UNKNOWN

FEED

DECISION MAKING & PROBLEM SOLVING: Uses judgment, common sense and sensitivity in addressing issues; gathers appropriate information and seeks input from cross functional team members; collaborates with others to insure that decisions are made with consideration for impact on others; makes timely and fair decisions; able to make tough decisions when necessary. PLANNING (short and long term): Organized and able to establish priorities, required resources; delivers the desired results; manages multiple deadlines and priorities; insures that planning involves cross-functional team members to assess impact of deadlines and utilization of resources.

Culvers Restaurant

Assistant Manager

ea_via_bold

We believe great restaurants are built through strong leadership, genuine hospitality, and meaningful connections with our guests, our team, and the communities we serve. We are a food and beverage company that serves with integrity, builds relationships with our team, treats every guest like family, and invests in the communities we call home.

CONRAD'S Liberty

FRONT OF HOUSE RESTAURANT MANAGER

Gethired

FULL_TIME

You will have the skills and experience to drive sales, manage the day-to-day operations and staff in our Kitchen, create an exceptional client experience, and be a natural leader. Admin/Sales Assist in responding to sales inquiries from clients and bookings to find the “right fit” for our clients and meet sales goals.

Taste Buds Kitchen - Parkville

General Manager

Develop weekly schedules and ensure staffing levels and lead coverage is appropriate to meet the needs of the business and maximize the customer experience. In this role, the Park Manager motivates, instills accountability and achieves results to drive success in the position while maintaining our Culture of Activating Awesome!

Urban Air Adventure Parks

Park Manager

HOUR

Are you a natural leader who knows how to motivate a team, solve problems on the fly, and keep the vibe high even during the busiest shifts? If you’ve got a passion for hospitality and the drive to grow into a leadership role, we want YOU as our next Assistant Manager!

1932 Reserve - Driftwood Kitchen & Butcher - SUSHI by "R'

staffedup

AES will endeavor to make a reasonable accommodation / modification to the known physical or mental limitations of a qualified applicant with a disability to assist in the hiring process, unless the accommodation would impose an undue hardship on the operation of our business, in accordance with applicable federal, state and local law. COMPANY OVERVIEW: Based in Northern Indiana, AES Restaurant Group, LLC is a proud franchisee of Arby's operating restaurants across 344 locations in 20 states.

Arby's Restaurant Group Inc

ADAPTED_NOW

The success of the store is impacted by the Retail Manager's performance in the following key areas:Brand Ambassador – The Hourly Retail Manager is first and foremost an Ambassador of the Paula Deen brand and should fulfill his/her duties with a consistently positive attitude which conveys the essence of Southern Hospitality to our guests at all times. Store Systems & Processes – The Hourly Retail Manager strives to understand and utilize all existing store systems, including those associated with POS activity, receiving/processing incoming merchandise, visual display, in-store tracking of sales & inventory data, and digital communications.

Focus Brands - Auntie Anne's

Hourly Retail Manager - 426 - Paula Deens Retail - Branson, MO (Branson, MO)

Focus Brands - Auntie Anne's Jobs

Oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Achieve company objectives in sales, service, quality, the appearance of facility and sanitation, and cleanliness through training of employees and creating a positive, productive work environment.

Big Whiskey's Jefferson City

Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid time off Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications At least 2 years of Kitchen Management experience in a full-service, high-volume dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus EOE. If you thrive under pressure, take pride in quality and consistency, and know how to lead a crew that brings the heat every shift, this is your chance to make waves with Joe's.

Landry's Inc

Kitchen Manager

From day one, youll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Food & Beverage Managers are visionary leaders responsible for restaurant operations, maintaining operational goals, promoting teamwork amongst staff, and elevating service quality and safety to ensure an exceptional dining experience for our guests.

Vail Resorts Inc

Assistant General Manager - F&B - Winter Seasonal

Since then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! We?re looking for people who can make genuine connections with Team Members and Guests while helping our restaurants deliver great results.

Chili's Grill & Bar

Assistant Manager - Chili''s Kirkwood, MO Area

ABOUT URBAN AIR ADVENTURE PARKS Urban Air is the preeminent indoor adventure park and the market leader in location-based entertainment. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing, and serving food.

Cafe Manager

SALARY | PERFORMANCE BONUS / 4AM - 2PM / LEAD THE BAKE FROM THE FIRST MIX TO DELIVERY We're adding a commercial baking component to our operations at The Lake of the Ozarks and we need someone who owns the entire production floor from day one. You'll purchase inventory, review orders, build the bake schedule, assign the crew, monitor dough from mix to proof to the oven, and make sure every product ships on time and meets spec.

Li'l Rizzo's Restaurants

Production Manager / Head Baker

This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing, and serving food. Urban Air's purpose is to help kids have fun and aim higher, achieving those things that they never thought they could do.

Café Manager

This position will assist citizens by providing parking citation information, determining appropriate action to resolve problems, answering inquires, maintaining database, scheduling adjudicator appointments, data entry, and other duties as assigned. Analyze citizens’ account, using E-TIMS to assist with questions and informing citizens on proper ticket penalty structure, payment dates and deadline, schedule adjudicator hearings.

Hudson and Associates

Call Center Lead Customer Service Representative (LCSR

Hudson and Associates, LLC

HiringThing

Based in Pasadena, California, Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries and franchisees, supports and operates restaurants under the Applebee's Neighborhood Grill + Bar, IHOP, and Fuzzy's Taco Shop brands. Guest Experience: Ensuring guests have a positive dining experience by addressing complaints, providing timely and friendly service, and actively engaging with customers.

YEAR

Dine Brands

Ideal candidates will have at least 2 years of event sales and planning experience, have a passion for service, fine dining, wine, beer, cocktails, and most importantly, hospitality. At So Hospitality Group, our shared values are simple: provide delightful, sustainably sourced food and sincere service to the guests we’re lucky enough to welcome into our brands every single day.

612North Event Space + Catering

Sales Manager

From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!

Manager - Jefferson City-Hielan

Based in Pasadena, California, Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries and franchisees, supports and operates restaurants under the Applebee's Neighborhood Grill + Bar, IHOP, and Fuzzy's Taco Shop brands. From IHOP's world-famous pancake and breakfast offerings to Applebee's fan-favorite boneless wings, burgers, and appetizers, you'll be part of serving up the best of both brands from morning until late night!

Proposal Manager Jobs in Austin, TX

Assistant Manager Culvers Restaurant

FRONT OF HOUSE RESTAURANT MANAGER CONRAD'S Liberty

General Manager Taste Buds Kitchen - Parkville

Park Manager Urban Air Adventure Parks

Assistant Manager 1932 Reserve - Driftwood Kitchen & Butcher - SUSHI by "R'

Assistant Manager Arby's Restaurant Group Inc

Hourly Retail Manager - 426 - Paula Deens Retail - Branson, MO (Branson, MO) Focus Brands - Auntie Anne's

Assistant Manager Big Whiskey's Jefferson City

Kitchen Manager Landry's Inc

Assistant General Manager - F&B - Winter Seasonal Vail Resorts Inc

Assistant Manager - Chili''s Kirkwood, MO Area Chili's Grill & Bar

Cafe Manager Urban Air Adventure Parks

Production Manager / Head Baker Li'l Rizzo's Restaurants

Café Manager Urban Air Adventure Parks

Call Center Lead Customer Service Representative (LCSR Hudson and Associates

Call Center Lead Customer Service Representative (LCSR Hudson and Associates, LLC

Assistant Manager Dine Brands

Sales Manager 612North Event Space + Catering

Manager - Jefferson City-Hielan Chili's Grill & Bar

Shift Manager Dine Brands

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