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The Source Hotel is a modern retreat that seamlessly blends industrial character with contemporary elegance as part of a dynamic marketplace featuring artisanal dining, craft beverages, and curated retail. At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve.

Crescent Careers

Part-Time Restaurant Host

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Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Assist in implementing training and incentive programs to maintain a well-trained staff focused on achieving service excellence, in alignment with the food & beverage service training program.

ClubCorp USA Inc

Restaurant Supervisor

The HR Business Partner formulates partnerships across the organization to deliver value added service to restaurant operations employees that reflect the strategic objectives of Smashburger. Assists in recruitment effort for all restaurant management and corporate office employees; writes and places advertisements; conducts new-employee orientations.

Smashburger

Regional Field HR Manager

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Generally responsible for providing strong, positive leadership to his/ her team to deliver great friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

HOUR

Dunkin' Brands Group Inc

Dunkin Assistant General Manager

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Dunkin'

Baskin-Robbins

We don't want to leave out our lifestyle benefits including paid vacation, holidays and sick leave, family bonding time, adoption assistance, discounted and complimentary rooms at Hyatt locations across the globe, free colleague meals during shifts, transit passes, wellbeing and educational assistance. Share Chef de Cuisine - Chez Maggy Restaurant on LinkedIn Tweet Chef de Cuisine - Chez Maggy Restaurant Share Chef de Cuisine - Chez Maggy Restaurant on Facebook Share Chef de Cuisine - Chez Maggy Restaurant via Email.

YEAR

Hyatt Hotels Corp

Chef de Cuisine - Chez Maggy Restaurant

Share Sous Chef - Chez Maggy Restaurant on LinkedIn Tweet Sous Chef - Chez Maggy Restaurant Share Sous Chef - Chez Maggy Restaurant on Facebook Share Sous Chef - Chez Maggy Restaurant via Email. We don't want to leave out our lifestyle benefits including paid vacation, holidays and sick leave, family bonding time, adoption assistance, discounted and complimentary rooms at Hyatt locations across the globe, free colleague meals during shifts, transit passes, wellbeing and educational assistance.

Sous Chef - Chez Maggy Restaurant

The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. Developing Direct Reports and Others: • Works collaboratively with employees to create individual development plans to strengthen employee’s knowledge and skills.

Assistant General Manager

PART_TIME

As a Shift Lead, you'll assist the General Manager in overseeing daily operations, managing team performance, and ensuring every guest enjoys a top-quality dining experience. We're looking for a motivated and reliable leader who thrives in a fast-paced restaurant environment and is passionate about delivering exceptional customer service.

AJG Holdings and Wholesale

Shift Lead – Firehouse Subs | Restaurant Leadership Opportunity

Talent Acquisition

Support the GM in overseeing daily financial operations, ensuring effective management of budgets and adherence to P&L targets across all shifts; analyze sales trends, control costs, and implement strategies to optimize profitability and reduce waste. Drive Snooze's Impact initiatives by engaging Snoozers at all levels and leading the Change Maker program, fostering a culture of community involvement and sustainability through hands-on participation and advocacy.

Snooze Holdco Inc

These five principles guide how we serve our guests and support one another: Remarkable Hospitality: Make every guest feel welcome, valued, and appreciated. A hands-on approach and a commitment to developing Team Members and Shift Leaders into future General Managers.

General Manager

The Director will collaborate with senior leadership, vendors, and internal teams to optimize staffing, inventory, and operational processes, while maintaining a focus on profitability and brand consistency. The workday is a combination of time spent standing, walking, moving throughout restaurant locations, and sitting at a desk completing administrative tasks, often while working in close proximity to others.

Skyport Hospitality

Director of Restaurant Operations

You'll help recruit amazing talent, inspire your team, deliver exceptional hospitality to the guests, and develop the leadership skills that will set you up to become an incredible General Manager in the Wing Shack family. You’ll bring fun, positivity, and passion to the team every day—while helping train, support, and empower every Team Member to create those signature Wing Shack experiences our guests love.

Wing Shack

Restaurant Development Specialist

OTHER

Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. What You’ll Do: As a Dunkin' Restaurant Manager, you’ll be the heartbeat of the store, responsible for: Leading and motivating a high-performing team to deliver exceptional guest experiences.

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Position Summary As a General Manager at GDLP Restaurant Group, you'll lead all aspects of restaurant operations while building a high-performing team and delivering exceptional guest experience. You'll be responsible for creating a culture of accountability, developing future leaders, driving sales and profitability, and ensuring every guest receives the Wingstop experience they expect.

If you are hard-working, self-motivated with a passion to inspire, willingness to lead then you could be the next Assistant General Manager. We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good.

Tokyo Joes

FULL_TIME

Job Description – Assistant General ManagerJob Title: Assistant General Manager (AGM) Reports to: General Manager Employment Type: Full-Time / Exempt Eligible for Tips: No About Olive & Finch CollectiveOlive & Finch Collective is a Denver-based hospitality group committed to fresh, chef-driven meals, exceptional guest experiences, and a people-first culture. Since opening in 2013, our growing portfolio now includes restaurants, neighborhood cafés, a full-service bakeshop, a robust catering and events division, retail and grab-and-go operations, and multiple locations at Denver International Airport.

Olive and Finch

Job Description - Olive and FInch Manager (DEN Airport) Job Title: Manager Reports to: General Manager / Senior General Manager Employment Type: Full-Time / Exempt Eligible for Tips: No Security Clearance: Must pass a federal background check and fingerprinting toobtain a Denver International Airport (DEN) security badge. Sinceopening in 2013, our growing portfolio now includes restaurants, neighborhood cafés, afull-service bakeshop, a robust catering and events division, retail and grab-and-gooperations, and multiple locations at Denver International Airport.

Olive and Finch Manager (DEN Airport)

We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good. This candidate is a self-motivated, high-energy individual with the passion to inspire those around them to create a winning team.

Restaurant Manager Jobs in Highlands Ranch, CO

Part-Time Restaurant Host Crescent Careers

Restaurant Supervisor ClubCorp USA Inc

Regional Field HR Manager Smashburger

Dunkin Assistant General Manager Dunkin' Brands Group Inc

Dunkin Assistant General Manager Dunkin'

Dunkin Assistant General Manager Baskin-Robbins

Chef de Cuisine - Chez Maggy Restaurant Hyatt Hotels Corp

Sous Chef - Chez Maggy Restaurant Hyatt Hotels Corp

Assistant General Manager Dunkin'

Shift Lead – Firehouse Subs | Restaurant Leadership Opportunity AJG Holdings and Wholesale

Assistant General Manager Snooze Holdco Inc

General Manager Dunkin' Brands Group Inc

Director of Restaurant Operations Skyport Hospitality

Restaurant Development Specialist Wing Shack

General Manager Dunkin'

General Manager FWS

Assistant General Manager Tokyo Joes

Assistant General Manager Olive and Finch

Olive and Finch Manager (DEN Airport) Olive and Finch

General Manager Tokyo Joes

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