UNKNOWN

FEED

Routinely interact with individuals (residents, family members, staff, etc.) who may be discourteous, tactless, demanding, verbally and/or physically threatening or abusive, angry, or hostile, emotionally vulnerable, or mentally ill, vulgar, mean-natured. As part of the Purchase College community, Broadview residents will enjoy both formal and informal programming and collaborative opportunities designed to promote intergenerational engagement with members of the college community, ranging from classes and mentoring to providing employment opportunities for students.

Broadview at Purchase College

PT Kitchen Stewards

sourcestack_via_bold

Remove washed dinnerware, flatware, and glassware from automatic dishwasher and stack them according to size and likeness for future use; return items not satisfactorily cleaned for a second wash. Maintain cleanliness of dining room including tables, chairs, counters, beverage dispensers and fill ice bins with ice, disassemble and reassemble machinery for cleaning purposes.

MGM Resorts International

Kitchen Steward - MGM Yonkers

Working at Resorts World: Resorts World New York City strives to provide our guests with world-class gaming, exquisite dining, and unique entertainment experiences. It is also their responsibility to collaborate with the culinary and front-of-the-house teams in order to achieve the level of service required to meet departmental and company service and financial goals.

HOUR

Resorts World Casino

Steward - Kitchen Worker

Resorts World Las Vegas

The Steward – Kitchen Worker is responsible for maintaining the cleanliness of all kitchen equipment, china, silver, glassware, pots, pans and work areas and for replenishing supplies with clean ware. Must be at least 18 years old, possess a high school or equivalent diploma and have the ability to obtain the appropriate license pursuant to the New York State Lottery regulations.

Resorts World NYC

Our luxurious 205 room hotel with beds more comfy than home, services that make everyone feel like a high roller and spa treatments to soothe and rejuvenate. Ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces.

Churchill Downs Incorporated

Steward, Kitchen

PART_TIME

Operate commercial dishwashing equipment safely and efficiently to wash, rinse, sanitize, and organize dishes, glassware, flatware, cookware, utensils, trays, smallwares, and kitchen or service equipment according to established procedures. Report broken equipment, plumbing issues, leaks, clogged drains, unsafe conditions, pest concerns, and maintenance needs promptly, and follow established procedures for handling broken glass, sharp objects, and damaged equipment.

Crescent Hotels & Resorts LLC

Hotel Steward - Elysee New York

Crescent Careers

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Job Purpose: Ensures kitchen work areas (including main kitchen, stewarding department, cafeteria and outlets) and operating equipment including but not limited to cookware, dishware, utensils and appliances are in proper supply, and clean, orderly condition by performing the following duties. Maintain cleanliness and organization of supply/storage closets; remove trash, wipe down shelves/counters; clean floors; remove items that do not belong and place in correct areas.

Standard International Management LLC

Steward

Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping and kneeling. Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.

Whiteface Lodge

Steward (Dishwasher)

[AW]-iCims

Club members enjoy two championship golf courses and a 9-hole executive course, comprehensive tennis and squash facilities, various dining options, an on-site fitness facility and indoor pool, and other specialized amenities. Westchester Country Club is among the top country clubs and proudly designated as a Platinum Club of America, ranking #29 out of the top 150 country clubs in the United States.

Westchester Country Club, Inc.

Join our dynamic hospitality team at The Lowline Hotel as a Dishwasher/ Steward, where your attention to detail and commitment to cleanliness will contribute to delivering exceptional guest experiences. Share Steward / Dishwasher on LinkedIn Tweet Steward / Dishwasher Share Steward / Dishwasher on Facebook Share Steward / Dishwasher via Email.

Hyatt Hotels Corp

Steward / Dishwasher

At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. As a Dishwasher, you understand the important role you play in the kitchen and don't take for granted the fact that without clean dishes and equipment, we cannot provide the best service to our guests.

Dishwasher Steward

The Steward Shift Manager is responsible for assigning work and responsibilities, directing employees, scheduling and training to ensure that the work group operates at maximum efficiency and to maintain the cleanliness of all kitchen equipment, china, silver, glassware, pots, pans in work areas and replenishment of supplies with clean ware on their assigned shift. Working at Resorts World: Resorts World New York City strives to provide our guests with world-class gaming, exquisite dining, and unique entertainment experiences.

Shift Manager Steward (Substitute)

THE IDEAL CANDIDATE: Must be at least 18 years or older and able to obtain required licensing through the New York State Gaming Commission. Complimentary meal in our employee dining room, where you can savor a variety of delicious and healthy options throughout the day.

YEAR

Stewarding Assistant Manager- MGM Yonkers

Partner with Culinary, Banquets, Engineering, Housekeeping, Purchasing, and Food & Beverage leaders to support seamless daily operations and memorable guest experiences. Lead, coach, and develop stewarding supervisors, lead stewards, and team members, creating a culture of accountability, teamwork, and continuous improvement.

Turning Stone Resort Casino LLC

Assistant Executive Steward

The Lead Steward oversees and coordinates a variety of important back-of-house food & beverage functions, including dishwashing, deep cleaning the kitchen and equipment, and executing other miscellaneous duties. The Lead Steward ensures a safe and sanitary work environment, oversees food and beverage supplies and inventory, and supports cost-control efforts through waste reduction and proper chemical usage.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Lead Steward

FULL_TIME

The ideal candidate takes pride in maintaining a clean and organized environment, works efficiently in a fast-paced setting, and understands that exceptional hospitality begins with a safe, sanitary, and well-maintained restaurant. This role supports both the culinary and restaurant teams by ensuring that dishware, cookware, equipment, kitchen areas, and designated restaurant spaces are consistently clean, safe, and service-ready.

FSNY Restaurant Associates LLC

Steward/Porter

HHM Hospitality

Steward Dishwasher

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.

Kitchen Steward Jobs in New York

PT Kitchen Stewards Broadview at Purchase College

Kitchen Steward - MGM Yonkers MGM Resorts International

Steward - Kitchen Worker Resorts World Casino

Steward - Kitchen Worker Resorts World Las Vegas

Steward - Kitchen Worker Resorts World NYC

Steward, Kitchen Churchill Downs Incorporated

Hotel Steward - Elysee New York Crescent Hotels & Resorts LLC

Hotel Steward - Elysee New York Crescent Careers

Steward Standard International Management LLC

Steward (Dishwasher) Whiteface Lodge

Steward Westchester Country Club, Inc.

Steward / Dishwasher Hyatt Hotels Corp

Dishwasher Steward Crescent Hotels & Resorts LLC

Shift Manager Steward (Substitute) Resorts World Casino

Stewarding Assistant Manager- MGM Yonkers MGM Resorts International

Assistant Executive Steward Turning Stone Resort Casino LLC

Lead Steward Aramark

Steward/Porter FSNY Restaurant Associates LLC

Steward Dishwasher HHM Hospitality

Steward Supervisor Legends Hospitality, LLC

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