Host HealthcareNewTravel Nurse RN - Case Manager - $2,216 to $2,369 per week in Santa Rosa, CA Host HealthcareTravel Nurse RN - Case Manager - $2,216 to $2,369 per week in Santa Rosa, CASanta Rosa, CA$2,216.15–$2,369.17Passionate and transparent team members have made Host Healthcare the agency of choice for new and experienced travelers looking for opportunities far away and close to home. Host Healthcare is an award-winning travel healthcare company with an immediate opening for this Registered Nurse - Case Management in Santa Rosa, CA.
Mendocino FarmsNewRESTAURANT MANAGER Mendocino FarmsRESTAURANT MANAGERSanta Rosa, CA$65,000–$85,000 / yearMendocino Farms is looking for talented RESTAURANT MANAGERS who can lead a team of happy, friendly foodies. * Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job.
Albano Dito Family Restaurant GroupRestaurant Managers Albano Dito Family Restaurant GroupRestaurant ManagersPetaluma, CAMary’s Pizza Shack takes great pride in cultivating a supportive and fun culture that encourages growth through on-the-job training, a commitment to promote from within whenever possible, and doing everything we can to help our Shack Crew excel in their careers. Our Restaurant Manager Positions translates our PURPOSE into PRACTICE and is responsible for managing the execution of our brand throughout the restaurant to achieve objectives across human resources, profit generation, and in-store efficiencies.
Round Table PizzaRestaurant Manager - Vallejo 1028 (Vallejo, CA) Round Table PizzaRestaurant Manager - Vallejo 1028 (Vallejo, CA)Vallejo, CA$22–$28 / hourYou are also expected for maintaining administrative responsibilities such as interviewing, hiring, training and overall supervision of the restaurant while maintaining compliance with all local, state, and federal laws. Excellent Communication & hands on Skills including multi-tasking, management & leadership.
Round Table PizzaRestaurant Manager - Napa 143 (Napa, CA) Round Table PizzaRestaurant Manager - Napa 143 (Napa, CA)Napa, CA$22–$28 / hourYou are also expected for maintaining administrative responsibilities such as interviewing, hiring, training and overall supervision of the restaurant while maintaining compliance with all local, state, and federal laws. Excellent Communication & hands on Skills including multi-tasking, management & leadership.
Cache Creek Casino ResortAssistant Restaurant Manager Cache Creek Casino ResortAssistant Restaurant ManagerBrooks, CaliforniaWhile performing the duties of this job, the employee is occasionally exposed to wet and/or humid conditions; moving mechanical parts; fumes or airborne particles; risk of electrical shock and second hand tobacco smoke. While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear and taste or smell.
Xperience Restaurant GroupRestaurant Manager - Chevys Xperience Restaurant GroupRestaurant Manager - ChevysSanta Rosa, CA$72,000–$75,000 / yearThe Restaurant Manager must take the lead when the General Manager is off duty, provide highly efficient and effective service while ensuring that all financial and statutory requirements are met, as well as ensuring the delivery of outstanding service to our guests. Knowledge of profitability analysis and budgeting, cost of sales, payroll management, purchasing, receiving, inventories and cost controls.
Lucky Strike Entertainment CorpRestaurant & Operations Manager Lucky Strike Entertainment CorpRestaurant & Operations ManagerRohnert Park, CA$27–$31 / hourDevelop and maintain a good relationship with league bowlers and officers to help grow our league business; adhere to league formats, distribute league announcements, and perform other administrative duties associated with our leagues. Lead the team and influence them through effective motivation; leverage the individual strengths of your team members to ensure guest satisfaction and maximize center productivity; delegate, delegate, delegate.
Jack in the Box IncRestaurant Manager Jack in the Box IncRestaurant ManagerVallejo, CA$83,200–$85,000 / yearWe ask you to: • Have 3+ years of experience in managing a service concept with full profit and loss responsibility • Have a High School diploma or equivalent required; college degree preferred • Have the ability to communicate effectively in English • Be at least 18 years of age • Be willing and able to work a flexible schedule • Have the ability to lift and carry 10-65 lbs • Have a valid drivers license, reliable transportation and proof of insurance. As a Restaurant Manager you will: • Demonstrate a passion for the business and managing the overall operations • Find, train, develop and recognize the best people • Manage daily activities to ensure guests receive excellent customer service • Demonstrate a strong awareness and concern for food quality and safety • Adjust to multiple demands and shifting priorities.
AMFRestaurant & Operations Manager AMFRestaurant & Operations ManagerPetaluma, California$27–$31 / hourWe Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. Overview: The RoleAs a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked twice.
Taco Bell CorpRestaurant General Manager Taco Bell CorpRestaurant General ManagerCloverdale, CAHigh School Diploma or GED, College or University Degree preferred 2-4 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility Basic personal computer literacy Strong preference for internal promote from Assistant General Manager position Must be at least 21 years old Must pass background check criteria and drug test Must have reliable transportation Basic business math and accounting skills, and strong analytical/decision-making skills Able to sweep and mop floors, dust shelves and lift and carry out trash containers and place in an outside bin Able to clean the parking lot and grounds surrounding the restaurant Able to tolerate standing, walking, lifting up to 50 lbs. References to "we" and "our" include Taco Bells corporate-owned restaurants and independently owned and operated franchisees and licensees.
Delicato Family WinesTeam Supervisor - Rustic Restaurant at Francis Ford Coppola Winery Delicato Family WinesTeam Supervisor - Rustic Restaurant at Francis Ford Coppola WineryGeyserville, CA$23.35–$36.55 / hourThis is a critical role supporting our Front of House team, fostering a positive and FUN work environemnt of passionate and people-centric ambassadors, committed to serving our Guests with hospitality heart while providing best in class experiences full of food, wine and adventure! Acting under the leadership of our Restaurant Manager, the Team Supervisor brings both an operational awareness and servant leadership style to the floor, overseeing the tasks of FOH staff, including but not limited to Bartenders, Servers and Bussers.
ClubCorp USA IncRestaurant/Event Server ClubCorp USA IncRestaurant/Event ServerSanta Rosa, CAOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees.
FirstService CorpRestaurant Server/Bartender FirstService CorpRestaurant Server/BartenderBodega Bay, CA$18–$22 / hourRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Job Qualifications and Characteristics Assessed: The AEDT evaluates candidates based on job qualifications and characteristics pertinent to the role, including skills, experience, and competencies relevant to the position requirements.
MOD PizzaNewRestaurant Shift Supervisor MOD PizzaRestaurant Shift SupervisorNapa, CAYou set the example of what it means to serve, what it means to create a place and platform were everyone can experience pizza that is personal. You will lead the making of pizzas for the veggie pilers, the pepperoni perfectionists, and the plant-based pioneers.
Cache Creek Casino ResortRestaurant Chef Cache Creek Casino ResortRestaurant ChefBrooks, CaliforniaResponsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. While performing the duties of this Job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear and taste or smell.
Carneros Resort and SpaBartender | FARM Restaurant | Full-Time Carneros Resort and SpaBartender | FARM Restaurant | Full-TimeNapa, CAAbility to work a flexible schedule based on event volume and business needs with ability to work evenings, weekends and holidays. Prepare and serve alcoholic and non-alcoholic beverages according to recipes and guest preferences.
Sage HospitalityWit & Wisdom- Restaurant Sales Coordinator Sage HospitalityWit & Wisdom- Restaurant Sales CoordinatorSonoma, CaliforniaResponsibilities: Private Event Sales: The Sales and Marketing Coordinator is responsible in helping the Sales and Marketing Manager to achieve private dining sales goals, by assisting in BEO packets, lead organization, menu printing and any additional duties as assigned by the SMM. Whether enjoying the bocce ball court, the happy hour experience, or a celebratory dinner with friends, Wit & Wisdom is the ideal dining experience for visitors and locals who are looking for a different type of tasting room in wine country.
Carneros Resort and SpaHost | FARM Restaurant | Part Time Carneros Resort and SpaHost | FARM Restaurant | Part TimeNapa, CASet within the luxury setting of Carneros Resort and Spa, FARM delivers warm hospitality, refined cuisine, and an inviting atmosphere for resort guests and local patrons alike. Located in the heart of Napa Valley, FARM Restaurant offers a seasonally driven, wine-country dining experience that celebrates the region’s local farms, vineyards, and artisanal producers.
TMR OperationsRestaurant 1 - Cook II TMR OperationsRestaurant 1 - Cook IINapa, CaliforniaThe team member is subject to hazards which includes proximity to moving mechanical parts, equipment found in kitchens and food service areas, sharp objects, and exposure to cleaning chemicals. Prepares, seasons and cooks soups, meats, vegetables and other food items for consumption at restaurants and/or in-room dining.
InvitedNewRestaurant/Event Server InvitedRestaurant/Event ServerSanta Rosa, CAOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Greet members by name and provide a warm welcome, making them feel at home.* Assist fellow employees and ensure a seamless member/guest experience through teamwork and attention to detail.*
Lucky Strike Entertainment CorpNewGeneral Manager Lucky Strike Entertainment CorpGeneral ManagerRohnert Park, CA$90,000–$100,000 / yearManage multiple departments efficiently and conduct regular meetings with your management team to review performance and offer direction; review profit & loss statements weekly/monthly and adjust your action plan accordingly. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers.
Lucky Strike Entertainment CorpDistrict Manager of Operations Lucky Strike Entertainment CorpDistrict Manager of OperationsPetaluma, CA$140,000–$170,000 / yearThis isn't any ordinary office; it's the beginning of a bowled new career as a District Manager of Operations with Lucky Strike Entertainment Our District Manager of Operations seek to maximize district revenue by executing national and center-level initiatives and training great managers and teammates to run our world-class entertainment venues. You'll channel your inner-entrepreneur, identifying areas of weakness and strength within your region and developing actions plans in an effort to: 1) increase center revenue, 2) develop a rock star management team, and 3) encourage guests to visit week after week.
IHOPGeneral Manager IHOPGeneral ManagerVallejo, CA$75,000–$92,000Fifteen years later, a new marketing campaign introduced the acronym \IHOP\, and since then it’s been the name people know as the place they can enjoy their favorite breakfast experience—any time of day. We’re looking for an energetic, self-motivated, and results-driven General Manager to lead our team and oversee daily operations.
Sage Hospitality Resources LLCWit & Wisdom- Restaurant Sales Coordinator Sage Hospitality Resources LLCWit & Wisdom- Restaurant Sales CoordinatorSonoma, CAPrivate Event Sales: The Sales and Marketing Coordinator is responsible in helping the Sales and Marketing Manager to achieve private dining sales goals, by assisting in BEO packets, lead organization, menu printing and any additional duties as assigned by the SMM. Whether enjoying the bocce ball court, the happy hour experience, or a celebratory dinner with friends, Wit & Wisdom is the ideal dining experience for visitors and locals who are looking for a different type of tasting room in wine country.
Carneros Resort and SpaFood and Beverage Manager Carneros Resort and SpaFood and Beverage ManagerNapa, CAThe Food and Beverage Manager is responsible for managing staff, optimizing operational efficiency, enhancing guest experiences, and ensuring compliance with health and safety regulations. We are seeking an experienced and motivated Food and Beverage Manager to oversee the operations of our dining facilities and services.
Jack in the Box IncAssistant Manager Jack in the Box IncAssistant ManagerSanta Rosa, CAAssociates Degree required • Bachelor's in Business or related field preferred • 3+ years of experience as an Assistant Manager with some P&L responsibility • Ability to communicate effectively in English • Must be at least 18 years of age • Ability to lift and carry 10-65 lbs. You will manage daily activities to ensure guests receive excellent customer service and use management information tools to analyze restaurant operational and financial performance.
Sonic Drive-In IncAssistant Manager Sonic Drive-In IncAssistant Manageramerican canyon, CAReports guest complaints to immediate supervisor and assists in resolving such complaints.br /br /br /SONIC Drive-In Assistant Manager Requirements:br /\u25cfAbility to work irregular hours, nights, weekends and holidaysbr /\u25cfGeneral knowledge and understanding of the restaurant industry or retail operations requiredbr /\u25cfMinimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required. /\u25cfDedicated individuals with a proven track record of building sales, creative marketing, expense management and developing people into successful teams.br /br /Sure, classic cars and vintage threads may be things of the past, but the Sonic Drive-In experience will always be groovy, right on, awesome, wicked, fab, the beeapos;s knees, cruisinapos; you get the picture!
Cache Creek Casino ResortAssistant Beverage Manager Cache Creek Casino ResortAssistant Beverage ManagerBrooks, CaliforniaWhile performing the duties of this job, the employee is occasionally exposed to wet and/or humid conditions; moving mechanical parts; fumes or airborne particles; outside weather conditions; extreme cold; extreme heat and risk of electrical shock. Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.
Yelp IncCommunity Manager, North Bay Yelp IncCommunity Manager, North BayNorth Bay, CARemote$67,000–$90,000 / yearThe Community Manager role requires you to blend strong event planning, social media, and marketing skills with the goal of highlighting local businesses and further embedding the Yelp Elite Squad into the local community. This includes things like accepting free or discounted gym membership in exchange for promoting the gym on their personal social channels, attending a complimentary dinner in exchange for posting a review online of the restaurant that hosted the dinner and so on.
WingstopDistrict Manager WingstopDistrict ManagerNapa, CAThis position is critical to Wingstop Restaurants; the District Manager has to ensure all the restaurants in their region comply with local, state and federal regulations and OSHA guidelines. Coaches store managers how to handle progressive discipline, termination issues and employee development opportunities in both one on one and group training sessions .
MOD Super Fast Pizza LLCRestaurant Shift Supervisor MOD Super Fast Pizza LLCRestaurant Shift SupervisorVallejo, CAAs a part of our Restaurants Leadership team, Shift Supervisors direct the Squad Crew to deliver amazing pizzas and salads to our guests with radical style and personalization. Be an example of MOD values and behaviors and exemplify a service mindset through effective leadership.
Taco Bell CorpAssistant General Manager Taco Bell CorpAssistant General ManagerNovato, CAresponse: , status: True, status_code: 200, content: \n\n\n\n \n \n\n\n \n \n\n\n\n\n \n \n \n \n\n \n Assistant General Manager in Novato, CA | Taco Bell Careers \n \n\n \n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n \n \n \n\n\n\n\n\n \n \n \n \n \n \n\n Skip to main content\n\n\t\n\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\n \n Restaurant Jobs\n \n\n\n \n Restaurant Life & Perks\n \n\n\n \n Corporate Jobs\n \n\n\n \n HQ Life & Perks\n \n\n\n \n International Jobs\n \n\t\t\t\t\n\t\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\tFind a job near me\n\t\t\t\t\t\t\n\n \n \n\n\n\t\t\t\t\t\n\t\t\t\t\n\t\t\t\n\n\t\t\n\t\n\n\n\n \n \n \n\n \n\n \n \n \n \n \n\n\n \n \n Search for a job \n Career Area • Location\n \n \n \n \n \n\n \n \n\n\n \n \n \n \n Close\n \n \n\n\n\n \n \n \n \n \n \n\n \n \n \n \n \n\n\n Search for a job\n \n \n \t\t\t\n \t\n\t\t\t\t\tCountry\n\t\t\t\t \n\n \n \n\n \nCountry \n \n United Kingdom\nUnited States\n \n \n \t\t\t\n \t\n\t\t\t\t\tState\n\t\t\t\t \n\n \n \n\n \nState \n \n All\n \n \n \t\t\t\n \t\n\t\t\t\t\tCity\n\t\t\t\t \n\n \n \n\n \nCity \n \n All\n \n \n \n \n \n City, State or Zip code\n \n \n \n \n \n\n \t\t\t\n \t\n\t\t\t\t\tCareer Area\n\t\t\t\t \n\n \n \n\n \nCareer Area \n \n Corporate - Development\nCorporate - Digital Marketing\nCorporate - Finance\nCorporate - Food Innovation\nCorporate - Legal\nCorporate - Marketing\nCorporate - Operations\nCorporate - People & Culture\nCorporate - Restaurant Operations\nCorporate - Technology\nFacilities Maintenance\nRestaurant Management\nRestaurant Support Roles\nRestaurant Team Members\n \n \n \n \n \n Search\n \n \n \n\n \n \n\n\n \n \n Home\n \n \n \n Restaurant Jobs\n \n\n\n \n Restaurant Life & Perks\n \n\n\n \n Corporate Jobs\n \n\n\n \n HQ Life & Perks\n \n\n\n \n International Jobs\n \n \n \n Find a job near me\n \n\n \n \n\n\n \n\n \n \n \n\n\n\t\n\n\t\t\n\t\t\t\n\t\t\t\t\n\n\n\n\n\n\t\t\t\tBack to search results\n\t\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tAssistant General Manager\n\t\t\t\t\t\t\tNovato, CA\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. High School Diploma or GED, College or University Degree preferred 1-3 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility Basic personal computer literacy Strong preference for internal promote form Shift Manager position Must be at least 18 years old Must pass background check criteria and drug test Must have reliable transportation Basic business math and accounting skills, and strong analytical/decision-making skills Able to sweep and mop floors, dust shelves and lift and carry out trash containers and place in an outside bin Able to clean the parking lot and grounds surrounding the restaurant Able to tolerate standing, walking, lifting up to 50 lbs.
Sonic Drive-In IncGeneral Manager Sonic Drive-In IncGeneral Manageramerican canyon, CAPlaces orders for food, paper and other supplies within cost control proceduresbr /\u25cfCompletes and maintains all drive-in restaurant employment related records and payroll recordsbr /\u25cfReinforces a customer service mentality and ensures all employees are focused on serving the customer at all times. Reports guest complaints to immediate supervisor and assists in resolving such complaintsbr /\u25cfInterview and hire restaurant crew and management team members to achieve proper staffing levelsbr /\u25cfPrepare all necessary operational reports.
Scratch Restaurants GroupGeneral Manager Scratch Restaurants GroupGeneral ManagerHealdsburg, CAMINIMUM REQUIREMENTS Maintain professionalism at all times when outside of work and in social environments (including all social media outlets) – understanding that you are a representative of Scratch Restaurant Group Ability to multi-task and prioritize projects/tasks Excellent oral and written communication skills Excellent hygiene Guest focused attitude Team focused attitude Communication and team management abilities Availability to work within expected hours of operation (e.g. evenings, holidays, weekends) ServSafe certification is required Ability to work collaboratively with Chef de Cuisine, Management and Team Skills in effective time management, organization, multitasking, and prioritization Maintain professional etiquette on the phone/email and in person Proficient in Outlook, Microsoft Office Products and Mac OS Proficient in Tock and Toast preferred but not required High school equivalent mathematical skills .
WingstopGeneral Manager WingstopGeneral ManagerNapa, CAThe primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage the front- and back-of house team. The ideal candidate is focused on excellent customer service and excellent operational results, and has demonstrated restaurant leadership experience and has a passion for growing the business.
Napa First StreetGeneral Manager - Napa Hotel Napa First StreetGeneral Manager - Napa HotelNapa, California$250,000–$275,000 / yearIt is surrounded by bustling tasting rooms, chef-driven restaurants, and diverse architecture, serving as a lively hub for foodies, wine lovers, and those seeking boutique shopping, art installations, and live music. As a valued member of the CoralTree team, you'll receive a comprehensive benefits package that includes:Group medical, dental, vision, life, and disability benefits, Participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement.
FirstService ResidentialMaintenance Manager FirstService ResidentialMaintenance ManagerBodega Bay, CA$72,000–$78,000 / yearFull timeJob Overview:The Maintenance Manager is responsible for the overall maintenance, appearance, safety, and operational functionality of the clubhouse, Bluewater Lounge and Bistro restaurant, golf pro shop and snack bar facilities, recreational amenities, and surrounding common areas within the community. The ideal candidate will possess hands-on experience in building maintenance, including electrical, plumbing, refrigeration systems, structural repairs, restaurant equipment maintenance, pool and court maintenance, landscaping oversight, janitorial operations, and facility safety compliance.
The Chefs' Warehouse IncPastry Sales Manager The Chefs' Warehouse IncPastry Sales ManagerNapa, CAWe passionately consult sell and build relationships with more than 50000 customers through the most experienced network of over 600 consultive sales associates best-in-breed technology rapid service and support levels that solidify our long-standing ties to both established and up-and-coming premium restaurants. Values Curious & Creative Hungry For Food & Results Entrepreneurial Forward Thinking & Flexible Supportive Of Peers & ChefsPosition Summary The Pastry Sales Manager is responsible for driving sales and revenue growth in the pastry product category.
TMR OperationsRestaurant 1 - Food and Beverage Supervisor TMR OperationsRestaurant 1 - Food and Beverage SupervisorNapa, CaliforniaThe team member is subject to hazards which includes proximity to moving mechanical parts, equipment found in kitchens and food service areas, sharp objects, and exposure to cleaning chemicals. Requires ability to lead others in the department by mentoring and providing training that results in staff that meets/exceeds guest expectations and provides a high level of guest satisfaction.
HR Manager LLCCATERING & SALES MANAGER (on-site) (Windsor, CA) HR Manager LLCCATERING & SALES MANAGER (on-site) (Windsor, CA)Windsor, CARESPONSIBILITIES Marketing (40%): Generate a definitive group sales and marketing plan to achieve departmental revenue goals Prospect for new group sales leads through regular cold calls and online research Network to obtain leads and build relationships with new and existing clients Plan, coordinate, and manage all aspects of private event and meeting functions held Work with the management team to achieve defined business objectives Create and customize back-office items such as group contracts, banquet event orders, wedding timelines, and event itinerary's, and chef's orders & wedding tastings. ABOUT THE GEYSERVILLE INN: The Geyserville Inn and Grille is a hotel/bar/restaurant located in the heart of the Alexander Valley, just 30 minutes North of Santa Rosa, CA.
AMFDistrict Manager of Operations AMFDistrict Manager of OperationsPetaluma, California$140,000–$170,000 / yearThis isn’t any ordinary office; it’s the beginning of a bowled new career as a District Manager of Operations with Lucky Strike Entertainment Our District Manager of Operations seek to maximize district revenue by executing national and center-level initiatives and training great managers and teammates to run our world-class entertainment venues. You’ll channel your inner-entrepreneur, identifying areas of weakness and strength within your region and developing actions plans in an effort to: 1) increase center revenue, 2) develop a rock star management team, and 3) encourage guests to visit week after week.
Taco Bell CorpTaco Bell Shift Manager Taco Bell CorpTaco Bell Shift ManagerSanta Rosa, CAnntttttnttttttntttttttLocationn 2000 Santa Rosa Ave, Santa Rosa, CA, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#P1-2501812-2nttttttnnttttttntttttttCompanyntttttttTaco Bellnttttttn ttttttn Salaryn $21 per hournttttttn nttttttntttttttDate Postednttttttt05/13/2026nttttttntttttnnttttt. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Taco Bell CorpTaco Bell General Manager Taco Bell CorpTaco Bell General ManagerNapa, CAnntttttnttttttntttttttLocationn 155 Soscol Ave, Napa, CA, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#P1-2264390-2nttttttnnttttttntttttttCompanyntttttttTaco Bellnttttttn ttttttn Salaryn $24 per hournttttttn nttttttntttttttDate Postednttttttt05/13/2026nttttttntttttnnttttt. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Taco Bell CorpTaco Bell Assistant Manager Taco Bell CorpTaco Bell Assistant ManagerSanta Rosa, CAnntttttnttttttntttttttLocationn 1835 Mendocino Ave, Santa Rosa, CA, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#P1-2263967-2nttttttnnttttttntttttttCompanyntttttttTaco Bellnttttttn ttttttn Salaryn $22 per hournttttttn nttttttntttttttDate Postednttttttt05/13/2026nttttttntttttnnttttt. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Taco Bell CorpGeneral Manager Taco Bell CorpGeneral ManagerVallejo, CAVallejo, CA, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#11017859nttttttnnttttttntttttttCompanyntttttttKumar Management Corp. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Trinchero Family EstatesNewHospitality & Events Manager - Mumm Napa Trinchero Family EstatesHospitality & Events Manager - Mumm NapaNapa, CA$95,000–$120,000 / yearServe as the Manager across our guest experiences driving planning and performance across three core areas: (1) Team management to drive engagement and excellence in hospitality and performance (2) Business growth - support brand strategy and annual growth targets (3) Operational Management - ensure profit driving while delivering quality brand experiences for consumers, club members and trade. Lead and direct all activities related to running the Visitor Center and achieving Hospitality/Direct-to-Consumer business priorities: guest experience, brand storytelling, consumer acquisition, club conversion, profit generation, event revenue targets, innovating for future growth, and employee satisfaction and development.
Sprouts Farmers Market IncMeat/Seafood Manager Sprouts Farmers Market IncMeat/Seafood ManagerPetaluma, CA$23.80–$38.10 / hourWith a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmers market setting. If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley then we need YOU to join our winning team at Sprouts Farmers Market as a Meat & Seafood Manager.
Montage Hotels & Resorts LLCFood & Beverage Manager Montage Hotels & Resorts LLCFood & Beverage ManagerHealdsburg, CA$80,000–$90,000 / yearDrive hotel profitability through revenue generation in various food and beverage/outlets (i.e., room service, restaurants, banquets, pool, kitchens, stewarding, retail), cost control, guest satisfaction, and associate engagement. The pay scale is the base salary wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position.
FirstService CorpFacilities Manager FirstService CorpFacilities ManagerBodega Bay, CA$72,000–$78,000 / yearJob Overview: The Facilities Manager is responsible for the overall maintenance, appearance, safety, and operational functionality of the clubhouse, Bluewater Lounge and Bistro restaurant, golf pro shop and snack bar facilities, recreational amenities, and surrounding common areas within the community. The ideal candidate will possess hands-on experience in building maintenance, including electrical, plumbing, refrigeration systems, structural repairs, restaurant equipment maintenance, pool and court maintenance, landscaping oversight, janitorial operations, and facility safety compliance.