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FEED

Additionally, we require our Associates to maintain a safe and welcoming environment for Guests and Associates alike, in an open-kitchen environment where you regularly encounter and interact with individuals of all ages, including minors and seniors. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

HOUR

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Store Manager (P1-1483210-7)

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With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

Assistant Manager (P1-1382867-7)

Store Manager (P1-4203798-1)

Assistant Manager (P1-1480734-7)

Assistant Manager (P1-1480769-8)

Assistant Manager (P1-1382977-8)

Reporting to the District Manager, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Achieve or exceed sales plan and build Customer Counts and Loyalty by: Identifying and communicating sales goals (daily, weekly, year over year).

YEAR

Del Taco Restaurants, Inc.

Restaurant Manager

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Cook and prepare food products including meats, poultry, seafood, vegetables, sauces, breads and other food products using a variety of equipment and utensils safely. Come to work on time and prepare for every shift with the following: All required necessities including a positive attitude, high morale, commitment and appropriate uniform.

Asada Tacos + Beer

Prep Cook

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Execution of membership sales at the front desk and being on the lookout for potential sales opportunities while walking the park or assisting in other departments (by creating memorable moments for our guests, providing guests with information, and educating guests on our offerings when the opportunities present themselves). Team Leads are trained in basic leadership skills and principals to help effectively support daily park operations and mentor other Team Members.

CircusTrix

Park Lead

ABOUT THE ROLE: As a Key Holder, better known as a "Floor Leader," at Skechers, you'll take on an essential Retail Leadership Role, contributing to store operations and mentoring your team to deliver exceptional customer service. Serving over 180 countries and territories, Skechers connects customers to products through department and specialty stores, e-commerce and digital stores, and through our more than 5,300 Skechers retail locations.

Skechers USA Inc

Retail Key Holder

Assistant Manager (P1-1383022-8)

Assistant Manager (P1-1480707-9)

Assistant Manager (P1-1480670-9)

Assistant Manager (P1-1382978-6)

Assistant Manager (P1-1465059-4)

Assistant Manager (P1-1383005-9)

Communicates effectively with L&D team members, HR partners, Operations, subject matter experts, and vendors/consultants to build strong partnerships, align learning solutions to business needs, and share project updates, insights, and best practices. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

L&D Projects and Programs Manager (P1-6298155-1)

The Culinary Manager is responsible for oversite of the complete back of house operation to include controlling all food related costs, back of house team member labor costs, food quality and overall condition of the kitchen area. Knowledge of profitability analysis and budgeting, cost of sales, payroll management, purchasing, receiving, inventories and cost controls.

Xperience Restaurant Group

Culinary Manager

Assistant Manager (P1-1383024-6)

Leads cross-functional execution across HR, Legal, Operations, IT, Payroll, and Legion (vendor), serving as the central program owner to align priorities, define business requirements, and deliver integrated compliance solutions. Leverages Legion-enabled data, reporting, and audit insights to monitor compliance performance, identify trends and root causes, and continuously improve program effectiveness in response to regulatory updates and business needs.

Restaurant Manager Jobs in Orange, CA

Store Manager (P1-1483210-7) Panda Restaurant Group Inc

Assistant Manager (P1-1382867-7) Panda Restaurant Group Inc

Store Manager (P1-4203798-1) Panda Restaurant Group Inc

Assistant Manager (P1-1480734-7) Panda Restaurant Group Inc

Assistant Manager (P1-1480769-8) Panda Restaurant Group Inc

Assistant Manager (P1-1382977-8) Panda Restaurant Group Inc

Restaurant Manager Del Taco Restaurants, Inc.

Prep Cook Asada Tacos + Beer

Park Lead CircusTrix

Retail Key Holder Skechers USA Inc

Assistant Manager (P1-1383022-8) Panda Restaurant Group Inc

Assistant Manager (P1-1480707-9) Panda Restaurant Group Inc

Assistant Manager (P1-1480670-9) Panda Restaurant Group Inc

Assistant Manager (P1-1382978-6) Panda Restaurant Group Inc

Assistant Manager (P1-1465059-4) Panda Restaurant Group Inc

Assistant Manager (P1-1383005-9) Panda Restaurant Group Inc

L&D Projects and Programs Manager (P1-6298155-1) Panda Restaurant Group Inc

Culinary Manager Xperience Restaurant Group

Assistant Manager (P1-1383024-6) Panda Restaurant Group Inc

Labor Compliance Manager (P1-6318229-1) Panda Restaurant Group Inc

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