Kitchen Manager Masons Brewing Down East, LLCKitchen ManagerMachias, ME$55,000–$60,000 / yearp>Duties include but not limited to, providing supportive leadership to kitchen staff throughout food service, assisting the Head Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation and taking on additional responsibilities in the Head Chef’s absence to ensure that kitchen staff has proper direction, placing orders with food purveyors, executing specials and creating new menu items along with the Head Chef.
Kitchen Manager Longfellow HotelKitchen ManagerPortland, MaineBy night, the space transforms into The 5 of Clubs, where we embrace indulgence—offering elevated, flavor-forward dishes that highlight local ingredients and bring a sense of occasion to every service. You will have the creative freedom to develop new menu items, contribute ideas, and collaborate closely with our Food & Beverage Manager, bar program, and other hotel outlets.
Kitchen Manager Texas RoadhouseKitchen ManagerBangor, MaineDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Assistant Kitchen Manager Spare Time EntertainmentAssistant Kitchen ManagerPortland, MaineWork with the Executive Chef to create menu items guests can’t stop talking about. • Make sure every plate looks great, tastes better, and leaves the window on time.
Kitchen Lead & Events Sous Chef Saint Joseph's CollegeKitchen Lead & Events Sous ChefMEIn addition to its on-campus offerings, Saint Joseph's College provides certificates, undergraduate, and advanced degrees to approximately 1,200 working adults residing throughout the United States and in more than 20 other countries through its online learning program. Saint Joseph's College of Maine seeks to attract, retain, and develop personnel who support its mission and are committed to nurturing highly competent and deeply compassionate leaders ready to serve in a vulnerable world.
Sugarloaf Part Time Kitchen Steward / Dishwasher Boyne Resorts IncSugarloaf Part Time Kitchen Steward / DishwasherCarrabassett Valley, MESugarloaf Team Member Benefits include: Free pass for scenic lift rides and access to resort Adventure Activities. Kitchen stewards also maintain the kitchen, dishwashing, and back area in accordance with local authority and restaurant guidelines.
Dietary Aide / Kitchen Staff First Atlantic Healthcare IncDietary Aide / Kitchen StaffDexter, MEWe offer specialized professional levels of care and support for residents including Short-Stay Rehabilitation, Skilled Nursing Care, and Long Term Care services that are delivered by an experienced, thoughtful and professional staff who follow evidence based clinical best practices designed to promote health and safety and a commitment to deliver the highest level of care. Under the ownership of First Atlantic Healthcare, Dexter Health Care house follows in First Atlantic's long reputation for excellence in Long Term Care.
NewDietary Aide / Kitchen Staff Seaside RehabilitationDietary Aide / Kitchen StaffPortland, Mainediv>
Dietary Aide / Kitchen Staff Dexter Health CareDietary Aide / Kitchen StaffDexter, MaineWe offer specialized professional levels of care and support for residents including Short-Stay Rehabilitation, Skilled Nursing Care, and Long Term Care services that are delivered by an experienced, thoughtful and professional staff who follow evidence based clinical best practices designed to promote health and safety and a commitment to deliver the highest level of care. Under the ownership of First Atlantic Healthcare, Dexter Health Care house follows in First Atlantic's long reputation for excellence in Long Term Care.
Dietary Aide / Kitchen Staff Hawthorne HouseDietary Aide / Kitchen StaffFreeport, MaineGain experience in food services to move into Cooking or Management, or use this as a stepping stone into clinical roles like C.N.A., Hawthorne House has been providing exceptional care to the Freeport, Mid-Coast and surround communities.Dietary Aide / Kitchen Staff Ross ManorDietary Aide / Kitchen StaffBangor, ME$15–$17 / hourThe Ross Manor campus provides three professional levels of care and support for residents including assisted living , skilled rehabilitation and complete nursing care services. Gain experience in food services to move into Cooking or Management, or use this as a stepping stone into clinical roles like C.N.A., Nursing, or Activities.Dietary Aide / Kitchen Staff Colonial Health CareDietary Aide / Kitchen StaffLincoln, MaineColonial Health Care has a great on-boarding program and offers several staff growth opportunities with tuition reimbursement, earn while you learn opportunities, a full benefit package with generous earned-benefit time, holiday pay, annual performance pay rate increases and staffing ratios higher than competitors. Gain experience in food services to move into Cooking or Management, or use this as a stepping stone into clinical roles like C.N.A., Nursing, or Activities.Kitchen Sales and Design Specialist Cabinets To Go LLCKitchen Sales and Design SpecialistMEJoin Cabinets To Go, the largest specialty kitchen and bath retailer in the U.S., and help bring visions to life! What You'll Do: Guide customers on cabinets, countertops, flooring, and closets with expert product knowledge.Dietary Aide / Kitchen Staff Hibbard Skilled Nursing and RehabilitationDietary Aide / Kitchen StaffDover-Foxcroft, Mainep>A family-owned business since 1955, purchased in partnership by Eastern Maine Health Systems and First Atlantic Healthcare in 2013, Hibbard Skilled Nursing and Rehabilitation Center has offered quality care to the elderly in Dover-Foxcroft, Maine and surrounding area communities. Under the ownership of First Atlantic Healthcare, Hibbard Skilled Nursing and Rehabilitation follows in First Atlantic's long standing reputation for excellence in Long Term Care.Dietary Aide / Kitchen Staff Presque Isle HealthcareDietary Aide / Kitchen StaffPresque Isle, MaineGain experience in food services to move into Cooking or Management, or use this as a stepping stone into clinical roles like C.N.A., Nursing, or Activities. You’ll work alongside our Dietary Managers and Cooks to ensure our residents receive nutritious meals in a safe, clean, and welcoming environment.Part Time Kitchen Staff Rusty Lantern MarketsPart Time Kitchen StaffMEWe pride ourselves on delivering outstanding customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh, ready-made food items. If you are passionate about cooking and providing excellent customer experiences, we invite you to join our dynamic team at Rusty Lantern Markets-apply today!NewFood & Beverage Lead - Kitchen Lead Rusty Lantern MarketsFood & Beverage Lead - Kitchen LeadWaterville, MEWe pride ourselves on delivering outstanding customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh, ready-made food items. We're looking for a Kitchen Lead who is passionate about food, thrives in a fast-paced environment, and is ready to take ownership of daily kitchen operations while leading a team to success.F&B Host/Server/Busperson/Kitchen Expeditor Part-Time Churchill Downs IncorporatedF&B Host/Server/Busperson/Kitchen Expeditor Part-TimeOxford, MEMaintains server drop off and pick up areas of kitchen to make sure they are clean and functional: These areas include: Wine/beer service areas. Ensures and maintains cleanliness and orderliness of the host podium and ensures the dining room floor is always presentable.Host/Server/Busperson/Kitchen Expeditor Part-Time Churchill Downs IncorporatedHost/Server/Busperson/Kitchen Expeditor Part-TimeMEMaintains server drop off and pick up areas of kitchen to make sure they are clean and functional: These areas include: Wine/beer service areas. Ensures and maintains cleanliness and orderliness of the host podium and ensures the dining room floor is always presentable.Commercial Kitchen Technician Unlimited Service GroupCommercial Kitchen TechnicianGray, MEWe have 37 service technicians who hold various state licensing and/or certifications in gas, steam, refrigeration, and electric appliance service and installation, and have remained current in the industry by attending manufacturers' training all over the United States. If you've got a gas license and hands-on experience with cold and/or hot side commercial kitchen equipment, we've got a full-time opportunity with competitive pay and a team that treats you like family.Kitchen Lead Rusty Lantern MarketsKitchen LeadSouth Portland, MEWe pride ourselves on delivering outstanding customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh, ready-made food items. If you are passionate about cooking and providing excellent customer experiences, we invite you to join our dynamic team at Rusty Lantern Markets-apply today!Dietary Aide / Kitchen Staff Seal Rock HealthcareDietary Aide / Kitchen StaffSaco, MaineUnder the ownership of First Atlantic Healthcare, the Atlantic Heights Community follows in First Atlantic's long standing reputation for excellence in long term care, assisted living and senior living. Seal Rock Healthcare, part of the Atlantic Heights Community, is a fully-licensed Medicaid/Medicare-certified facility offering 105 beds.Kitchen Operator-Days Post Holdings IncKitchen Operator-DaysMars Hill, MEWhile performing the duties of this job, the employee is required to stand for extended periods of time, bend or move utilizing proper lifting techniques, reach with hands and arms to handle, or feel objects, tools or controls and climb or balance. POSITION SUMMARY: This position is responsible for the mixing and sorting of ingredients, set-up, operation, and disassembling of equipment used for production by mechanical means to produce both work in process and finished goods products.Kitchen Operator-Nights Post Holdings IncKitchen Operator-NightsMars Hill, MEWhile performing the duties of this job, the employee is required to stand for extended periods of time, bend or move utilizing proper lifting techniques, reach with hands and arms to handle, or feel objects, tools or controls and climb or balance. POSITION SUMMARY: This position is responsible for the mixing and sorting of ingredients, set-up, operation, and disassembling of equipment used for production by mechanical means to produce both work in process and finished goods products.NewExecutive Sous Chef (Assistant Manager Food Operations) DisneyExecutive Sous Chef (Assistant Manager Food Operations)Augusta, MEApplicants must:+ Be genuinely interested in a career at sea and willing to live and work onboard a Disney Cruise Line vessel+ Be committed to the position you are applying for at least 2-3 contracts before a transfer or promotion+ Be willing to follow and perform safety role, emergency duties and/or associated responsibilities as specified in the ship Assembly Plan+ Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control+ Be willing to follow and embrace United States Public Health requirements and guidelines as well as Environmentality requirements and Company practices+ Be willing to be appreciative of working and living in a multi-cultural environment+ Be comfortable living in a confined space with strict rules and regulations+ Adhere to a structured lifestyle, personally and professionallyYour Responsibilities:+ Have a valid passport and C1/D Seaman's visa (DCL will provide you with documents to obtain this)+ Complete a pre-employment medical+ Obtain a criminal background check+ Bring approved work shoes** _Disney Cruise Line_ is a drug-free workplace. All new hires are required to undergo drug/alcohol testing within the first week onboard and throughout their contracts.Food and Beverage Manager Rusty Lantern MarketsFood and Beverage ManagerKennebunk, MEWe pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made craft coffees, grab-and-go food items, and custom meals made to order. Reporting directly to and working in conjunction with the Store Manager, this position is responsible for ensuring kitchen staff consistently follows quality expectations as well as all rules and regulations required of RLM employees.Food & Beverage Manager Rusty Lantern MarketsFood & Beverage ManagerMEp>What Youll Do as a Food and Beverage Manager During your initial few weeks in training this position travels within the West district which encompasses stores in: West Paris, Oxford, Norway, Bethel and Turner (2 stores). We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made barista coffees, grab-and-go food items, and custom meals made to order.Shift Manager Ellsworth 8342 Paradox OliviaShift Manager Ellsworth 8342ELLSWORTH, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.Shift Manager Orono 9518 Paradox OliviaShift Manager Orono 9518Orono, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.Shift Manager - Lincoln 14195 Paradox OliviaShift Manager - Lincoln 14195LINCOLN, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.Shift Manager Western 4691 Paradox OliviaShift Manager Western 4691Augusta, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.Shift Manager Union St 3209 Paradox OliviaShift Manager Union St 3209BANGOR, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.Shift Manager Civic Center 9289 Paradox OliviaShift Manager Civic Center 9289Augusta, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.Shift Manager B Mall 3659 Paradox OliviaShift Manager B Mall 3659BANGOR, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.Shift Manager Auburn 2964 Paradox OliviaShift Manager Auburn 2964Auburn, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.Food Service Operations Assistant Manager Nouria Energy CorpFood Service Operations Assistant ManagerLewiston, MEResponsible for the daily operation of all Food Service Areas, including, Made to Order Food, Commissary Food, Bakery, and Dispensed Beverage (coffee, fountain, & slush), including self-service, full-service and drive up. Our wholesale and retail fuel businesses are multi-branded, which includes Shell, Mobil, Irving, Sunoco, Gulf, Valero, Citgo, Phillips 66, Exxon, and multiple unbranded brands.General Manager Chipotle Mexican Grill IncGeneral ManagerPortland, MEp>Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Be accountable for the day-to-day operational business of your restaurant (creating and managing a schedule, P&L control and management, sales-forecasting, recruiting and interviewing… you get the idea).Food Services Manager Cumberland County GovernmentFood Services ManagerPortland, MEFull timeli style="margin-left:8px">Maintains fresh foodstuffs by providing proper storage, putting away stock in proper storage, rotating stock in proper storage, rotating stock in store room and in the freezer to ensure “first in, first out” use of stock. Assists in the success of Sheriff events, training sessions, and meetings by assisting in the preparation and serving of meals and snacks, assisting in the clean-up after meals and snacks and provides availability of meals to all personnel.House Manager & Personal Assistant Sage HausHouse Manager & Personal AssistantYarmouth, ME$30–$35You possess a project manager mentality, staying ahead of tasks and anticipating what needs to be done to keep things running effortlessly, while having the emotional intelligence to cultivate the right relationships to get things done. Our ideal candidate will be proactive and capable of taking charge in various areas, from managing vendors for multiple properties to providing pet care and meal prep when needed.Correctional Food Service Manager - Maine State Prison, Warren. State of MaineCorrectional Food Service Manager - Maine State Prison, Warren.Warren, Maine$52,478.40–$71,864 / monthMINIMUM QUALIFICATIONS: A four (4) year combination of education, training, and experience in menu planning and food purchasing, storage, preparation, and service in a large-scale food service program including some administrative and supervisory responsibility. We are committed to rebuilding lives and are searching for the right person with a professional attitude and well-developed integrity and ethics, to join us in our mission, 'Making our Communities Safer by Reducing Harm through Supportive Intervention, Empowering Change, and Restoring Lives'.Store Manager Dairy QueenStore ManagerAugusta, ME$20–$22We strive to create positive memories for all our fans so we are looking for positive, energetic employees who are passionate about the Dairy Queen brand and delivering exceptional customer (fan) service. Management roles at Dairy Queen are responsible for managing dining room (if applicable) and kitchen functions while motivating the team to deliver an excellent fan experience.Full Time Assistant Store Manager Rusty Lantern MarketsFull Time Assistant Store ManagerAugusta, MEWe pride ourselves on our bright, spacious stores and exceptional customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh grab-and-go food items. As an Assistant Store Manager at Rusty Lantern Markets, you will play a pivotal role in supporting daily operations and enhancing the customer experience.Assistant Store Manager Rusty Lantern MarketsAssistant Store ManagerWest Paris, MEWe pride ourselves on our bright, spacious stores and exceptional customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh grab-and-go food items. Summary As an Assistant Store Manager at Rusty Lantern Markets, you will play a pivotal role in supporting daily operations and enhancing the customer experience.Restaurant Manager Texas RoadhouseRestaurant ManagerAugusta, MaineDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.NewFood Service Operations Assistant Manager Nouria Energy ServicesFood Service Operations Assistant ManagerBridgton, MaineResponsible for the daily operation of all Food Service Areas, including, Made to Order Food, Commissary Food, Bakery, and Dispensed Beverage (coffee, fountain, & slush), including self-service, full-service and drive up. Our wholesale and retail fuel businesses are multi-branded, which includes Shell, Mobil, Irving, Sunoco, Gulf, Valero, Citgo, Phillips 66, Exxon, and multiple unbranded brands.Assistant Food and Beverage Manager Auberge Resorts LLCAssistant Food and Beverage ManagerKennebunk, MEAmenities include an outdoor infinity pool, coastal views, an award-winning spa, two restaurants, convenient access to fine shopping and art galleries in Kennebunkport, as well as a variety of experiences from bike riding to local apple orchards to traditional Maine lobster bakes. The White Barn Restaurant, a culinary legend, Forbes Five Star and AAA Five Diamond fine dining destination, offers seasonal, contemporary New England cuisine while the new Little Barn is a casual eatery highlighting the local Maine farmstead and fisheries to the table in flavorful, approachable dishes.Restaurant Manager Samoset ResortRestaurant ManagerRockport, MaineActively work the floor with an ability to anticipate opportunities to improve service, help the team, and create efficiencies in table turns. Ability to multi-task and perform calmly and with grace in busy situations while meeting deadlines with accuracy and efficiency.Sous Chef Migis Hotel GroupSous ChefWestbrook, ME$1,000–$1,500 / weekli>Maintain consistent communication with the EC and the General Manager to ensure awareness of business levels, scheduled groups and activities, and guests special needs and requests. Thorough knowledge of hotel food and beverage operations and preparation techniques, and a clear understanding of the mission of an American plan food service operation as communicated by the Owner and the General Manager.Sous Chef American Cruise Lines, Inc.Sous ChefMEOur Sous Chefs are involved with all aspects of food production including breakfast, lunch, and dinner in the main restaurant, and have primary responsibility for the quality of café food and hors d'oeuvres served. Work directly overseeing the culinary team to produce delicious and presentable café, buffet, and hors d'oeuvres food, maintaining high guest scores in these areas.Executive Sous Chef American Cruise Lines, Inc.Executive Sous ChefMEAmerican Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our Executive Sous Chefs are involved with all aspects of food production including breakfast, lunch, and dinner for our guests, and are responsible for the quality of food served to the crew.12Similar Job SearchesFood Service Manager Jobs in MaineRestaurant Manager Jobs in MaineKitchen Cook Jobs in MaineCook Jobs in MaineFood Service Assistant Jobs in MaineFood Service Supervisor Jobs in MaineFood Service Worker Jobs in MaineFood Service Technician Jobs in MaineFood Service Director Jobs in MaineFood Service Manager Jobs in Portland, ME
Dietary Aide / Kitchen Staff Ross ManorDietary Aide / Kitchen StaffBangor, ME$15–$17 / hourThe Ross Manor campus provides three professional levels of care and support for residents including assisted living , skilled rehabilitation and complete nursing care services. Gain experience in food services to move into Cooking or Management, or use this as a stepping stone into clinical roles like C.N.A., Nursing, or Activities.
Dietary Aide / Kitchen Staff Colonial Health CareDietary Aide / Kitchen StaffLincoln, MaineColonial Health Care has a great on-boarding program and offers several staff growth opportunities with tuition reimbursement, earn while you learn opportunities, a full benefit package with generous earned-benefit time, holiday pay, annual performance pay rate increases and staffing ratios higher than competitors. Gain experience in food services to move into Cooking or Management, or use this as a stepping stone into clinical roles like C.N.A., Nursing, or Activities.
Kitchen Sales and Design Specialist Cabinets To Go LLCKitchen Sales and Design SpecialistMEJoin Cabinets To Go, the largest specialty kitchen and bath retailer in the U.S., and help bring visions to life! What You'll Do: Guide customers on cabinets, countertops, flooring, and closets with expert product knowledge.
Dietary Aide / Kitchen Staff Hibbard Skilled Nursing and RehabilitationDietary Aide / Kitchen StaffDover-Foxcroft, Mainep>A family-owned business since 1955, purchased in partnership by Eastern Maine Health Systems and First Atlantic Healthcare in 2013, Hibbard Skilled Nursing and Rehabilitation Center has offered quality care to the elderly in Dover-Foxcroft, Maine and surrounding area communities. Under the ownership of First Atlantic Healthcare, Hibbard Skilled Nursing and Rehabilitation follows in First Atlantic's long standing reputation for excellence in Long Term Care.
Dietary Aide / Kitchen Staff Presque Isle HealthcareDietary Aide / Kitchen StaffPresque Isle, MaineGain experience in food services to move into Cooking or Management, or use this as a stepping stone into clinical roles like C.N.A., Nursing, or Activities. You’ll work alongside our Dietary Managers and Cooks to ensure our residents receive nutritious meals in a safe, clean, and welcoming environment.
Part Time Kitchen Staff Rusty Lantern MarketsPart Time Kitchen StaffMEWe pride ourselves on delivering outstanding customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh, ready-made food items. If you are passionate about cooking and providing excellent customer experiences, we invite you to join our dynamic team at Rusty Lantern Markets-apply today!
NewFood & Beverage Lead - Kitchen Lead Rusty Lantern MarketsFood & Beverage Lead - Kitchen LeadWaterville, MEWe pride ourselves on delivering outstanding customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh, ready-made food items. We're looking for a Kitchen Lead who is passionate about food, thrives in a fast-paced environment, and is ready to take ownership of daily kitchen operations while leading a team to success.
F&B Host/Server/Busperson/Kitchen Expeditor Part-Time Churchill Downs IncorporatedF&B Host/Server/Busperson/Kitchen Expeditor Part-TimeOxford, MEMaintains server drop off and pick up areas of kitchen to make sure they are clean and functional: These areas include: Wine/beer service areas. Ensures and maintains cleanliness and orderliness of the host podium and ensures the dining room floor is always presentable.
Host/Server/Busperson/Kitchen Expeditor Part-Time Churchill Downs IncorporatedHost/Server/Busperson/Kitchen Expeditor Part-TimeMEMaintains server drop off and pick up areas of kitchen to make sure they are clean and functional: These areas include: Wine/beer service areas. Ensures and maintains cleanliness and orderliness of the host podium and ensures the dining room floor is always presentable.
Commercial Kitchen Technician Unlimited Service GroupCommercial Kitchen TechnicianGray, MEWe have 37 service technicians who hold various state licensing and/or certifications in gas, steam, refrigeration, and electric appliance service and installation, and have remained current in the industry by attending manufacturers' training all over the United States. If you've got a gas license and hands-on experience with cold and/or hot side commercial kitchen equipment, we've got a full-time opportunity with competitive pay and a team that treats you like family.
Kitchen Lead Rusty Lantern MarketsKitchen LeadSouth Portland, MEWe pride ourselves on delivering outstanding customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh, ready-made food items. If you are passionate about cooking and providing excellent customer experiences, we invite you to join our dynamic team at Rusty Lantern Markets-apply today!
Dietary Aide / Kitchen Staff Seal Rock HealthcareDietary Aide / Kitchen StaffSaco, MaineUnder the ownership of First Atlantic Healthcare, the Atlantic Heights Community follows in First Atlantic's long standing reputation for excellence in long term care, assisted living and senior living. Seal Rock Healthcare, part of the Atlantic Heights Community, is a fully-licensed Medicaid/Medicare-certified facility offering 105 beds.
Kitchen Operator-Days Post Holdings IncKitchen Operator-DaysMars Hill, MEWhile performing the duties of this job, the employee is required to stand for extended periods of time, bend or move utilizing proper lifting techniques, reach with hands and arms to handle, or feel objects, tools or controls and climb or balance. POSITION SUMMARY: This position is responsible for the mixing and sorting of ingredients, set-up, operation, and disassembling of equipment used for production by mechanical means to produce both work in process and finished goods products.
Kitchen Operator-Nights Post Holdings IncKitchen Operator-NightsMars Hill, MEWhile performing the duties of this job, the employee is required to stand for extended periods of time, bend or move utilizing proper lifting techniques, reach with hands and arms to handle, or feel objects, tools or controls and climb or balance. POSITION SUMMARY: This position is responsible for the mixing and sorting of ingredients, set-up, operation, and disassembling of equipment used for production by mechanical means to produce both work in process and finished goods products.
NewExecutive Sous Chef (Assistant Manager Food Operations) DisneyExecutive Sous Chef (Assistant Manager Food Operations)Augusta, MEApplicants must:+ Be genuinely interested in a career at sea and willing to live and work onboard a Disney Cruise Line vessel+ Be committed to the position you are applying for at least 2-3 contracts before a transfer or promotion+ Be willing to follow and perform safety role, emergency duties and/or associated responsibilities as specified in the ship Assembly Plan+ Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control+ Be willing to follow and embrace United States Public Health requirements and guidelines as well as Environmentality requirements and Company practices+ Be willing to be appreciative of working and living in a multi-cultural environment+ Be comfortable living in a confined space with strict rules and regulations+ Adhere to a structured lifestyle, personally and professionallyYour Responsibilities:+ Have a valid passport and C1/D Seaman's visa (DCL will provide you with documents to obtain this)+ Complete a pre-employment medical+ Obtain a criminal background check+ Bring approved work shoes** _Disney Cruise Line_ is a drug-free workplace. All new hires are required to undergo drug/alcohol testing within the first week onboard and throughout their contracts.
Food and Beverage Manager Rusty Lantern MarketsFood and Beverage ManagerKennebunk, MEWe pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made craft coffees, grab-and-go food items, and custom meals made to order. Reporting directly to and working in conjunction with the Store Manager, this position is responsible for ensuring kitchen staff consistently follows quality expectations as well as all rules and regulations required of RLM employees.
Food & Beverage Manager Rusty Lantern MarketsFood & Beverage ManagerMEp>What Youll Do as a Food and Beverage Manager During your initial few weeks in training this position travels within the West district which encompasses stores in: West Paris, Oxford, Norway, Bethel and Turner (2 stores). We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made barista coffees, grab-and-go food items, and custom meals made to order.
Shift Manager Ellsworth 8342 Paradox OliviaShift Manager Ellsworth 8342ELLSWORTH, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.
Shift Manager Orono 9518 Paradox OliviaShift Manager Orono 9518Orono, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.
Shift Manager - Lincoln 14195 Paradox OliviaShift Manager - Lincoln 14195LINCOLN, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.
Shift Manager Western 4691 Paradox OliviaShift Manager Western 4691Augusta, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.
Shift Manager Union St 3209 Paradox OliviaShift Manager Union St 3209BANGOR, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.
Shift Manager Civic Center 9289 Paradox OliviaShift Manager Civic Center 9289Augusta, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.
Shift Manager B Mall 3659 Paradox OliviaShift Manager B Mall 3659BANGOR, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.
Shift Manager Auburn 2964 Paradox OliviaShift Manager Auburn 2964Auburn, MEYour hard work doesn’t just help us deliver amazing guest experiences—it helps us build careers and create opportunities. ● Create Memorable Moments: Lead each shift with enthusiasm and ensure fast, accurate, and friendly service that leaves a lasting impression on our guests.
Food Service Operations Assistant Manager Nouria Energy CorpFood Service Operations Assistant ManagerLewiston, MEResponsible for the daily operation of all Food Service Areas, including, Made to Order Food, Commissary Food, Bakery, and Dispensed Beverage (coffee, fountain, & slush), including self-service, full-service and drive up. Our wholesale and retail fuel businesses are multi-branded, which includes Shell, Mobil, Irving, Sunoco, Gulf, Valero, Citgo, Phillips 66, Exxon, and multiple unbranded brands.
General Manager Chipotle Mexican Grill IncGeneral ManagerPortland, MEp>Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Be accountable for the day-to-day operational business of your restaurant (creating and managing a schedule, P&L control and management, sales-forecasting, recruiting and interviewing… you get the idea).
Food Services Manager Cumberland County GovernmentFood Services ManagerPortland, MEFull timeli style="margin-left:8px">Maintains fresh foodstuffs by providing proper storage, putting away stock in proper storage, rotating stock in proper storage, rotating stock in store room and in the freezer to ensure “first in, first out” use of stock. Assists in the success of Sheriff events, training sessions, and meetings by assisting in the preparation and serving of meals and snacks, assisting in the clean-up after meals and snacks and provides availability of meals to all personnel.
House Manager & Personal Assistant Sage HausHouse Manager & Personal AssistantYarmouth, ME$30–$35You possess a project manager mentality, staying ahead of tasks and anticipating what needs to be done to keep things running effortlessly, while having the emotional intelligence to cultivate the right relationships to get things done. Our ideal candidate will be proactive and capable of taking charge in various areas, from managing vendors for multiple properties to providing pet care and meal prep when needed.
Correctional Food Service Manager - Maine State Prison, Warren. State of MaineCorrectional Food Service Manager - Maine State Prison, Warren.Warren, Maine$52,478.40–$71,864 / monthMINIMUM QUALIFICATIONS: A four (4) year combination of education, training, and experience in menu planning and food purchasing, storage, preparation, and service in a large-scale food service program including some administrative and supervisory responsibility. We are committed to rebuilding lives and are searching for the right person with a professional attitude and well-developed integrity and ethics, to join us in our mission, 'Making our Communities Safer by Reducing Harm through Supportive Intervention, Empowering Change, and Restoring Lives'.
Store Manager Dairy QueenStore ManagerAugusta, ME$20–$22We strive to create positive memories for all our fans so we are looking for positive, energetic employees who are passionate about the Dairy Queen brand and delivering exceptional customer (fan) service. Management roles at Dairy Queen are responsible for managing dining room (if applicable) and kitchen functions while motivating the team to deliver an excellent fan experience.
Full Time Assistant Store Manager Rusty Lantern MarketsFull Time Assistant Store ManagerAugusta, MEWe pride ourselves on our bright, spacious stores and exceptional customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh grab-and-go food items. As an Assistant Store Manager at Rusty Lantern Markets, you will play a pivotal role in supporting daily operations and enhancing the customer experience.
Assistant Store Manager Rusty Lantern MarketsAssistant Store ManagerWest Paris, MEWe pride ourselves on our bright, spacious stores and exceptional customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh grab-and-go food items. Summary As an Assistant Store Manager at Rusty Lantern Markets, you will play a pivotal role in supporting daily operations and enhancing the customer experience.
Restaurant Manager Texas RoadhouseRestaurant ManagerAugusta, MaineDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
NewFood Service Operations Assistant Manager Nouria Energy ServicesFood Service Operations Assistant ManagerBridgton, MaineResponsible for the daily operation of all Food Service Areas, including, Made to Order Food, Commissary Food, Bakery, and Dispensed Beverage (coffee, fountain, & slush), including self-service, full-service and drive up. Our wholesale and retail fuel businesses are multi-branded, which includes Shell, Mobil, Irving, Sunoco, Gulf, Valero, Citgo, Phillips 66, Exxon, and multiple unbranded brands.
Assistant Food and Beverage Manager Auberge Resorts LLCAssistant Food and Beverage ManagerKennebunk, MEAmenities include an outdoor infinity pool, coastal views, an award-winning spa, two restaurants, convenient access to fine shopping and art galleries in Kennebunkport, as well as a variety of experiences from bike riding to local apple orchards to traditional Maine lobster bakes. The White Barn Restaurant, a culinary legend, Forbes Five Star and AAA Five Diamond fine dining destination, offers seasonal, contemporary New England cuisine while the new Little Barn is a casual eatery highlighting the local Maine farmstead and fisheries to the table in flavorful, approachable dishes.
Restaurant Manager Samoset ResortRestaurant ManagerRockport, MaineActively work the floor with an ability to anticipate opportunities to improve service, help the team, and create efficiencies in table turns. Ability to multi-task and perform calmly and with grace in busy situations while meeting deadlines with accuracy and efficiency.
Sous Chef Migis Hotel GroupSous ChefWestbrook, ME$1,000–$1,500 / weekli>Maintain consistent communication with the EC and the General Manager to ensure awareness of business levels, scheduled groups and activities, and guests special needs and requests. Thorough knowledge of hotel food and beverage operations and preparation techniques, and a clear understanding of the mission of an American plan food service operation as communicated by the Owner and the General Manager.
Sous Chef American Cruise Lines, Inc.Sous ChefMEOur Sous Chefs are involved with all aspects of food production including breakfast, lunch, and dinner in the main restaurant, and have primary responsibility for the quality of café food and hors d'oeuvres served. Work directly overseeing the culinary team to produce delicious and presentable café, buffet, and hors d'oeuvres food, maintaining high guest scores in these areas.
Executive Sous Chef American Cruise Lines, Inc.Executive Sous ChefMEAmerican Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our Executive Sous Chefs are involved with all aspects of food production including breakfast, lunch, and dinner for our guests, and are responsible for the quality of food served to the crew.