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Success in this position is measured through consistency, leadership, and operational excellence—qualities opening the door to future partnership opportunities with our growing company. This role leads by example—balancing hands-on cooking, coaching, and organization to uphold our commitment to scratch-made quality, smooth service, and memorable guest experiences.

YEAR

Marty Tarabar

Assistant Kitchen Manager - New Restaurant Opening - Salary to $70k *

What You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.

HOUR

Casey's General Stores Inc

Kitchen Manager - Valley NE

Kitchen Manager - Elkhorn NE

Kitchen Manager - Arlington NE

As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

Mohave GC dba Golden Corral

Restaurant Kitchen Manager

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ADAPTED_NOW

Job Type: Seasonal Agency: Conservation Location: Crescent Hill at Hitchcock; 17026 Snowhill Lane, Honey Creek The Kitchen Manager will work with the Site Manager to ensure food and beverage operations run smoothly and efficiently.

Pottawattamie County, IA

Kitchen Manager

Pottawattamie County, IA Jobs

Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Buffalo Wild Wings fuels moments worth sharing – for our guests and for our team members.

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Buffalo Wild Wings

You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.

Buffalo Wild Wings Inc

Kitchen Manager - BWW

The employee must occasionally lift and/or move up to 50 lbs., while performing the duties of this job, the employee is required to stand for long periods of time; frequently walk, use hands and fingers, handle or feel, reach with hands and arms, talk and hear; occasionally sit, climb or balance, stoop, kneel, crouch or crawl. Overview: The Pump Kitchen Assistant Manager assists in managing kitchen operations at the Pump & Pantry location, supporting high-quality food service across multiple brands, including Pump & Pantry food and any branded concepts.

Bosselman Pump & Pantry, Inc

Kitchen Assistant Manager - Pump & Pantry

[AW]-iCims

hiring #jobs #hospitality #resort #club #help #community #headhunter #recruiter #restaurantmanager #readytowork #restaurant #lincolnNE #omaha #omaharestaurants #councilbluffs #geckohospitality #burgers #iowarestaurants #nebraskarestaurants #restaurantcareers #chefs #restaurantmanagement #restaurant #casualdining. This role requires a strong leader passionate about hospitality, with excellent customer service skills, and the ability to inspire and manage a team.

General Manager - Upscale Casual Scratch Kitchen - Only Open For Dinner

Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.

Texas Roadhouse

As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

Golden Corral Corporation 
 The right place. The best people. Golden Corral, a leading chain restaurant company, is just the place for people with a focus on being the best. Opening our doors in 1973, our history is marked by innovation, growth and caring about people. From day one, we established the tradition of friendly service, great value and fresh, tasty food, operating in over 500 company and franchise restaurants in 42 states. Golden Corral® family-style restaurants specialize in the biggest and best buffet available anywhere.
 
 
 At Golden Corral® restaurants, our goal of pleasing each and every guest is made possible through the dedicated efforts of our caring and knowledgeable Co-workers and management team. Since the beginning, they have been preparing and serving the highest quality food at reasonable prices in a clean, friendly atmosphere... thereby fulfilling the Golden Corral® mission: "Making Pleasurable Dining Affordable."

Golden Corral

Collaborate with other personnel to plan and develop recipes and menus, taking into account such factors as seasonal availability of ingredients, the likely number of food service customers and requirements of federal and state programs and local wellness plans. Serve as a positive member of the community in a way that does not negatively affect the District's reputation or image in the community.

Gretna Public Schools

CLASSIFIED_Kitchen SUB Manager_Nutrition Services

Responsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend).

Alamo Drafthouse

Kitchen Production Crew (Seasonal)

Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Director; Market Grille Department Manager; Assistant Market Grille Department Manager; Service Managers. No two shifts are exactly the same, but here's what you can expect: Provide prompt, friendly customer service, greeting customers with a smile, learning their names, and going the extra mile to make every visit a positive one.

Hy-Vee

Market Grille Clerk - Kitchen

Join Cabinets To Go, the largest specialty kitchen and bath retailer in the U.S., and help bring visions to life! What You'll Do: Guide customers on cabinets, countertops, flooring, and closets with expert product knowledge.

Cabinets To Go LLC

PART TIME - Kitchen Sales and Design Specialist

As a Commercial Kitchen Equipment Service Technician, you'll be responsible for diagnosing, repairing, installing, and maintaining a wide range of commercial foodservice equipment. You'll work directly with restaurants, schools, healthcare facilities, hotels, institutions, and other commercial customers to keep their kitchens operating safely and efficiently.

Unlimited Service Group

Commercial Kitchen Service Technician

Alamo Drafthouse Cinema

Prior experience in hood/exhaust cleaning, pressure washing, or related trade work. Lead a crew of technicians on commercial kitchen exhaust cleaning jobs.

Kitchen Manager Jobs in Omaha, NE

Assistant Kitchen Manager - New Restaurant Opening - Salary to $70k * Marty Tarabar

Kitchen Manager - Valley NE Casey's General Stores Inc

Kitchen Manager - Elkhorn NE Casey's General Stores Inc

Kitchen Manager - Arlington NE Casey's General Stores Inc

Restaurant Kitchen Manager Mohave GC dba Golden Corral

Kitchen Manager Pottawattamie County, IA

Kitchen Manager Texas Roadhouse Holdings LLC

Kitchen Manager Buffalo Wild Wings

Kitchen Manager - BWW Buffalo Wild Wings Inc

Kitchen Assistant Manager - Pump & Pantry Bosselman Pump & Pantry, Inc

General Manager - Upscale Casual Scratch Kitchen - Only Open For Dinner Marty Tarabar

Kitchen Manager Texas Roadhouse

Restaurant Kitchen Manager Golden Corral

CLASSIFIED_Kitchen SUB Manager_Nutrition Services Gretna Public Schools

Kitchen Production Crew (Seasonal) Alamo Drafthouse

Market Grille Clerk - Kitchen Hy-Vee

PART TIME - Kitchen Sales and Design Specialist Cabinets To Go LLC

Commercial Kitchen Service Technician Unlimited Service Group

Kitchen Production Crew (Seasonal) Alamo Drafthouse Cinema

Lead Kitchen Hood Cleaning Technician Extreme Cleaning, Inc

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