OTHER

FEED

UNKNOWN

Job Requirements Key Business Areas A "Key Business Area" is an area of performance in which the Cook must be successful to meet their accountabilities. The Cook adheres to all federal, state and local safe food handling regulations.

Feast Enterprises

Denny's - COOK

Talent Acquisition

Keeps dining room tables cleaned and sanitized and maintains adequate supply of pots, pans, dishes, glassware, utensils and ice in service areas throughout shift. AccountabilityReporting to the General Manager and Restaurant Manager, the Service Assistant maintains the restaurant's interior and exterior, keeping all areas clean and organized.

Denny's - SERVICE ASSISTANT

Reporting to the General Manager and Restaurant Manager, the Server greets, seats and services guests in a friendly and courteous manner, takes and delivers orders, suggestively sells, receives payment and assists other service personnel as needed to provide total guest satisfaction. Job RequirementsKey Business Areas: A "Key Business Area" is an area of performance in which the Server must be successful to meet their accountabilities.

Denny's - SERVER

Qualifications Previous restaurant, food service, or retail leadership experience preferred (Shift Lead, Crew Leader, or Assistant Manager experience a plus). Compensation: $17.15 per hour Founded in 1976 in Wilmington, Delaware by siblings Lois and Alan Margolet, Capriotti’s was born from a desire to create something unique while honoring family heritage.

HOUR

Capriotti's Austin Innovations

Capriotti’s Shift Lead

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In this role, you’ll support servers, bartenders, and hosts by keeping the dining room clean and organized, resetting tables, running food, and stepping in wherever the team needs help. Brian had years of experience in bar and restaurant management with a proven track record, creating owning and operating numerous successful bars, restaurants, and clubs.

O.H.S.O. Brewery & Distillery

Server Assistant

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Brian had years of experience in bar and restaurant management with a proven track record, creating owning and operating numerous successful bars, restaurants, and clubs. Jon began as a door guy and quickly advanced, transitioning into roles as a bartender and manager until finally joining Brian in overseeing daily operations.

Server

Host

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the company. Every Crescent associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns.

Crescent Careers

F&B Supervisor - 250 - Full Time (Flexible both AM & PM)

Some of your responsibilities include: Lead kitchen staff and coordinate food orders, supervise food prep and cooking by checking food plating, temperature, and portion sizes. Price menu items in collaboration with the Restaurant Manager; order food supplies and kitchen equipment; keep weekly and monthly cost reports as needed.

Kimpton Hotels

Kitchen Supervisor Full-Time

Responsible for monitoring the training and development of existing and new team members while on shift, to include the MAD Greens operational policies and procedures, cash handling and safety/security procedures to ensure the safety of all team members during each shift. Maintain cleanliness and organization throughout the restaurant and ensures proper opening and closing procedures are being followed in the entire restaurant including dining room, restrooms, kitchen and prep areas.

MAD Greens

Shift Leader

Performing responsibilities of a Customer Service Representative and supervising the team’s activities in the absence of the Store Manager, including but not limited to transaction processing, maintenance of cash drawers, and cash handling procedures. Shift Supervisors are responsible for providing leadership to ensure the store delivers outstanding customer service, meets all operating objectives and financial goals, and follows company policies and procedures.

<p>Professional Labor Support is a provider of safety driven craft professionals and safety services to increase job site safety awareness and production performance. Our model is simple; be elite by   working with the elite. If you are a safety driven construction contractor and can meet our qualifications then PLS is the right partner for you. Our craft professionals will help you acheive your project goals on time with the highest levels of safety and quality.</p>

Shift Supervisor

This position is very active and may require standing and moving for the duration of a shift, sitting and driving, lifting, pushing and pulling, digging, bending, kneeling, crawling, climbing and using a ladder, using hands to fingers with manual dexterity to use hand tools and paint, touching and holding, and reaching with hands and arms; regularly required to speak and hear. Trilogy at Vistancia is comprised of three feature club experiences, the golf club, the original community centerpiece, Kiva Club, and the recently introduced Mita Club.

J.F. Shea Co Inc

Maintenance Technician @ KIVA

If you are hard-working, self-motivated with a passion to inspire, willingness to lead then you could be the next Assistant General Manager. We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good.

Tokyo Joes

Assistant General Manager

Two years' minimum experience as a Sous Chef, Assistant Chef or Assistant Kitchen Manager (responsible for managing multiple kitchen outlets, preferably with a large hotel operation or high-volume restaurant), or successful completion of a nationally ranked culinary or vocational school, or the equivalent combination of education and experience. While performing the duties of this job, the employee is regularly required to hear, see, speak clearly and understand the speech of another person (sometimes in a noisy environment), taste and smell, stand and walk for the duration of a work shift, bend, kneel, use hands to fingers, handle or feel, and reach with hands and arms.

Sous Chef @ KIVA

FULL_TIME

The ideal candidate will work closely with the management staff to maintain a strategic vision for the future of the restaurant while developing a culture that ensures great execution of food and service by the staff. Provide a fun, fast-paced and fulfilling work environment for team members with an interest in the development of self and team members to meet long-term growth goals.

JayToo Enterprises - Freddy's Frozen Custard & Steakburgers

This position is very active and requires standing, bending, and walking for most of a work shift; sitting and driving, using hands to fingers, touching and holding, and reaching with hands and arms. Trilogy at Vistancia is comprised of three feature club experiences, the golf club, the original community centerpiece, Kiva Club, and the recently introduced Mita Club.

Housekeeper @ KIVA

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. The Marriott Phoenix Chandler Hotel, managed by Pyramid Global Hospitality, is seeking an experienced, results-driven, and service-oriented Senior Food & Beverage Manager to provide leadership and oversight of the hotel's Food & Beverage operations.

Pyramid Hotel Group

Senior Food & Beverage Manager - Marriott

As a Multi-Unit Operations Supervisor, you will lead 4-8 stores, developing managers and teams while ensuring every location delivers exceptional product quality, customer service, and profitability. This role is both strategic and hands on, perfect for someone who leads by example and isnt afraid to roll up their sleeves and make a pizza alongside the team.

Domino's Pizza Inc

Dominos Pizza District Manager - Chandler

Full-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. In this role, you will support the Food Service Director in managing day-to-day foodservice operations, including production oversight, quality assurance, team development, and client engagement.

YEAR

Compass Group North America

CHEF MANAGER

Burrito Express is hiring for our Fast and Fresh locations, We are expanding our locations and we are looking for dedicated COOKS, and MANAGERS who thrive in a fast-paced environment and share our commitment to quality and customer service. A combination of authentic recipes, competitive prices, and a comfortable atmosphere makes dining with Burrito Express a unique experience.

Restaurant Manager Jobs in Phoenix, AZ

Denny's - COOK Feast Enterprises

Denny's - SERVICE ASSISTANT Feast Enterprises

Denny's - SERVER Feast Enterprises

Capriotti’s Shift Lead Capriotti's Austin Innovations

Server Assistant O.H.S.O. Brewery & Distillery

Server O.H.S.O. Brewery & Distillery

Host O.H.S.O. Brewery & Distillery

F&B Supervisor - 250 - Full Time (Flexible both AM & PM) Crescent Careers

Kitchen Supervisor Full-Time Kimpton Hotels

Shift Leader MAD Greens

Shift Supervisor PLS

Maintenance Technician @ KIVA J.F. Shea Co Inc

Assistant General Manager Tokyo Joes

Sous Chef @ KIVA J.F. Shea Co Inc

Assistant General Manager JayToo Enterprises - Freddy's Frozen Custard & Steakburgers

Housekeeper @ KIVA J.F. Shea Co Inc

Senior Food & Beverage Manager - Marriott Pyramid Hotel Group

Dominos Pizza District Manager - Chandler Domino's Pizza Inc

CHEF MANAGER Compass Group North America

cook/manager Burrito Express

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