FULL_TIME

FEED

UNKNOWN

As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.

M.O.R. Enterprise, LLC dba Golden Corral

Restaurant Kitchen Manager/key holder

Bubba’s 33, part of the Texas Roadhouse brand family, is looking for a rockstar Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant.

Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.

Texas Roadhouse

Kitchen Manager

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Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

YEAR

Kitchen Manager (New Albany)

As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.

HOUR

Golden Corral Corporation 
 The right place. The best people. Golden Corral, a leading chain restaurant company, is just the place for people with a focus on being the best. Opening our doors in 1973, our history is marked by innovation, growth and caring about people. From day one, we established the tradition of friendly service, great value and fresh, tasty food, operating in over 500 company and franchise restaurants in 42 states. Golden Corral® family-style restaurants specialize in the biggest and best buffet available anywhere.
 
 
 At Golden Corral® restaurants, our goal of pleasing each and every guest is made possible through the dedicated efforts of our caring and knowledgeable Co-workers and management team. Since the beginning, they have been preparing and serving the highest quality food at reasonable prices in a clean, friendly atmosphere... thereby fulfilling the Golden Corral® mission: "Making Pleasurable Dining Affordable."

Golden Corral

Restaurant Kitchen Manager

As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Other Requirements: Hours of work for this position are approximately 55-60 hours per week Position requires standing and walking for periods of 2-5 hours without a rest break, and task sequencing and the completion of complex administrative responsibilities.

Annette's Corral, LLC dba Golden Corral

The Kitchen Manager is responsible for running and managing the day to day operations of the back of house. -controlling and managing inventory, pars, freshness, quality and speed of kitchen operations.

Clean Eatz

Share PM Restaurant Culinary Supervisor on LinkedIn Tweet PM Restaurant Culinary Supervisor Share PM Restaurant Culinary Supervisor on Facebook Share PM Restaurant Culinary Supervisor via Email. We are connected to the Greater Columbus Convention Center and steps to the Short North Arts District, ours is the hotel in which to meet and play in downtown Columbus.

Hyatt Hotels Corp

PM Restaurant Culinary Supervisor

Position Summary:The Assistant Food Service Supervisor supports the daily operations of the food service department by assisting with staff supervision, food quality, customer service, and regulatory compliance. Job Posted by ApplicantPro .

Fairway Staffing Solutions

Assistant Supervisor

Talent Acquisition

Safety & Security Pro: Handle lost-and-found items with care, maintain key control, and manage access to sensitive areas like master keys, storage rooms, and secure files-all while keeping safety top of mind. PROPERTY INFORMATION: Located near local attractions such as the Palace of Gold and the Ohio Valley Mall, and close to Heritage Port, our pet-friendly hotel places travelers near many attractions, restaurants, and shopping options ensuring your time with us is great.

Aimbridge Hospitality LLC

Residence Inn Wheeling St Clairsville - Housekeeping Supervisor

Consistently provide friendly customer service by engaging in positive, helpful interactions with customers (travelers) and appropriately resolve customer complaints. Ensure proper food handling procedures are followed including wrapping, labelling, dating, stocking, storing, rotating, and checking temperature of products.

Applegreen USA Welcome Centers Central Services

Sbarro Shift Supervisor Full Time Indian Meadows Travel Plaza

clearcompany

As Food & Beverage Supervisor, you'll help lead the hotel's food and beverage operations, including: Daily Operations: Supervise restaurant, bar, evening social, and banquet services, ensuring smooth operations, cleanliness, and consistent food and beverage quality. At Newport Hospitality Group, Living Hospitality means taking pride in the little things, supporting one another, and creating experiences that make guests feel genuinely welcome.

Hilton Garden Inn Columbus Easton

Food & Beverage Supervisor

Our ideal Concessions Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. We manage concession outlets, including diner-themed stands that offer traditional arena fares such as hot dogs, pretzels, popcorn, and a variety of beers featuring local Ohio breweries.

Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Its portfolio includes high-profile venues ranging from sports stadiums, entertainment complexes, national parks, restaurants, airports, and some of the top regional casinos in the country. The company also owns a selection of award-winning destination resorts, as well as a series of premium restaurants and catering services that are leaders in the industry. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates serving half a billion guests in the United States, Canada, the United Kingdom, Australia, New Zealand, and Asia.

Delaware North Companies Inc

Concessions Supervisor, Nationwide Arena

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. We manage concession outlets, including diner-themed stands that offer traditional arena fares such as hot dogs, pretzels, popcorn, and a variety of beers featuring local Ohio breweries.

Culinary Supervisor, Nationwide Arena

Preferred: 6+ months of supervisor experience ( cook, line cook, commercial kitchen, fast food, culinary operations, restaurants, supervisor, dietary department, foodservice, hourly manager, healthcare ). Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.

Hospital Housekeeping Systems

Culinary Supervisor

With a network of more than 450 venues worldwide, hosting over 20,000 events and entertaining 165 million guests annually, our success is driven by ambitious thinking, collaboration, and bold execution. Through our fully integrated service model, we deliver exceptional experiences across hospitality, merchandise, partnerships, venue management, and live event operations.

Legends

Toledo Complex Food & Beverage - Beverage Supervisor

Smoking and tobacco use are not permitted on any of Kent State’s campuses or other locations and properties that are owned, operated, or leased by Kent State, both domestic and international. High School Diploma or equivalent or successful completion of a culinary program; two years of experience in a high volume food production setting.

Kent State

Shift Supervisor, University Culinary Services

Our team has made a conscious effort to ensure strong protocols are in place to keep you and our patrons safe, so you can focus on the customer experience, camaraderie, and dining room management. Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas.

Troon Golf LLC

Food Beverage Supervisor

Legends Hospitality, LLC

This position serves as the primary working supervisor above Senior Cooks and supports Sous Chefs and Executive Chefs in executing production plans and service requirements. Workdays/shifts: Varying shifts, days/hours (open availability preferred).

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

The following physical demands are requirements and must be met in order for the successful performance of the job position: This position requires the incumbent to speak, hear, see, stand for long periods of time, walk frequently and use full reach and range of motion in arms, hands and fingers, with continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills, to bend, stoop, kneel, carry, push, pull and lift up to 50 lbs. Supervises and trains employees, responsible for employee performance and development, mentoring and assisting the District Management in addressing employee relations issues Trains and works closely with the staff to ensure only the highest quality food is prepped, cooked and delivered to the bakeries and restaurants.

Kitchen Supervisor Jobs in Ohio

Restaurant Kitchen Manager/key holder M.O.R. Enterprise, LLC dba Golden Corral

Kitchen Manager Texas Roadhouse

Kitchen Manager (New Albany) Texas Roadhouse

Restaurant Kitchen Manager Golden Corral

Restaurant Kitchen Manager Annette's Corral, LLC dba Golden Corral

Kitchen Manager Clean Eatz

PM Restaurant Culinary Supervisor Hyatt Hotels Corp

Assistant Supervisor Fairway Staffing Solutions

Residence Inn Wheeling St Clairsville - Housekeeping Supervisor Aimbridge Hospitality LLC

Sbarro Shift Supervisor Full Time Indian Meadows Travel Plaza Applegreen USA Welcome Centers Central Services

Food & Beverage Supervisor Hilton Garden Inn Columbus Easton

Concessions Supervisor, Nationwide Arena Delaware North Companies Inc

Culinary Supervisor, Nationwide Arena Delaware North Companies Inc

Culinary Supervisor Hospital Housekeeping Systems

Toledo Complex Food & Beverage - Beverage Supervisor Legends

Shift Supervisor, University Culinary Services Kent State

Food Beverage Supervisor Troon Golf LLC

Toledo Complex Food & Beverage - Beverage Supervisor Legends Hospitality, LLC

Culinary Supervisor Sodexo SA

Supervisor McHappy's

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