412 Results for

Kitchen Manager Jobs in Las Vegas, NV

Jobs

Las Vegas, NV

$20–$25

Join The Coffee Class, a beloved Las Vegas bakery bistro known for delicious handcrafted lattes, fresh pastries, and chef-driven brunch menu. Welcome to The Coffee Class, your neighborhood coffee shop serving handcrafted lattes, fresh pastries, and chef-driven breakfast and lunch in Las Vegas.

25 days ago

Las Vegas, NV

Equity Opportunity - Equity opportunities will be evaluated upon consistent, superior personal and business performance as well as growth into the Area Manager or Director level, either of the two levels required to qualify for such consideration. Ensure that all products are ordered according to predetermined product specifications and received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.

30+ days ago

Las Vegas, NV

30+ days ago

Las Vegas, Nevada

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We are looking for a Kitchen Manager for PUB 365 who will be responsible for all back-of-house operations in a restaurant or food service establishment..

Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.

30+ days ago

Las Vegas, NV

Working closely with the Executive Chef, you'll manage back-of-house staff and logistics related to the production and execution of menu items, and execute business strategies across operations, budgeting, sales, and culinary excellence. As the ideal candidate, you'll leverage your culinary expertise, business acumen, and commitment to teamwork to lead a team to balance speed, quality, and service to deliver exceptional guest experiences.

24 days ago

Las Vegas, Nevada

Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

30+ days ago

Las Vegas, NV

p>A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: https://tkcholdings.com/privacy-policy-108.

Maintain all serving schedules, ensure that all food items are served per menu specifications in a safe and appropriate manner according to departmental guidelines.

5 days ago

Las Vegas, NV

Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and a variety of other kitchen equipment. Ability to lift up to 50 lbs, push 150 to 250 lbs on a pushcart and enter walk-ins of 10 degrees to 140 degrees with or without reasonable accommodations.

4 days ago

Las Vegas, Nevada

p style="margin: 0in; margin-bottom: 0001pt;" data-ccp-props="{"335551550":1,"335551620":1,"335559683":0,"335559685":446,"335559731":-446,"335559737":0,"335562764":2,"335562765":1.12,"335562766":4,"335562767":9,"335562768":4,"335562769":0}" data-indent="-446">At Trinity Services Group, a TKC Holdings Company, we’ve created something special, a better place to work and grow.

We are proud to be a military and veteran friendly employer..

6 days ago

Henderson, NV

About CMC Hotels: CMC Hotels, based in Raleigh, North Carolina, specializes in the development, acquisition, repositioning, and management of upscale limited-service, extended-stay, and full-service hotels. Position Overview: We are seeking a dynamic Assistant Restaurant Manager to join our team at Il Falo Wood Fire Kitchen, located within The Westin Raleigh Durham Airport.

30+ days ago

Las Vegas, NV

$27–$30 / hour

p>## Position Summary The Kitchen Supervisor supports the Chef team by leading BOH operations during assigned shifts, ensuring culinary excellence, recipe consistency, food safety, and efficient execution.

Lead kitchen opening procedures: prep review, walk-throughs, station setup, equipment startup, temperature logs, and cleanliness checks.

30+ days ago

Las Vegas, NV

A culinary degree is strongly preferred, but not required* Must be multifaceted in steak cuisine types and cooking techniques in a high volume fine dining in a true supper club atmosphere* Must exhibit accurate knife skills and the ability to manage all aspects of the kitchen operation* Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification. People Management includes, but is not limited to, the following:* Ensure direct reports conform to Wynn policies and procedures as well as taking responsibility for reporting any actual or potential issues while maintaining integrity.*

1 day ago

Las Vegas, NV

strong>General Summary of Job Duties: The Main Kitchen Production Cook will have advanced knowledge of multiple cooking stations, including grill, flat top, broiler, steamer, deep fryer, salamander, and Sautee station. Production Cook will read, follow, and breakdown recipes and be able to be universal in learning all line cook positions.

2 days ago

Las Vegas, NV

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Run all aspects of daily BOH operations including but not limited to; managing staff schedules and station assignments, ordering and receiving product, preparing prep lists and instruction for the team, quality checking product during all stages of preparation, general oversight of production and service, conducting regular internal health and safety inspections, managing daily food cost and spend. This world renowned resort indulges our guests with 25 unique restaurants and cafes, over 3,000 rooms, 4.5 acres of pools and gardens and a 50,000 square foot spa.

30+ days ago

Las Vegas, NV

The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.

26 days ago

Las Vegas, NV

$17.15–$19.06 / hour

p>Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

30+ days ago

Las Vegas, NV

p>THE DAY-TO-DAY:

Follow methods of food preparation, cooking, portion size, mixing of sauces and garnishing of foods to ensure food is prepared in an approved manner as prescribed by the Chef, Executive Sous Chef and Sous Chef.
Set-up workstation based on pars established by Chef, Executive Sous Chef and Sous Chef, follow station set-up sheet, and operate a specific station.

Today

Las Vegas, NV

p>Summary: The Kitchen Staff - Line Cook position is a team member classified based on individual location needs, and/or employee availability, as either variable hour, part-time fixed, part-time regular or a full-time hourly employee whose main responsibility is to prepare high quality products and maintain a clean and sanitary kitchen.

While performing the duties of this job the employee is frequently required to stand for extended periods of time; work quickly; walk; sit; use hands to finger, handle, or feel; reach with hands and arms and talk or hear.

30+ days ago

Las Vegas, NV

This classic yet contemporary property is where you will entertain our guests as they enjoy 2,814 rooms, 244 suites, 6 restaurants and 1,250 slot and video poker machines. Although your level of guest interaction is minimal, it is still important that you coordinate and communicate with the kitchen and other members of the team to ensure that the experience a guest receives goes above and beyond their expectations.

30+ days ago

Las Vegas, NV

$13–$15

At Chick-fil-A® the responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality assurance and food-safety procedures. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

30+ days ago

Las Vegas, NV

Some college and/or advanced training in food and beverage management plus 2 years of related experience, including supervisory experience; or an equivalent combination of education and experience. You will be assisting the leadership team in maintaining the operation of the Bakery, from running production, managing prep, and quality control for inventory and physical maintenance.

30+ days ago

Las Vegas, NV

$72,014.34–$90,017.91 / year

As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. We're hiring a Food Safety & Quality Manager who wants to own food safety end-to-end, influence operations daily, and be the final decision-maker when it comes to protecting consumers, customers, and the business.

30+ days ago

Las Vegas, NV

p>POSITION OVERVIEW: The Food & Beverage (F&B) Manager is responsible and accountable for strategic planning, the proactive leadership, direction, and support of the F&B team to assure peak performance, culinary decisions, events, and establishing excellence for the guest experience. • Support the Director in providing strategic intelligence to partners and clients regarding all F&B initiatives including, but not limited to, vision, business planning, capital expansion, branding, menu/restaurant and clubhouse design, and the creative and conceptual development of new F&B experiences.

30+ days ago

Henderson, NV

$75,000–$115,000 / year

Whether it’s a kitchen fire, an intruder at a business, a family member experiencing a medical emergency, or preventative non-emergency customer service conversations, our heroes are here to serve every day - 24/7, 365 days a year. You will work closely with software engineers, architects, and business stakeholders to drive projects from concept through delivery, ensuring alignment, accountability, and measurable outcomes.

6 days ago

Las Vegas, NV

Manages Human Resources responsibilities for Restaurant to include: creating a work environment that promotes teamwork, performance feedback (coaching and counseling), recognition, mutual respect and employee satisfaction; quality hiring, training and succession planning process that encompass the company's diversity commitment; adherence to the company's status quo third party representation philosophy; compliance with company policies, legal requirements, employment law, and collective bargaining agreements. This role oversees the management and service teams while delivering an elevated guest experience centered around sophistication, personalized service, and world class food and beverage offerings.

30+ days ago

Las Vegas, NV

Manages Human Resources responsibilities for Restaurant to include: creating a work environment that promotes teamwork, performance feedback (coaching and counseling), recognition, mutual respect and employee satisfaction; quality hiring, training and succession planning process that encompass the company's diversity commitment; adherence to the company's status quo third party representation philosophy; compliance with company policies, legal requirements, employment law, and collective bargaining agreements. THE JOB: As the Senior General Manager of Restaurants for the F&B Administration in Aria, you will oversee multiple high-profile dining venues, providing strong leadership and strategic direction to General Managers, Assistant General Managers, Assistant Managers, and service teams while upholding the esteemed MGM Resorts brand.

30+ days ago

Las Vegas, NV

Manages Human Resources responsibilities for Restaurant to include: creating a work environment that promotes teamwork, performance feedback (coaching and counseling), recognition, mutual respect and employee satisfaction; quality hiring, training and succession planning process that encompass the company's diversity commitment; adherence to the company's status quo third party representation philosophy; compliance with company policies, legal requirements, employment law, and collective bargaining agreements. You will guide and develop a team of Assistant General Managers, Assistant Managers, and service professionals, driving performance to achieve operational excellence, financial goals, and exceptional guest satisfaction.

30+ days ago

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THE JOB:

As the Senior General Manager of Tender at Luxor, you'll oversee the daily operations of this premier steakhouse, driving excellence while upholding the prestigious MGM Resorts brand.

18 days ago

Las Vegas, NV

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THE JOB:

As the General Manager of Carbone in ARIA, you'll lead one of Las Vegas' most sought-after dining destinations, renowned for its glamorous atmosphere, iconic Italian-American cuisine, and unparalleled guest experience.

1 day ago

Las Vegas, Nevada

Must be able to lift and carry supplies and equipment weighing up to 60 lbs and place items on high and low shelves in office, store rooms, service areas, walk-in coolers and freezers. Along with other peer Restaurant Managers and/or Hourly Supervisors, Restaurant Managers will support the General Manager who has total accountability for the success of the restaurant.

30+ days ago

Las Vegas, NV

Assist General Manager with managing Human Resources responsibilities for Restaurant to include: creating a work environment that promotes teamwork, performance feedback (coaching and counseling), recognition, mutual respect and employee satisfaction; quality hiring, training and succession planning process that encompass the company's diversity commitment; adherence to the company's status quo third party representation philosophy; compliance with company policies, legal requirements, employment law, and collective bargaining agreements. With an unwavering commitment to a sophisticated and impeccably maintained environment, the Assistant General Manager is instrumental in crafting bespoke, world-class guest experiences and delivering the highest levels of personalized service and satisfaction, all in accordance with company policies and procedures.

30+ days ago

Las Vegas, NV

THE PERKS & BENEFITS: • Wellness incentive programs to help you stay healthy physically and mentally • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more • Free meals in our employee dining room • Free parking on and off shift • Health & Income Protection benefits (for eligible employees) • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community. • Assist General Manager with managing Human Resources responsibilities for Restaurant to include: creating a work environment that promotes teamwork, performance feedback (coaching and counseling), recognition, mutual respect and employee satisfaction; quality hiring, training and succession planning process that encompass the companys diversity commitment; adherence to the companys status quo third party representation philosophy; compliance with company policies, legal requirements, employment law, and collective bargaining agreements.

30+ days ago

Las Vegas, Nevada

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The work environment includes flashing and flickering lights, moving mechanical parts, and loud noise, as well as exposure to non-weather related wet, humid, extreme heat and extreme cold conditions .

Take ownership of an Area of Impact “AOI” in one of four areas and over time, complete a rotation in each of the following areas:

The Kitchen – manage product ordering, food safety, scheduling, and cleanliness.

4 days ago

Las Vegas, NV

The Back of House (BOH) Production Manager is a hands-on, overnight production leader responsible for doughnut production, quality control, recipe adherence, labor and cost control, sanitation, staff supervision, and opening readiness. Pinkbox Doughnuts isn't your old-school bakery - we're the bold, colorful, made-from-scratch doughnut headquarters serving up 70+ Insta-worthy flavors daily, including icons like Pinky & Pooh.

30+ days ago

Henderson, NV

The employee must have the ability to operate a telephone, or desktop/laptop computer, as well as the ability to access and produce information from a computer, be knowledgeable of Microsoft Office, other programs assigned, and the ability to understand written information. Conduct outreach activities, including visits to facilities such as shelters, treatment programs, soup kitchens, and other locations where homeless and at-risk families may congregate.

30+ days ago

Las Vegas, NV

$26–$29 / hour

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Pay Range: $26 per hour - $29 per hour* Within the range, individual pay is determined using various factors, including work location and experience.

1 day ago

Las Vegas, NV

$145,000–$155,000 / hour

p>Manages and directs the operation of the airline catering unit or "flight kitchen" with gross revenues of $20M to $65M+ and direct and indirect headcount of 100 to 150 employees.

Completes Hazard Analysis and Risk Based Preventative Controls (HARPC) Preventative Controls for Human Food training and certification course to be a PCQI (Preventive Controls Qualified Individual) according to company policy.

16 days ago

Las Vegas, NV

Love’s continues its commitment to offer products and services that provide value for professional drivers, fleets, four-wheel customers, RVers, alternative fuel and wholesale fuel customers. Innovation and perseverance continue to lead the way for the family-owned and -operated business headquartered in Oklahoma City with more than 40,000 team members in North America and Europe.

30+ days ago

Las Vegas, NV

$19–$24

Welcome to The Coffee Class, your neighborhood coffee shop serving handcrafted lattes, fresh pastries, and chef-driven breakfast and lunch in Las Vegas. The Coffee Class is seeking a highly motivated Associate Café Manager to join our leadership team.

27 days ago

Las Vegas, NV

The MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.

30+ days ago

Las Vegas, NV

li>The MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times.

Requirements:

Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.

30+ days ago

Las Vegas, NV

To perform the essential functions of this role, the Duty Manager must be able to carry out the following activities, with or without reasonable accommodation: Stand and walk for extended periods throughout a shift Move frequently between floors and navigate stairs Bend, stretch, reach, and maneuver in tight service spaces Lift and move items up to 50 lbs (kegs, cases, equipment, and supplies). AND A LOT MORE | Okay, deep breath… enhanced sick pay, healthcare, life assurance, high street retail discounts, employee assistance programs, enhanced family friendly policies around maternity and paternity leave, holiday days per year, pawternity leave, DE+I and crew forum groups and a "shifty" crew beer at the end of every shift.

30+ days ago

Las Vegas, NV

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In partnership with the General Manager, they provide leadership to the management and service teams, driving operational and financial results-including optimizing reservations, maximizing covers, and achieving revenue goals-all while ensuring the energy and vibe of the space remain elevated and consistent.

10 days ago

Las Vegas, NV

The company's collection of original and published titles is powered by its groundbreaking playAWARDS loyalty marketing platform, which enables players to earn real-world rewards from a portfolio of global entertainment, retail, technology, travel, leisure, and gaming brands across 17 countries and four continents. Founded by a team of veteran gaming, hospitality, and technology entrepreneurs, PLAYSTUDIOS brings together beautifully designed mobile gaming content with an innovative loyalty platform in order to provide its players with an unequaled entertainment experience and its partners with actionable business insights.

2 days ago

Las Vegas, NV

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Assist General Manager with managing Human Resources responsibilities for Restaurant to include: creating a work environment that promotes teamwork, performance feedback (coaching and counseling), recognition, mutual respect and employee satisfaction; quality hiring, training and succession planning process that encompass the company's diversity commitment; adherence to the company's status quo third party representation philosophy; compliance with company policies, legal requirements, employment law, and collective bargaining agreements. This role drives operational and financial performance while developing and supporting a high-performing team, ensuring outstanding service, strong customer satisfaction, and memorable guest experiences.

5 days ago

Las Vegas, NV

As the Restaurant Assistant General Manager of Wynn''s Cliff House Grill, you will support daily operations and lead the front-of-house team alongside the General Manager, ensuring exceptional dining experiences for our guests while maximizing profitability and efficiency. Supervisor and support a team of food and beverage personnel including hiring, scheduling, assigning work, reviewing performance, and employee engagement.

30+ days ago

Las Vegas, NV

We are looking for an experienced and dynamic Restaurant Manager of Wynn''s Cliff House Grill to join the Wynn Las Vegas team. Work closely with the brand partners and Executive Chef to create new food items that are within the parameters of the concept.

30+ days ago

Las Vegas, NV

Additional Info:Along with competitive pay, a Department Manager may be eligible for incredible benefits including:• Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language• Medical, dental and vision coverage• Short- and Long-Term Disability, life and accident insurance• Paid Leaves of Absence per SB 312• McDperks National discount programs• Free meals / meal discountsThis job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.

30+ days ago

North Las Vegas, NV

$16–$20

Our Back of House Managers are responsible for leading shifts according to the business goals, supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.

30+ days ago

Henderson, NV

$14–$17

The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years. shifts for desired restaurant outcomes (i.e., increased sales, profitability, guest experience and employee retention).

30+ days ago

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Kitchen Manager Jobs in Las Vegas, NV

Kitchen Manager The Coffee Class

Kitchen Manager The Refined Restaurant Group

Kitchen Manager Cafe' Lola

Kitchen Manager Tuscany Suites and Casino

Kitchen Manager - Category 10 Las Vegas Ryman Hospitality Properties Inc

Kitchen Manager Topgolf

Kitchen Unit Manager TKC Holdings Inc

Tavern Kitchen Manager - Seventy Six Taverns Station Casinos Inc

Kitchen Unit Manager Trinity Services Group

Restaurant Assistant Manager- Il Falo Wood Fire Kitchen CMC Hotels

Kitchen Supervisor Jose Andres Group

Assistant Chef - Delilah Kitchen Service Wynn Resorts

PRODUCTION COOK MAIN KITCHEN Silvertoncasino

Chef Tournant-Hell''s Kitchen (Caesars Palace LV) Caesars Entertainment Inc

Kitchen Steward - OMNIA Nightclub Las Vegas Tao Group Hospitality

Kitchen Leader Chipotle Mexican Grill Inc

Master Cook - Main Kitchen - Aria MGM Resorts International

Cinebarre Kitchen - Line Cook $18.50 Hourly Must be 21+ Part Time Regal Entertainment Group

Dining Room Runner - Guy Fieri Flavortown Sports Kitchen - Steady Extra (Horseshoe LV) Caesars Entertainment Inc

Kitchen Team Member Chick-fil-A

Bakery Manager Saint Honoré

Food Safety & Quality Assurance Manager LSG Sky Chefs

Manager, Food & Beverage J.F. Shea Co Inc

Technical Project Manager Rapid Response Monitoring

Senior General Manager The Vault - Bellagio MGM Resorts International

Senior General Manager of Restaurants - F&B Administration - Aria MGM Resorts International

Senior General Manager of Restaurants - F&B Administration - Bellagio MGM Resorts International

Senior General Manager - Tender - Luxor MGM Resorts International

General Manager - Carbone - Aria MGM Resorts International

Restaurant Manager Denny's

Assistant General Manager - The Mansions - MGM Grand MGM Resorts International

Assistant General Manager - Catch - Aria MGM Resorts International

Assistant Restaurant Manager CEC Entertainment

Back of House (BOH) Production Manager - Doughnut Shop PinkBox Doughnuts

Program Manager - Street Outreach The Salvation Army USA

Store Manager (P1-1385310-9) Panda Express

General Manager, B/C Unit Gate Gourmet Inc

General Manager in Training - Retail Love's Travel Stops & Country Stores

Associate Cafe Manager The Coffee Class

Shift Manager II Avolta AG

Shift Manager I Avolta AG

Duty Manager - Las Vegas BrewDog plc

Assistant General Manager - The Corner Store -The Cosmopolitan MGM Resorts International

Growth Marketing Manager PLAYSTUDIOS Inc

Assistant General Manager - Pyramid Cafe & Room Service - Luxor MGM Resorts International

Assistant General Manager - Cliff House Grill Wynn Resorts Ltd

Restaurant Manager - Cliff House Grill Wynn Resorts Ltd

Department Manager McDonald's Corp

Back of House Manager Chick-fil-A

Assistant General Manager Burger King

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