UNKNOWN

FEED

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack

Assistant General Manager

ea_via_bold

As long as we stay focused on giving customers the best experience each and every time, Five Guys will remain true to our roots as a family business, doing things the right way for the right reasons. There's nothing at Five Guys that didn't come from a whole lot of trial and error by our owners, the Murrells, and the thousands of people who have joined our crew over the years.

HOUR

Five Guys Enterprises LLC

General Manager - 0593

Our recipe has remained the same for 46 Years: Hire great people, provide great service, prepare great food, and give a great value! In our 10-week program, management trainees will work in all positions of our restaurant operations and learn supervisory and coaching techniques to optimize success.

The Old Spaghetti Factory

Kitchen Manager

sourcestack_via_bold

If assisting with a delivery, may help carry food in catering bags to Guest's cars or may be asked to make a delivery in own vehicle (only if approved to drive in advance with signed Driver Policy on file.). Responsible and accountable for overall operations supporting a productive and profitable restaurant, including Team Member development and documentation, financial responsibility, safety, security, and Guest relations.

YEAR

We believe that when food is prepared with delicious, quality ingredients, great experiences happen. That’s why we source, slice and sizzle quality ingredients and have for years.  Fresh coastal flavors come to life in our kitchens every day for you to enjoy and feel great about eating. We invite you to Rubio’s for an inspired take on coastal cuisine.

Rubio's Restaurants, Inc.

General Manager

linkup_via_bold

If your title is one of these, you are probably in the right place: Amazon PPC Manager · Amazon PPC Specialist · Amazon Advertising Manager · Amazon Ads Manager · Sponsored Ads Manager · Retail Media Manager · Retail Media Specialist · Marketplace Advertising Manager · Amazon Account Manager (if you personally run the ads) · Ecommerce Advertising Manager · Paid Search Manager · SEM Manager · PPC Manager (Google Ads) · Performance Marketing Manager (retail media) · Amazon Brand Manager (if ads are yours) · Walmart Connect / Instacart Ads Manager. Level) Location: San Diego, CA 92101 (Onsite at Symphony Towers) Compensation Range: $90,000 - $120,000 DOEAt Luminize, we help brands win, and as one of the top 5 Amazon sellers in the US, we’re looking for top performers to grow with us.

Luminize

Paid Media Manager, Amazon PPC (Amazon Advertising, Sr. Level)

Multi-unit restaurant, retail, or hospitality experience (Sales over $100M) strongly preferred • Strong working knowledge of GAAP and internal controls, including experience with ASC 842. Comfortable using data analytics and AI-assisted tools to improve reporting quality, speed, and accuracy • Strong communication skills and experience partnering with senior leadership.

Islands Restaurants LP

Senior Accounting Manager

Adjust daily schedule for shift personnel to ensure optimal efficiency/productivity. Previous experience in Restaurant Industry a plus (Not Required) we will train you.

Carl's Jr

Shift Manager

Shakey's has been a California staple for over 70 years - a place where families celebrate, teammates win together, and memories are made. As a Shift Manager, you're a frontline leader responsible for delivering great service and excellent restaurant operations.

Shakey's USA Inc

Manager

Shakey's Pizza

This means the independent franchisee, and not MOOYAH Franchising, LLC, is responsible for all restaurant employment-related matters, including setting any requirements for this job and all decisions concerning recruiting, disciplinary actions, staffing, and scheduling. • Coaches and develops team members by following the MOOYAH Training Program, cross-training, and required.

MOOYAH

Assistant Manager

workstreamftpin

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel: Perform other duties as requested, such as cleaning unexpected spills and executing special guest requests. The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities: Must be able to speak and understand the primary language(s) used in the workplace.

Grand Pacific Palisades Resort

Busser - Verise Restaurant

This is a high-touch multi-unit model: two restaurants, and a leader who is in the restaurants most of the week coaching teams rather than managing from a spreadsheet. 3+ years as a General Manager at a strong fast casual, QSR, or casual dining brand, with top-performing results or prior multi-unit oversight.

Superior Talent Source

Multi-Unit Manager | Fast Casual Brand | $80K - $90K + #ZDG 3704933

These are areas of performance in which the General Manager must be successful to meet their accountabilities: Guests : Makes sure that all Restaurant Managers and employees put “Guests First” to ensure a respectful and enjoyable environment, satisfied guests, and repeat business. Reporting to the District Manager, the General Manager will be responsible for overall restaurant operations execution and management of staff, controllable profit plan achievement, guest count growth, and sales building activities.

Denny's 7599

Computer, telephone, calculator, multi-purpose printer, cash register, walk-in and reach-in refrigerators, soda and tea machines, dishwasher, cleaning equipment (towels, brooms, dust pans, mops, etc.,) cleaning solvents (bleach, cleanser, oven cleaner, etc.,) kitchen equipment (e.g. Responsible and accountable for restaurant operations, assisting the General Manager, by supporting a productive and profitable restaurant, including Team Member development and documentation, financial responsibility, safety, security and Guest relations.

Did we already mention that this job offers attainable weekly bonuses, daily tips & a free meal every shift in addition to a very competitive starting wage?. Our commitment to customer service, cleanliness & serving fresh, quality food is what really sets us apart from the rest.

Five Guys Burgers and Fries

At Five Guys, the philosophy is simple: great burgers and fries, crafted in a clean restaurant run by friendly staff. A leader who not only leads naturally, but can also put together a winning team that is motivated to work together and wow your customers?

OTHER

This role is focused on prospecting, building relationships, leading the sales cycle, and closing partnerships with prospective restaurants while promoting the Chowbus brand. Successfully accomplish assigned KPIs and goals that include, but are not limited to, daily outreach quotas and newly onboarded partners per month.

Chowbus

Sales Manager_Chinese Vertical

greenhouse_via_bold

FULL_TIME

San Diego Restaurants LLC is a proud part of the vibrant San Diego dining scene, committed to delivering memorable meals and outstanding hospitality to every guest who walks through our doors. San Diego Restaurants LLC is looking for an energetic and experienced Front of House Manager/Server to join our team in sunny San Diego, CA!

San Diego Restaurants Llc

Front of house manager/Server

ADAPTED_NOW

They use the systems and processes in place to maximize our profits, satisfy our guests, and develop our teams. The General Manager is the Restaurant Leader!

<p>Checkers&reg; &amp; Rally's&reg; restaurants were born out of the idea that a bland and flavorless burger was downright bad and that Americans everywhere deserved a better tasting burger &mdash; one that was unexpectedly bold, made-to-order and priced at a value that was hard to beat. Founded by experienced foodies with a renegade spirit, both the Checkers &amp; Rally's unique double drive-thru concept, with its over-the-top checkerboard squares, chrome styling, red neon signs and of course, the food, was an instant hit. In 1999 these two great flavors would unite bringing their passion for big flavor together. This successful merger would make Checkers &amp; Rally's the largest double drive thru restaurant chain in the country. Today Checkers &amp; Rally's have more than 800 restaurants open in the United States. &bull; Checkers Drive-In Restaurants, Inc. burst onto the burger scene in 1986 in Mobile, Alabama. &bull; Rally's Drive-In Restaurants, Inc. first fired up the grill in 1985 in Louisville, Kentucky.</p>

Checkers Drive-In Restaurants, Inc.

General Manager-Franchise - 4279 - Murphy Cyn Rd - San Diego, CA (San Diego, CA)

Knowledge of culinary operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning. As part of our commitment in creating a fair, efficient, and consistent hiring process we may use artificial intelligence (AI) to help our recruiting teams organize, summarize, and analyze information provided by candidates, including resumes, application responses, and other materials submitted during the application process.

Restaurant Manager Jobs in Oceanside, CA

Assistant General Manager Shake Shack

General Manager - 0593 Five Guys Enterprises LLC

Kitchen Manager The Old Spaghetti Factory

General Manager Rubio's Restaurants, Inc.

Paid Media Manager, Amazon PPC (Amazon Advertising, Sr. Level) Luminize

Senior Accounting Manager Islands Restaurants LP

Shift Manager Carl's Jr

Manager Shakey's USA Inc

Manager Shakey's Pizza

Assistant Manager MOOYAH

Busser - Verise Restaurant Grand Pacific Palisades Resort

Multi-Unit Manager | Fast Casual Brand | $80K - $90K + #ZDG 3704933 Superior Talent Source

General Manager Denny's 7599

Assistant Manager Rubio's Restaurants, Inc.

Assistant Manager Five Guys Burgers and Fries

General Manager Five Guys Burgers and Fries

Sales Manager_Chinese Vertical Chowbus

Front of house manager/Server San Diego Restaurants Llc

General Manager-Franchise - 4279 - Murphy Cyn Rd - San Diego, CA (San Diego, CA) Checkers Drive-In Restaurants, Inc.

Chef de Cuisine Noble House Hotels & Resorts Inc

Similar Job Searches

See More Jobs

Stand out to leading employers.