UNKNOWN

FEED

HOUR

Bending and Stooping: Tasks such as retrieving items from low storage areas, cleaning equipment or work surfaces, and plating dishes may require line cooks to bend or stoop frequently. Physical Requirements: Standing for Extended Periods: Line cooks often spend the majority of their shifts on their feet, working at cooking stations or moving around the kitchen.

Seis Kitchen Tanque Verde

Line/Prep Cook Seis Kitchen Tanque Verde

Gethired

Bending and Stooping : Tasks such as retrieving items from low storage areas, cleaning equipment or work surfaces, and plating dishes may require line cooks to bend or stoop frequently. Lifting and Carrying Heavy Objects : Line cooks frequently lift heavy pots, pans, trays, and containers filled with ingredients or cooked food.

Seis Kitchen Oro Valley

Line/Prep Cook Seis Kitchen Oro Valley

Scope: Prepares food those results in high quality of taste and appearance to satisfy guest and maximize food revenues. Ø Advises supervisor of low inventory items; assists in receiving items and taking inventory as required.

Desert Hospitality Management

Epazote/Kitchen Line Cook PM - Hilton Tucson El Conquistador

sourcestack_via_bold

Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Cook III-Main Kitchen

Hilton

partner Hirebridge

About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Troon

Cook / Line Cook

About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Troon Golf LLC

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component - feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking - of world-class live events and venues. This position entails prepping food items, cooking/baking, placing stock in proper storage areas, cleaning and maintaining work areas, kitchens and concession areas and overall food production for all Food & Beverage venues.

Legends Hospitality, LLC

Cook/Chef

Legends

ea_via_bold

This position entails prepping food items, cooking/baking, placing stock in proper storage areas, cleaning and maintaining work areas, kitchens and concession areas and overall food production for all Food & Beverage venues. · Responsible for all food/storage areas (refrigeration, freezer, and dry storage) are kept clean, organized, labeled and dated.

Legends Global

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more atâ¯ www.troon.com .â¯. Line Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager.

Line Cook

PHYSICAL REQUIREMENTS: When performing the duties of this job, the employee is frequently required to move throughout the workplace; sit, use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; balance, stoop, kneel and verbally communicate. Working knowledge of labor laws, health codes, safe food handling and sanitation, alcohol safety, safety and security systems and procedures, and computer operations preferred.

Famous Hospitality Inc

Kitchen Manager

OTHER

We value a diverse workforce – people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply. At DoorDash, our mission to empower local economies shapes how our team members move quickly, learn, and reiterate in order to make impactful decisions that display empathy for our range of users—from Dashers to merchant partners to consumers.

DoorDash USA

Kitchen Operations Associate, DashMart

greenhouse_via_bold

We value a diverse workforce – people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply. We are looking for strong leaders who have experience in food service, kitchen operations, or grocery   This role is dedicated to DMK operations while maintaining strong partnership and collaboration with DashMart site leadership to ensure overall facility success.

Kitchen Shift Lead, DashMart

Frida American Brasserie, a new fine dining experience coming to Tucson, Arizona, is looking for a motivated and talented Line Cook to join our passionate Food & Beverage team. This is your chance to develop your skills in a vibrant setting, working alongside culinary experts while contributing to a delicious menu that excites every guest.

Frida American Brasserie

workstreamftpin

PART_TIME

Must have excellent customer service and interpersonal skills to work with various levels of people, associates, and residents. We are seeking individuals who share our commitment to creating exceptional living experiences and who are eager to contribute to a supportive, family-like atmosphere.

R73- GRACE MANAGEMENT INC

Senior Living Cook

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.

Invited

Cook 1

This role helps lead the culinary team, maintain operational excellence, and ensure a seamless guest dining experience. Your leadership and attention to detail directly impact guest satisfaction, team performance, and overall kitchen efficiency.

HM Alpha Hotels & Resorts

Kitchen Supervisor

Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.

Peter Piper

Kitchen Prep and Utility - Team Member

FULL_TIME

Growing Steps Childcare and Learning Center is a trusted early childhood education provider in Tucson, AZ, dedicated to nurturing young minds in a safe and supportive environment. Growing Steps Childcare and Learning Center in Tucson, AZ is looking for a passionate and creative Kitchen Chef to join our team!

Kitchen Cook Jobs in Tucson, AZ

Line/Prep Cook Seis Kitchen Tanque Verde Seis Kitchen Tanque Verde

Line/Prep Cook Seis Kitchen Oro Valley Seis Kitchen Oro Valley

Epazote/Kitchen Line Cook PM - Hilton Tucson El Conquistador Desert Hospitality Management

Cook III-Main Kitchen Marriott International Inc

Epazote/Kitchen Line Cook PM - Hilton Tucson El Conquistador Hilton

Cook / Line Cook Troon

Cook / Line Cook Troon Golf LLC

Cook/Chef Legends Hospitality, LLC

Cook/Chef Legends

Cook/Chef Legends Global

Line Cook Troon

Kitchen Manager Famous Hospitality Inc

Kitchen Operations Associate, DashMart DoorDash USA

Kitchen Shift Lead, DashMart DoorDash USA

Line Cook Frida American Brasserie

Senior Living Cook R73- GRACE MANAGEMENT INC

Cook 1 Invited

Kitchen Supervisor HM Alpha Hotels & Resorts

Kitchen Prep and Utility - Team Member Peter Piper

Daycare - Kitchen Chef Growing Steps Childcare and Learning Center

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