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Job Summary: A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. We take PRIDE in creating a heart-filled, guest-led Pan-Asian dining experience, fueled by passion for our craft, respect for our people, and an unwavering commitment to excellence.

HOUR

<p>At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people. </p>

P.F. Chang's China Bistro

Line Cook

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In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests. Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties.

Loro Restaurant Group

Line Cook - Loro Domain

Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Line Cooks for our Uchi Austin location . In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests.

Hai Hospitality

Line Cook - $18 - $21 - Uchi Austin

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Line Cook - Uchiko Austin

With an energetic atmosphere and a menu that highlights local Texan cuisine, Cannon + Belle provides cooks with the opportunity to showcase their skills, work with quality ingredients, and contribute to memorable dining experiences. At the center of the hotel''s dining experience is Cannon + Belle, a lively restaurant celebrating authentic Texas flavors through seasonal, farm-fresh ingredients sourced from local ranches, farms, and gardens.

Hilton Worldwide Holdings Inc

Line Cook, Cannon + Belle - Hilton Austin

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ba” meaning bar in Japanese sets the tone for a smaller, more intimate bar experience with the same high-level of food, service and design you’d expect from Hai. In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests.

Uchi Restaurants

Line Cook - Uchiba Austin

Our ideal candidate is experienced and committed to creating an excellent experience for our guests, and a drive to excel in a team-driven environment with an array of moving parts. Set in a beautifully restored 100+ year old schoolhouse in the heart of Oak Hill, our restaurant honors the spirit of learning and community that once filled these walls.

Restaurant Industry

Lead Line Cook

We're TouchPoint Support Services, and our mission is to serve up hospitality for patients, families, and visitors at Ascension Health hospitals across the U.S. From meals to facilities to patient support, our work creates moments that matter. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

Compass Group USA Inc

Line Cook (Full Time)

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf .

Gabriel's Line Cook (Full Time)

Summary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live.

JW Marriott Austin

Lead Line Cook - Corner

Jobvite Talemetry Organic Easy Apply

Check out our benefits page at careers.becomearoadie.com/us/en/benefits for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

<p>Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.</p>

Texas Roadhouse Inc

Ensure open lines of communication with all departments and upper management at all times via email, log books, meetings, etc., to ensure all needs of the hotel are met. Ensure immediate response is given to any and all guest comments and concerns and inform immediate supervisor of concerns and assist implementing corrective measure when necessary.

Hyatt Hotels Corp

Baker- The Standard Austin

Arriba Abajo is a Cantina-themed Bar and Restaurant, inside the Thompson and Tommie Austin, two premier lifestyle hotels in Downtown Austin - This new concept will open in early Spring to include 17,000 square feet of indoor and outdoor dining and lounge space, multiple venue's for private events and the pool deck servicing hotel guests and Residents. Thompson Austin offers 212 luxury guestrooms and Suites plus 17 residences along with a 10,000 square foot wellness center, 3 restaurant + bar concepts, an expansive pool deck, and private cabanas, and over 10,000 square feet of flexible and traditional event space.

Culinary | Sous Chef - Arriba Abajo

The Kitchen Manager owns daily shift logistics, operational flow, and administrative responsibilities, while the Chef de Cuisine sets the culinary direction and holds the kitchen team accountable for quality, consistency, organization, and performance. While maintaining the integrity of the core menu is the primary focus, the Chef de Cuisine will also collaborate with leadership on seasonal menu rotations and have opportunities to develop creative, profitable featured dishes and specials.

Still Austin

Chef de Cuisine

FULL_TIME

Responsibilities: Job Summary: Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) (Artisan Bread Makers, Cake Decorators, Pastry Specialists and Bakery Partners) in order to produce all the necessary products for the (Chefs Case, Soup/Salad/Sandwich Bar and Catering) (Bakery, Tortilleria, Bread Production, and Pastry areas). Sous Chef: Majority of the time spent using independent judgment in making employment-related and business decisions, or effectively recommend such decisions including but not limited to product and department related strategies, hiring, promoting, disciplining, suspending, discharging, rewarding or otherwise engage in resolving Partner-related matters.

Central Market Sous Chef- Austin North Lamar

[AW]-iCims

Job Description: Job Summary: Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) (Artisan Bread Makers, Cake Decorators, Pastry Specialists and Bakery Partners) in order to produce all the necessary products for the (Chefs Case, Soup/Salad/Sandwich Bar and Catering) (Bakery, Tortilleria, Bread Production, and Pastry areas). Sous Chef: Majority of the time spent using independent judgment in making employment-related and business decisions, or effectively recommend such decisions including but not limited to product and department related strategies, hiring, promoting, disciplining, suspending, discharging, rewarding or otherwise engage in resolving Partner-related matters.

Prep Cook Jobs in Austin, TX

Line Cook P.F. Chang's China Bistro

Line Cook - Loro Domain Loro Restaurant Group

Line Cook - $18 - $21 - Uchi Austin Hai Hospitality

Line Cook - Loro Domain Hai Hospitality

Line Cook - Uchiko Austin Hai Hospitality

Line Cook, Cannon + Belle - Hilton Austin Hilton Worldwide Holdings Inc

Line Cook - Uchiba Austin Uchi Restaurants

Lead Line Cook Restaurant Industry

Line Cook (Full Time) Compass Group USA Inc

Line Cook Restaurant Industry

Gabriel's Line Cook (Full Time) Compass Group USA Inc

Lead Line Cook - Corner JW Marriott Austin

Line Cook Texas Roadhouse Inc

Line Cook - Uchiko Austin Uchi Restaurants

Line Cook - $18 - $21 - Uchi Austin Uchi Restaurants

Baker- The Standard Austin Hyatt Hotels Corp

Culinary | Sous Chef - Arriba Abajo Hyatt Hotels Corp

Chef de Cuisine Still Austin

Central Market Sous Chef- Austin North Lamar HEB

Central Market Sous Chef- Austin North Lamar Central Market

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