UNKNOWN

FEED

A Restaurant Service Lead supports the Restaurant Assistant General Manager (AGM) with the day-to-day operations at Eataly's full-service restaurants. Provides a steady leadership presence on the floor daily, monitoring guest, food and team member service.

Eataly

Restaurant Service Lead

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You will also assist the management team in providing team member support and coaching to ensure tasks are performed effectively. Coach restaurant team members as needed throughout a shift providing timely, constructive and clear feedback.

Baskin Robbins

Shift Leader

OTHER

Develops and executes hospitality, to ensure guest loyalty, including using Guests’ names, remembering their favorite meals, maintaining a Guest log, sending "thank you" notes, using comment cards, and building Rewards App. • Coaches and develops team members by following the MOOYAH Training Program, cross-training, and required city/state/federal training (e.g.

MOOYAH

Manager

workstreamftpin

The primary duty of the Retail Operations Management Intern is to assist the Retail Operations Travel Centers by supporting a variety of operational tasks in multiple departments of our Travel Centers. The position requirements include, but are not limited to: Currently pursuing a BA/BS in Business, Retailing, Hotel/Restaurant Management, Hospitality Management, or related discipline.

HOUR

Buc-ee's Ltd

Retail Operations Management College Intern

linkup_via_bold

Ultimately, you will ensure our restaurants runs smoothly and customers have pleasant dining experiences. We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment.

CIBO CUCINA ITALIANA

Administrative Assistant

fohandboh

At times, you will be the most senior squad member working the shift, and you will be responsible for ensuring that the team performs all essential tasks, provides outstanding guest experiences, and contributes to smooth restaurant operations. Lead the shift by doing the following key tasks: The Shift Supervisor is responsible for ensuring the right squad member is in the right place and doing the right work to always support guests, we call this deployment.

MOD PIZZA

Shift Supervisor

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. In addition to providing the 3steps of service-warm welcomes, magic moments, and fond farewells-this role oversees the coordination and execution of service operations.

Invited

Server 2 Multi Club

Whataburger isn’t just a fast-food burger chain it is where bold leadership starts — and where potential doesn’t just grow, it heats up. We believe in working together, speaking up, having a little fun on the grill, and Winning as One — because great burgers (and great teams) start with the right ingredients.

Whataburger Restaurants

Restaurant Shift Leader - Unit 1084

At 54th Street, high guest volume, scratch-made food, innovative drinks, and a strong team environment create excellent earning opportunities for motivated servers. Previous restaurant, hospitality, retail, or customer service experience is helpful but not required.

54th Street

SERVER - 54th Street Restaurants

We are seeking a highly skilled Senior Accountant to join our private equity-backed restaurant group, which operates across multiple states. The ideal candidate will play a key role in managing the company’s financial operations, ensuring accurate reporting, and supporting strategic decision-making.

Leap Brands

Senior Accountant - Quick Service Restaurants

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees.

Server 1

Part-Time Server

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. The Server Assistant supports the front-of-house team by assisting with food and beverage service, ensuring a smooth and efficient dining experience for members and guests.

Expo/Busser

Banquet Server

Server Assistant- Busser

Server - The Dye

Our Shift Managers are food service experts, leaders who manage their team, and are on the front lines instructing, guiding, and developing each team member to provide every guest with an exceptional experience. Work for us and receive exclusive discounts on sporting events, movie tickets, concerts, theater, hotels, rental cars, and theme park tickets nationwide.

McAlister's Deli

Shift Manager

Also known as Supervisor, Shift Manager, Shift Lead, our Team Lead job isn't just a position; it's an opportunity to lead, learn, and make a real impact in a thriving, dynamic fast food restaurant environment. Full-time employees are anyone who works more than 30 hours per week on average for one year; however, Team Leaders are expected, though not guaranteed, to work between 40 and 45 hours per week on average.

Hat Creek Burger

Assistant Manager

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Maintain cleanliness and organization in all banquet rooms and storage areas, addressing any major housekeeping or maintenance issues with the F&B Director or Housekeeping and Maintenance departments.

Banquet Setup Person

Monitor labor, food, and supply costs during shifts; adjust as needed to meet targets while ensuring adequate staffing levels are maintained. Note: The statements herein are intended to describe the general nature and level of work being performed by employees, are not to be construed as an exhaustive list of responsibilities, duties, and skills of those in this job classification.

<b>Taco Bell</b> is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Restaurant Manager Jobs in Euless, TX

Restaurant Service Lead Eataly

Shift Leader Baskin Robbins

Manager MOOYAH

Retail Operations Management College Intern Buc-ee's Ltd

Administrative Assistant CIBO CUCINA ITALIANA

Shift Supervisor MOD PIZZA

Server 2 Multi Club Invited

Restaurant Shift Leader - Unit 1084 Whataburger Restaurants

SERVER - 54th Street Restaurants 54th Street

Senior Accountant - Quick Service Restaurants Leap Brands

Server 1 Invited

Part-Time Server Invited

Expo/Busser Invited

Banquet Server Invited

Server Assistant- Busser Invited

Server - The Dye Invited

Shift Manager McAlister's Deli

Assistant Manager Hat Creek Burger

Banquet Setup Person Invited

Shift Leader Taco Bell Corp

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