Supervisor - Kitchen Manager Chick-fil-ASupervisor - Kitchen ManagerMaple Valley, WA$18.50–$22Chick-fil-A Maple Valley is locally owned and operated by independent, franchised Operator who invests in the future of their Team Members and gives back to the local communities. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Line Cook Highgate Hotels, LPLine CookSeattle, WAFull timeLocated on the seam of Belltown and the retail core, the 97-room Kimpton Palladian Hotel is within walking distance of landmarks like Pike Place Market, the waterfront, and Seattle's best new restaurants, live music venues, cafes, and boutiques. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.
Kitchen Manager - Madison Elementary (2026-27) Everett Public SchoolsKitchen Manager - Madison Elementary (2026-27)Madison, WABenefits Information: All K-12 school districts, educational service districts, and charter schools participate in the Washington State Health Care Authority's SEBB Program that provides health care and other benefits for eligible school employees statewide. Additional job related benefits (including retirement information and collective bargaining agreements) are detailed on the following Everett Public Schools website here: EPS Benefits Website.
TTC KITCHEN MANAGER SEATTLE INDIAN HEALTH BOARDTTC KITCHEN MANAGERSeattle, WARecognize that communication is central to the organizations success and actively champion your words and actions to maintain respect for others, encourage constructive feedback, be open to share laughter and acknowledge differences in skills and opinions, all while keeping others best intentions in mind. Work Environment: SIHB operates on a 4x10 (4 days per week, 10 hours per day) work schedule with occasional extra hours for events Saturday clinic and to meet deadlines.
Kitchen Operations Manager CookUnityKitchen Operations ManagerSeattle, WA$85,000–$100,000 / yearUnwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.
On Call Kitchen Aide Kitsap Community ResourcesOn Call Kitchen AideBremerton, WA$17.50This position requires doing a variety of duties including but not limited to assisting the cooks, food preparation, food packaging, food quality and quantity, storage, sanitation, all dishwashing, sweeping, mopping, general cleaning duties, organization of freight deliveries, inventory, and daily meal deliveries. Kitsap Community Resources kitchen staff help prepare meals for the children in Head Start, Meals on Wheels for the senior population, Naval Daycares and a few Senior Citizen Centers daily.
Kitchen and Bar Manager Round1Kitchen and Bar ManagerPuyallup, Washington$24–$26.25Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected. Physical Demands: While performing the duties of this job, the employee is regularly required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces.
Kitchen Coordinator I - Women & Children's Recovery Center (Fri - Tues) Seattle's Union Gospel MissionKitchen Coordinator I - Women & Children's Recovery Center (Fri - Tues)Seattle, WA$20.51–$26.16 / hourAs a Kitchen Coordinator I, you will work with a team of staff and volunteers to create a safe, healing environment for Program Ministries by managing all aspects of the kitchen, serving healthy meals, along with high-quality volunteers and work therapy guests. We believe in the present ministry of the Holy Spirit by whom Christ indwells each believer enabling them to live a godly life of obedience as they reach for maturity.
KITCHEN HELPER Puyallup School DistrictKITCHEN HELPERPuyallup, WATo expedite processing, provide a minimum of 3 professional references from current and former supervisors, including their email addresses. Current Food Service Employees may bid internally by following this link.
KITCHEN UTILITY LEAD (FULL TIME) Compass Group North AmericaKITCHEN UTILITY LEAD (FULL TIME)Kirkland, WABecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
NewEvening/Weekend Cashier at Bambuza Vietnam Kitchen & Bar Bambuza Hospitality GroupEvening/Weekend Cashier at Bambuza Vietnam Kitchen & BarSeattle, WAYou greet them witha smile, take their order, and make sure everything looks, feels, and tastes great. We lift each other up, celebrate small wins, and take pride in making guests feel welcome.
Kitchen Manager Cinemark USA, IncKitchen ManagerBellevue, WA$72,081.61–$90,102.02 / yearReports all Employee relations issues to the General Manager and (In the absence of the General Manager, management should report Employee relations issues to www.convercent.com). But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.
School Kitchen Assistant Manager - McClure Middle School Seattle Public SchoolsSchool Kitchen Assistant Manager - McClure Middle SchoolSeattle, WA$22.21–$26.83 / hourMay direct or assist unit employees in meal preparation tasks to meet emergencies, onthe-job training situations or as, necessary to maintain the operation of the cafeteria unit or as assigned by the Kitchen Manager or designee. Assist in the cleaning of kitchen, equipment, tables and storeroom as scheduled by manager and report equipment malfunctions to insure safe working conditions.
School Kitchen Assistant Manager - Ingraham High School Seattle Public SchoolsSchool Kitchen Assistant Manager - Ingraham High SchoolSeattle, WA$22.21–$26.83 / hourMay direct or assist unit employees in meal preparation tasks to meet emergencies, onthe-job training situations or as, necessary to maintain the operation of the cafeteria unit or as assigned by the Kitchen Manager or designee. Assist in the cleaning of kitchen, equipment, tables and storeroom as scheduled by manager and report equipment malfunctions to insure safe working conditions.
School Kitchen Assistant Manager - Eckstein Middle School Seattle Public SchoolsSchool Kitchen Assistant Manager - Eckstein Middle SchoolSeattle, WA$22.21–$26.83 / hourMay direct or assist unit employees in meal preparation tasks to meet emergencies, onthe-job training situations or as, necessary to maintain the operation of the cafeteria unit or as assigned by the Kitchen Manager or designee. Assist in the cleaning of kitchen, equipment, tables and storeroom as scheduled by manager and report equipment malfunctions to insure safe working conditions.
School Kitchen Assistant Manager - West Seattle High School Seattle Public SchoolsSchool Kitchen Assistant Manager - West Seattle High SchoolSeattle, WA$22.21–$26.83 / hourMay direct or assist unit employees in meal preparation tasks to meet emergencies, onthe-job training situations or as, necessary to maintain the operation of the cafeteria unit or as assigned by the Kitchen Manager or designee. Assist in the cleaning of kitchen, equipment, tables and storeroom as scheduled by manager and report equipment malfunctions to insure safe working conditions.
School Kitchen Assistant Manager - Thurgood Marshall Elementary Seattle Public SchoolsSchool Kitchen Assistant Manager - Thurgood Marshall ElementaryWA$22.21–$26.83 / hourSchool Kitchen Assistant Manager - Thurgood Marshall Elementary Salary $22.21 - $26.83 Hourly Location Thurgood Marshall Elementary, WA Job Type Hourly Job Number 27024 Department Culinary Services - Thurgood Opening Date 04/17/2026 Closing Date Continuous Subject Area N/A - THIS IS NOT A TEACHING POSITION FTE 1 Description Benefits Overview of Position Summary of Assignment Under the direction of the Kitchen Manager or designee, perform skilled cooking or baking to ensure high quality, nutritious food production and service. Employer Seattle Public Schools Address 2445 3rd Ave South Seattle, Washington, 98124-1165 Phone 206-252-0215 Website http://www.seattleschools.org/careers .
NewSchool Kitchen Assistant Manager - Broadview Thomson K-8 Seattle Public SchoolsSchool Kitchen Assistant Manager - Broadview Thomson K-8WA$22.21–$26.83 / hourHourly staff accrue sick leave at the rate of 1:40 per the Washington Paid Sick Leave law; eligible for health benefits after 630 hours under conditions of the School Employees Benefits Board through the state of Washington. May direct or assist unit employees in meal preparation tasks to meet emergencies, on-the-job training situations or as, necessary to maintain the operation of the cafeteria unit or as assigned by the Kitchen Manager or designee.
School Kitchen Manager - Laurelhurst Elementary Seattle Public SchoolsSchool Kitchen Manager - Laurelhurst ElementarySeattle, WA$22.44–$26.97 / hourMaintain accurate records and complete necessary reports including meal count, cash count, tickets, menu planners, orders, delivery, payroll, inventory and other reports needed according to District procedures either manually or by computer. Under the general direction of Child Nutrition Services Director or designee, responsible for heating and serving of high quality, nutritious meals under sanitary conditions in a Bulk Satellite kitchen.
School Kitchen Manager - Gatzert Elementary Seattle Public SchoolsSchool Kitchen Manager - Gatzert ElementarySeattle, WA$22.44–$26.97 / hourMaintain accurate records and complete necessary reports including meal count, cash count, tickets, menu planners, orders, delivery, payroll, inventory and other reports needed according to District procedures either manually or by computer. Under the general direction of Culinary Services Director or designee, responsible for heating and serving of high quality, nutritious meals under sanitary conditions in a Satellite kitchen.
School Kitchen Manager - Lawton Elementary Seattle Public SchoolsSchool Kitchen Manager - Lawton ElementaryLawton, WA$22.44–$26.97 / hourMaintain accurate records and complete necessary reports including meal count, cash count, tickets, menu planners, orders, delivery, payroll, inventory and other reports needed according to District procedures either manually or by computer. Hourly staff accrue sick leave at the rate of 1:40 per the Washington Paid Sick Leave law; eligible for health benefits after 630 hours under conditions of the School Employees Benefits Board through the state of Washington.
School Kitchen Manager - Dearborn Park International Elementary Seattle Public SchoolsSchool Kitchen Manager - Dearborn Park International ElementarySeattle, WA$22.44–$26.97 / hourMaintain accurate records and complete necessary reports including meal count, cash count, tickets, menu planners, orders, delivery, payroll, inventory and other reports needed according to District procedures either manually or by computer. Hourly staff accrue sick leave at the rate of 1:40 per the Washington Paid Sick Leave law; eligible for health benefits after 630 hours under conditions of the School Employees Benefits Board through the state of Washington.
NewSchool Kitchen Manager - Broadview Thomson K-8 Seattle Public SchoolsSchool Kitchen Manager - Broadview Thomson K-8Seattle, WA$22.44–$26.97 / hourMaintain accurate records and complete necessary reports including meal count, cash count, tickets, menu planners, orders, delivery, payroll, inventory and other reports needed according to District procedures either manually or by computer. Hourly staff accrue sick leave at the rate of 1:40 per the Washington Paid Sick Leave law; eligible for health benefits after 630 hours under conditions of the School Employees Benefits Board through the state of Washington.
School Kitchen Manager - Lafayette Elementary Seattle Public SchoolsSchool Kitchen Manager - Lafayette ElementaryLafayette, WA$22.44–$26.97 / hourMaintain accurate records and complete necessary reports including meal count, cash count, tickets, menu planners, orders, delivery, payroll, inventory and other reports needed according to District procedures either manually or by computer. Hourly staff accrue sick leave at the rate of 1:40 per the Washington Paid Sick Leave law; eligible for health benefits after 630 hours under conditions of the School Employees Benefits Board through the state of Washington.
School Kitchen Manager - Washington Middle School Seattle Public SchoolsSchool Kitchen Manager - Washington Middle SchoolSeattle, WA$25.60–$31.55 / hourMaintain accurate records; prepare necessary reports, including count cash, menu planners for all meals, payroll, and special programs, and either manually or with computer submit according to established schedule. Under the direction of the Child Nutrition Services Director or designee, responsible for the general operation of the school kitchen, including supervision of staff in the preparation of high quality, nutritious meals meeting District requirements.
NewSchool Kitchen Assistant Manager - Ballard High School SEATTLE PUBLIC SCHOOLSSchool Kitchen Assistant Manager - Ballard High SchoolSeattle, WAMay direct or assist unit employees in meal preparation tasks to meet emergencies, on-the-job training situations or as necessary to maintain the operation of the cafeteria unit or as assigned by the Kitchen Manager or designee. Summary of Assignment Under the direction of the Kitchen Manager or designee, perform skilled cooking or baking to ensure high quality, nutritious food production and service.
TTC KITCHEN HELPER SEATTLE INDIAN HEALTH BOARDTTC KITCHEN HELPERSeattle, WARecognize that communication is central to the organizations success and actively champion your words and actions to maintain respect for others, encourage constructive feedback, be open to share laughter and acknowledge differences in skills and opinions, all while keeping others best intentions in mind. Position Summary: The Kitchen Helper supports daily kitchen operations at a residential treatment facility by assisting with meal preparation, service, cleaning, and organization.
Kitchen Manager (Production Specialist) PCC Community MarketsKitchen Manager (Production Specialist)Redmond, WashingtonOverview: The Kitchen Manager (Production Specialist) oversees Deli kitchen operations including production cooking, food cost analysis, recipe development and ordering. Medical, V ision, D ental, L ife I nsurance, S hort T erm D isability, L ong T erm D isability , and P arental L eave .
Kitchen Manager (Production Specialist) PCC Natural MarketsKitchen Manager (Production Specialist)Redmond, WAThe Kitchen Manager (Production Specialist) oversees Deli kitchen operations including production cooking, food cost analysis, recipe development and ordering. We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems.
Nutrition Services - Kitchen Manager, Secondary ENUMCLAW SCHOOL DISTRICTNutrition Services - Kitchen Manager, SecondaryEnumclaw, WA
Airline Lounges Kitchen Manager / Sous Chef SodexoAirline Lounges Kitchen Manager / Sous ChefSEATAC, WARole Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned **Sous Chef / Kitchen Manager** to join the elite team of professionals who will operate the **Alaska Airlines Lounge at SEATAC International Airport in Seattle, WA.** We are seeking a talented individual who will commit to the challenges of creating and delivering a upscale experience within a thoughtfully designed travel oasis. **Qualifications & Requirements** Minimum Education Requirement - High School Diploma, GED or equivalent experience **Location** _US-WA-SEATAC_ **System ID** _988947_ **Category** _Culinary_ **Employment Status** _Full-Time_ _Non-Exempt_ **Posted Range** _$24.37 to $31.78_ **Company : Segment Desc** _AIRLINE LOUNGES_ _On-Site_
Kitchen Manager Metropolitan MarketKitchen ManagerSeattle, WAAs a key leader of our Prepared Foods Department, this position is responsible for assisting the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with product management, food safety, quality control, merchandising, sales generation, gross margins, labor and general expense control, personnel development, customer service, and profitability within the production functions of the Prepared Foods Department. Assists the Prepared Foods Team Leader and Prepared Foods Assistant Team Leader with developing and maintaining product displays to create an exciting marketplace; strives to develop displays that pique customer interest and impact on customer buying trends.
Senior Kitchen Manager - Seattle Convention Center ARAMARKSenior Kitchen Manager - Seattle Convention CenterSeattle, WA$93,000–$98,000 / yearPositively influence kitchen culture through effective coaching, mentorship, and recognition At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. The Senior Kitchen Manager works closely with Executive Chef and Executive Sous Chefs to meet food, labor, and safety goals and supporting high production, catering operations.
Kitchen Manager The Cheesecake Factory IncKitchen ManagerLynnwood, WAOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.
Premium Area Culinary Supervisor, Climate Pledge Arena Delaware North Companies IncPremium Area Culinary Supervisor, Climate Pledge ArenaSeattle, WAOur ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Delaware North manages food and beverage services at Climate Pledge Arena, home of the NHL's Seattle Kraken, WNBA's Seattle Storm, and premier live music and entertainment.
Concessions Culinary Supervisor, Climate Pledge Arena Delaware North Companies IncConcessions Culinary Supervisor, Climate Pledge ArenaSeattle, WAOur ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Delaware North manages food and beverage services at Climate Pledge Arena, home of the NHL's Seattle Kraken, WNBA's Seattle Storm, and premier live music and entertainment.
Food and Beverage Supervisor- The Fog Room Lodging DynamicsFood and Beverage Supervisor- The Fog RoomSeattle, WA$28–$30 / hourFull timeThe Food & Beverage Supervisor at the Charter Hotel is responsible for assisting in ensuring the smooth operation of the food and beverage outlets by directing the activity of staff, facilitate the prompt and accurate seating and service of all guests, accept payment for food and beverage, and make proper change to help servers in assuring quality customer service. Paid time off: Up to 88 hrs per year for the 1st year through completion of the 4th year of employment, up to 128 hrs per year for the 5th year through completion of the 9th year of employment, and up to 168 hrs per year for the 10th year of employment and thereafter.
Remodeling Field Supervisor Kitchen Tune-Up Bellevue KirklandRemodeling Field SupervisorKirkland, WashingtonThe Field Supervisor / Lead Installer is responsible for both performing and overseeing kitchen remodeling installations, with a primary focus on cabinet refacing, redooring, trim carpentry, and finish work. Kitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates.
Culinary | AM Culinary Supervisor ($32.70/hour) HyattCulinary | AM Culinary Supervisor ($32.70/hour)SEATTLE, WA$32.70–$33.35 / hourDescription:** Join us for an incredible opportunity to help lead our **Culinary Team** **at the** **Hyatt at Olive 8** as our **AM Culinary Supervisor** at our restaurant, **Tidal !** _As a_ Great Place to Work in the U.S. (https://www.greatplacetowork.com/certified-company/1000120) _for thirteen years running, Hyatt is an award-winning culture where you can bring your whole self to work every day, coupled with benefits that empower you to defy expectations and seek excellence._ Skills and knowledge to include: · Basic cost control understanding · Culinary leadership skills · Proficiency in computer skills · Monitoring and processing payroll costs and overtime · Knowledge of ordering and working with the Purchasing team to fulfill needed requisitions · Resourceful, able to make decisions thoughtfully and promptly **The hourly rate range for this position is $32.70/hour to $33.35/hour.
Culinary | Culinary Supervisor ($32.70/hour) Hyatt Hotels CorpCulinary | Culinary Supervisor ($32.70/hour)Seattle, WA$32.70–$33.35 / hourSkills and knowledge to include:\n\n Basic cost control understanding\n Culinary leadership skills\n Proficiency in computer skills \n Monitoring and processing payroll costs and overtime\n Knowledge of ordering and working with the Purchasing team to fulfill needed requisitions \n Resourceful, able to make decisions thoughtfully and promptly\n \nThe hourly rate range for this position is $32.70/hour to $33.35/hour. Join us for an incredible opportunity to help lead our Culinary Team at the Grand Hyatt Seattle as our Culinary Supervisor!\n \nAs a Great Place to Work in the U.S. for twelve years running, Hyatt is an award-winning culture where you can bring your whole self to work every day, coupled with benefits that empower you to defy expectations and seek excellence.
Culinary Supervisor SodexoCulinary SupervisorSEATTLE, WA$28–$32 / hourLink to benefits summary (https://sodexo.paradox.ai/YCm68RiJ) _Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. Culinary Supervisor **Location:** T-MOBILE PARK - 93127001 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred).
DSHS SCC Food Service Supervisor 1 State of WashingtonDSHS SCC Food Service Supervisor 1WA$3,665–$4,882Full-time employees who work full monthly schedules qualify for holiday compensation if they are employed before the holiday and are in pay status for at least 80 nonovertime hours during the month of the holiday; or for the entire work shift preceding the holiday. We strive to support all Washingtonians, including Black, Indigenous, and People of Color, people with physical, behavioral health, and intellectual disabilities, elders, LGBTQIA+ individuals, immigrants and refugees, and families building financial security.
Stewarding Supervisor Snoqualmie Casino and HotelStewarding SupervisorSnoqualmie, WA$58,656–$64,521.60 / yearThe Stewarding Supervisor plays an integral role in supporting the Executive Steward to ensure the cleanliness and organization of the kitchen, dining areas, and back-of-house operations at Snoqualmie Casino & Hotel. Event & Off-Premises Coordination: Oversee packing, transport, and inventory of china, glassware, and silverware for off-premises events, ensuring proper returns and inventory management.
Culinary Supervisor, Climate Pledge Arena Delaware North Companies IncCulinary Supervisor, Climate Pledge ArenaSeattle, WAAs a Culinary Supervisor, you will be responsible for supporting kitchen operations through the maintenance, cleaning, and monitoring of culinary equipment with a primary focus on fryer systems and oil management. Delaware North manages food and beverage services at Climate Pledge Arena, home of the NHLs Seattle Kraken, WNBAs Seattle Storm, and premier live music and entertainment.
Culinary Supervisor - White River Amphitheater Legends Hospitality, LLCCulinary Supervisor - White River AmphitheaterAuburn, WA$20.82–$27 / hourQualifications: • Professional training through a culinary education or working in a fast-paced, high-volume fine dining restaurant/catering facility; full service casual dining preferred. • Must have sufficient mobility to perform assigned tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
Butcher Block Supervisor Albertsons Companies IncButcher Block SupervisorRenton, WA$21.82–$26.15 / hourLocally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. Stocks, displays and rotates meat, poultry and seafood products in the Butcher Block to ensure quality, freshness, selection, eye-appeal and proper inventory level to meet customer demands.
BOH Supervisor King's Seafood CompanyBOH SupervisorBellevue, WashingtonHailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. The Back of House Supervisors support the management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all times.
Culinary Supervisor - White River Amphitheater ASM GlobalCulinary Supervisor - White River AmphitheaterAuburn, WA$20.82–$27 / hourQualifications: + Professional training through a culinary education or working in a fast-paced, high-volume fine dining restaurant/catering facility; full service casual dining preferred. + Must have sufficient mobility to perform assigned tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
Stewarding Supervisor - Seattle Convention Center AramarkStewarding Supervisor - Seattle Convention CenterSeattle, WA$30–$33 / hourRequired to gain an extensive knowledge of the proper use and cleaning techniques for kitchen equipment including but not limited to steamers, ovens, mixers, grills, and dishwashing equipment. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewCulinary Supervisor Compass Group USACulinary SupervisorSeattle, WA$29.05–$31.05 / hourTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Previous experience working in a supervisory capacity in a kitchen required* Must have and maintain a valid Washington State Food Handlers Permit* Must be at least 21 years of ageAbout LevyThe disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry.