FULL_TIME

FEED

UNKNOWN

You'll oversee all aspects of restaurant operations during opening, mid-day, and closing shifts, while coaching and developing team members, driving performance, and creating a culture where both guests and team members thrive. As a Senior Restaurant Manager at BJ’s Restaurants, you'll lead a team dedicated to delivering great food, exceptional hospitality, and memorable guest experiences.

YEAR

BJ's Restaurants

*Senior Kitchen Manager

[AW]-iCims

ADAPTED_NOW

As a General Manager, you'll be responsible for leading restaurant operations through a team of managers and crew; demonstrate leadership by living Red Lobster's principles, driving a culture of operational excellence with a focus on culinary, beverage, and service excellence and creating an over-the-top crew experience. Successful performance is measured through consistent delivery of balanced results from the perspective of guest, employee, process excellence, and financial goals.

Red Lobster

General Manager

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Join Arby's with KBP Inspired as a Shift Manager and help lead a team that delivers great food and memorable guest experiences. Ability to work in an active restaurant environment, including standing, walking, lifting, moving through compact spaces, and safely using restaurant equipment.

Arby's Restaurant Group Inc

Arby's Shift Manager

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OTHER

As a Shift Manager, you will take ownership of the restaurant during your shift; leading the team, ensuring smooth operations, and delivering an outstanding guest experience. If you thrive in a fast-paced environment, take pride in food quality, and want to be part of something that has never been done in the Triangle, this is your opportunity to get in early and help build something great.

Super Chix

Shift Manager

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Regularly and proactively inspect grounds, plumbing, electrical fixtures and outlets, kitchen equipment and the buildings for preventative measures. To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food.

ZAX Zax

Restaurant Utility Worker (Part-Time)

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Restaurant Utility Worker (Full-Time)

Bus and clean tables, straighten chairs and properly arrange the furniture • Make fresh coffee as needed, restock drink and food items and other supplies (e.g., plastic ware, napkins, cups). At the close of the complimentary breakfast: • Clean tables, clean and mop the breakfast area, empty the trash receptacles, dispose of all drink and food items and supplies in accordance with health codes.

Sheraton

Restaurant Server Barista

PART_TIME

Our ideal General Manager is a strategic, hands-on leader who develops great people, drives results and creates an approachable environment where Guests can discover wine without intimidation. An open exhibition kitchen and chef’s table anchor the dining room, featuring wood-fired pizzas, handcrafted charcuterie boards and seasonal dishes made for sharing and bringing people together.

SIXTY VINES NORTH HILLS LLC

The Assistant Manager contributes to the success of the business and has responsibility, through the direction and control of restaurant operations, to grow sales, ensure a positive guest experience and maximize restaurant profitability. Ensures quality and timely delivery of food and beverages orders through various ordering channels which may include, in-restaurant dining, to-go, online ordering, curbside and delivery.

MSWG LLC

Assistant Manager

As a Shift Manager you will ensure outstanding service and guest satisfaction by overseeing restaurant operations and direction of team members during assigned shifts. COMPANY OVERVIEW: Based in Northern Indiana, AES Restaurant Group, LLC is a proud franchisee of Arby's operating restaurants across 344 locations in 20 states.

The District Manager is responsible for the performance of the Restaurant Management Teams (General Managers, GMTs/GMITs, Shift Managers & Shift Leaders). May perform any or all of the following duties: Ensures each Restaurant Management Team consistently provides a quality product and customer service experience that delivers total Guest satisfaction.

CKE Restaurants Holdings, Inc.

Hardee''''s District Manager (North Carolina Market)

The global chain that Little Caesars is today began with a blind date between Mike Ilitch and Marian Bayoff that was arranged by Mike’s father in 1954. We are seeking a dedicated and proactive Assistant Manager to join our team at a fast-paced quick service restaurant.

Little Caesars

You\'re at least 18 years old with a valid driver\'s license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant) and a true desire to learn and grow. You want to learn how to run great restaurants from the best restaurant managers in the business and have at least 1 year of related management experience.

Pizza Hut Inc

We are currently seeking an experienced and energetic individual for the position of Food and Beverage Supervisor to add to our exception team of passionate and committed associates! The ideal candidate must have experience in a supervisory type position within full service restaurants with knowledge of beverage cost and sequence of service.

HOUR

MHR Crabtree

Restaurant Supervisor FT $17-$20hr - Marriott Crabtree, Raleigh, NC

Concord Hospitality Enterprises Co

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.

We are Panera. We are bakers of bread. We are fresh from the oven. We are a symbol of warmth and welcome. We are a simple pleasure, honest and genuine. We are a life story told over dinner. We are a long lunch with an old friend. We are your weekday morning ritual. We are the kindest gesture of neighbors. We are home. We are family. We are friends. In this section, you can: <ul> <li>Learn more about our company, including its history and leadership, in the <a href="http://www.panerabread.com/about/company/" target="_blank">Company Overview</a> section.</li> <li>Review financial news, reports, stock information and other investor resources in the <a href="http://www.panerabread.com/about/investor/" target="_blank">Investor Relations</a> section.</li> <li>Browse our recent press releases, news articles about Panera Bread and various media resources in the <a href="http://www.panerabread.com/about/press/" target="_blank">Press Room</a>.</li> <li>Find out about the exciting and rewarding <a href="http://www.panerabread.com/about/careers/" target="_blank">Career Opportunities</a> available at Panera Bread.</li> <li>Visit the <a href="http://www.panerabread.com/about/franchise/" target="_blank">Franchise Information</a> section to find out more about franchising opportunities with Panera, including qualification criteria and available markets.</li> <li>See how we give back to the neighborhoods we're a part of by visiting the <a href="http://www.panerabread.com/about/community/" target="_blank">In the Community</a> pages.</li> <li>Tell us about your experience in our bakery-cafes, or just ask us a question in the <a href="http://www.panerabread.com/about/contact/index2.php/" target=Contact Us</a> section.</li> </ul>

Panera Bread

Team Manager - Knightdale, NC

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If you’re ready to join a highly skilled, enthusiastic team and grow your career with a beloved brand, apply today and become a dynamic Assistant Manager with Tri-Arc Food Systems! Learn valuable management skills through our paid training program and become a key player in delivering bold flavors and Southern hospitality to our loyal customers.

Tri-Arc Food Systems, Inc. | Bojangles

Assistant Manager - North Pearl St., Princeton

Assistant Manager - Laura Village Dr.

Assistant Manager - Atlantic Ave.

DECISION MAKING & PROBLEM SOLVING: Uses judgment, common sense and sensitivity in addressing issues; gathers appropriate information and seeks input from cross functional team members; collaborates with others to insure that decisions are made with consideration for impact on others; makes timely and fair decisions; able to make tough decisions when necessary. PLANNING (short and long term): Organized and able to establish priorities, required resources; delivers the desired results; manages multiple deadlines and priorities; insures that planning involves cross-functional team members to assess impact of deadlines and utilization of resources.

Restaurant Manager Jobs in Raleigh, NC

*Senior Kitchen Manager BJ's Restaurants

General Manager Red Lobster

Arby's Shift Manager Arby's Restaurant Group Inc

Shift Manager Super Chix

Restaurant Utility Worker (Part-Time) ZAX Zax

Restaurant Utility Worker (Full-Time) ZAX Zax

Restaurant Server Barista Sheraton

General Manager SIXTY VINES NORTH HILLS LLC

Assistant Manager MSWG LLC

Shift Manager Arby's Restaurant Group Inc

Hardee''''s District Manager (North Carolina Market) CKE Restaurants Holdings, Inc.

Assistant Manager Little Caesars

Shift Manager Pizza Hut Inc

Restaurant Supervisor FT $17-$20hr - Marriott Crabtree, Raleigh, NC MHR Crabtree

Restaurant Supervisor FT $17-$20hr - Marriott Crabtree, Raleigh, NC Concord Hospitality Enterprises Co

Team Manager - Knightdale, NC Panera Bread

Assistant Manager - North Pearl St., Princeton Tri-Arc Food Systems, Inc. | Bojangles

Assistant Manager - Laura Village Dr. Tri-Arc Food Systems, Inc. | Bojangles

Assistant Manager - Atlantic Ave. Tri-Arc Food Systems, Inc. | Bojangles

Assistant General Manager Culver Franchising System Inc

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