Shift Leader (P1-1474387-1) Panda Restaurant Group IncShift Leader (P1-1474387-1)Hendersonville, TNWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Barista The Mint Gaming HallBaristaFranklin, TennesseeTo provide BIG Service to guests and ensure their complete satisfaction, inclusive of greeting and interacting with guests in a friendly and enthusiastic manner, anticipating and meeting guest needs and preferences, remaining calm and professional when dealing with guests that are difficult or upset. JOB SUMMARY: The Coffee Bar & Creamery Barista is responsible for crafting beverages, preparing food items, providing excellent guest service, and supporting daily operations.
To Go Specialist - Hermitage, TN O’Charley’s Restaurant + BarTo Go Specialist - Hermitage, TNHermitage, TN2. Practice the “Hospitality Halo” with everyone within a six-foot radius (smile, step aside, speak first) - A. friendly attitude is essential in building good rapport with guests and fellow team members. It is imperative that all guests leave knowing we cared about their individual situation, that we put ourselves in THEIR shoes, recognized their needs, and did everything possible to strive for a winwin.
Busser Coal Town Public HouseBusserFranklin, TennesseeThe Busser is responsible for: (1) helping to ensure guests receive excellent guest service by delivering food orders from the kitchen to guest tables quickly and accurately, (2) cleaning and resetting tables after guests leave the restaurant, (3) ensuring the restaurant is stocked with clean silverware, plates and glasses, (4) supporting servers’ table service as directed by the servers and MOD, and (5) maintaining the overall cleanliness of the restaurant and server stations. · Have strong interpersonal communication skills in order to greet guests, answer guest questions and address guest concerns in a warm, professional, and accommodating manner.
Busser/Food Runner Happy Does NashvilleBusser/Food RunnerNashville, TennesseeThe Utility is responsible for: (1) helping to ensure guests receive excellent guest service by delivering food orders from the kitchen to guest tables quickly and accurately, (2) ensuring all plates are prepared and garnished correctly before delivering to tables, (3) maintaining the cleanliness of the expo line, (4) organizing the order tickets and communicating effectively with the back-of-the-house (“BOH”) team to ensure that food orders are prepared properly and efficiently, (5) cleaning and resetting tables after guests leave the restaurant, (6) ensuring the restaurant is stocked with clean silverware, plates and glasses, (7) supporting servers’ table service as directed by the servers and MOD, and (8) maintaining the overall cleanliness of the restaurant and server stations. Have strong interpersonal communication skills in order to greet guests, answer guest questions and address guest concerns in a warm, professional, and accommodating manner.
Host Bavarian BierhausHostNashville, TennesseeTogether with eight friends who also loved their Bavarian experiences, they opened the Bavarian Bierhaus in 2017 as an authentic German experience. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests.
Restaurant Leader (Manager) Trainee 7-Eleven IncRestaurant Leader (Manager) TraineeGoodlettsville, TNFast forward through hard work, completion of our training programs, and really learning the business, it's easy to see how we can boast about having the best store management teams in the industry. The amount and availability of any bonus, commission, long-term incentive compensation, benefits, or any other form of compensation and benefits that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company's sole discretion, consistent with the law.
Resident Manager Four Seasons Hotels and ResortsResident ManagerNashville, TNThe Resident Manager at Four Seasons Nashville is responsible for ensuring the comfort, safety, and overall satisfaction of residence owners and guests while protecting and maintaining all residential assets. Feel the rhythm of our vibrant restaurants and event spaces, and the harmony of our Spa and rooftop pool - celebrating nature with views of the Cumberland River and Riverfront Park.
Line Cooks - Franklin, TN O’Charley’s Restaurant + BarLine Cooks - Franklin, TNFranklin, TNAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Line Cooks - Hermitage, TN O’Charley’s Restaurant + BarLine Cooks - Hermitage, TNHermitage, TN$15–$17 / hourHealthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment.
Prep Cooks - Franklin, TN O’Charley’s Restaurant + BarPrep Cooks - Franklin, TNFranklin, TNHealthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
To-Go Texas RoadhouseTo-GoHendersonville, TennesseeAccurately uses point of sale (POS) system to place orders, process To-Go sales, gift card sales, and cash/credit card transactions. Partners with Restaurant Managers on quote times; accurately provides quotes to guests on the length of time to complete their order.
New["Prep Cooks","Prep Cooks"] O'Charley's["Prep Cooks","Prep Cooks"]DicksonHealthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
Host Lifestyle CommunitiesHostMurfreesboro, TennesseeEvery member of our team plays a key role in bringing this experience to life — ensuring that each plate, every interaction, and all details reflect our commitment to great food, genuine hospitality, and memorable moments. This position is responsible for greeting guests, managing reservations and waitlists, seating guests efficiently, and maintaining smooth communication between the front-of-house and back-of-house teams.
Host Lifestyle Communities LtdHostMurfreesboro, TNEvery member of our team plays a key role in bringing this experience to life - ensuring that each plate, every interaction, and all details reflect our commitment to great food, genuine hospitality, and memorable moments. This position is responsible for greeting guests, managing reservations and waitlists, seating guests efficiently, and maintaining smooth communication between the front-of-house and back-of-house teams.
Crew Team Member (S) McDonald's CorpCrew Team Member (S)Smyrna, TNSo what does a member of our Crew Team get to do??• Connect with customers to ensure they have a positive experience• Help customers order their favorite McDonalds meals• Prepare all of McDonald's World Famous food• Partner with other Crew and Managers to meet daily goals and have fun• Keep the restaurant looking fantasticAll youll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere.
Server Lifestyle Communities LtdServerNashville, TNEvery member of our team plays a key role in bringing this experience to life - ensuring that each plate, every interaction, and all details reflect our commitment to great food, genuine hospitality, and memorable moments. Our food philosophy celebrates bright, flavorful, shareable dishes that encourage conversation and togetherness, with a focus on lighter, balanced flavors, fresh ingredients, and approachable execution.
Cook Stars and StrikesCookSmyrna, TNOur Stars and Strikes Kitchen Crew takes pride in cooking high-quality menu items in a fun and fast-paced kitchen environment. As a Stars and Strikes Line Cook, you will be able to create a variety of delicious dishes from our full restaurant and catering menus.
Crew Member Early Morning (S) McDonald's CorpCrew Member Early Morning (S)Smyrna, TNSo what does a member of our Crew Team get to do??• Connect with customers to ensure they have a positive experience• Help customers order their favorite McDonalds meals• Prepare all of McDonald's World Famous food• Partner with other Crew and Managers to meet daily goals and have fun• Keep the restaurant looking fantasticAll youll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere.
New["Lead Line Cook","Lead Line Cook"] White Lodging["Lead Line Cook","Lead Line Cook"]NashvilleIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into aSous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
Room Attendant-61025 Schulte Hospitality Group IncRoom Attendant-61025Nashville, TNSchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
NewAM Server PT - Marriott Nashville Airport Schulte Hospitality Group IncAM Server PT - Marriott Nashville AirportNashville, TNSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Busser - Drake's Franklin Bluegrass Hospitality GroupBusser - Drake's FranklinFranklin, TNPart timeDedicated to giving everyone a place to come play, everything at Drake’s—from our atmosphere to our team and our menu—is designed with an infectious energy that ensures everyone leaves with a story to tell. Assist bartenders and servers by communicating guest requests and supporting drink/food service.
Host Lifestyle Communities, Ltd.HostNashville, TNEvery member of our team plays a key role in bringing this experience to life - ensuring that each plate, every interaction, and all details reflect our commitment to great food, genuine hospitality, and memorable moments. This position is responsible for greeting guests, managing reservations and waitlists, seating guests efficiently, and maintaining smooth communication between the front-of-house and back-of-house teams.
TN - Drake's Franklin - Server Assistant Bluegrass Hospitality GroupTN - Drake's Franklin - Server AssistantFranklin, TNDedicated to giving everyone a place to come play, everything at Drake’s—from our atmosphere to our team and our menu—is designed with an infectious energy that ensures everyone leaves with a story to tell. Whether you’ve worked in food service, retail, or are just naturally great with people, we’d love to meet you.
TN - Drake's Murfreesboro - Server Assistant Bluegrass Hospitality GroupTN - Drake's Murfreesboro - Server AssistantMurfreesboro, TNDedicated to giving everyone a place to come play, everything at Drake’s—from our atmosphere to our team and our menu—is designed with an infectious energy that ensures everyone leaves with a story to tell. Whether you’ve worked in food service, retail, or are just naturally great with people, we’d love to meet you.
TN - Drake's Franklin - Servers Bluegrass Hospitality GroupTN - Drake's Franklin - ServersFranklin, TNDedicated to giving everyone a place to come play, everything at Drake’s—from our atmosphere to our team and our menu —is designed with an infectious energy that ensures everyone leaves with a story to tell. Whether you’ve worked in food service, retail, or are just naturally great with people, we’d love to meet you.
TN - Drake's Murfreesboro - Servers Bluegrass Hospitality GroupTN - Drake's Murfreesboro - ServersMurfreesboro, TNDedicated to giving everyone a place to come play, everything at Drake’s—from our atmosphere to our team and our menu —is designed with an infectious energy that ensures everyone leaves with a story to tell. Whether you’ve worked in food service, retail, or are just naturally great with people, we’d love to meet you.
NewShift Leader SurcherosShift LeaderMt. Juliet, TN$19–$20Bringing together big taste and bold flavors with the Southern hospitality of his youth, Luke opened his first restaurant in Douglas, GA during 2007, serving freshly prepared Tex-Mex favorites. Serving friendly Tex-Mex, fresh everyday across 30+ locations throughout the Southeast, we are looking for friendly faces with a dose of southern hospitality to serve our guests.
Busser/Food Runner Odie'sBusser/Food RunnerNashville, TennesseeThe Utility is responsible for: (1) helping to ensure guests receive excellent guest service by delivering food orders from the kitchen to guest tables quickly and accurately, (2) ensuring all plates are prepared and garnished correctly before delivering to tables, (3) maintaining the cleanliness of the expo line, (4) organizing the order tickets and communicating effectively with the back-of-the-house (“BOH”) team to ensure that food orders are prepared properly and efficiently, (5) cleaning and resetting tables after guests leave the restaurant, (6) ensuring the restaurant is stocked with clean silverware, plates and glasses, (7) supporting servers’ table service as directed by the servers and MOD, and (8) maintaining the overall cleanliness of the restaurant and server stations. Have strong interpersonal communication skills in order to greet guests, answer guest questions and address guest concerns in a warm, professional, and accommodating manner.
NewAssistant Restaurant Leader Raising Cane's USA LLCAssistant Restaurant LeaderMadison, TNIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Meat Prep - Cook SurcherosMeat Prep - CookMt. Juliet, TN$16–$17Bringing together big taste and bold flavors with the Southern hospitality of his youth, Luke opened his first restaurant in Douglas, GA during 2007, serving freshly prepared Tex-Mex favorites. Serving friendly Tex-Mex, fresh everyday across 30+ locations throughout the Southeast, we are looking for friendly faces with a dose of southern hospitality to serve our guests.
TEC Sector Manager Compagnie Generale des Etablissements MichelinTEC Sector ManagerNashville, TNDrawing on its deep know-how in polymer composite materials, Michelin is constantly innovating to manufacture high-quality tires and components for critical applications in demanding fields as varied as mobility, construction, aeronautics, low-carbon energies and healthcare. 15 minutes away from Manhattan, home to the K-State Wildcats, there is a mix of downtown life, multiple outdoor hiking and lake activities, great places to eat, and college game day events to attend.
Food and Beverage Manager CbFood and Beverage ManagerMount Juliet, Tennessee$20–$25 / hourIn this role, you will be responsible for overseeing all food and beverage operations and ensuring an excellent dining experience. If you are a strong leader with experience in food and beverage management, we want to hear from you!
Regional Transportation Manager - Nashville, TN 7-Eleven IncRegional Transportation Manager - Nashville, TNNashville, TNThe Regional Transportation Manager oversees the daily activity of the fuel transport drivers; ensures safe, timely and accurate deliveries of light products; ensures drivers are in compliance with all Federal, State and local rules and regulations and Company policies and procedures. Collaborates with regional dispatch centers to coordinate the dispatch of Company transport drivers and/or common carriers to marketing outlets, consumer accounts, and bulk plants to affect maximum efficiency and savings on deliveries.
NewShift Leader Einstein Noah Restaurant GroupShift LeaderFranklin, ColoradoMust be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends. Our Shift Leaders collaborate directly with the General Manager to help motivate the team to deliver a great guest experience.
Line Cook Ruby Slipper & Ruby SunshineLine CookFranklin, TNResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
FOH Restaurant Manager Tee Line, LLCFOH Restaurant ManagerNashville, TNFull timeThe successful candidate will be responsible for ensuring operational excellence, providing outstanding guest experiences, and leading our team with integrity and enthusiasm. • Financial Management: Assist the General Manager in meeting financial objectives, managing costs, and driving sales to achieve or exceed budgeted goals.
General Manager - New Restaurant Opening Raising Cane's USA LLCGeneral Manager - New Restaurant OpeningMadison, TNIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Sales Consultant - USBL - US SyscoSales Consultant - USBL - USHendersonville, TennesseeBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.
Virago General Manager M Street Entertainment LLCVirago General ManagerNashville, TNPart timeM Street is more than just a collection of four exceptional dining concepts - we are a vibrant, innovative community driven by a shared passion for great food and drink, meaningful experiences, and constant growth. If you’re a proven leader who thrives in fast-paced, high-volume dining and you’re ready to inspire your team while shaping the future of hospitality in Nashville, apply today and grow with M Street.
New["Line Cook - We Do Days!","Line Cook - We Do Days!"] Ruby Brunch["Line Cook - We Do Days!","Line Cook - We Do Days!"]FranklinResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans' Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
Saint Anejo Assistant General Manager M Street Entertainment LLCSaint Anejo Assistant General ManagerNashville, TNPart timeAt Saint Anejo, we combine bold flavors, energetic atmosphere, and elevated service to create memorable experiences for every Guest who walks through our doors. As the Assistant General Manager at Saint Anejo, you’ll play a key leadership role in daily operations, team development, and the overall Guest experience.
Cashier/Runner Torchy's TacosCashier/RunnerNashville, TN$13–$15 / hourFull timeTeamwork: Work collaboratively with managers, the kitchen, and the rest of the Hospitality Team to ensure problems are resolved and guests receive smooth and efficient service that keeps them coming back. As a member of the Hospitality Team, you’re not just taking orders and running food – you’re the heart and soul of our guest's experience, greeting them with a smile, and ensuring they leave happier than when they arrived.
Host/Hostess The Hampton SocialHost/HostessNashville, TN$14–$18 / hourThe Host greets guests upon arrival, informs guests of their wait time, monitors a waiting list, enters guest names into the computer system, show guests to their table and bid guests farewell as they leave. Observant to guests' needs throughout dining experience to ensure they receive high quality service (i.e. notice a drink refill is needed while seating another guest and ensuring the drink is refilled prior to getting back to the door).
NewExecutive Sous Chef- Commissary Bake Shop Marriott International, IncExecutive Sous Chef- Commissary Bake ShopNashville, TN$104,000–$134,000Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing) as applicable. • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Strategic Account Manager FoodaStrategic Account ManagerNashville, TN$70,000–$85,000 / yearPowered by technology and a network of 3,500+ restaurants, we feed hungry people at work through a platform of unique food programs located within companies, office buildings, hospitals, schools, distribution centers, and more. Strategic Account Managers are expected to maintain a regular onsite presence with their clients and teams, spending time in locations each week to build trust, understand operations firsthand, and proactively support success.
TN - Drake's Franklin - Bartender Bluegrass Hospitality GroupTN - Drake's Franklin - BartenderFranklin, TNDedicated to giving everyone a place to come play, everything at Drake’s—from our atmosphere to our team and our menu—is designed with an infectious energy that ensures everyone leaves with a story to tell. Whether you’ve worked in food service, retail, or are just naturally great with people, we’d love to meet you.
General Manager Zaxby'sGeneral ManagerNashville, TNCreate and post an effective work schedule each week by Thursday at 5 PM. Ensure the restaurant is fully staffed with motivated, high-quality team members. Provide ongoing coaching, support, and performance evaluations for Team Members, Shift Managers, and Assistant Managers.
General Manager Captain D'sGeneral ManagerSmyrna, TN$45,000–$50,000As a General Manager, you will have the opportunity to lead all aspects of our restaurant operations and develop future leaders while enjoying fantastic benefits and training programs. Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career in Restaurant Management, we have opportunities for you!