UNKNOWN

FEED

To be successful in this role, you should be comfortable managing a diverse kitchen staff and guide them to deliver quality food efficiently and consistently. Ultimately, you will ensure all menu items are properly cooked and served, and that our guests have an excellent dining experience.

Fortune Casinos

Kitchen Manager-Shoreline

NinjaGig

You are the head coach of a talented group of BOH employees, and you are responsible for hiring, training, developing, and retaining the best team possible. You get to select and motivate an elite group of back-of-house employees and manage the costs to ensure the overall financial success of the location.

Dave & Buster's Entertainment Inc

Kitchen Manager

Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

YEAR

Texas Roadhouse Holdings LLC

ea_via_bold

Recognize that communication is central to the organizations success and actively champion your words and actions to maintain respect for others, encourage constructive feedback, be open to share laughter and acknowledge differences in skills and opinions, all while keeping others best intentions in mind. Position Summary: The Kitchen Helper supports daily kitchen operations at a residential treatment facility by assisting with meal preparation, service, cleaning, and organization.

SEATTLE INDIAN HEALTH BOARD

TTC KITCHEN HELPER

PHYSICAL DEMANDSExposed to heat from ovens, burners and steam trays; exposed to cutting and slicing equipment and machines with moving parts; required to stand for prolonged periods; required to move heavy supplies weighing up to fifty (50) pounds and full pans of food; exposed to high noise levels from kitchen equipment and students at meals; required to wear protective clothing; required to assist students by cleaning meal spills. Coordinador del Titulo IX, Mel Boyd, mboyd@bethelsd.org, 253.800.2029; y Coordinadora 504, Melissa Munson-Merritt, mmunsonmer@bethelsd.org,

Bethel School District

Child Nutrition - Elementary Kitchen Manager

Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

Topgolf

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. The Food & Beverage Manager cultivates a team environment that provides exceptional customer service while directing the management team and ensuring all staff members perform at a consistently high level.

Guest Services

Chef/Kitchen Manager - Stehekin

At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.

HOUR

<p>Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.</p>

Texas Roadhouse

Assistant Kitchen Manager

Our recipe has remained the same for 46 Years: Hire great people, provide great service, prepare great food, and give a great value! In our 10-week program, management trainees will work in all positions of our restaurant operations and learn supervisory and coaching techniques to optimize success.

The Old Spaghetti Factory

Job Descriptions - AFT - Nutrition Services - Kitchen Lead Elementary POSITION OPENING JOB TITLE: Kitchen Lead, Elementary REPORTS TO: Director of Nutrition Services UNIT CLASSIFICATION: American Federation of Teachers (AFT) The Kitchen Lead engages in the heating of food served in a school cafeteria. Ensure that all monies are handled in a business-like manner and sent to the bank of the Nutrition Service Office.

Renton School District 403

Temporary Elementary Kitchen Manager - Cascade

OTHER

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Overall basic knowledge of cooking techniques in both a la carte and banquet settings, and able to carry out tasks in both planned and troubleshooting scenarios, influences speed and accuracy of the team and has positive impact on cleanliness, organization and overall health of the kitchen.

Davidson Hospitality Group

Culinary Supervisor (Full-Time)

Broadbean

Preferred Qualifications: Management Experience: A minimum of 3 years of applicable experience in a high-volume, premium customer service or hospitality establishment, with a proven track record in a supervisory capacity. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!

Compass Group USA Inc

Micro Kitchen Manager

What We’re Looking For: Leadership Skills: As a Dining Room Supervisor, you’ll be responsible for supporting the front-of-house team, ensuring smooth operations, and helping to deliver a high-quality guest experience. Northwest Hospitality Group believes that in order for our team to maintain a high caliber of principles and impeccable guest satisfaction, they must be supported by strong leadership.

Amaro's Table

Dining Room Supervisor

ADAPTED_NOW

Medium Work: Work that requires constant walking or standing and involves regular lifting or moving of items weighing up to 25 pounds and occasional lifting or moving of objects weighing up to 50 pounds. This position requires the capability to understand and follow both oral and written directions, as well as the ability to communicate effectively with others in English and interact successfully with internal and external customers.

Lodging Dynamics

Culinary Supervisor

Lodging Dynamics Jobs

Qualifications: Professional training through a culinary education or working in a fast-paced, high-volume fine dining restaurant/catering facility; full service casual dining preferred. Must have sufficient mobility to perform assigned tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.

Legends

Culinary Supervisor - White River Amphitheater

We’re looking for a dynamic and experienced Culinary Manager to assist our PM operations in the evenings from 3-11pm. Consistent 3-day/week schedule (focused on high-volume days).

Chick-fil-A

Th/Fri/Sat - 3pm-11pm Kitchen Manager

Job Summary: The Breakfast Supervisor is responsible for leading and organizing the restaurant team, ensuring high guest satisfaction through proactive service and interaction. This role oversees the setup and maintenance of the restaurant while managing guest feedback and service recovery to enhance the overall guest experience.

Stonebridge Companies

Breakfast Supervisor

While performing the duties of this job, the employee is regularly required to see, speak, and hear, taste and smell, sit, stand and walk for long periods of time, bend, kneel, use hands to fingers, handle or feel, and reach with hands and arms. Outdoor environments may require walking on variable terrain while carrying items and navigating typical event obstacles, including, but not limited to, groups of people, table set ups and decorations, plants and the natural landscape.

Kitchen Supervisor Jobs in Washington

Kitchen Manager-Shoreline Fortune Casinos

Kitchen Manager Dave & Buster's Entertainment Inc

Kitchen Manager Texas Roadhouse Holdings LLC

TTC KITCHEN HELPER SEATTLE INDIAN HEALTH BOARD

Child Nutrition - Elementary Kitchen Manager Bethel School District

Kitchen Manager Topgolf

Chef/Kitchen Manager - Stehekin Guest Services

Assistant Kitchen Manager Texas Roadhouse

Kitchen Manager The Old Spaghetti Factory

Temporary Elementary Kitchen Manager - Cascade Renton School District 403

Kitchen Manager Texas Roadhouse

Culinary Supervisor (Full-Time) Davidson Hospitality Group

Micro Kitchen Manager Compass Group USA Inc

Dining Room Supervisor Amaro's Table

Culinary Supervisor Lodging Dynamics

Culinary Supervisor - White River Amphitheater Legends

Th/Fri/Sat - 3pm-11pm Kitchen Manager Chick-fil-A

Breakfast Supervisor Stonebridge Companies

Supervisor, Food & Beverage J.F. Shea

Culinary Supervisor Lodging Dynamics Hospitality Group

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