NewKitchen Manager Yasubee Authentic RamenKitchen ManagerNew York, NY$19–$21 / hourThis role involves daily kitchen operations, food quality, staffing, and cost control, while keeping the kitchen safe, clean, and running efficiently during service. Experienced line cooks, lead cooks, sous chefs, and kitchen managers are all encouraged to apply.
Cafe Head Cook _Kitchen Supervisor NU3SCafe Head Cook _Kitchen SupervisorJamaica, NYFull timeA unique new destination in Queens featuring a Market Café, touchless car wash, and express auto care center all in one location. This hands-on role combines cooking, team leadership, training, inventory management, and quality control.
NewKitchen Supervisor (Hourly) Landry'sKitchen Supervisor (Hourly)New York, NY$23–$25 / hourWhat we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year upscale / fine dining kitchen supervisor experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $23.00 - USD $25.00 /Hr. Tipped Position This position does not earn tipsApply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year upscale / fine dining kitchen supervisor experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE
Kitchen Supervisor Empro StaffingKitchen SupervisorFlushing, NY$55,000–$90,000We are currently seeking a proactive and organized Kitchen Supervisor to lead our culinary team and ensure the efficient operation of the kitchen. Empro Staffing is a top-tier staffing solution dedicated to supplying healthcare facilities with exceptional personnel.
Kitchen Supervisor (Hourly) The PalmKitchen Supervisor (Hourly)New York, New York$23–$25 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Kitchen Supervisor Sodexo SAKitchen SupervisorNYYou will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
Kitchen Supervisor The Marcus CorpKitchen SupervisorNew York, NYEnsure proper ordering, receiving and storage of all food items in refrigerators, freezers and dry food storage to maintain product freshness. We are looking for an enthusiastic and skilled Kitchen Supervisor to enhance our fun, fast-paced theatre environment by providing an excellent dining experience for our guests.
KITCHEN SUPERVISOR - US Open at Billie Jean King National Tennis Center Compass Group North AmericaKITCHEN SUPERVISOR - US Open at Billie Jean King National Tennis CenterNY$22.95–$30 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Please make sure to make an appointment before arriving by following this link: https://calendly.com/ustahr-levyrestaurants/jobfair2026 .
LifeCafe Kitchen Supervisor Life Time IncLifeCafe Kitchen SupervisorSyosset, NYEnsures team members prepare menu items correctly and service customers in a professional manner. All team members receive the following benefits while working for Life Time: A fully subsidized membership.
Kitchen Operations Supervisor CookUnityKitchen Operations SupervisorBrooklyn, NY$22–$25 / hourUnwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.
NewKitchen Operations Supervisor CookunityKitchen Operations SupervisorNew York, NY$22–$25 / hourThat means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) - never WhatsApp, Telegram, or SMS.* We'll never ask for payment or personal financial details. The RoleThe Kitchen Operations Supervisor is a hands-on evening leader responsible for overseeing live kitchen production and ensuring smooth shift execution.
JINYA Kitchen Manager Massapequa Park New Restaurant Coming! JINYA Ramen BarJINYA Kitchen Manager Massapequa Park New Restaurant Coming!Massapequa Park, NY$67,895–$90,000 / yearJinya Ramen Bar is seeking a Kitchen Manager who is passionate about great food, exceptional operations, and building strong, high-performing teams. Previous experience as a Kitchen Manager, BOH Supervisor, or equivalent leadership role.
Kitchen Manager Massapequa Park NY JINYA Ramen BarKitchen Manager Massapequa Park NYMassapequa Park, New YorkFull timeJinya Ramen Bar is seeking a Kitchen Manager who is passionate about great food, exceptional operations, and building strong, high-performing teams. Qualifications: Previous experience as a Kitchen Manager, BOH Supervisor, or equivalent leadership role.
NewAssistant Executive Kitchen Manager Din Tai Fung North AmericaAssistant Executive Kitchen ManagerNew York, NY$121,700–$152,100 / yearJob Responsibilities: Workforce Management: Validate scheduling for EKM review, submitting people transactions such as promotions and demotions, participating in investigations in partnership with HR, coach and document performance and corrective actions and the development of managers. The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors.
Kitchen Lead Catch AirKitchen LeadJersey City, New JerseyOur parks are filled with vibrant murals, exciting themes, and giant play structures designed to spark imagination and active play. Kids run, jump, climb, and slide while learning valuable skills like sharing, teamwork, and making new friends.
NewKitchen Manager Massapequa Park NY Doherty EnterprisesKitchen Manager Massapequa Park NYMassapequa Park$80,000Full timeJinya Ramen Bar is seeking a Kitchen Manager who is passionate about great food, exceptional operations, and building strong, high-performing teams. Previous experience as a Kitchen Manager, BOH Supervisor, or equivalent leadership role.
LifeCafe Bistro Kitchen Manager Life Time IncLifeCafe Bistro Kitchen ManagerSyosset, NYEnsures team members prepare menu items correctly and service customers in a professional manner. All team members receive the following benefits while working for Life Time: A fully subsidized membership.
NewCook, BG Men's Bar Kitchen Saks GlobalCook, BG Men's Bar KitchenNew York, NY$20.79–$25.99 / hourPerform job responsibilities normally associated with those of a cook, including: Coordinate production of daily menu items using menu count and production (or build-to sheets) to help control waste. WHAT YOU WILL DO: Maintain an active role in the smoothness and efficiency of retail restaurant operations by producing and coordinating the production of food items needed for daily menus and special events.
Carpenter - Commercial Kitchens, Bathrooms, Doors, Drywall, and Finish Work G-Net Construction Corp.Carpenter - Commercial Kitchens, Bathrooms, Doors, Drywall, and Finish WorkStaten Island, New York$30–$35For over 65 years, the Nativo Family has earned recognition as being a leader and respected in all five boroughs of New York City, providing General Contracting, Architectural and Building Maintenance Services to a variety of commercial & medical clients and nonprofit organizations. Growth Opportunity: This role has room to grow for someone who performs quality work, communicates well, and can support a variety of commercial interior renovation projects.
Kitchen Manager Anthony's Coal Fired PizzaKitchen ManagerCarle Place, NY$72,500–$75,000Responsibilities include training and developing kitchen team members, managing inventory and food costs, monitoring kitchen equipment and cleanliness, and working closely with the General Manager to deliver a smooth and efficient service. The successful candidate will bring at least two years of kitchen management experience, a deep understanding of kitchen operations, and a strong desire to contribute to the continued success and reputation of Anthony’s Coal Fired Pizza.
Kitchen Manager (overnight) Uncle Giuseppe's, IncKitchen Manager (overnight)NJIn this leadership role, the Kitchen Manager will supervise all kitchen activities, including pantry management, inventory control, proper food storage and preparation, and oversight of the overnight staff including Kitchen Clerks and Grab and Go Clerks. Overseeing the training of employees to ensure the safe operation of kitchen equipment and utensils and the proper handling of heavy items and hazardous materials.
Assistant Kitchen Manager Uncle Giuseppe's, IncAssistant Kitchen ManagerGreenvale, NYIf you thrive in a fast-paced kitchen environment, love mentoring a team, and enjoy creating gourmet dishes from scratch, join Uncle Giuseppe's Marketplace today! Lead a talented kitchen team, prepare gourmet dishes from scratch, and ensure every customer enjoys high-quality, timely meals.
Kitchen Manager / Head Chef Hudson Table HoldingsKitchen Manager / Head ChefStamford, ConnecticutResponsible for placing all food orders, receiving all deliveries (food, non-food & beverage), allocating and storing all purchases in compliance with safety practices and maintaining the cleanliness of the storage areas. Be very familiar and comfortable using Google’s Suite of programs (sheets, docs, mail etc) as well as experience with inventory management/e-procurement platforms.
Kitchen Manager - Lees Summit Lake Lotawana Lee's Summit, MissouriKitchen Manager - Lees Summit Lake LotawanaSummit, New JerseyThe function of the manager is to perform the following duties in a friendly and professional manner ensuring a high level of customer service and store appearance as well as the items above: Responsibilities include but are not limited to: Customer Service. A Kitchen Manager oversees the convenience store and food operations of the Champs Chicken Kitchen according to company policies and procedures to ensure maximum sales and profitability.
Kitchen Manager Au Bon PainKitchen ManagerLong IslandThis person must provide management for Au Bon Pain food and beverage processes and the leadership to facilitate guest satisfaction and financial success in all of the café’s food and beverage outlets. The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
Senior Kitchen Manager BJ's RestaurantsSenior Kitchen ManagerNanuet, New York$65,000–$75,000 / yearFull timeCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Restaurant Kitchen Manager | $65-75k + bonus | #ZJMO 3565656 Superior Talent SourceRestaurant Kitchen Manager | $65-75k + bonus | #ZJMO 3565656Nanuet, New YorkOur thriving, high-volume quick service restaurant is seeking an experienced Kitchen Manager to serve as a frontline leader of people, systems, and results. People Leadership & Development - Coach and develop team members and shift leaders through real-time feedback, observation, and consistent follow-up.
Kitchen Manager/Head Chef SALS BISTRO & BAR LLCKitchen Manager/Head ChefCarteret, NJJoin SALS BISTRO & BAR LLC as our Kitchen Manager/Head Chef, where you will lead a passionate culinary team in crafting unforgettable dining experiences. Our customers love the warm ambiance and innovative dishes, while our employees appreciate the supportive and creative work environment we cultivate.
Cook, BG Men''s Bar Kitchen Saks Global Enterprises LLCCook, BG Men''s Bar KitchenNY$22.03–$27.54 / hourPerform job responsibilities normally associated with those of a cook, including: • Coordinate production of daily menu items using menu count and production (or build-to sheets) to help control waste. WHAT YOU WILL DO: • Maintain an active role in the smoothness and efficiency of retail restaurant operations by producing and coordinating the production of food items needed for daily menus and special events.
Kitchen Manager Impact KitchenKitchen ManagerNew York, NYFull timeThe Culinary Experience Manager leads all aspects of the kitchen and Culinary Experience Team with a focus on delivering great food, minimizing waste, and running a profitable, organized, and safe back-of-house operation. If health and wellness excites you, if providing wholesome food and empowering others to make healthy choices drives you, and if you are looking for opportunities to grow alongside a dynamic team, then working with Impact might be a great fit for you!
Senior Kitchen Manager | Hot Concept! | Nanuet, NY Superior Talent SourceSenior Kitchen Manager | Hot Concept! | Nanuet, NYNanuet, New YorkTo be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes great customer service. Ultimately, you will help minimize operating costs, boost our employee retention, and deliver a positive dining experience for our guests.
Kitchen Manager Lucky Strike Entertainment CorpKitchen ManagerNY$80,000–$88,000 / yearWe Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. The Role As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your BOH team, manage costs, and execute food quality consistently across every service period and event.
Kitchen Manager (overnight) Uncle Gs Management Corp.Kitchen Manager (overnight)Massapequa, NYOverseeing the training of employees to ensure the safe operation of kitchen equipment and utensils and the proper handling of heavy items and hazardous materials. There may be a need to frequently position oneself to examine and/or scan merchandise, including bending, climbing, crawling, handling, pulling, reaching, and stooping.
NewAssistant Kitchen Manager SaltedAssistant Kitchen ManagerBronx, NY$26–$31 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
Kitchen Manager Le Pain QuotidienKitchen ManagerNew York City, New YorkAt LPQ, you’re not just working a job, you’re joining a place where you can develop your skills and career, take pride in your work, and be part of building a strong community. Monitor and maintain proper food par levels and use prep sheets to prepare correct levels of food.
Kitchen Manager Hourly - LPQ Le Pain QuotidienKitchen Manager Hourly - LPQNew York City, New YorkAs our loaves emerge from the ovens, warm and fragrant, friends gather around our communal tables to share in the time-honored tradition of breaking bread. Monitor and maintain proper food par levels and use prep sheets to prepare correct levels of food.
Kitchen Manager Convive BrandsKitchen ManagerNew York City, New YorkAs our loaves emerge from the ovens, warm and fragrant, friends gather around our communal tables to share in the time-honored tradition of breaking bread. Monitor and maintain proper food par levels and use prep sheets to prepare correct levels of food.
Kitchen Steward / Porter The Palace at Somerset ParkKitchen Steward / PorterSomerset, New JerseyThis role plays a key part in ensuring that kitchen and food service operations run efficiently by supporting sanitation practices, handling dishware and kitchen equipment, and adhering to all safety and health codes. We’re currently seeking Kitchen Stewards/Porters to join our culinary support staff and play a vital role in keeping our kitchen clean, safe, and ready for service.
BOH/Kitchen Manager Turning PointBOH/Kitchen ManagerOld Tappan, NJ$45,000–$55,000Our friendly staff focuses on our “fresh is always best” philosophy and starts each and every day crafting creative, award-winning, breakfast, brunch, and lunch items. In moments of pressure, like handling remakes, delays or heavy rushes, it’s critical that all staff focus on solutions, acting, and most importantly, prioritizing the guest.
Kitchen Manager TopgolfKitchen ManagerParsippany, New JerseyTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen Manager Salted Inc.Kitchen ManagerBronx, NYWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.
Kitchen Manager SaltedKitchen ManagerBronx, NYFull timeWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.
Assistant Kitchen Manager Salted Inc.Assistant Kitchen ManagerBronx, NY$26–$31 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
Assistant Kitchen Manager Uncle Gs Management Corp.Assistant Kitchen ManagerRamsey, NJThis full-time Assistant Manager position offers a consistent 48-hour work week, including 8 hours paid at overtime rates each week—giving you the opportunity to earn more with a predictable schedule. This hands-on role involves supervising staff, managing inventory, overseeing food preparation, and ensuring every customer enjoys high-quality, timely meals.
Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerTeterboro, New JerseyAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
Kitchen Manager/Chef Olde Silver TavernKitchen Manager/ChefENGLISHTOWN, NJIn this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.
NewKitchen Manager The Original Pancake HouseKitchen ManagerWhite Plains, New YorkStaff Management: Schedule kitchen staff efficiently, making necessary adjustments to staffing levels to match business demands. • System Maintenance: Implement and monitor back-of-house systems including prep lists, order guides, and daily walkthroughs to ensure operational excellence.
NewRestaurant Kitchen Manager - Interviews 8/4 DohertyRestaurant Kitchen Manager - Interviews 8/4Glen Cove, New YorkWe are the franchisee of six iconic national brands (Applebee's, Panera Bread, Wendy's, Chevy's Fresh Mex, Jinya Ramen Bar & Qdoba) along with two independent concepts (The Shannon Rose Irish Pub & Spuntino Wine Bar & Italian Tapas) & Sola Salons. Doherty Enterprises was founded in 1985 and we have grown to over 160 restaurants in New York & New Jersey with a strategic plan that calls for continued new unit growth.
Kitchen Manager VIVIBOWLKitchen ManagerNew York, NY$18As our highly skilled Kitchen Manager , you will play a vital role in ensuring our kitchen runs smoothly while fostering a fun and enthusiastic atmosphere. At VIVIBOWL , we are passionate about bringing colorful and healthy Mexican and Asian-inspired food to our community.
Restaurant Senior Kitchen Manager - Full Service - Nanuet, NY HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Nanuet, NYNanuet, New YorkAs a Restaurant Senior Kitchen Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.