UNKNOWN

FEED

Must possess exceptional written and oral communication skills, high level of personal integrity, strong interpersonal and motivational skills, the ability to effectively supervise and instill cooperation in staff, and the ability to work well under pressure. What you will be doing: Leads every shift with passion and drive to create an efficient, productive work environment while adhering to TFK guidelines.

True Food Kitchen

Hourly Kitchen Manager

It's a Great Place to Work At Chick-fil-A at North Hills, our leadership team consider their team members to be more than just employees, they are a highly valued part of our Chick-fil-A restaurant. Here are some of the great benefits of working at Chick-fil-A: Competitive Pay Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.

HOUR

Chick-fil-A at North Hills In-Line

Kitchen Staff

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It's a Great Place to Work At Chick-fil-A at North Hills, our leadership team consider their team members to be more than just employees, they are a highly valued part of our Chick-fil-A restaurant. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment.

Kitchen Staff Part Time

Kitchen Team Member

Personal de Cocina Buscamos una persona responsable, organizada y comprometida para unirse a nuestro equipo de cocina en un restaurante. El puesto requiere colaborar en la preparación y cocción de alimentos destinados a la venta, mantener altos estándares de calidad e higiene y ofrecer una atención amable a nuestros clientes....

El Mandado Latin International Pro

Kitchen Staff / Personal de Cocina

Gethired

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Compass Group North America

KITCHEN UTILITY LEAD (FULL TIME)

FULL_TIME

Preferred 2 years or more of experienceExperience with managing teamsServeSafe CertificationUnderstanding of therapeutic dietsAbility to work 45-50 hours per week, weekends and a flexible work scheduleComputer skills in Microsoft OfficeIf you are creative with strong cooking and people skills, and are interested in being a Kitchen Manager for a brand new, contemporary assisted living community, please apply here! This position will be responsible for the coordination of staff schedules, managing the purchasing, preparing and serving of food, and leading all aspects of the dining department.

Calyx Living

Kitchen Manager

Talent Acquisition

Kitchen Manager / Sous Chef Location: Lucky 32 Southern Kitchen, Cary, North Carolina Hours: Full Time Lucky 32 is looking for a friendly and energetic Kitchen Manager to join their team of enthusiastic restaurant professionals who provide outstanding experiences to the guests they serve in a fast-paced environment. Responsible for ensuring that each shift is set up for success, runs smoothly (great cook times, delicious tasting dishes and great moral) and is broken down consistently following our systems.

Quaintance-Weaver Restaurants and Hotels

Kitchen Manager / Sous Chef, Lucky 32

Real Impact: Lead a team inside a culture built on our Core Values (Respect, Honesty, Commitment, Discipline, and Support) where leaders are trusted to develop people and run great restaurants, not just manage shifts. Real Support When You Need It Most: The Bar-B-Q Family Fund provides support to members of the Jim ’N Nick’s family during times of unexpected hardship—because none of us succeeds without all of us.*.

Jim 'N Nick's Careers

As a member of the restaurant operations management team, the Kitchen Manager is also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Achieves excellent food quality by ensuring Back-of-the-House and production Co-Workers properly prepare recipes to Golden Corral specifications and follow build-to’s for excellent execution.

Ron's Barn

Join our team as a skilled Kitchen Manager and be part of a brand with a rich history of flavor and excellence. This is a fantastic opportunity to enhance your leadership skills and work in a vibrant atmosphere.

Schlotzsky's

Bubba's 33, part of the Texas Roadhouse brand family, is looking for a rockstar Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant.

Texas Roadhouse Holdings LLC

You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Buffalo Wild Wings Inc

Pay: From $55,000.00 per year Work Location: In person Compensation: $55,000.00 - $60,000.00 per year It's true The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. Overview The Kitchen Manager is responsible for the daily operations of the kitchen, ensuring consistency in food quality, team performance, cleanliness, and overall efficiency.

YEAR

Raleigh

OTHER

The head chef should possess the following qualities: • Ownership mentality resulting in delivery of exceptional food and beverage. Achieve financial objectives and success by continually building sales, and growing a highly profitable restaurant.

Ruth's Chris Steak House

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Extensive experience cooking in and ideally leading a high-volume, upscale concept restaurant• Formal culinary training and education is a plus• Formal business education is a plus• Proficient and cross-trained in all kitchen job stations, positions and cooking skills• Servsafe Food Certification and or equivalent• Must be capable of lifting up to 50lbs and working on feet for at least 8 hours. Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef.

Assistant Kitchen Manager

You'll oversee all aspects of restaurant operations during opening, mid-day, and closing shifts, while coaching and developing team members, driving performance, and creating a culture where both guests and team members thrive. As a Senior Restaurant Manager at BJ’s Restaurants, you'll lead a team dedicated to delivering great food, exceptional hospitality, and memorable guest experiences.

BJ's Restaurants

*Senior Kitchen Manager

[AW]-iCims

Compass Group USA Inc

Kitchen Utility Lead (Full Time)

Join us as a talented Kitchen Manager and lead a motivated team to deliver delicious meals while growing your skills in kitchen operations and team leadership. If you are ready to bring your passion for culinary leadership to a fun and loving team, apply now to join Red Robin as our next highly skilled Kitchen Manager!

Red Robin

The Cheesecake Factory is a leader in experiential dining, recognized on the FORTUNE 100 Best Companies to Work For list every year since 2014. Monitor and drive financial performance, including labor management, recipe adherence, portion control and waste management.

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

Kitchen Supervisor Jobs in Raleigh, NC

Hourly Kitchen Manager True Food Kitchen

Kitchen Staff Chick-fil-A at North Hills In-Line

Kitchen Staff Part Time Chick-fil-A at North Hills In-Line

Kitchen Team Member Chick-fil-A at North Hills In-Line

Kitchen Staff / Personal de Cocina El Mandado Latin International Pro

KITCHEN UTILITY LEAD (FULL TIME) Compass Group North America

Kitchen Manager Calyx Living

Kitchen Manager / Sous Chef, Lucky 32 Quaintance-Weaver Restaurants and Hotels

Kitchen Manager Jim 'N Nick's Careers

Kitchen Manager Ron's Barn

Kitchen Manager Schlotzsky's

Kitchen Manager Texas Roadhouse Holdings LLC

Kitchen Manager Buffalo Wild Wings Inc

Kitchen Manager Raleigh

Kitchen Manager Ruth's Chris Steak House

Assistant Kitchen Manager Ruth's Chris Steak House

*Senior Kitchen Manager BJ's Restaurants

Kitchen Utility Lead (Full Time) Compass Group USA Inc

Kitchen Manager Red Robin

Kitchen Manager The Cheesecake Factory Inc

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