FULL_TIME

FEED

UNKNOWN

Lead Brand ‑ Aligned Content and Messaging Direction: Lead retail content and execution strategy across social, direct marketing, and guest‑facing channels to increase foot traffic, visit frequency, visibility, engagement, and performance. Own Retail Marketing Strategy to Deliver Foot Traffic: Define and steward retail positioning, programming, loyalty, customer segmentation, advertising, trade area strength to drive revenue, traffic, loyalty, frequency, and brand consistency.

New Holland Brewing Company LLC

Restaurant Marketing Manager

We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. Overview: The Role As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked twice.

YEAR

Lucky Strike Entertainment

Restaurant & Operations Manager

[AW]-iCims

Lead Brand â Aligned Content and Messaging Direction: Lead retail content and execution strategy across social, direct marketing, and guestâfacing channels to increase foot traffic, visit frequency, visibility, engagement, and performance. Own Retail Marketing Strategy to Deliver Foot Traffic: Define and steward retail positioning, programming, loyalty, customer segmentation, advertising, trade area strength to drive revenue, traffic, loyalty, frequency, and brand consistency.

New Holland Brewing Careers

Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

The Cheesecake Factory Inc

Restaurant Manager

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack

Restaurant General Manager

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Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack Inc

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.

Restaurant Shift Manager

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.

the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper''s Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born.<br /><br />The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Cooper's Hawk Winery & Restaurants, Inc.

Restaurant Office Administrator

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Raising Cane's USA LLC

Assistant Restaurant Leader

Your Role at Raising Cane's: The Growth Assistant Restaurant Leader is an Assistant Restaurant Leader with Raising Cane's that is also responsible for supporting new restaurant openings (NRO) by providing oversight of the training team and supporting their development. It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job.

Growth Assistant Restaurant Leader

Growth Restaurant Leader

Occasionally drive on behalf of the Company for work-related purposes (e.g., picking up product for the Restaurant) when required by business needs (e.g., when a salaried leader is on a leave of absence or there is a role vacancy). Perkspot Employee Discount Programs*Raising Cane's pays weekly, except in some states (e.g., California) where the company pays bi-weekly.

Raising Cane's

Operations Manager

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Generate area sales growth by developing strategic short- and long-term marketing plans, ensuring the restaurants consistently deliver a positive guest experience, and executing local restaurant marketing initiatives. Coach restaurant managers in team member recruiting, development, performance management, and retention to ensure the restaurant is properly staffed, turnover goals are met, and succession planning is in place.

Noodles & Co

Area Manager

Our managers are highly involved in day to day operations, coaching and guidance, and promoting teamwork for the best work life balance of all employees. If you’re passionate about food, driven to provide exceptional service, and excited to be part of a dynamic team, we’d love to hear from you!

The Winchester

RESTAURANT SUPPORT STAFF

Reports To: General ManagerPay: Hourly + TipsHours: Part Time & Full Time Available This job profile does not contain a comprehensive listing of all required activities, duties, or responsibilities. Our managers are highly involved in day to day operations, coaching and guidance, and promoting teamwork for the best work life balance of all employees.

HOUR

Restaurant Support Staff

The Shift Leader will play a crucial role in managing daily operations, ensuring exceptional service, and leading a team in a fast-paced environment. This position is ideal for individuals with experience in the quick service or casual dining sectors who are looking to advance their careers in hospitality and food production.

Matthew Alan Enterprises 2, INC.

Restaurant Shift Leader

What You'll Do: As a Dunkin' Restaurant Manager, you'll be the heartbeat of the store, responsible for: Leading and motivating a high-performing team to deliver exceptional guest experiences. If you thrive in a fast-paced environment, love leading a team, and enjoy making people smile, this is the role for you!

Dunkin' Brands Group Inc

Assistant General Manager

As part of our commitment to maintaining a legal and compliant workforce, Prospect Capital Restaurants participates in the E-Verify program during the onboarding process to confirm the employment eligibility of all new hires. Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!

Jersey Mike's Franchise Systems Inc

Assistant Manager

ADAPTED_NOW

Encourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience. Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving).

Patient Access Representative Jobs in Virginia

Restaurant Marketing Manager New Holland Brewing Company LLC

Restaurant & Operations Manager Lucky Strike Entertainment

Restaurant Marketing Manager New Holland Brewing Careers

Restaurant Manager The Cheesecake Factory Inc

Restaurant General Manager Shake Shack

Restaurant General Manager Shake Shack Inc

Restaurant Shift Manager Shake Shack

Restaurant Shift Manager Shake Shack Inc

Restaurant Office Administrator Cooper's Hawk Winery & Restaurants, Inc.

Assistant Restaurant Leader Raising Cane's USA LLC

Growth Assistant Restaurant Leader Raising Cane's USA LLC

Growth Restaurant Leader Raising Cane's USA LLC

Operations Manager Raising Cane's

Area Manager Noodles & Co

RESTAURANT SUPPORT STAFF The Winchester

Restaurant Support Staff The Winchester

Restaurant Shift Leader Matthew Alan Enterprises 2, INC.

Assistant General Manager Dunkin' Brands Group Inc

Assistant Manager Jersey Mike's Franchise Systems Inc

Restaurant Shift Lead - MI - Q-002533-Caledonia, MI (Caledonia, MI) Qdoba Restaurants

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