UNKNOWN

FEED

This is a high-touch multi-unit model: two to three restaurants, an AGM in every location, and a leader who is in the restaurants most of the week coaching teams rather than managing from a spreadsheet. 3+ years as a General Manager at a strong fast casual, QSR, or casual dining brand, with top-performing results or prior multi-unit oversight.

Superior Talent Source

Multi-Unit General Manager | Fast Casual Brand #ZDG 3670877

Position Summary Reporting directly to the Vice President of Operations, the Restaurant Quality AssuranceManager is responsible for building, implementing, and continuously improving Dough Zone'srestaurant quality assurance program. Investigate significant guest complaints involving food safety, sanitation, allergens, foreign objects, product quality, or potential foodborne illness, and recommend corrective and preventive actions.

Dough Zone USA

Restaurant QA/QC Manager

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Menu Management: Collaborate with culinary staff to enhance our menu offerings, introducing seasonal items, and ensuring consistency in food presentation and quality. Team Leadership: Recruit, train, and develop your team, providing them with the tools and support they need to succeed and grow in their roles.

LV Petroleum

Restaurant General Manager

Job Overview: We are seeking an experienced and motivated Restaurant General Manager to oversee the daily operations of our restaurant in Washington D.C. This individual will be responsible for managing all aspects of the restaurant, including financial performance, customer satisfaction, and staff development. Company Overview: A full service Hybrid cafe style- and large togo coffee restaurant group in Washington D.C. that prides itself on providing exceptional dining experiences to our guests for a day time restaurant that closes at 4PM.

FTK Hospitality

Restaurant General manager

Noble House Hotels & Resorts-named a Top 15 Hotel Brand in the World in Travel + Leisure World's Best Awards 2024-is a collection of one-of-a-kind luxury destinations within the United States and Mexico. As part of our commitment in creating a fair, efficient, and consistent hiring process we may use artificial intelligence (AI) to help our recruiting teams organize, summarize, and analyze information provided by candidates, including resumes, application responses, and other materials submitted during the application process.

YEAR

Noble House Hotels and Resorts

Pipeline Talent For Future Restaurant General Manager Roles

OTHER

CLC Restaurants is a Taco Bell franchisee with a 30 year history of excellence - because we hire amazing people and foster a culture of community and growth. We are looking for restaurant General Managers to join the CLC Restaurant Team in working for one of the most innovative brands out there.

Taco Bell

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As a Restaurant General Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. We need extraordinary leaders like you to apply for this fast-casual restaurant general management position in Seattle, WA in the Westfield South Center Mall.

HHB Restaurant Recruiting

Restaurant General Manager - Fast Casual - Seattle, WA

As a Restaurant General Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

Restaurant General Manager - Fast Casual - Washington, DC

People leadership and management: learning and development, inspiring, motivating, disciplining and keeping the high morale and engagement of store team. High energy level; must be able to work in varying work schedules and workweek/days including holidays.

Jollibee Foods Corp

Restaurant Manager

Driven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives. Recruit, hire, train and retain high-quality team members according to company guidelines and create a culture where team members feel respected and recognized for their achievements.

HOUR

TravelCenters of America Inc

Assistant Manager - Restaurant

Position: General Manager Employment Type: Salary Exempt Compensation: Dependent upon skills and experience Join a company that offers competitive benefits, appreciates and recognizes accomplishments, supports a "promote from within" philosophy, encourages a work/life balance and treats everyone with respect! The General Manager is responsible for management of the entire restaurant's operations, which include (but not limited to): • Training, developing and mentoring staff.

Wendy's

In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric). Should the Shift Leader or Manager fail to pass the certification requirements after two attempts, he or she will be not be qualified to continue to perform in a Shift Leader or Management capacity.

Potbelly Corporation

The RGM directly performs hands on operational work as necessary to train employees, respond to guest service needs, or otherwise role model appropriate skills and behaviors in their restaurant. Coaches and councils, all crew members and managers and are responsible for training and developing their team to expected certification and performance levels.

<b>Taco Bell</b> is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

Restaurant Manager Hourly WA

Enforce departmental policies and procedures to ensure safe and sanitary food practices, as well as team member safety and security, including compliance with all Health Department regulations and company safety and health policies as they relate to BOH and FOH operations. IF YOU ARE AN EXISTING EMPLOYEE, PLEASE NAVIGATE TO THE INTERNAL JOB POSTING USING THIS LINK: https://wd5.myworkday.com/cowlitz/d/inst/1$9925/9925$5253.htmld .

Ilani Inc

Restaurant Assistant General Manager (Rock & Brews)

CLC Restaurants is a Taco Bell franchisee with a 30 year history of excellence - because we hire amazing people and foster a culture of community and growth. If you are a motivated individual looking to advance your career in the food and beverage industry, apply now to join our loving and enthusiastic team at CLC Restaurant!

Restaurant Assistant Manager

Assistant Restaurant Manager

Position: Assistant Manager Employment Type: Salary Exempt Compensation: Dependent upon skills and experience Join a company that offers competitive benefits, appreciates and recognizes accomplishments, supports a "promote from within" philosophy, encourages a work/life balance and treats everyone with respect! The Assistant General Manager is responsible for supporting the Restaurant General Manager in the management of the entire restaurant's operations, which include (but not limited to): • Training, developing and mentoring staff.

FULL_TIME

We are seeking a Restaurant General Manager to join our team for all Dough Zone restaurants located in California State (Cupertino, North San Jose, South San Jose, Walnut Creek, Pruneyard/Campbell, and Berkeley). Operational Leadership: Lead daily restaurant operations, overseeing both FOH and BOH teams to ensure smooth, efficient service.

General Manager (CA - Bay Area)

partner JazzHR

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! The Assistant General Manager will focus on hospitality and the café experience for the client food program in order to support operational excellence.

Compass Group North America

Assistant General Manager

The amount and availability of any bonus, commission, long-term incentive compensation, benefits, or any other form of compensation and benefits that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company's sole discretion, consistent with the law. Includes monitoring of open calls, KPI review /analysis, multiple call analysis, invoice and dispute resolution, PM regulations monitoring and spot verification, compliance with all maintenance related governance.

Multi Unit Restaurant Manager Jobs in Washington

Multi-Unit General Manager | Fast Casual Brand #ZDG 3670877 Superior Talent Source

Restaurant QA/QC Manager Dough Zone USA

Restaurant General Manager LV Petroleum

Restaurant General manager FTK Hospitality

Pipeline Talent For Future Restaurant General Manager Roles Noble House Hotels and Resorts

Restaurant General Manager Taco Bell

Restaurant General Manager - Fast Casual - Seattle, WA HHB Restaurant Recruiting

Restaurant General Manager - Fast Casual - Washington, DC HHB Restaurant Recruiting

Restaurant Manager Jollibee Foods Corp

Assistant Manager - Restaurant TravelCenters of America Inc

Restaurant General Manager Wendy's

Restaurant General Manager Potbelly Corporation

Restaurant Manager Hourly WA Taco Bell Corp

Restaurant Assistant General Manager (Rock & Brews) Ilani Inc

Restaurant Assistant Manager Taco Bell

Assistant Restaurant Manager Taco Bell

Restaurant Assistant Manager Wendy's

General Manager (CA - Bay Area) Dough Zone USA

Assistant General Manager Compass Group North America

Area Facilities Manager 7-Eleven Inc

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