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Set along the ocean in the heart of South Beach, our historic Art Deco property brings together thoughtful design, elevated hospitality, dynamic food and beverage, wellness, nightlife, and a distinctly Miami sense of energy. More than a hotel, The Shelborne is envisioned as a destination for both travelers and locals — honoring the character and history of the property while creating a modern luxury experience that feels deeply connected to the culture, rhythm, and spirit of Miami Beach.

Proper Hospitality Careers

Lead Steward

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They will support culinary operations by providing assistance to the kitchen staff with various tasks as needed, support the banquet and buffet staff as needed, and assist with the proper washing and storage of china, glassware, tableware, cooking utensils, and other food service equipment items. Purpose: The Stewarding Supervisor is an extension of the culinary team responsible for supervising the Stewarding staff and for performing operational duties primarily within non-food production areas of the kitchen, to include the dish room, storage areas and other utility areas.

B Ocean Resort, Fort Lauderdale

Stewarding Supervisor

With a focus on exceptional guest experiences, Isla Bella offers world-class dining, a full-service spa, and a marina for thrilling water adventures, all designed to capture the laid-back yet sophisticated spirit of the Keys. Nestled on 24 acres in Marathon, this 199-room resort blends modern elegance with the natural beauty of a mile-long private beach and vibrant marine surroundings.

Isla Bella Beach Resort

Steward

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At Zuma, we're more than a restaurant - we're a vibrant community fuelled by the energy that flows from our Robata grills, guided by our core values: Honor the Mastery - we celebrate every detail, always striving for perfection - putting pride in everything we do. As a Zuma Steward/Dishwasher, you are responsible for maintaining the cleanliness and sanitation of our kitchen and dining areas, ensuring a safe and hygienic environment for our guests and staff.

zuma restaurant

Steward/Dishwasher - Open Call - Zuma Miami

A career as a dishwasher/steward can lead to opportunities in various roles within the hospitality industry, such as line cook, prep cook, or even kitchen management positions. Your daily tasks will include washing dishes, maintaining kitchen cleanliness, and assisting with basic food preparation as needed.

Hospitality Ventures Management LLC

Dishwasher Steward

Steward/Dishwasher

PART_TIME

HOUR

The Steward (Dishwasher) operates the dishwasher machine, cleans all items of the kitchen and maintains cleanliness of kitchen and areas as instructed. If you need accommodation for any part of the application process because of a medical condition or disability, please send an email to Elizabeth.levin@hiltonboca.com or call 561.852.4007to let us know the nature of your request.

Stanford Lake Hotel, Inc

AM Dishwasher (Steward)

OTHER

This iconic beachfront destination is poised to reclaim its place as one of South Beach's most exciting premium lifestyle hotels-designed for high-impact meetings, incentive travel, lifestyle-driven gatherings, and unforgettable group experiences. Ideally located at the intersection of Collins Avenue and Ocean Drive, the Royal Palm offers direct access to pristine white-sand beaches, the oceanfront boardwalk, and the cultural, dining, and entertainment energy that define Miami Beach-from Lincoln Road to Española Way.

Davidson Hospitality Group

Broadbean

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With multiple dining concepts, a strong food and beverage program, and an engaging beachfront setting, The Sunny is designed to be more than a place to stay-it's a destination where guests can connect, relax, and experience the energy of Sunny Isles Beach.

Steward (Part-Time)

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

JWB Steward (Full time)

Margaritaville Cafe Steward (Full time)

What You'll Do: As a Steward Supervisor at Sodexo, you will oversee stewarding operations to ensure a clean, safe, and organized back-of-house environment that supports food service across the unit. The Steward Supervisor is responsible for maintaining readiness of kitchens, service areas, and support spaces to meet daily operations and event-driven demands.

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

Steward Supervisor

Stewards play a critical role in supporting restaurants, banquets, concessions, premium services, and catering operations by ensuring workspaces are properly maintained and ready for service. Stewards work under the direction of the Steward Supervisor or culinary leadership and support daily operations as well as event-driven service demands.

You'll wash and sanitize wares, maintain work areas and floors, manage trash/recycling, and support the culinary team with setups, breakdowns, and deep cleans. Keep dish room, prep areas, and walkways clean and organized; sweep/mop floors; wipe and sanitize surfaces; change water/solutions per SOP.

Changes water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions set by EcoLab. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission.

Olde Naples Hotel

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Someone who has the ability to move, traverse, position self to reach corners on floors and high places; observe conditions, detect odors, position and navigate carts weighing up to 100 lbs in tight spaces; operate equipment including spray bottles, vacuums, mops, brooms, dust pans, scrub pads and dusters.

Pyramid Hotel Group

As a Steward, you're not just keeping our kitchen and dining areas sparkling clean - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. As a global leader in hospitality, we've welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Hilton Worldwide Holdings Inc

Steward - Waldorf Astoria Orlando

With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we’re everywhere our guests need us to be. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect—delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting).

Sonesta International Hotels Corporation

Dish: Maintain cleanliness in the kitchen by washing dishes, utensils, and kitchen equipment, and ensuring proper sanitation of workspaces. You will embody our core values of teamwork, integrity, excellence, and stewardship to ensure the highest quality in every dish served.

Bolay Fresh Bold Kitchen

BOH Team Member (Prep, Roast, Steward) - Coral Springs

IRecruitee

About the Role: The Lead Steward plays a critical role in ensuring the cleanliness, organization, and overall maintenance of hospitality or event venues across the United States. Ultimately, this role serves as a key contributor to the seamless execution of events or daily operations by maintaining impeccable venue conditions.

Kitchen Steward Jobs in Florida

Lead Steward Proper Hospitality Careers

Stewarding Supervisor B Ocean Resort, Fort Lauderdale

Steward Isla Bella Beach Resort

Steward/Dishwasher - Open Call - Zuma Miami zuma restaurant

Dishwasher Steward Hospitality Ventures Management LLC

Steward/Dishwasher zuma restaurant

AM Dishwasher (Steward) Stanford Lake Hotel, Inc

Steward Davidson Hospitality Group

Steward (Part-Time) Davidson Hospitality Group

JWB Steward (Full time) Davidson Hospitality Group

Margaritaville Cafe Steward (Full time) Davidson Hospitality Group

Steward Supervisor Sodexo SA

Steward Sodexo SA

Steward B Ocean Resort, Fort Lauderdale

Steward Olde Naples Hotel

Steward/Dishwasher Pyramid Hotel Group

Steward - Waldorf Astoria Orlando Hilton Worldwide Holdings Inc

Steward Sonesta International Hotels Corporation

BOH Team Member (Prep, Roast, Steward) - Coral Springs Bolay Fresh Bold Kitchen

Lead Steward Salamander Hospitality LLC

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