FULL_TIME

FEED

UNKNOWN

Working at Graham means you lead constructively with clear goals, use diverse thinking to drive excellence, accountability, innovation, as well as demonstrating collaboration, embracing learning, and taking action for continuous improvement and growth. This position has a strong relationship with the Plant Manager and Plant Leadership team and must be able to understand business issues and bring solutions that advance the greater interests of the business.

YEAR

Graham Packaging Company

Plant Human Resources Manager

[AW]-iCims

The Assistant Manager serves as a member of the Food & Beverage Leadership Team, providing leadership across Stevens Pass Food & Beverage operations and partnering with fellow leaders to advance departmental priorities. Support inventory, financial, and compliance controls through Vail Resorts policies and systems, ensuring accurate inventory counts, transfers, waste management, storage organization, audit readiness, and operational reporting while maintaining financial integrity, controlling labor costs, and preventing unapproved overtime.

HOUR

Vail Resorts Inc

Food & Beverage Assistant Manager, Winter Seasonal

Review target stock levels using demand, stock on hand, usage, and storage capacity; place accurate orders within approved budgets. Lead daily café operations and own the micro kitchen program, including employee scheduling, ordering, inventory, replenishment, and cost control.

Compass Group North America

Microkitchens Manager

You must also have the ability to operate hand-held appliances, sharp knives, and various kitchen equipment including but not limited to the industrial can opener, dough press, industrial dishwasher, very hot oven, etc. We make pizzas that make the world a better place - a world where doing the right thing has far-reaching ripples, where people are at the heart of every decision and were pizza powers possibility.

MOD Super Fast Pizza LLC

General Manager

Represent JMFL at shelter-relevant community meetings, provider collaborations, and partner agency meetings, and maintain productive relationships with community partners, referral sources, and funders. Health Insurance: Low bi-weekly premiums ($39.23) for employee only coverage, Kaiser HMO for those residing in a Kaiser service area, Anthem EPO/PPO is available for those residing outside of a Kaiser service area.

The Salvation Army USA

JMFL Program Manager

Tools/Equipment Used: Equipment includes, but is not limited to, an institutional mixer, slicer, food processor, disposal, convection oven, steam table, steamer, braising pan, range, flame broiler grill, steam-jacketed kettle, sharp knives, walk-in coolers and freezers, hot and cold holding equipment, and cash registers/automated POS system computer. Environmental Factors: Variable extremes in temperature; loud noises; standing on hard floor surfaces while working; numerous simultaneous activities; dealing with various groups of employees and working with machinery having moving parts.

Arlington Independent School District

Floating Food Service Manager

In the absence of the Education Center Manager due to scheduled leave, illness, training, meetings, or other approved absences, provide day-to-day leadership, guidance, and support to education center staff to ensure continuity of program operations. The Education Center Assistant Manager provides support to the Education Center Manager by providing direct support to the operations of their primary education center location.

Denise Louie Education Center

Education Center Assistant Manager

Operating in nearly 40 countries, SSP America delivers authentic dining experiences that capture the "taste of place" in airports across the world. If you're passionate about food and hospitality and want to bring your leadership skills to SSP America as an Assistant Restaurant Manager, we'd love to hear from you.

SSP Group PLC

Assistant Restaurant Manager

This opportunity is ideal for an experienced food service professional who enjoys leading a team, supporting patient care, and managing efficient, high-quality dietary operations. Coordinate with nursing and clinical staff to ensure diet changes are communicated and meals align with current physician orders and patient dietary restrictions.

RD Nutrition Consultants

Dietary Manager - Full-time

Zoho

Gaspar's Design Build Remodel is seeking an experienced Production Manager to lead a team of Project Leads and oversee multiple high-end residential remodeling projects throughout the Greater Seattle area. Proven track record overseeing multiple high-end remodeling projects at once, from kitchens and baths to additions, structural work, and whole-home renovations in occupied homes.

Gaspar's Construction

Production Manager

ea_via_bold

Boyne Resorts is committed to valuing individual diversity in the workplace by reaching beyond stereotypical views and using the strengths and different perspectives and unique backgrounds that each person offers. Success in this role looks like a well-run department, a developed and engaged staff, and consistent operational and financial results.

Boyne Resorts Inc

Food & Beverage Manager

Dave’s Hot Chicken is looking for a motivated and experienced Shift Manager to join our growing team! Completion of Dave’s Hot Chicken Team Member and Shift Manager Training programs.

Teamjck.com

$24.65*/HR - Shift Manager - Dave's Hot Chicken (1485)

$24.65*/HR - Shift Manager - Dave's Hot Chicken (1230)

OTHER

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

JOEY Restaurants

Night Manager - JOEY Southcenter

workstreamftpin

Assistant General Manager - JOEY Bellevue

PART_TIME

JCK BIRDZ LLC

Managers are responsible for building and leading a talented team of hourly team members to deliver a memorable guest experience, serve the community and grow sales and profitability. Ability to work around heat, humidity, and cleaning chemicals used in restaurants, with proper safety procedures.

NW-IHOP

General Manager IHOP

Today, we''re a multi-brand, multi-channel, global enterprise supported by state-of-the-art technology and some of the most talented teams in retailing - and we''re always looking for new energy and ideas. We offer beautifully-designed, stylish and functional products for every area of the home, including the kitchen, living room, bedroom, home office, closet, laundry room and even outdoor spaces.

Kitchen Manager Jobs in Washington

Plant Human Resources Manager Graham Packaging Company

Food & Beverage Assistant Manager, Winter Seasonal Vail Resorts Inc

Microkitchens Manager Compass Group North America

General Manager MOD Super Fast Pizza LLC

JMFL Program Manager The Salvation Army USA

Floating Food Service Manager Arlington Independent School District

Education Center Assistant Manager Denise Louie Education Center

Assistant Restaurant Manager SSP Group PLC

Dietary Manager - Full-time RD Nutrition Consultants

Production Manager Gaspar's Construction

Food & Beverage Manager Boyne Resorts Inc

$24.65*/HR - Shift Manager - Dave's Hot Chicken (1485) Teamjck.com

$24.65*/HR - Shift Manager - Dave's Hot Chicken (1230) Teamjck.com

Night Manager - JOEY Southcenter JOEY Restaurants

Assistant General Manager - JOEY Bellevue JOEY Restaurants

$24.65*/HR - Shift Manager - Dave's Hot Chicken (1485) JCK BIRDZ LLC

General Manager IHOP NW-IHOP

Assistant Store Manager - Sales and Service, Full Time, Spokane - Williams Sonoma Williams Sonoma Inc

$24.65*/HR - Shift Manager - Dave's Hot Chicken (1230) JCK BIRDZ LLC

Restaurant Manager NW-IHOP

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