NewLine Cook-Homewood Suites Charlotte Uptown 1st Ward HW Charlotte 1st WardLine Cook-Homewood Suites Charlotte Uptown 1st WardCharlotte, NCPart timeThis is a great opportunity to bring your culinary skills to one of North America’s fastest-growing hospitality companies—Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Cook 2 (Intermediate) Bald Head Island ClubCook 2 (Intermediate)Bald Head Island, NC$20–$23 / hourAs a Cook 2, you'll independently manage high-skill stations while mentoring entry-level cooks and maintaining consistency during service. Execute grilled proteins, sautéed dishes, and cold pantry items to specification.
LINE COOK *Immediate openings* Harry's Hospitality GroupLINE COOK *Immediate openings*Wilmington, North CarolinaWork as part of a culinary team that uses fresh seasonal artisanal items in a fast-paced kitchen environment. Harry's Savoy Grill and Kid Shelleen's Trolley Square and Kid Shelleen's Branmar Plaza .
Line Cook/Short Order Cook-Silverline Diner-High Point Univ Aramark Corp.Line Cook/Short Order Cook-Silverline Diner-High Point UnivHigh Point, NCSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Banquet Line Cook Prestonwood Country ClubBanquet Line CookCary, North CarolinaPrestonwood is a privately-owned and operated family-friendly country club nestled inside Preston, a premiere residential community located in the heart of Cary, NC. Over 1,800 families throughout the Triangle area enjoy the very best all-inclusive amenities and services with no food & beverage monthly minimums or capital assessment fees.
Prep Cook Maggiano's Little ItalyPrep CookDurham, NCInside, high-energy, full-service dining rooms reminiscent of pre-war Little Italy, elegant banquet facilities and customer-friendly carryout leave no doubt you're visiting an authentic Maggiano's Little Italy restaurant. These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant.
Line Cook (Upscale / Fine Dining) The PalmLine Cook (Upscale / Fine Dining)Charlotte, North Carolina$20–$24 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook at Counting House Ennismore International Management LtdLine Cook at Counting HouseDurham, NCCome join our FlockJob DescriptionReports To Sous Chef Chef de Cuisine Executive ChefGeneral Purpose Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
Stable Cafe - Pastry Line Cook - Full Time The Biltmore CoStable Cafe - Pastry Line Cook - Full TimeNCEssential Job Duties: Maintain a clean and well organized work area; ensure all equipment is well cleaned and maintained and in a safe and good working order; cleans and organizes all stations, coolers, sinks, and walk-ins for next shift. Checks daily forecasts and BEOs in order to prepare, set-up properly, and for accurate information; writes and follows daily checklist consistently.
Line Cook A Thyme Savor IncLine CookWilmington, NCFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook North ItaliaLine CookHuntersville, NC$14–$20.50 / hourCook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.
Line Cook High Hampton InnLine CookCashiers, North Carolina$20–$30 / hourFood preparation tasks as assigned by the Sous Chefs, including basic vegetable preparation, vinaigrettes, salads, stocks, and other basic tasks, as well as meat fabrication, sauce making, and other advanced techniques• Cleaning work area and kitchen during and at the end of shift• A central role in the production of finished dishes during service periods• Assisting with receiving deliveries to the kitchen• Able to take direction, and follow recipes• Work in a supervised environment• Works at a steady pace, with a service orientation and the ability to quicken the pace as required• Able to coordinate production over multiple days and plan for a smooth transition when other team members take over the station• Able to plan out the workday and accomplish multiple tasks• Knows essential food product identification• Able to maintain an organized and sanitary workstation• Knows how to work in a team environment• Tasting food for quality assuranceMust comply with all company policies and procedures. LANGUAGE SKILLS• Must be able to read and understand recipes• Must be able to communicate with other cooks to ensure timely delivery of dishes to guests• Must be able to communicate effectively with guests, managers, and team membersMATHEMATICAL SKILLS• Basic knowledge and understanding of mathREASONING ABILITY• Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goalsPHYSICAL DEMANDS• Must be able to lift up to 50 lbs.• Must be able to stand for long periods• Must be able to operate a company vehicle or golf cart safely• Must be able to work outdoors in all weather conditionsWORK ENVIRONMENT• Professional kitchen• May occasionally be asked to go outside in all weather conditions.
Line Cook The Lodge Tavern & TapLine CookBelmont, NC$12–$17 / hourGrill cooks typically cook meat, but they may also be responsible for grilling other kinds of foods, like vegetables, depending on the restaurant’s menu. Located in Downtown Belmont, North Carolina, The Lodge’s eclectic menu focuses on the art of the feast, from hearty burgers, steaks, and salads.
Line Cook - Café Bistro - Streets At Southpoint Nordstrom Inc.Line Cook - Café Bistro - Streets At SouthpointDurham, NC$19.70–$20.50 / hourFor Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. Learn more in the Nordstrom Benefits Overview by copying and pasting the following URL into your browser: https://careers.nordstrom.com/pdfs/Ben_Overview_07-14_Variable_ES-US.pdf .
NewTroon - The Clubs at St. James - Line Cook Troon Golf LLCTroon - The Clubs at St. James - Line CookNCAbout Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
Line Cook Fumée Kitchen & CocktailsLine CookCharlotte, North Carolina$19–$25 / hourVibe Dining Fumee Kitchen & Cocktails offers an inviting atmosphere to indulge in some of Charlotte's finest handcrafted cocktails, deluxe small course dining, & premium glass hookah. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook Haywood SmokehouseLine CookDillsboro, NCFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook Deccan Spices LlcLine CookWaxhaw, NCFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our guests.
Pizzaiolo / Line Cook - Charlotte's South End Monday Night BrewingPizzaiolo / Line Cook - Charlotte's South EndCharlotte, NC$17–$22 / hourIn our twelfth year of operation, we are proud to produce a vast portfolio—spanning from small batch New England IPAs to barrel-aged stouts, approachable kettle sours to mixed culture ambers, hop-forward West Coast IPAs to craft hard seltzers. Rated by our coworkers as one of the AJC's Best Places to Work, we pride ourselves on living out our core values and fulfilling our purpose: deepening relationships over some of the best beer in the country.
Prep Cook Jim 'N Nick's CareersPrep CookConcord, North CarolinaYour previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q! Responsibilities include ensuring proper measurements, ingredients, shelf lives and maintaining high food quality.
Lead Line Cook Drift Coffee & KitchenLead Line CookChapel Hill, North CarolinaThrough exceptional food and beverage, intentional hospitality, and inviting spaces, our team helps create memorable moments for every guest who walks through our doors. We appreciate coffee, love serving good food, offer an engaging atmosphere, cleanup after ourselves and open our arms to anyone who comes through the door.
Concession Prep Cook | Part Time | Steven Tanger Center for the Performing Arts Oak View GroupConcession Prep Cook | Part Time | Steven Tanger Center for the Performing ArtsGreensboro, NC$15–$18 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
LIne Cook- Torii Noodle Bar Kanki Home of Steaks and SushiLIne Cook- Torii Noodle BarRaleigh, NC$15–$20Of course, half of the fun is watching our chefs as they expertly chop, dice and cook your meal with the flip of a knife, providing mealtime entertainment your whole table is sure to enjoy! All teppanyaki dishes will be made-to-order, and our chefs will prepare your hibachi chicken, steak, shrimp, salmon or scallops, along with rice and a selection of veggies, right in front of your eyes.
Line Cook - SSH DRG EmployerLine Cook - SSHCharlotte, North CarolinaCoordinate food orders to support timely and efficient delivery to each table. Follow recipe and presentation guidelines to meet or exceed guests' expectations.
Line Cook - Sullivan's Steakhouse - High Paying DRG EmployerLine Cook - Sullivan's Steakhouse - High PayingCharlotte, North CarolinaCoordinate food orders to support timely and efficient delivery to each table. Team Members enjoy the following benefits for being a part of our growing team!
Line Cook Bisonte PizzaLine CookMatthews, NC$9–$18Bisonte specializes in Buffalo-style pizza, pasta, subs, salads, and wings, and uses family heirloom recipes that have been honed to perfection as they have been passed down through generations. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
Line Cook Texas Roadhouse Holdings LLCLine CookHigh Point, NC$15–$16 / hourCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Fine Dining Line Cook Wingspan GroupFine Dining Line CookAsheville, North CarolinaPhysically able to stand and move during the length of shift; able to bend and kneel through shift; able to lift up to 25 pounds or more. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals.
Line Cook- Kanki/ North Raleigh Kanki Home of Steaks and SushiLine Cook- Kanki/ North RaleighRaleigh, NC$15–$18Of course, half of the fun is watching our chefs as they expertly chop, dice and cook your meal with the flip of a knife, providing mealtime entertainment your whole table is sure to enjoy! All teppanyaki dishes will be made-to-order, and our chefs will prepare your hibachi chicken, steak, shrimp, salmon or scallops, along with rice and a selection of veggies, right in front of your eyes.
Line Cook - We Do Days! Ruby Slipper Restaurant GroupLine Cook - We Do Days!Charlotte, NCResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
Line Cook TopgolfLine CookGreensboro, North CarolinaTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
NewLine Cook (BOH) - Zella's Deli & Restaurant Wingspan GroupLine Cook (BOH) - Zella's Deli & RestaurantAsheville, North CarolinaPrepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.). -Experience in using cutting tools, cookware and bake ware.
NewPM Line Cook Schulte Hospitality Group IncPM Line CookWilmington, NCSchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Experienced Line Cook- Senior Living Experience Brookdale Senior Living IncExperienced Line Cook- Senior Living ExperienceRaleigh, NCTo support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Line Cook Hwy 55Line CookSneads Ferry, North CarolinaJob Detai;s: Hwy55 menu includes burgers, cheesesteaks, chicken, and sides items like fries, tots, onion rings. A cook at Hwy55 is responsible for making sure what the customer orders comes out correct and in a timely manner.
Line Cook WATTSUP PUB & GRUB LLCLine CookMurphy, NCPart timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook Atrium HospitalityLine CookConcord, North CarolinaHammons Dr. NWConcord, NC 28026Full timeCompensation Range: 17.80 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
High Volume Line Cook $16/hour JINYA JINYA Ramen BarHigh Volume Line Cook $16/hour JINYACharlotte, NCFull timeAs a JINYA Ramen Bar employee your decisions and experience will impact your entire team-and can lead to great rewards, including personal growth and competitive salaries. We are looking for candidates who believe in our core values: Integrity, Excellence, Growth, Ownership, Teamwork and Fun.
NewAM Line/Grill/Sauté Cooks Cape Fear Country ClubAM Line/Grill/Sauté CooksWilmington, NCFull timeSign-on Bonus: After 6 months of service, employees receive sign-on bonuses as follows: 35+ hrs/wk - $1000 21 - 35 hrs/wk - $500 1 - 20 hrs/wk - $250 Cape Fear Country Club participates in "for cause" substance abuse testing only. Summary (Essential Functions): Prepare items required for workstation according to par sheets or instructions from Sous Chef.
NewPM Line/Grill/Sauté Cooks Cape Fear Country ClubPM Line/Grill/Sauté CooksWilmington, NCFull timeSign-on Bonus: After 6 months of service, active employees receive sign-on bonuses as follows: 35+ hrs/wk - $1000 21 - 35 hrs/wk - $500 1 - 20 hrs/wk - $250Cape Fear Country Club participates in "for cause" substance abuse testing only. Summary (Essential Functions): Prepare items required for workstation according to par sheets or instructions from Sous Chef.
Fry/Prep Cook Great Grandsons ClintonFry/Prep CookClinton, NCWe are looking for applicants who exhibit the following qualities: * Consistency and Reliability * Cheerful and Positive Attitude * Values Teamwork * Loves Serving and Helping Others Applicants must be able to: * Work Quickly and Efficiently * Follow Food Safety and Cleanliness Guidelines * Maintain Proper Quality Parameters Applicants will also be expected to be able work on their feet for a minimum of four continuous hours at a time, lift a minimum of 25lbs and be at least 16 years of age or older. Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred.
Lead Concessions Prep Cook | Part Time | Steven Tanger Center for the Performing Arts Oak View GroupLead Concessions Prep Cook | Part Time | Steven Tanger Center for the Performing ArtsGreensboro, NC$19–$23 / hourSteven Tanger Center for the Performing Arts is state-of-the-art facility that has transformed downtown Greensboro, North Carolina, the Steven Tanger Center for the Performing Arts is home to touring Broadway productions, concerts, Greensboro Symphony Orchestra performances, comedy shows and all types of family entertainment. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Prep Cook Cotton Patch CaféPrep CookGreenville, North CarolinaWe're looking for a dedicated Prep Cook who takes pride in a clean workspace, moves efficiently, and loves being part of a team that cares about food. Prep Cook Full-Time and Part-Time | Flexible Scheduling Available At Cotton Patch Cafe, we cook scratch-made Texas favorites and serve them with real hospitality.
Cook Huff ConsultingCookOxford, North CarolinaThe ideal candidate is passionate about fresh ingredients, bold flavors, and delivering high-quality dishes with consistency and care. Prepare and cook a variety of Mediterranean dishes including grilled meats, salads, and sauces.
Prep Cook Kindred Hospitality GroupPrep CookMooresville, North CarolinaPosition Summary We're hiring detail-oriented, hospitality-driven prep cooks to join our back-of-house team as we open Deepwell — the newest full-service restaurant from the Kindred Hospitality group. Kindred Hospitality Group is an award-winning restaurant group of restaurant brands that focus on genuine hospitality and building distinguished workplaces with exceptional culture.
Prep Cook Cooper's Hawk Winery & RestaurantsPrep CookGreensboro, NCFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Prep Cook - Sullivans Steakhouse - HIGH PAYING! DRG EmployerPrep Cook - Sullivans Steakhouse - HIGH PAYING!Raleigh, North CarolinaContinually maintain a clean, safe and sanitary Prep Area, Walk-In Cooler and Freezer. Assist Line Cooks and Pantry when necessary with food preparation.
Prep Cook ChoptPrep CookWake Forest, North CarolinaAll-Hands-On-Deck Attitude: We're a team, and that means being ready to jump in and help with other tasks like dishwashing or cleaning to make sure the kitchen runs smoothly. · The Supply Chain Guardian: You'll help with receiving deliveries and organizing inventory, making sure everything is stored properly and that we don't run out of our fan-favorite ingredients.
NewBBQ Pit Cook Midwood SmokehouseBBQ Pit CookRaleigh, NC$19Join our team at Midwood Smokehouse and be part of a dynamic, passionate team dedicated to delivering the best barbecue and hospitality experience! The ideal candidate will work alongside our experienced Pitmasters who have been mentored and trained by Matt Barry, Corporate Executive Pitmaster.
NewRestaurant Pizza Cook Christopher's PizzaRestaurant Pizza CookCarolina Shores, NCFull timeChristopher's Pizza has been a beloved destination for pizza lovers in the Carolina Shores area, known for our quality ingredients and scratch-made recipes that keep customers coming back time and again. Our guests rave about our food, and our team loves working in a welcoming, community-focused environment where great food and good people come together.