UNKNOWN

FEED

In this role, you will be responsible for overseeing daily kitchen operations, preparing high-quality meals, and ensuring a safe and sanitary cooking environment. This position plays a crucial part in providing our residents with nutritious and delicious meals that meet their dietary needs and preferences.

Broadway Proper Senior Living

Cook

sourcestack_via_bold

Our achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For Award, among other accolades, which is nothing short of amazing. Flexibility in working weekdays, weekends, evenings, or night shifts to meet deadlines is expected.

Encompass Health Corp.

ea_via_bold

PART_TIME

Your responsibilities will include preparing food, loading catering equipment, safely driving company vehicles to event locations, setting up mobile kitchens, and preparing or finishing menu items on-site. We cater more than 300 weddings, corporate events, fundraisers, galas, and private parties each year , earning a reputation for exceptional food, outstanding service, and attention to detail.

The Mobile Bistro Llc

Catering Cook / Driver

Dave & Buster’s/Main Event Entertainment Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Dave & Buster’s/Main Event Entertainment, our Line Cooks prepare unforgettably delicious food that keeps our Guests coming back for more!

Dave & Buster's

Line Cook

FULL_TIME

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Open Date 9/28/2026 Open Until Filled Yes Documents Needed to Apply Resume and Cover Letter Special Instructions to Applicant Notice of Availability of the Annual Security and Fire Safety Report In compliance with the Jeanne Clery Campus Safety Act (Clery Act), each year the University of Arizona releases an Annual Security Report (ASR) for each of the University's campuses. Career Stream and Level OC2 Job Family Production and Kitchen Operati Job Function Culinary Type of criminal background check required: Name-based criminal background check (non-security sensitive) Number of Vacancies 2 Target Hire Date Expected End Date Contact Information for Candidates HR-Auxiliaries@arizona.edu

HOUR

University of Arizona

Cook Lead (Little Italy) (Multiple Positions)

OTHER

Maintain a level of excellence in food preparation Learn and master all required kitchen skills specific to executing menus Must be always dedicated to excellent customer service Maintain a clean and professional appearance Assist managers in ordering and product management Maintain a clean and safe workspace and assist in cleaning up the kitchen overall. Assist in ordering and product management Must be familiar with and follow local Health department guidelines Must always act in a professional manner ADDITIONAL JOB FUNCTIONS: Will assist with unloading delivery trucks and store inventory correctly.

Sabino Recovery

equestftpin

At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.

<p>Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.</p>

Texas Roadhouse

Assistant Kitchen Manager (West Irvington)

Assistant Kitchen Manager (South Wilmot)

Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Kitchen Manager (South Wilmot)

Supports team: Collaborates with kitchen staff to ensure smooth operations, including assisting with dishwashing as needed. Prepares high-quality food: Accurately follows recipes and procedures to consistently deliver exceptional dishes.

Oregano's Pizza Bistro, Inc.

LINE COOK

Extensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family!

Firebirds Wood Fired Grill

[AW]-iCims

Line Cook- Speedway Location

What We're Looking For: The Garde Manger Cook I is the senior-level cook in the cold kitchen, responsible for overseeing the preparation, presentation, and execution of all cold food items including salads, charcuterie, canapés, amuse-bouche, and buffet displays. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.

Loews Hotels Holding Corp

Cook I - Garde Manger (Full Time)

Job Summary: A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. We take PRIDE in creating a heart-filled, guest-led Pan-Asian dining experience, fueled by passion for our craft, respect for our people, and an unwavering commitment to excellence.

<p>At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people. </p>

P.F. Chang's China Bistro

Featuring scenic guest rooms, exquisite dining options, and rejuvenating Spa services delivered with Forbes Recommended service. Prepare a variety of foods; meat, seafood, poultry, vegetable, and cold food items.

Hacienda Del Sol Resort

Cook (Skill Levels I, II, III)

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.

ClubCorp USA Inc

Cook 1

Open Date 8/20/2026 Open Until Filled Yes Documents Needed to Apply Resume Special Instructions to Applicant Notice of Availability of the Annual Security and Fire Safety Report In compliance with the Jeanne Clery Campus Safety Act (Clery Act), each year the University of Arizona releases an Annual Security Report (ASR) for each of the University's campuses. Career Stream and Level OC1 Job Family Production and Kitchen Operati Job Function Culinary Type of criminal background check required: Name-based criminal background check (non-security sensitive) Number of Vacancies 1 Target Hire Date Expected End Date Contact Information for Candidates HR-Auxiliaries@arizona.edu

Cook I (Campus Crust)

Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Compass Group North America

COOK (FULL TIME)

With almost 100 years of restaurant experience, we at Flores Concepts know that our people are what make a truly memorable dining experience. Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices.

Kitchen Cook Jobs in Tucson, AZ

Cook Broadway Proper Senior Living

Cook Encompass Health Corp.

Catering Cook / Driver The Mobile Bistro Llc

Line Cook Dave & Buster's

Line Cook The Mobile Bistro Llc

Cook Lead (Little Italy) (Multiple Positions) University of Arizona

Cook Sabino Recovery

Assistant Kitchen Manager (West Irvington) Texas Roadhouse

Assistant Kitchen Manager (South Wilmot) Texas Roadhouse

Kitchen Manager (South Wilmot) Texas Roadhouse

LINE COOK Oregano's Pizza Bistro, Inc.

Line Cook Firebirds Wood Fired Grill

Line Cook- Speedway Location Oregano's Pizza Bistro, Inc.

Cook I - Garde Manger (Full Time) Loews Hotels Holding Corp

Line Cook P.F. Chang's China Bistro

Cook (Skill Levels I, II, III) Hacienda Del Sol Resort

Cook 1 ClubCorp USA Inc

Cook I (Campus Crust) University of Arizona

COOK (FULL TIME) Compass Group North America

Cook Flores Concepts

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