UNKNOWN

ADAPTED_NOW

YEAR

Mai is a lively, bar-forward Japanese dining room in the Seaport where great hospitality, craft food, and a strong beverage program come together. Nice to have: experience opening or running an izakaya, sushi or bar-forward concept; familiarity with Boston/Seaport permitting and licensing.

Restaurant Manager - Restaurant

Poached

FULL_TIME

POSTING_API

Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. But more than that, it's the people behind the counter, who make Dunkin' Donuts what it really is, creating a culture and place that isn't the typical fast-food joint.

Dunkin Catalano Management, LLC

Dunkin' Assistant Manager

FEED

Preferred Experience: 2+ years of experience repairing food service equipment such as high speed ovens, food warmers, coffee brewers, frozen beverage equipment (Brand: Taylor or FBD), fountain soda units, roller grills and other related equipment. You can find us operating under the following store banners: Certified Oil, Cumberland Farms, Fastrac, Kwik Shop, Loaf N Jug, Minit Mart, Sprint Food Stores, Tom Thumb, Turkey Hill, and Quik Stop.

cumberlandfarmsinc

Field Maintenance Technician I - Restaurant Equipment

Appcast Exclusive 1

Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.

Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 72,000 colleagues, the company operates 334 distribution facilities worldwide and serves approximately 725,000 customer locations. For fiscal year 2023 that ended July 1, 2023, the company generated sales of more than $76 billion. Information about our Sustainability program, including Sysco’s 2023 Sustainability Report and 2023 Diversity, Equity & Inclusion Report, can be found at www.sysco.com.

Sysco

Restaurant Sales Representative

One Red Cent - Direct

Weekly payroll administration: tip allocation, submission to accountants, timely verification of hours. Responsibilities: Staff scheduling, front and back of house dynamic scheduling based on seasonality and business needs.

Matsunori Handroll Bar LYNNFIELD *NEW LOCATION*

Matsunori Handroll Bar - General Manager

During supervisory weeks (in between training weeks) Managers In Training work a variety of shifts, alongside team members, putting their leadership training to practice. During official training weeks, Managers In Training work alongside Training Managers, gaining insight and best practices for managing a convenience store location.

Store Manager

Appcast PX 2

Receive, inspect, break down, and store raw fish and seafood using correct temperature, labeling, and rotation (FIFO) practices. This includes parasite-destruction freezing records, consumer advisories, sushi rice acidification and time-as-a-control procedures, and allergen labeling.

norinori

Kitchen Manager – NoriNori

Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports. Current automobile insurance with the following limits of liability: Bodily injury - $100,000 each person and $300,000 each accident; property damage - $100,000 is required.

Freshpoint

Sales Consultant

Sales Representative

Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.

Sales Consultant II

Whether you are an experienced sales professional or a restaurant/hospitality leader looking to transition into sales, this is an opportunity to build a rewarding career with a leading foodservice distributor while earning uncapped commission and enjoying significant growth potential. Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries.

Performance Foodservice

Territory Sales Representative

J-Vers Cloud

2+ years of restaurant management experience in a high-volume, full-service or casual dining restaurant (General Manager, Assistant General Manager, Restaurant Manager, or FOH/Kitchen Manager experience welcome). We’re hiring a full-time Restaurant Manager in Newton, MA who loves hospitality, develops people, takes ownership, and wants to help build an exceptional restaurant.

Fiorella's

Restaurant Manager Full-Service Italian Restaurant Newton MA

We realize that in order for our managers to be successful in an ever-changing business environment, we must devote time, effort, and commitment to their on-going development needs. The Carrols Management Development Program is the best in the business and is structured in a way that meets the needs of all of our managers.

Self Opportunity

Restaurant Manager - Assistant Manager - Burger King

The Restaurant Manager should possess a strong passion for the guest’s dining experience, while acting as the liaison between the Kitchen and the Dining Room to provide top notch service. WHAT WE HAVE TO OFFER: At Beauport Hospitality Group, we offer a comprehensive benefits package as well as generous discounts, team celebrations, additional perks and a great team of co-workers that make the job fun!

Cruiseport Gloucester LLC

Restaurant Manager - Rail Stop Restaurant & Bar

ATSOndemand

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life.

Longhorn Steakhouse

Restaurant Manager

Mentor, teach, and train hourly line staff to perform at a high level and exceed expectations while building relationships as the restaurant manager with employees that foster loyalty and teamwork. This hands-on restaurant manager position requires 90% of the work week to be spent actively engaged in running shifts.

Advanced Hospitality

Restaurant Manager - Woburn

ea_via_bold

Mentor, teach, and train hourly line staff to perform at a high level and exceed expectations while building relationships as the restaurant manager with employees that foster loyalty and teamwork. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world.

Restaurant Manager Jobs in Massachusetts

Restaurant Manager - Restaurant Mai

Dunkin' Assistant Manager Dunkin Catalano Management, LLC

Field Maintenance Technician I - Restaurant Equipment cumberlandfarmsinc

Restaurant Sales Representative Sysco

Matsunori Handroll Bar - General Manager Matsunori Handroll Bar LYNNFIELD NEW LOCATION

Store Manager cumberlandfarmsinc

Kitchen Manager – NoriNori norinori

Sales Consultant Freshpoint

Sales Representative Sysco

Sales Consultant II Sysco

Territory Sales Representative Performance Foodservice

Restaurant Manager Full-Service Italian Restaurant Newton MA Fiorella's

Restaurant Manager - Assistant Manager - Burger King Self Opportunity

Restaurant Manager - Rail Stop Restaurant & Bar Cruiseport Gloucester LLC

Restaurant Manager Longhorn Steakhouse

Restaurant Manager - Woburn Advanced Hospitality

Restaurant Manager - Woburn Sally’s Apizza

Restaurant Manager - Boston Advanced Hospitality

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