Showroom Salesperson - Flatirons Kitchen & Bath Hajoca CorporationShowroom Salesperson - Flatirons Kitchen & BathBoulder, CO$20–$26 / hourA typical Profit Center is the heart of our business and consists of a warehouse, counter, sales office, and (sometimes) a showroom. Determine customer needs, direct them to the best products to address their needs, discover potential hurdles, and keep the sale moving forward.
Showroom Support - Flatirons Kitchen & Bath Hajoca CorporationShowroom Support - Flatirons Kitchen & BathBoulder, CO$20–$24 / hourA typical Profit Center is the heart of our business and consists of a warehouse, counter, sales office, and (sometimes) a showroom. Our PCs conduct business under unique trade names and offer a customized business approach, honoring what’s special about each local marketplace.
NewExecutive Sous Chef Marriott International, IncExecutive Sous ChefDenver, CO$86,000–$112,000b>Location8300 Pena Blvd, Denver, Colorado, United States, 80249VIEW ON MAP. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing) as applicable.
Kitchen Manager & Chef- Preschool Clayton Early LearningKitchen Manager & Chef- PreschoolDenver, CO$60,000–$64,000 / yearWhat this Role involves: Knowledge of CACFP meal patterns and portion requirements to ensure compliance for young children Oversee all kitchen operations, ensuring meals are planned, prepared, and served in compliance with CACFP requirements and food safety guidelines Prepares and serves breakfast, lunch, and snacks for infants, toddlers and preschoolers (0-5 years), including purees and modified textures, according to established daily schedules Accommodates food allergies, special diets, and cultural preferences Maintains required food production records Develops menus in alignment with CACFP guidelines, ensuring all meals meet nutritional requirements, portions are accurately calculated, and food waste is minimized. As a proud member of the Educare Learning Network and the Head Start community, we are deeply committed to providing high quality early childhood education through a whole-child, whole-family approach.
Kitchen Manager West End TavernKitchen ManagerBoulder, COAbility to handle the requirements of a Kitchen Manager's job which includes bending, reaching, standing for long periods of time and carrying and lifting heavy and really hot stuff. Who we are: We are a collective of locally owned and fiercely independent restaurants and bars rooted in Boulder, Colorado.
Assistant Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Assistant Executive Kitchen ManagerCentennial, COthe Coopers Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Coopers Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant bar and private event space offering a modern-yet-casual dining experience.
Kitchen Manager Tokyo JoesKitchen ManagerLakewood, CO$18.40–$22.50We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good. COGS management: Ordering, receiving, managing invoices and returns, inventory, pars.
NewKitchen Manager Parry's Pizzeria & TaphouseKitchen ManagerCastle Rock, COKitchen Managers play a critical role in delivering recipe-right food, controlling costs, and building cultures where accountability, teamwork, and execution thrive. Kitchen Managers are expected to act as the Leader in the Kitchen - owning readiness before service, execution during volume, and accountability from open to close.
Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Kitchen ManagerLittleton, COp>As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper's Hawk wines. the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Executive Kitchen ManagerCentennial, COthe Coopers Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Coopers Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar, and private event space offering a modern-yet-casual dining experience.
Kitchen Manager HMSHost CorpKitchen ManagerDenver, COSummary: The Kitchen Manager supports the manager of a restaurant with medium sales volume and moderately complex kitchen and culinary operations and is responsible for day-to- day supervision of and assignment of work to non-management associates. Provides the highest quality of customer service to the customers at all times, to include ensuring the proper training of all staff and supporting associates to ensure customer satisfaction and product quality.
Kitchen Manager Texas Roadhouse Holdings LLCKitchen ManagerArvada, COWe offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Kitchen Manager Avolta AGKitchen ManagerDenver, CO$62,065–$83,971 / yearSummary: The Kitchen Manager supports the manager of a restaurant with medium sales volume and moderately complex kitchen and culinary operations and is responsible for day-to- day supervision of and assignment of work to non-management associates. Provides the highest quality of customer service to the customers at all times, to include ensuring the proper training of all staff and supporting associates to ensure customer satisfaction and product quality.
Kitchen Manager Buffalo Wild Wings IncKitchen ManagerCO$26–$28 / hourli>You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Actual placement within this range will vary based on various factors including but not limited to experience, education, training, and location.
Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerAurora, Coloradop/>At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.Kitchen Manager - Limelight Boulder Aspen Skiing Company, L.L.C.Kitchen Manager - Limelight BoulderBoulder, CO$60,000–$75,000 / yearPlease note that all official communications from the Talent Acquisition or Human Resources team are sent from email addresses within the notifications@smartrecruiters.com, aspen.com, aspensnowmass.com, aspenhospitality.co, limelighthotels.com & thelittlenell.com domains. Current locations include those across Colorado in Aspen, Snowmass, Denver, and Boulder (opened August 2025); Ketchum, Idaho; Mammoth, California (opened December 2025); and Charleston, South Carolina (coming in 2028).Seasonal Kitchen Manager Girl Scouts of ColoradoSeasonal Kitchen ManagerBailey, COli style="margin-left:8px">Demonstrate a recognition and understanding of good customer service in all dealings and interactions as an employee of Girl Scouts of Colorado by maintaining constructive relationships with co-workers, girl members, parents, volunteers, and the community. Assists with breakdown of workstation and completion of closing duties ensuring all Prep/Line Cooks’ and Dishwasher/Kitchen Assistants’ assignments are completed before they sign out.Kitchen Manager Alamo Drafthouse CinemaKitchen ManagerLittleton, CO$65,000–$75,000 / yearMaintains, controls, and develops teams' food cost acumen by properly ordering and receiving products - utilizing PMIX to minimize waste and establish accurate pars/prep lists. A recipe for success in this role is equal parts people development, creating amazing and delicious experiences for our guests, and a focus on financial discipline to drive results.Kitchen Manager Texas RoadhouseKitchen ManagerArvada, Coloradoli>Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.Kitchen Manager The Cheesecake Factory IncKitchen ManagerLakewood, CO$60,000–$70,000 / yearOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.NewPeople, Kitchen, Guest; Department Manager - Earn Up To $23.50/hr McDonald'sPeople, Kitchen, Guest; Department Manager - Earn Up To $23.50/hrCastle Rock, COBenefits:· ZayZoon- Access Your Pay Before Payday· Bonus program· Opportunities for Advancement· Paid Sick Leave· Medical, Dental, Vision Insurance Offered· Yearly Performance Reviews with monthly updates provided· Free Meal Every Shift· Flexible Scheduling· Employee Resource Connection· Tuition Assistance up to $3,000 per year· Free online High School Diploma Program· Career Advising services· 30% National Employee Discount off an entire order, one time a day· Special Discounts on Insurance, Groceries, Travel, Electronics and More!· We Provide Free Uniforms· Company Outings, In Store Incentives, Recognition, and so much More! Responsibilities:Department managers have many key responsibilities in the restaurant which may include managing Training, Food Safety, and Inventory Management systems, setting goals, delegating tasks to their teams, following up, and reporting results back to their team and other managers.· Kitchen Department Managers are committed to the restaurant delivering high quality food to customers quickly, that food is always safe, food cost is controlled, and that all kitchen staff are trained in production procedures, including new menu items.·NewRestaurant Kitchen Manager/ Chef PerdidaRestaurant Kitchen Manager/ ChefDenver, CO$70,000–$80,000 / yearp>Perdida is Wash Park’s newest oasis where guests can experience the magic of the Mexican Coast in one of Denver’s historic, bustling neighborhoods. You will ensure quality and consistency of our recipes and flavor profiles and help lead kitchen operations, daily systems, food safety and sanitation, and support expo roles.Assistant Restaurant General Manager - Toro Latin Kitchen & Lounge Sage Hospitality Resources LLCAssistant Restaurant General Manager - Toro Latin Kitchen & LoungeDenver, CO$70,000–$75,000 / yearul>Manage the associates in the various outlets in order to attract, retain and motivate the employees; hire, schedule, train, develop, empower, coach and counsel, conduct performance and salary reviews, resolve problems, provide open communications and recommend discipline and termination, as appropriate. Forecast, implement, monitor, control and report on the various outlet budgets and their components (labor costs, food costs, beverage costs, supplies, equipment, etc.) to maximize revenue and minimize expenses while ensuring adequate supplies and staff are on hand to provide top quality customer service.Project Manager - Kitchen and Bath Remodeling Kitchen Tune-Up Denver COProject Manager - Kitchen and Bath RemodelingDenver, Coloradoli>Team and Client Coordination & Communication: Manage and coordinate subcontractors, suppliers, and in-house teams to ensure efficient workflow, communication, and adherence to project schedules to eliminate inefficiencies and waste and ensure customers’ expectations are being met throughout the project. Key ResponsibilitiesProject Planning and Management: Develop detailed project plans, including scope, timelines, budget tracking and resource requirements for kitchen and bathroom remodeling projects.
Kitchen Manager - Limelight Boulder Aspen Skiing Company, L.L.C.Kitchen Manager - Limelight BoulderBoulder, CO$60,000–$75,000 / yearPlease note that all official communications from the Talent Acquisition or Human Resources team are sent from email addresses within the notifications@smartrecruiters.com, aspen.com, aspensnowmass.com, aspenhospitality.co, limelighthotels.com & thelittlenell.com domains. Current locations include those across Colorado in Aspen, Snowmass, Denver, and Boulder (opened August 2025); Ketchum, Idaho; Mammoth, California (opened December 2025); and Charleston, South Carolina (coming in 2028).
Seasonal Kitchen Manager Girl Scouts of ColoradoSeasonal Kitchen ManagerBailey, COli style="margin-left:8px">Demonstrate a recognition and understanding of good customer service in all dealings and interactions as an employee of Girl Scouts of Colorado by maintaining constructive relationships with co-workers, girl members, parents, volunteers, and the community. Assists with breakdown of workstation and completion of closing duties ensuring all Prep/Line Cooks’ and Dishwasher/Kitchen Assistants’ assignments are completed before they sign out.
Kitchen Manager Alamo Drafthouse CinemaKitchen ManagerLittleton, CO$65,000–$75,000 / yearMaintains, controls, and develops teams' food cost acumen by properly ordering and receiving products - utilizing PMIX to minimize waste and establish accurate pars/prep lists. A recipe for success in this role is equal parts people development, creating amazing and delicious experiences for our guests, and a focus on financial discipline to drive results.
Kitchen Manager Texas RoadhouseKitchen ManagerArvada, Coloradoli>Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Kitchen Manager The Cheesecake Factory IncKitchen ManagerLakewood, CO$60,000–$70,000 / yearOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.
NewPeople, Kitchen, Guest; Department Manager - Earn Up To $23.50/hr McDonald'sPeople, Kitchen, Guest; Department Manager - Earn Up To $23.50/hrCastle Rock, COBenefits:· ZayZoon- Access Your Pay Before Payday· Bonus program· Opportunities for Advancement· Paid Sick Leave· Medical, Dental, Vision Insurance Offered· Yearly Performance Reviews with monthly updates provided· Free Meal Every Shift· Flexible Scheduling· Employee Resource Connection· Tuition Assistance up to $3,000 per year· Free online High School Diploma Program· Career Advising services· 30% National Employee Discount off an entire order, one time a day· Special Discounts on Insurance, Groceries, Travel, Electronics and More!· We Provide Free Uniforms· Company Outings, In Store Incentives, Recognition, and so much More! Responsibilities:Department managers have many key responsibilities in the restaurant which may include managing Training, Food Safety, and Inventory Management systems, setting goals, delegating tasks to their teams, following up, and reporting results back to their team and other managers.· Kitchen Department Managers are committed to the restaurant delivering high quality food to customers quickly, that food is always safe, food cost is controlled, and that all kitchen staff are trained in production procedures, including new menu items.·
NewRestaurant Kitchen Manager/ Chef PerdidaRestaurant Kitchen Manager/ ChefDenver, CO$70,000–$80,000 / yearp>Perdida is Wash Park’s newest oasis where guests can experience the magic of the Mexican Coast in one of Denver’s historic, bustling neighborhoods. You will ensure quality and consistency of our recipes and flavor profiles and help lead kitchen operations, daily systems, food safety and sanitation, and support expo roles.
Assistant Restaurant General Manager - Toro Latin Kitchen & Lounge Sage Hospitality Resources LLCAssistant Restaurant General Manager - Toro Latin Kitchen & LoungeDenver, CO$70,000–$75,000 / yearul>Manage the associates in the various outlets in order to attract, retain and motivate the employees; hire, schedule, train, develop, empower, coach and counsel, conduct performance and salary reviews, resolve problems, provide open communications and recommend discipline and termination, as appropriate. Forecast, implement, monitor, control and report on the various outlet budgets and their components (labor costs, food costs, beverage costs, supplies, equipment, etc.) to maximize revenue and minimize expenses while ensuring adequate supplies and staff are on hand to provide top quality customer service.
Project Manager - Kitchen and Bath Remodeling Kitchen Tune-Up Denver COProject Manager - Kitchen and Bath RemodelingDenver, Coloradoli>Team and Client Coordination & Communication: Manage and coordinate subcontractors, suppliers, and in-house teams to ensure efficient workflow, communication, and adherence to project schedules to eliminate inefficiencies and waste and ensure customers’ expectations are being met throughout the project. Key ResponsibilitiesProject Planning and Management: Develop detailed project plans, including scope, timelines, budget tracking and resource requirements for kitchen and bathroom remodeling projects.
Assistant Restaurant General Manager - Toro Latin Kitchen & Lounge Sage HospitalityAssistant Restaurant General Manager - Toro Latin Kitchen & LoungeDenver, Colorado$70,000–$75,000 / yearul style="margin: 0px; padding: 0px; font-family: verdana; font-size: 8pt;">One hot meal per-shift in associate cafetería . Great discounts on Marriott + Sage Hotels, Restaurants, and much more. .
NewExperienced Kitchen Manager/Chef Ted's Montana GrillExperienced Kitchen Manager/ChefAurora, COp>If you're an inspirational leader who enjoys working in a chef-driven restaurant committed to a precise kitchen (no compromises, no short-cuts, no matter what) with a commitment to sustainability, you and Ted's could be a perfect combination. From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted's and our guests.
Prep/Line Cook Girl Scouts of ColoradoPrep/Line CookBailey, COli style="margin-left:80px">Assists Chef/Cook to prepares all meals on time as scheduled or assigned.Assist in the preparation of all meals for camp. In the absence of the Chef/Cook: Performs check in of all incoming food supply orders (verifies amount ordered vs invoice amount, ensures it is properly stored and rotated) as directed.
NewKitchen Supervisor HHM HospitalityKitchen SupervisorBroomfield, COli>Inspect daily use records with the Executive Chef or Sous Chef to ensure estimates are completed correctly and associates follow these estimates. Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching.
NewPM Kitchen Supervisor Renaissance Boulder Flatiron HotelPM Kitchen SupervisorBroomfield, Coloradop style="margin:0px">To see other opportunities at this location, click here.. Inspect daily use records with the Executive Chef or Sous Chef to ensure estimates are completed correctly and associates follow these estimates.
NewR&D Test Kitchen Cook Leprino Foods CoR&D Test Kitchen CookDenver, COp>We Hope You Also Have (Preferred Qualifications): A Bachelors Degree in Food Science, Dairy Science, Food Technology, or a closely related field combined with hands-on product development or test kitchen experience. Our Story: Leprino's history dates back to the 1950s, when Jim Leprino first started making small batches of mozzarella for local markets and eateries in the Little Italy neighborhood of Denver.
NewKitchen Cook Pinehurst Country ClubKitchen CookDenver, CO$23–$26 / hourAll employees enjoy paid sick leave, complimentary meals during shifts, complimentary parking, employee merchandise discounts, and access to employee golf privileges. Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch, and twist or reach.
NewKitchen Pro / Shift Leader Tokyo JoesKitchen Pro / Shift LeaderLongmont, COResponsibilities:* Lead the kitchen in all food preparation and production with attention to quality and presentation* Assure the cleanliness and sanitization of all work areas such as countertops.* A service pro has mastered operations and takes on responsibility for training and development of new and current team members.
Kitchen Lead Designer A2z BuildersKitchen Lead DesignerDenver, COYou will own the kitchen design process from client consultation through final installation, while simultaneously mentoring junior designers through both structured guidance and daily example. With 70+ concurrent active projects, and a dedicated kitchen showroom, we operate at significant scale with an unwavering commitment to design excellence and client experience.
NewR&D Test Kitchen Cook LEPRINOR&D Test Kitchen CookDenver, COp>Denver, CO USA Requisition ID: 31973 No of Openings: Posted Date: Jun 22, 2026 Job Function: Research & Development Description: Within our Quality team located in Denver – Leprino is seeking a R&D Test Kitchen Cook to move our organization to even larger levels of cheese and dairy ingredient growth! We Hope You Also Have (Preferred Qualifications): A Bachelor's Degree in Food Science, Dairy Science, Food Technology, or a closely related field combined with hands-on product development or test kitchen experience.
Kitchen Lead Steward Denver Broncos and Stadium Management CompanyKitchen Lead StewardEnglewood, Coloradop>Please click here for our Data Privacy Policy. Ensure all equipment (grills, ranges, steam jackets, dish machines, sinks, floor scrubbers) are functioning properly and cleaned regularly.
Pizza Maker, Kitchen Prep Jet's PizzaPizza Maker, Kitchen PrepBoulder, CO$15–$20Premier Pizzerias 2.5 miles apart located in Northville & Novi are looking for team members to help us continue to grow our businesses. We are a brand new pizzeria in Boulder and we are looking for someone who works well with others, can speak fluent English while taking lunch orders either in person or over the phone.
NewKitchen Team Leader Tokyo JoesKitchen Team LeaderParker, COResponsibilities:* Lead the kitchen in all food preparation and production with attention to quality and presentation* Assure the cleanliness and sanitization of all work areas such as countertops.* ApplyDescriptionA Kitchen Team Leader is responsible for leading the Back of House Operations, on shift, in the restaurant.
In Home Sales Kitchen Kitchen Tune-Up Denver COIn Home Sales KitchenDenver, COWe are looking for an experienced Outside Sales | Kitchen-Bath Remodeling specialist with extensive connections and a proven track record of networking and developing repeat referrals/business in the Kitchen and Bath industry in Denver Colorado. Identify, develop and nurture relationships with key accounts: realtor, designers, general contractors, property managers, aging-in-home facilities, and multi-family builders, in need of kitchen and bath remodeling and new installation services.
In home Sales Kitchen and Bath Kitchen Tune-Up Denver COIn home Sales Kitchen and BathDenver, Coloradodiv>We are looking for an experienced Outside Sales | Kitchen-Bath Remodeling specialist with extensive connections and a proven track record of networking and developing repeat referrals/business in the Kitchen and Bath industry in Denver Colorado. Responsibilities:Identify, develop and nurture relationships with key accounts: realtor, designers, general contractors, property managers, aging-in-home facilities, and multi-family builders, in need of kitchen and bath remodeling and new installation services.
NewKitchen Production Crew (Seasonal) Alamo DrafthouseKitchen Production Crew (Seasonal)Littleton, ColoradoThey put their best foot forward every day, understanding their role within the greater team to give our guests an awesome culinary experience.WHAT WE OFFER. Responsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists.
NewKitchen Utility Sage Hospitality Resources LLCKitchen UtilityDenver, CO$500–$1,000Our partnership with Metro State University's Hospitality Learning Center enables our hotel to be a teaching and learning hotel, giving employees the chance to give back to the community by mentoring a continuous influx of student interns from Colorado's largest public university. Gathers all dirty dishware from tubs brought to the dish room, rinses and stacks in dishracks, always clearing dishes of leftovers and trash in order to prepare for automated washing.
Shift Leader / Kitchen Team Member - Broadway Tiff's Treats Holdings Inc.Shift Leader / Kitchen Team Member - BroadwayDenver, COAvailability for Peak Business Days - Must be available to work on our busiest days of the year, including Bosses' Day, Admin Pro Day, and Valentine's Day ("All Hands on Deck" days). At Tiff's Treats, we bring happiness to customers by delivering warm, delicious treats, and we're currently seeking enthusiastic On Duty Managers (ODMs) to join our team!
Commercial Kitchen Service Technician EEC Acquisition LLCCommercial Kitchen Service TechnicianDenver, COli>Ability to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Lead Server - Full-time - Woodie Fisher Kitchen and Bar Sage Hospitality Resources LLCLead Server - Full-time - Woodie Fisher Kitchen and BarDenver, COWe're a Mile from Ball Arena events, with city dining all around, including our own Woodie Fisher Kitchen and Bar: the oldest remaining structure in Denver's iconic Union Station neighborhood. Must be highly organized and able to pay attention to sound and sight details in crowded and noisy situations, particularly when handling multiple tasks.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderDenver, CO$20.75–$23.08 / hourp>In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: • Ensuring food quality by cooking and prepping food to order, and following kitchen procedures • Monitoring food waste and inventory levels, and resolving food quality issues • Supporting a strong team dynamic between back of house Crew and front of house Crew • Developing Crew members to be future Kitchen Leaders • Communicating with Crew members and customers effectively in order to ensure great customer service and throughput • Ensuring the kitchen is properly cleaned and sanitized • Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible • Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents • Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO). Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital Tips Paid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew).
Kitchen Utility Glenmoor Country ClubKitchen UtilityCOem> Premium pay for worked holidays Overtime pay Requirements Must be able to meet scheduled shifts Must be able to lift, push, pull, and carry up to 30 pounds Must be able to work in a fast paced environment at times Job Qualifications, Knowledge, Skills, & Abilities Basic communication and interpersonal skills Solid ability to anticipate and solve problems Basic ability to read/write English Ability to balance, stoop, crouch, reach, handle, finger, feel, speak, hear, and see (near and far) Ability to walk and stand to a significant degree, exert up to 25 pounds of force frequently and up to 50-60 pounds of force occasionally Working Conditions Includes working in mobile dishwasher unit May include exposure to weather and increase noise levels Will include exposure to slippery floors and sharp objects Will include working with harsh chemicals, hot water, steam, and hot items. Job Duties & Functions ESSENTIAL DUTIES Washes all wares in dishwashing machine or by hand Cleans, stores and organizes all equipment and wares in designated areas Collects trash from kitchen areas; empties garbage cans and cleans as needed, breaks down boxes, crates and places debris in proper receptacles Washes and polishes kitchen equipment, floors and cooking and storage areas Sweeps and mops kitchen floors assuring they remain clean, dry, and clear of debris Continuously inspects floors in kitchen areas to assure they remain clean, dry and clear of debris.
Lead Kitchen Exhaust Technician Kitchen GuardLead Kitchen Exhaust TechnicianDenver, Coloradodiv>Why a Lead Tech Joins Kitchen Guard:Professional Grade: Work with top-tier hot water pressure washers and specialized chemicals—no "splash and dash" tools here. The Skill Set Required:Experience: [1–2+] years of verifiable kitchen exhaust cleaning experience (specifically with high-pressure/high-heat systems).
Kitchen Satellite Lead Boulder Valley School DistrictKitchen Satellite LeadBoulder, CO$21.07–$26.29 / yearHiring Pay Range: $21.07- $26.29The pay range listed above is for employees newly hired to BVSD or current BVSD employees that are new to the employee group (existing employees currently in this unit please refer to the pay range on the appropriate salary schedule). Pay range listed above is for employees newly hired to BVSD or current BVSD employees that are new to the employee group (existing employees currently in this unit please refer to the pay range on the appropriate salary schedule).
Kitchen Satellite Lead Floater Boulder Valley School DistrictKitchen Satellite Lead FloaterBoulder, CO$23.40–$29.23 / yearp>Hiring Pay Range: $23.40 - $29.23The pay range listed above is for employees newly hired to BVSD or current BVSD employees that are new to the employee group(existing employees currently in this unit please refer to the pay range on the appropriate salary schedule). Inquiries or complaints: BVSD Legal Counsel - 720-561-5903; Office for Civil Rights - http://www2.ed.gov/about/offices/list/ocr/addresses.html.
Kitchen Technician Cannabist Co Holdings IncKitchen TechnicianDenver, COp>About The Cannabist Company (DBA The Green Solution): The Cannabist Company, formerly known as Columbia Care, is one of the most experienced cultivators, manufacturers and providers of cannabis products and related services, with licenses in 12 U.S. jurisdictions. Recognized for its comprehensive benefits, ongoing training opportunities and commitment to diversity and equity inclusion both internally and with external vendors, The Cannabist Company has earned a spot on mg Magazine's America's Top Cannabis Industry Employers list.