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In this highly visible role, you''ll serve as the key marketing partner for Digital and Delivery teams, bringing together cross-functional stakeholders to develop seamless, customer-centric campaigns across paid, owned, and earned channels. We''re looking for a Senior Manager, Integrated Marketing Planning - Digital & Delivery to lead the planning and coordination of high-impact marketing initiatives that fuel customer engagement, drive sales, and accelerate business growth.

7-Eleven Inc

Senior Manager, Integrated Marketing Planning - Digital & Delivery

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You will work across Consumer Insights, Finance, Operations, RSCS, FIT, Digital, Retail Marketing, IMC, Media, and agencies to move work through the 4Ds process (Discover, Dive, Design and Deploy) with speed, clarity and strong execution. Coordinate execution with Operations, Supply Chain, Food Information Technology (FIT), Finance, Digital, Retail Marketing, IMC, Media, Consumer Insights and agency partners.

Yum! Brands, Inc.

Associate Manager, Product Marketing -Everyday Value

JOB SUMMARY: The Commercial Fleet team at 7-Eleven manages a diverse portfolio of fleet payment providers, channel partners, and strategic programs designed to drive commercial fuel volume across more than 8,000 retail fueling locations nationwide. This individual will collaborate across multiple internal and external teams to identify growth opportunities, support partner initiatives, optimize program performance, and help drive profitable fuel volume through the Commercial Fleet Programs.

YEAR

Strategic Partnership Manager

A revolutionary destination that will transform Dallas forever, The Knox, Auberge Collection will debut in 2026 as the city's most captivating new address, a tapestry of bold design envisioned by the internationally acclaimed Martin Brudnizki Design Studio. Within this urban destination, this leader will help build a polished service culture and deliver distinctive dining experiences for hotel guests, residence owners, and the local Dallas community.

Auberge Resorts LLC

Assistant Food and Beverage Manager

Andy's believes in an excellent work-life balance, a clean family-friendly atmosphere, a fun experience with no fryers or grills, and the opportunity to grow with our company! Our GMs oversee day to day operations, as they will set goals for growth and design a strategy to achieve those goals.

Andy's Frozen Custard has always been fanatical about custard, and has served it with pride since 1986. For more than three decades, only the freshest ingredients have been used for a frozen custard experience you can’t get anywhere else.
 
The Andy’s Frozen Custard tradition started in Osage Beach, Missouri when John and Carol Kuntz embarked on a new frozen custard endeavor. Their treat quickly became a legend at the lake, and soon took nearby Springfield, Missouri by storm.
 
It was at the original Springfield location where John and Carol’s son, Andy, and his wife Dana, worked long hours learning the business from the ground up. Their fanaticism for a supreme product and unmatched customer service never wavered. Always striving to expand and improve Andy’s Frozen Custard, they have taken the brand to new heights, with locations throughout Missouri, Arkansas, Oklahoma, Texas, and Illinois, with plans for locations in Kansas, Tennessee, Colorado, and Florida.
 
These shops offer customers near and far, from its Osage Beach roots, a slice of hometown Americana where it’s fun to be a kid for a while. At the heart of each Andy’s is a fun work environment, where everyone shares in the fanaticism that brought Andy’s to life, and keeps it going strong.
 
A unique but simple approach has been used to achieve such great success; hire great people, and treat them right. John and Carol's philosophy was always, "If you are in the service business, you have to hire people that have a strong desire to serve. Pay them above average, train them well and demand nothing but the best."
 
John, Carol, Andy, and Dana have been able to make Andy's Frozen Custard the largest dessert only franchise in the world! Andy's can now be found in 5 states, and has nearly 30 locations.

Andy's Frozen Custard

Store Manager In Training

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The Training Manager will be responsible to train, coach and mentor new managers, new crew members and existing management/crew members. McDonalds Owner-Operator with multiple restaurants is seeking an energized individual who has a passion for training and developing crew and managers.

This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring,  firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's  Corporation will  be your employer.

McDonald's Corp

Training Manager / NABIT Coordinator

They oversee the daily operations of the restaurant’s kitchen, manage staff, coordinate food orders, maintain safety and cleanliness and manage inventory. Additionally, the Kitchen Manager plays a significant role in driving revenue growth and maintaining a supportive, productive work environment.

SPB Hospitality

Kitchen Manager - Prosper, TX

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This leader will lead an empowered product squad to define, deliver, and continuously improve digital experiences that delight guests, work for restaurant operations, and drive meaningful business impact-building solutions that are valuable, usable, feasible, and viable. This role is explicitly oriented around outcomes over output: the successful candidate is not a backlog administrator or project coordinator; they are the product leader who brings together customer insight, data, design, and engineering to solve high leverage problems and deliver compounding impact.

YUM! Brands, Inc.

Principal Product Manager - Mobile

Manages the day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale Uses judgment and discretion to resolve customer and associate questions and problems and determines when to refer more complex issues to senior level leaders Utilizes associate's strengths and provides ongoing feedback that reflects on progress against individual development goals and business goals Implements marketing programs as directed by OSC or brand initiatives, complies with promotional activity, drives revenue and interacts with support teams for AB programming, sales matrix, Coke programming or other as directed. Promotes HMSHost as an employer of choice within the local community Ensures company and branch diversity and inclusion philosophy is understood and actively executed within the restaurant Ensures on-boarding and off-boarding of all restaurant associates, to include all activities related to compliance with proper badging requirements, orientation, OJT, and other company training/processes Reads and understands financial and operational data and reports to monitor progress towards unit goals and assigns associates to meet those objectives.

Making Your Career More Satisfying

HMSHost is part of Autogrill S.p.A. –the world’s largest provider of food and beverage services for travelers. Along with the rest of the Autogrill Group, we are recognized industry leaders who create innovative dining locations at airports and on motorways worldwide. With 33,000 associates and revenues of more than $2.7 billion, we use our experience and global reach to offer travelers an unparalleled blend of local, regional and international brands.

HMSHost will provide you with the opportunity to develop your career at our many branded restaurants. Explore our various hourly and management positions in the U.S. and Canada or our corporate openings in Bethesda, Maryland.

HMSHost Corp

General Manager II

Minimum Qualifications, Knowledge, Skills, and Work Environment: GMIs must have documented and demonstrated skills managing the types of restaurants (QSR, Casual Dine, Full Service, similar complexity, Union and Non-Union, etc.) to which the role is assigned, to include overall responsibility for success and failure of the restaurant under their leadership as identified by P&L success for multiple annual cycles for the type or restaurant assigned. The GMI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times.

General Manager I

The Team for Me - Our people want to say YES - to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application.

General Manager

Andy's believes in an excellent work-life balance, a clean family-friendly atmosphere, a fun experience with no fryers or grills, and the opportunity to grow with our company! If you'd like to be a part of serving the best frozen dessert in the world to the Dallas, Tulsa, Oklahoma City, and Orlando area and beyond, apply now!

Store Manager

OTHER

Founded in Chicago in 1977, Potbelly Sandwich Works began as a small antique store where the owner served toasted sandwiches to customers on a refurbished potbelly stove. Join our dynamic team and enjoy flexible scheduling, employee discounts, paid training, and the chance to develop valuable skills in restaurant leadership, customer service, and team management.

Potbelly Sandwich Works

Restaurant Shift Leader

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Purpose of Position: Manages the operation to deliver Superior Guest Service by performing the following duties: manages the day-to-day operations of the unit's performance, cost, revenue, labor and inventory control, quality of products and services. Maintains effective communication and positive associate relations by ensuring all duties are performed in a timely and professional manner to include: performance reviews, progressive discipline, resolving employee relations, and managing incentive programs.

Concessions International

Unit Manager-Panda Express (Dfw Airport)

Purpose/Position Summary: Supports the operation in delivering Superior Guest Service by performing duties which may include: managing or assisting with the day-to-day operations of the unit's performance by understanding and monitoring cost, revenue, labor and inventory control, quality of products and services. Maintains effective communication and positive associate relations by managing progressive discipline, resolving associate relations issues, incentive programs and assist with conducting performance reviews.

Assistant Manager I - Shake Shack - DFW Airport

This role acts as the primary point of contact for all franchise development activities, cultivating relationships with franchisees, licensees, real estate partners, and key stakeholders to ensure timely development results aligned with market plans. Work with Design, Construction, Ops, Supply Chain, Legal and Finance on right-sized, non-trad formats such as kiosks, food court units, express menus and limited footprints.

Mgr, License & Regional Fz Dev

The position serves as both a strategic partner and hands-on contributor, balancing individual ownership of learning design and development work with leadership of cross-functional teams, subject matter experts, and external vendors. This role combines learning strategy, instructional design expertise, project leadership, and stakeholder management to deliver impactful learning solutions that drive performance and capability development.

Learning Project Manager - Strategic Projects

We''re looking for a Sr Manager, Integrated Marketing - Food/QSR, Proprietary Beverage & Merchandising to lead high-impact marketing plans that fuel growth across some of our most visible and customer-loved categories. In this role, you''ll turn business priorities, product launches, seasonal promotions, and merchandising initiatives into compelling, integrated campaigns that reach customers across paid, owned, and earned channels.

Senior Manager, Integrated Marketing - Food/QSR, Proprietary Beverage & Merchandising

Effectively drive an engineering approach to customer facing quality with shared accountability across unit testing, system testing, contract testing, integration testing, end to end testing, business user acceptance, production validation & post go-live feedback as appropriate. Strong working knowledge in Marketing systems, Communication Management, Email and Campaign Management, Customer Care, Master Data Management, Enterprise Data Platforms, Business Intelligence, Integration (ETL/ESB), and modern data analytics is a plus.

Quality Engineering Manager

6+ months of proven management experience in the food service industry or leadership role in a related industry -This is an extremely "hands on" position, so must be able to physically work all shifts up front taking care of our guests and staff. Andy's believes in an excellent work-life balance, a clean family-friendly atmosphere, a fun experience with no fryers or grills, and the opportunity to grow with our company!

Restaurant Manager Jobs in Denton, TX

Senior Manager, Integrated Marketing Planning - Digital & Delivery 7-Eleven Inc

Associate Manager, Product Marketing -Everyday Value Yum! Brands, Inc.

Strategic Partnership Manager 7-Eleven Inc

Assistant Food and Beverage Manager Auberge Resorts LLC

Store Manager In Training Andy's Frozen Custard

Training Manager / NABIT Coordinator McDonald's Corp

Kitchen Manager - Prosper, TX SPB Hospitality

Principal Product Manager - Mobile YUM! Brands, Inc.

General Manager II HMSHost Corp

General Manager I HMSHost Corp

General Manager McDonald's Corp

Store Manager Andy's Frozen Custard

Restaurant Shift Leader Potbelly Sandwich Works

Unit Manager-Panda Express (Dfw Airport) Concessions International

Assistant Manager I - Shake Shack - DFW Airport Concessions International

Mgr, License & Regional Fz Dev Yum! Brands, Inc.

Learning Project Manager - Strategic Projects 7-Eleven Inc

Senior Manager, Integrated Marketing - Food/QSR, Proprietary Beverage & Merchandising 7-Eleven Inc

Quality Engineering Manager 7-Eleven Inc

Hourly Manager Andy's Frozen Custard

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