UNKNOWN

FEED

The National Audubon Society is a leading nonprofit conservation organization with 120 years of science-based, community-driven impact, dedicated to protecting birds and the places they need, today and tomorrow. Tasks include food preparation, café set-up, order preparation and completion, ringing up sales, liaising with customers, and daily café clean-up and organization.

HOUR

National Audubon Society, Inc.

Cafe Cook and Attendant (Seasonal)

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Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.

Naples

Cook

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PART_TIME

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Sgl Llc d/b/a Mare Terra Ristorante

Line Cook

At Connors Steak & Seafood, we specialize in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! We pledge to make a positive difference to all those who make our success possible while providing opportunity for growth and prosperity for our organization and it's team members.

Connors Steak & Seafood

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National Audubon Society

Cafe Cook And Attendant (Seasonal)

Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.

Aston Gardens at Pelican Marsh

HiringThing

FULL_TIME

As a Cook (Back of the House), you'll play a crucial role in delivering our delicious and authentic Louisiana-style chicken to our valued customers. At Popeyes Louisiana Kitchen, proudly operated by TICE, we're committed to delivering exceptional experiences to our guests.

TICE Florida Chicken Holdings LLC

Cook - S12055

Talent Acquisition

Essential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Kitchen Team (P1-1377539-3)

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born.<br /><br />The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Cooper's Hawk Winery & Restaurants

Prep Cook

Jobvite Talemetry Organic Easy Apply

The resort features extensive meeting space, multiple dining options, an 18 hole championship golf course, a semi private island and beach, and a 3 acre pool complex with a lazy river and waterslides. Hyatt Regency Coconut Point Resort & Spa is a 462 room property located between Fort Myers and Naples, overlooking Estero Bay.

Hyatt Hotels Corp

Cook 4

OTHER

Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. We go above and beyond to foster a supportive work environment where each of our team members thrive.

RAVentures

Grill / Saute Cook

Betterteam

Requesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Ability to work in various positions, including, but not limited to stooping, standing, bending over, sitting, kneeling and squatting for extended periods of time, climbing stairs, navigating the property/building quickly and easily as required to meet the job function.

FirstService Residential

Line Cook (Seasonal)

Line Cook (Part-Time)

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.

J. Alexander's Restaurants

Line Cook (Part-Time, Seasonal)

Established in 1989, Shula’s Steak House started with one goal in mind – to carry on the legacy of Coach Don Shula, one of the greatest coaches in NFL history. There’s an ethos to excellence – it doesn’t matter if you’re coaching an undefeated football team, or grilling up a porterhouse – we make sure we live by it.

Shula's Steak House

Saute/Line Cook - Afternoon

partner Hirebridge

Qualifications: Prior experience within a high-quality restaurant, country club, hotel or senior living company preferred. Overview: Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for.

VI Living

Cook II Full Time

IRecruitee

Our teams at each school collaborate to provide safe, healthy, and diverse meals that cater to the tastes and preferences of the community. SAGE Dining Services® is looking for reliable Prep Cooks to join our team at a beautiful private school.

<h1><span style="color: rgba(0, 0, 0, 0.7); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: 'Source Sans Pro', Helvetica, Arial, sans-serif, 'Hiragino Kaku Gothic Pro', Meiryo, 'Hiragino Sans GB W3', 'Noto Naskh Arabic', 'Droid Arabic Naskh', 'Geeza Pro', 'Simplified Arabic', 'Noto Sans Thai', Thonburi, Dokchampa, 'Droid Sans Thai', 'Droid Sans Fallback', -apple-system, '.SFNSDisplay-Regular', 'Heiti SC', 'Microsoft Yahei', 'Segoe UI'; font-size: 15px; font-style: normal; font-weight: normal; word-spacing: 0px; float: none; display: inline !important; white-space: pre-wrap; orphans: 2; widows: 2; background-color: #ffffff; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Established in 1990, <strong>SAGE Dining Services&reg;</strong> is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.</span></h1>

Kitchen Cook Jobs in Naples, FL

Cafe Cook and Attendant (Seasonal) National Audubon Society, Inc.

Cook Naples

Line Cook Sgl Llc d/b/a Mare Terra Ristorante

Cook Connors Steak & Seafood

Cafe Cook And Attendant (Seasonal) National Audubon Society

Cook Aston Gardens at Pelican Marsh

Cook - S12055 TICE Florida Chicken Holdings LLC

Kitchen Team (P1-1377539-3) Panda Restaurant Group Inc

Prep Cook Cooper's Hawk Winery & Restaurants

Cook 4 Hyatt Hotels Corp

Grill / Saute Cook RAVentures

Line Cook (Seasonal) FirstService Residential

Line Cook (Part-Time) FirstService Residential

Line Cook FirstService Residential

Prep Cook J. Alexander's Restaurants

Line Cook (Part-Time, Seasonal) FirstService Residential

Line Cook J. Alexander's Restaurants

Saute/Line Cook - Afternoon Shula's Steak House

Cook II Full Time VI Living

Prep Cook/Server Weekly Pay Naples Sage Dining Services

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