Line Cook SSPLine CookHebron, KY$18–$20At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
NewBack of House Line Cook and Prep Cook Big Bad BreakfastBack of House Line Cook and Prep CookLouisville, KYAbout Us: BBB was founded in 2008 by James Beardaward-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. Position Overview: We're seeking talented and reliable Line Cooks and Prep Cooks to join our back-of-house team!
NewCook / Line Cook / Prep Cook Long John's Silvers/A&W Cave CityCook / Line Cook / Prep CookCave City, KYProperly clean grill, grease trap, hoods, warmers, bun toaster, hot dog station, fry dump station, fryers, and all other kitchen equipment and cooking utensils. * Flexible schedule * Discounted Meals each shift Requirements/Responsibilities Besides preparing food for our customers, duties include but not limited to the following: * Empty and clean all kitchen garbage and recycle receptacles.
NewLine Cook/Prep Cook Ted's Montana GrillLine Cook/Prep CookLexington, KY$16–$18 / hourFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted's and our guests. A TMG line cook/prep cook not only prepares our made-from-scratch food but displays showmanship and interacts with our guests in our display kitchens.
Experienced Line/Prep Cooks Grassa GrammaExperienced Line/Prep CooksLouisville, KY$17–$20 / hourWe have a great management team and wonderful staff that would love to get to know you. Come join our restaurant family in the most beautiful restaurant in the city.
NewLine Cook- bar Vetti- Seasonal Part Time Eternal OptimistLine Cook- bar Vetti- Seasonal Part TimeLouisville, KYbar Vetti is seeking a skilled Line Cook to support during Derby and Summer months with experience in full-service restaurants—no fast food or fast casual, please. You'll ensure that stations are set up with the necessary ingredients and supplies, follow food safety and sanitation guidelines, and work efficiently to keep up with the fast pace of service.
NewFT Line Cook 2 New Castle Hotels LLCFT Line Cook 2Lexington, KYAnd, if the Breakfast Cook, you help our guests start their day with a hot meal and a smile - an important job.* Be a Team Player - The Cooks are responsible for the timely and accurate preparation of food items for all outlets and for maintaining a level of professionalism in the kitchen, working in harmony as a team so that the guest gets the food they ordered in a timely manner and leave happy.* Job RequirementsDepending on the role, 1 (year for Pantry/Prep) to 5 years (for Lead) of prior cooking experience in a hotel kitchen or related field preferred with banquet, fine dining, and line experienced required for certain roles.
NewLine Cook Drake's Outer Loop Louisville Drake's come playLine Cook Drake's Outer Loop LouisvilleLouisville, KYMint Julep Restaurant Management Group is looking for a quality line cook to join our culinary team at our Drakes restaurant, Our culinary positions require great attention to detail, while maintaining a clean and sanitary station at all times ( utensils, pans, equipment, etc. ) In a fast paced and high-volume restaurant such as Drakes, teamwork, timing and communication are all essential to everyone's success. Line Cooks are expected to accomplish the following during each shift: Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking on the flat top, fryer, and a variety of other kitchen equipment.
NewLine Cook Main Event EntertainmentLine CookLouisville, KYMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cooks O'Charley's Team MembersLine CooksElizabethtown, KentuckyAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Line Cook Dave & Buster'sLine CookLexington, KentuckyMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cook Spire Hospitality, LLCLine CookCovington, KYPart timeOnly steps from the banks of the Ohio River, our hotel is within walking distance of popular attractions, including Cincinnati’s vibrant entertainment and dining venue, The Banks, as well as Great American Ballpark, home of the Cincinnati Reds and Paycor Stadium, home of the Cincinnati Bengals. As a Line Cook, you will be an essential part of our Food and Beverage Culinary team, delivering exceptional Guest Services by preparing food with meticulous attention to detail at the hotel.
NewLead Line Cook - Porch Kitchen + Bar White Lodging Services CorporationLead Line Cook - Porch Kitchen + BarLouisville, KYIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewLine Cook Outback SteakhouseLine CookLouisville, KYCome join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Passionately preparing, portioning, and/or cooking food items according to quality specifications.
Line Cook The Kitchen TableLine CookCLERMONT, Kentucky$17–$22 / hourThe Kitchen Table” (an allusion to the Noe family’s tradition of hospitality) is a restaurant and event space that will provide an interactive experience that ignites a connection to Jim Beam’s family heritage through craft innovation and elevated hospitality, drawing spirited imbibers in for not only the first stop on the Bourbon Trail, but also the ultimate. Steeped in history and known for its best-in-class approach as well as craft innovation in whiskey making, the James B Beam Distilling Company is a celebrated and beloved part of Kentucky and the American whiskey tradition.
Line Cook Spire Hospitality IncLine CookCovington, KYOnly steps from the banks of the Ohio River, our hotel is within walking distance of popular attractions, including Cincinnati's vibrant entertainment and dining venue, The Banks, as well as Great American Ballpark, home of the Cincinnati Reds and Paycor Stadium, home of the Cincinnati Bengals. As a Line Cook, you will be an essential part of our Food and Beverage Culinary team, delivering exceptional Guest Services by preparing food with meticulous attention to detail at the hotel.
FT Line Cook 2 New Castle Hotels & ResortsFT Line Cook 2Lexington, KYBe a Team Player - The Cooks are responsible for the timely and accurate preparation of food items for all outlets and for maintaining a level of professionalism in the kitchen, working in harmony as a team so that the guest gets the food they ordered in a timely manner and leave happy. Depending on the role, 1 (year for Pantry/Prep) to 5 years (for Lead) of prior cooking experience in a hotel kitchen or related field preferred with banquet, fine dining, and line experienced required for certain roles.
Line Cook The Ashbrook Hotel & RestaurantLine CookFrankfort, KYFull timeThe Ashbrook Hotel is a boutique hospitality destination in the heart of Frankfort, Kentucky, known for delivering elevated guest experiences through exceptional service, thoughtfully crafted cuisine, and a warm, welcoming atmosphere. Intimate & Impactful: In a boutique setting, your voice is heard, and your hospitality makes a direct impact on every guest.
Line Cook, Honeywood Holly Hill InnLine Cook, HoneywoodKentucky$15–$18.50We’d love to meet you and share what we have to offer at Holly Hill Inn, Holly Hill Events at Fasig Tipton, Honeywood at Fritz Farm, Wallace Station, Windy Corner Market, Smithtown Seafood, Midway Bakery, Zim's Cafe, The Thirsty Fox and Penny's at Pomegranate. To be a successful line cook in our company you must be punctual, have a strong work ethic, work well with others, be willing to follow directives given by your supervisors, have a strong sense of cleanliness, personal hygiene and pride in your professional appearance and performance.
Line Cook, Holly Hill Events Holly Hill InnLine Cook, Holly Hill EventsKentucky$15–$18We’d love to meet you and share what we have to offer at Holly Hill Inn, Holly Hill Events at Fasig Tipton, Honeywood at Fritz Farm, Wallace Station, Windy Corner Market, Smithtown Seafood, Midway Bakery, Zim's Cafe, The Thirsty Fox and Penny's at Pomegranate. To be a successful line cook in our company you must be punctual, have a strong work ethic, work well with others, be willing to follow directives given by your supervisors, have a strong sense of cleanliness, personal hygiene and pride in your professional appearance and performance.
NewExperience Line Cook Rock N Roll Sushi of Owensboro LLCExperience Line CookOwensboro, KYThe ideal candidate will have at least 3 years experience in food preparation, be passionate about cooking, and thrive in a fast-paced kitchen environment. - Prepare ingredients for cooking, including chopping vegetables and butchering meat.
Line Cook J. Alexander's RestaurantsLine CookLexington, KentuckyWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Line Cook - PM TroonLine Cook - PMProspect, KentuckyThe Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas.
Line Cook Property ManagementLine CookFlorence, KentuckyMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.
NewLine Cook Jackmont HospitalityLine CookLouisville, KYMinimum qualifications include a high school diploma or equivalent, previous experience in a kitchen or food service environment, and basic knowledge of food safety and sanitation practices. Preferred qualifications are a culinary degree or certification, experience with Italian cuisine or similar culinary styles, and the ability to work in a fast-paced environment.
Line Cook Barn8Line CookLouisville, KentuckyMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Line Cook First Hospitality Group IncLine CookLouisville, KYOperate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
NewLine Cook Ike's Artisan PizzaLine CookMiddlesboro, KYTasks for these positions include preparing fresh dough and pasta from start to finish, using fryers/grills to prepare our premium dishes, and use of our famous pizza oven. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
Mad Taco Line Cook Mad TacoMad Taco Line CookBowling Green, KY$14–$20We’re looking for Line Cooks who are obsessed with the details and ready to lead a kitchen that feels more like a high-performance team than a workplace. 8 hour shift, 10 hour shift, Weekend availability, 12 hour shift, Holidays, Day shift, Night shift, Overtime
FT Line Cook 2 Lexington Hotel Management LLCFT Line Cook 2Lexington, KY$17 / hourPart timeBe a Team Player – The Cooks are responsible for the timely and accurate preparation of food items for all outlets and for maintaining a level of professionalism in the kitchen, working in harmony as a team so that the guest gets the food they ordered in a timely manner and leave happy. Depending on the role, 1 (year for Pantry/Prep) to 5 years (for Lead) of prior cooking experience in a hotel kitchen or related field preferred with banquet, fine dining, and line experienced required for certain roles.
Line Cook Peachtree Hospitality Management LLCLine CookFlorence, KYPart timeMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.
FT Line Cook 2 New Castle HotelFT Line Cook 2Lexington, KentuckyBe a Team Player – The Cooks are responsible for the timely and accurate preparation of food items for all outlets and for maintaining a level of professionalism in the kitchen, working in harmony as a team so that the guest gets the food they ordered in a timely manner and leave happy. Depending on the role, 1 (year for Pantry/Prep) to 5 years (for Lead) of prior cooking experience in a hotel kitchen or related field preferred with banquet, fine dining, and line experienced required for certain roles.
NewLine Cook SeraiLine CookLouisville, KYSerai is a new upscale Southeast Asian restaurant inspired by the rich flavors and traditions of Malaysia, Thailand, Singapore, and neighboring regions. We are passionate about exceptional food, genuine hospitality, and creating memorable dining experiences for every guest.
Line Cook J. Alexander’s RestaurantsLine CookLexington, KYPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Line Cook Francesca’s RestaurantsLine CookFrankfort, KentuckyThe Line Cook is responsible for preparing, cooking, and plating food to the Chef’s specifications. It is this person who is also responsible for assisting the Executive and Sous Chef with their daily tasks.
NewLine Cook J Alexander'sLine CookLouisville, KYWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
AM / Brunch Line Cook at Proof on Main Accor SAAM / Brunch Line Cook at Proof on MainLouisville, KYAlso performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.
NewAM / Brunch Line Cook at Proof on Main Ennismore LLCAM / Brunch Line Cook at Proof on MainLouisville, KYAlso performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.
NewLine Cook Dave & BusterLine CookLouisville, KYMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
NewLine Cook RaffertyLine CookLouisville, KYDouble Dogs Chowhouse is a full-service and established restaurant concept, a "made-from-scratch" menu focus, and that promotes a Friendly and Professional work environment. Double Dogs Chowhouse wants you to be a part of the team, if You possess a: PROFESSIONAL and HARD-WORKING approach to your Job.
NewLINE COOK RaffertyLINE COOKLouisville, KYRafferty's Restaurant & Bar is a full-service restaurant concept with a 40-year history, a "made-from-scratch" menu, and that promotes a friendly and professional work environment. Rafferty's Restaurant & Bar wants you to be a part of the team, if you possess a: Professional and hard-working approach to your job.
Line Cook Big Whiskey'sLine CookOwensboro, KentuckyWe're looking for a Line Cook who takes pride in their work, communicates well, and understands that great kitchens are built on respect, accountability, and teamwork. This role works closely with the kitchen team to ensure excellent food quality, smooth service, and a clean, organized workspace.
NewBob's Line Cook 2 Omni HotelsBob's Line Cook 2Louisville, KYReflecting the past, present and future of our vibrant Kentucky town and inspired by the city's rich history and authentic character, the Omni Louisville transforms one of the city's most significant urban blocks into a unique and vibrant mixed-use environment offering hotel guests, residents and locals a chance to connect and enjoy the best of a great city. Overview: A Bob's Steak & Chop Cook 2 possesses "intermediate" level culinary experience and are expected to have the ability to accomplish most of their tasks with minimal supervision and guidance, depending on complexity and skill level required.
NewLine Cook Logan's RoadhouseLine CookLouisville, KYFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments. • Prepares food by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.
Line Cook Wings Etc.Line CookMadisonville, KYWings Etc. is a family-friendly grill and pub founded in 1994 by Jim Weaver in northern Indiana, focusing on a casual, non-corporate atmosphere with award-winning jumbo Buffalo wings, extensive sauce options, and a casual vibe. The restaurant chain is known for its "Good Food, Great Times" philosophy, offering a diverse menu of wings, burgers, and other pub fare, alongside numerous TVs broadcasting sports.
Line Cook / Kitchen Team Applebee'sLine Cook / Kitchen TeamOwensboro, KentuckyApplebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook - Closing Shift Taco BellLine Cook - Closing ShiftRussell, KY$10.50Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
Line Cook Taco BellLine CookPikeville, KY$10.50Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
Full Time Line Cook Taco BellFull Time Line CookLexington, KY$12Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
NewNights: Closing Line Cook Taco BellNights: Closing Line CookLexington, KY$12Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.