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The success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House, and 604 Clubhouse. The success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House and 604 Clubhouse.

HOUR

604 Hospitality Group

Line Cook- Breakfast Shifts

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For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.

Ivy Living

Cook

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Present food using proper plate presentation techniques; Check and maintain coolers and storage areas for cleanliness, quantity and quality of food; Requisition of food with necessary approvals according to policy; Take proper care of ranges, ovens, broilers, fryers, griddles, utensils and other equipment; Work in a team-oriented environment and under demanding conditions; Prepare stocks, soups, cold soups, sauces, bisques or mayonnaise for serving; Prepare and cook meat, poultry, fish and seafood; Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption. The position of line cook consists of managing the daily preparation of food items for a station or a specific area in a kitchen and cooking and plating all food orders in an efficient, healthful and attractive manner.

Chart House

Line Cook

Tips $4 - $5/hr avg (Totaling $22 - $25) Must be available to work weekends and holidays Responsible for bulk cooking projects Set up kitchen for service Responsible for prep and production of batch projects Overseeing kitchen staff Execution of daily prep list Fabricating and cooking proteins Soups and sauces Various dressings and side dishes Creating daily dinner specials Tips are included in wages (on check) Required to help line with service as needed. Excellent customer service skills, Positive attitude and hard working, Punctuality, Ability to work well in a team environment & Perform in high tempo & fast paced kitchen Special Instructions Apply at www.kalapawaimarket.com, send resume to kapolei@kalapawaimarket.com or drop resume off at 711 Kamokila Blvd.,

Kalapawai Cafe ~ Kapolei

Lead cook $18-$20/hr + tips. Cook II

ZippyApp Corp.

The success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House, and 604 Clubhouse. Company Overview Founded in 2016, Restaurant 604 offers the best waterfront dining experience for military families, local residents, and those just passing through to enjoy a quality meal with excellent service.

Event Cook

All kitchen team members also receive tips (service fee - 2% of all food sales) added to their paycheck; Additional $1-$3 per hour in tips - dependent on shift & sales. We are currently hiring only for our PM shift (5pm to 12:30/1am) This is a great opportunity for someone with at least 1 year of line cook experience who's ready to build their skills and grow in a fast-paced, team-focused kitchen.

Maui Brewing Company

Line Cook III

Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.

Dave & Buster's Entertainment Inc

Foodland is strongly committed to sharing our passion for extraordinary service, unmatched quality and innovation, and delivering exceptional food and shopping experiences to inspire our community. when working the line, management authority over the line staff (includes line cooks, prep cooks, and utility/dishwashers).

Foodland Super Market

Lead Culinary Cook (211, R. Fields The Bar)

Lead Culinary Cook (248, Mahi'ai Table)

Cooksâ¯must have the ability to work and communicate well with others, work both independently and in a team, follow directions, as well as maintain a positive attitude toward the work and company.â¯Cooks also maintain a neat, well-groomed personal appearance, observe company dress code, and support the company culture, values, goals and mission. Foodland is strongly committed to sharing our passion for extraordinary service, unmatched quality and innovation, and delivering exceptional food and shopping experiences to inspire our community.

Culinary Market Line Cook (09, Pearl City)

Culinary Line Cook (209, Pau Hana Bar)

Line Cook (50, Kahala Mkt.)

FT Culinary Line Cook (250, et al.)

Line Cook (11, Ala Moana)

FT Culinary Line Cook (212, Eleven)

Culinary Line Cook (212, Eleven)

Lead Store Culinary Cook (09, Pearl City)

Lead Store Culinary Cook (48, Ka Makana Ali'i)

Tips: All kitchen team members also receive tips (service fee - 2% of all food sales) added to their paycheck adding an additional $1-$3 per hour. IMPORTANT: In order work in the State of Hawaii (restaurants/food handling), a TB clearance is necessary upon being hired.

Cooksâ¯must have the ability to work and communicate well with others, work both independently and in a team, follow directions, as well as maintain a positive attitude toward the work and company.â¯Line Cooksâ¯must also maintain a neat, well-groomed personal appearance, observe company dress code, and support the company culture, values, goals and mission. Foodland is strongly committed to sharing our passion for extraordinary service, unmatched quality and innovation, and delivering exceptional food and shopping experiences to inspire our community.

Program Coordinator Jobs in Pittsburgh, PA

Line Cook- Breakfast Shifts 604 Hospitality Group

Cook Ivy Living

Line Cook Chart House

Lead cook $18-$20/hr + tips. Cook II Kalapawai Cafe ~ Kapolei

Event Cook 604 Hospitality Group

Line Cook III Maui Brewing Company

Line Cook Dave & Buster's Entertainment Inc

Lead Culinary Cook (211, R. Fields The Bar) Foodland Super Market

Lead Culinary Cook (248, Mahi'ai Table) Foodland Super Market

Culinary Market Line Cook (09, Pearl City) Foodland Super Market

Culinary Line Cook (209, Pau Hana Bar) Foodland Super Market

Line Cook (50, Kahala Mkt.) Foodland Super Market

FT Culinary Line Cook (250, et al.) Foodland Super Market

Line Cook (11, Ala Moana) Foodland Super Market

FT Culinary Line Cook (212, Eleven) Foodland Super Market

Culinary Line Cook (212, Eleven) Foodland Super Market

Lead Store Culinary Cook (09, Pearl City) Foodland Super Market

Lead Store Culinary Cook (48, Ka Makana Ali'i) Foodland Super Market

Line Cook Maui Brewing Company

Line Cook (48, Ka Makana Ali'i) Foodland Super Market

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