UNKNOWN

FEED

This role works closely with the project team, ownership, procurement, contractors, designers, and hotel department leaders to ensure all operational supplies, furniture, fixtures, equipment, and office materials are installed, organized, and ready for opening day. The Restaurant Host/Hostess is responsible for creating a positive first and last impression for guests by providing a warm welcome, managing seating arrangements, and ensuring smooth restaurant flow.

Pacific Hospitality Group

Sartén Restaurant- PM Host/Greeter

As a Restaurant Sous Chef, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

YEAR

HHB Restaurant Recruiting

Restaurant Sous Chef - Full Service - Chandler, AZ

Restaurant Sous Chef - Full Service - Gilbert, AZ

Requesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Job Overview: As the Server you will ensure guests have a great dining experience by greeting guests, taking food and beverage orders, tending to diners, answering questions and providing superior customer service.

HOUR

FirstService Corp

Server, Restaurant

You are a role model of super-fast service and help create a memorable, inspiring, and unique experience, while preparing and presenting outstanding pizzas and salads within a cool environment. Show up to work on time, in MOD dress code, and ready to deliver an excellent and memorable MOD experience to all guests, vendors, and fellow Crew Members.

MOD PIZZA

Restaurant Crew Member

ea_via_bold

Analytical/Critical Thinking - The ability to gather and organize information using a logical and systematic process; recognize patterns and relationships in complex data; examine data to identify implications, problems and draw appropriate conclusions; generate alternative solutions to problems; evaluate strengths, weaknesses and consequences of alternative solutions and approaches to solving problems. Administration and Management - Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.

Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. 

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a> 

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Director of Restaurants

OTHER

This individual should bring a strong track record managing commercial builds in the Greater Phoenix Valley, along with the ability to communicate effectively, drive schedules, and lead teams in the field. GPAC (Growing People and Companies) is an award-winning search firm specializing in placing quality professionals within multiple industries across the United States since 1990.

Gpac’s mission is to be the preferred staffing and recruitment solution by effectively delivering and connecting talent with successful companies and organizations. 
 
Our team, with collective experience of over 250 years, is passionate about wh

Gpac

Superintendent - Commercial Construction (Industrial, Retail, or Restaurant experience)

LogicMelon

Whataburger isn't just a fast-food burger chain it is where bold leadership starts - and where potential doesn't just grow, it heats up. We believe in working together, speaking up, having a little fun on the grill, and Winning as One - because great burgers (and great teams) start with the right ingredients.

Whataburger Restaurants LLC

Restaurant Shift Leader - Unit 421

Restaurant Shift Leader - Unit 761

Restaurant Shift Leader - Unit 585

Restaurant Shift Leader | Hiring Event Sept. 29, 10 Am-1 PM

Restaurant Shift Leader - Unit 721

Restaurant Shift Leader - Unit 756

Whatabrands LLC

Restaurant Shift Leader - Unit 1246

Restaurant Shift Leader - Unit 1170

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Assistant Manager (P1-1382316-8)

Assistant Manager (P1-1382375-7)

Store Manager (P1-1382921-10)

A large part of your day will be spent engaging with stakeholders—including internal Sr Leaders and Operations, contractors, engineers, architects, vendors, and regulatory bodies—providing clear and concise updates while facilitating effective decision-making. Ability to create project plans, including but not limited to a project charter, schedule, responsibility matrix, risk management plan, communication management plan, and stakeholder register.

7‑Eleven

Construction Manager

Computer, telephone, calculator, multi-use printer, cash register, walk-in and reach-in refrigerators, soda and tea machines, dishwasher, cleaning equipment (towels, brooms, dust pans, mops, etc.), cleaning solvents (cleanser, degreaser, etc.), kitchen equipment and utensils. The Shift Leader will have constant contact with Guests, Managers, restaurant Team Members, other store Managers and Team Members, and occasional contact with Restaurant Support Center staff and outside vendors.

We believe that when food is prepared with delicious, quality ingredients, great experiences happen. That’s why we source, slice and sizzle quality ingredients and have for years.  Fresh coastal flavors come to life in our kitchens every day for you to enjoy and feel great about eating. We invite you to Rubio’s for an inspired take on coastal cuisine.

Restaurant Manager Jobs in Phoenix, AZ

Sartén Restaurant- PM Host/Greeter Pacific Hospitality Group

Restaurant Sous Chef - Full Service - Chandler, AZ HHB Restaurant Recruiting

Restaurant Sous Chef - Full Service - Gilbert, AZ HHB Restaurant Recruiting

Server, Restaurant FirstService Corp

Restaurant Crew Member MOD PIZZA

Director of Restaurants Marriott International Inc

Superintendent - Commercial Construction (Industrial, Retail, or Restaurant experience) Gpac

Restaurant Shift Leader - Unit 421 Whataburger Restaurants LLC

Restaurant Shift Leader - Unit 761 Whataburger Restaurants LLC

Restaurant Shift Leader - Unit 585 Whataburger Restaurants LLC

Restaurant Shift Leader | Hiring Event Sept. 29, 10 Am-1 PM Whataburger Restaurants LLC

Restaurant Shift Leader - Unit 721 Whataburger Restaurants LLC

Restaurant Shift Leader - Unit 756 Whataburger Restaurants LLC

Restaurant Shift Leader - Unit 1246 Whatabrands LLC

Restaurant Shift Leader - Unit 1170 Whataburger Restaurants LLC

Assistant Manager (P1-1382316-8) Panda Restaurant Group Inc

Assistant Manager (P1-1382375-7) Panda Restaurant Group Inc

Store Manager (P1-1382921-10) Panda Restaurant Group Inc

Construction Manager 7‑Eleven

Shift Leader Rubio's Restaurants, Inc.

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