PART_TIME

FEED

UNKNOWN

Domino’s is the #1 pizza company in the world—and Team Honey Badger is one of the largest and fastest-growing franchise groups in the U.S. With 148 stores (and counting!) across 10 states, we’ve been delivering pizza and opportunity since 1985. Paid Training - One-on-one coaching, online courses, and a 3-day leadership capstone.

HOUR

Domino's Franchise

Assistant Manager (02178) - 6430 Winchester Blvd

SmartRecruiters_Organic_Non_Easy_Apply

FULL_TIME

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Raising Cane's

Restaurant Manager

Restaurant Zone Manager

For this reason, we look to hire Restaurant Shift Manager with previous restaurant experience who are, fun yet firm when necessary, up-beat, and are leaders that motivate others. As a Restaurant Shift Manager, you set the example of excellent, friendly, and upbeat customer service, and lead the crew through your shift.

Dibella's Old Fashioned Submarines LLC

Restaurant Shift Manager

linkup_via_bold

The amount and availability of any bonus, commission, long-term incentive compensation, benefits, or any other form of compensation and benefits that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company’s sole discretion, consistent with the law. Drive sales growth and profitability by managing food programs, analyzing financial data, controlling costs, and implementing innovative merchandising strategies.

7‑Eleven

Restaurant Leader (Manager) Trainee

sourcestack_via_bold

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack

Restaurant General Manager

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

YEAR

Shake Shack Inc

Along with leading the crew, as a Restaurant Assistant Manager your day to day could include making subs, running the register, cleaning, scheduling, and other shift duties. For this reason, we look to hire Restaurant Assistant Manager with previous restaurant experience who are, fun yet firm when necessary, up-beat, and are leaders that motivate others.

Restaurant Assistant Manager

Troubleshoots the profitability of each restaurant by monitoring daily, weekly, and period end sales and cost control figures, meets with Restaurant Managers each period to review profit and loss statements, and sets goals for improvement. Conducts store reviews, certification reviews, and unannounced store visits as needed to evaluate the quality of service, friendliness, cleanliness, and management operations of each restaurant and leaves detailed action steps for improvement.

Ilitch

Supervisor, Restaurant Operations

ea_via_bold

OTHER

Guided by our vision to be the world’s favorite seafood restaurant, we empower our people to bring this to life every day through our shared PIRATE values: P eople First: We prioritize our people, both our crew members and our guests—by fostering a supportive environment where everyone is valued, respected, and empowered. 55 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life.

Long John Silver's

General Manager

workstreamftpin

Engage with, challenge, and motivate team members to accomplish difficult and hard to reach goals, while inspiring those around them to have fun and build life impacting relationships with team members and guests. During the first 30-60 days, this leader will learn all levels of leadership below the Restaurant Director role within the business and learn alongside, serve and interact with team members.

Chick-fil-A

Restaurant Operations Director

As long as we stay focused on giving customers the best experience each and every time, Five Guys will remain true to our roots as a family business, doing things the right way for the right reasons. There's nothing at Five Guys that didn't come from a whole lot of trial and error by our owners, the Murrells, and the thousands of people who have joined our crew over the years.

Five Guys

General Manager - 1054

You'll learn valuable operations, administration, and leadership skills as a GENJIGO Manager, and you'll join a company that believes in promoting General Managers from within - so there are tons of opportunities to grow in the company for those with the right personality, work ethic, and skills! Assistant Managers can earn up to $50,000 a year in base salary and bonuses, with quarterly and annual BONUSES totaling up to $4,000 a year.

GENJIGO

Assistant Manager

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.

<p>Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.</p>

<p>As a food-focused, people-first company, our mission of Cultivating a Better World means more than just using real ingredients. It means hiring passionate people and investing in their future. It means championing diversity and celebrating inclusion. It means fostering a culture of well-being for our employees and the environment. So whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to help you get a real start.</p>

Chipotle Mexican Grill Inc

Assistant General Manager

Shift Manager

Design, operate, and continuously improve risk-tiered AI governance and technology risk processes covering intake, inventory, classification, impact and risk assessment, approval, control assignment, evidence collection, deployment, material change, ongoing monitoring, incident escalation, remediation, exception management, and retirement. Acting as a second-line risk partner, the Manager enables business and technology teams to advance priority initiatives while maintaining clear accountability for risk decisions, control implementation, evidence, remediation, and escalation.

The Wendys Co

Manager - AI Governance & Technology Risk Management

Little Caesars

You are a role model of super-fast service and help create a memorable, inspiring, and unique experience, while preparing and presenting outstanding pizzas and salads within a cool environment. Show up to work on time, in MOD dress code, and ready to deliver an excellent and memorable MOD experience to all guests, vendors, and fellow Crew Members.

MOD Pizza

Restaurant Crew Member

IRecruitee

At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests.

Crescent Hotels & Resorts

Restaurant ManagerLearn More

Job Title: Construction Superintendent – Retail & Restaurant Projects Location: Columbus, OH Direct Hire / Full Time Our client, a leading construction firm in Columbus OH, has an immediate need for an experienced Construction Superintendent, experienced in retail and restaurant projects. Key Responsibilities: Project Management & Execution • Oversee day-to-day field operations for multiple retail and restaurant construction projects.

Restaurant Manager Jobs in Columbus, OH

Assistant Manager (02178) - 6430 Winchester Blvd Domino's Franchise

Restaurant Manager Raising Cane's

Restaurant Zone Manager Raising Cane's

Restaurant Shift Manager Dibella's Old Fashioned Submarines LLC

Restaurant Leader (Manager) Trainee 7‑Eleven

Restaurant General Manager Shake Shack

Restaurant General Manager Shake Shack Inc

Restaurant Assistant Manager Dibella's Old Fashioned Submarines LLC

Supervisor, Restaurant Operations Ilitch

General Manager Long John Silver's

Restaurant Operations Director Chick-fil-A

General Manager - 1054 Five Guys

Assistant Manager GENJIGO

Assistant General Manager Chipotle Mexican Grill Inc

Shift Manager Long John Silver's

Manager - AI Governance & Technology Risk Management The Wendys Co

Supervisor, Restaurant Operations Little Caesars

Restaurant Crew Member MOD Pizza

Restaurant ManagerLearn More Crescent Hotels & Resorts

Construction Superintendent - Retail & Restaurant Projects Embark Recruiting Solutions

Similar Job Searches

See More Jobs

Stand out to leading employers.