Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookCape Coral, FLp>Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.
Cook- Central Production Kitchen Lee Health System IncCook- Central Production KitchenFort Myers, FL$20.50–$24.09 / hourLocation: LeeSar Wholesale Distribution - 2727 Winkler Ave Fort Myers FL 33901 Department: Work Type: Full Time Shift: 0/4:00:00AM to 2:30:00PM Minimum to Midpoint Pay Rate: $20.50 - $24.09 / hour Summary Performs various food service duties including but not limited to; preparing food for staff, visitors, special meals, physician, ….
Commercial Kitchen Service Technician EEC Acquisition LLCCommercial Kitchen Service TechnicianFLOur offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC. If you're mechanically inclined, motivated to learn, and ready to build a long-term career, we'll invest in you with hands-on training, mentorship, and real advancement opportunities.
Culver's Kitchen Team Member, Part-Time Culver'sCulver's Kitchen Team Member, Part-TimeNorth Port, FL$14–$14The person we are hoping to employ is first and foremost a skilled, organized, and active team member, interested in creating delicious and fresh food for a satisfying and consistent guest experience. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
Kitchen Manager Troon Golf LLCKitchen ManagerFort Myers, FLJob Knowledge, Skill, and Ability Preferences: Working knowledge in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports. Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderFort Myers, FLp>In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: • Ensuring food quality by cooking and prepping food to order, and following kitchen procedures • Monitoring food waste and inventory levels, and resolving food quality issues • Supporting a strong team dynamic between back of house Crew and front of house Crew • Developing Crew members to be future Kitchen Leaders • Communicating with Crew members and customers effectively in order to ensure great customer service and throughput • Ensuring the kitchen is properly cleaned and sanitized • Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible • Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents • Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO). • Tuition assistance (100% coverage for select degrees or up to $5,250/year) • Free food (yes, really FREE) • Medical, dental, and vision insurance • Digital Tips • Paid time off • Holiday closures • Competitive compensation • Opportunities for advancement (80% of managers started as Crew).
NewKitchen Manager Castaways Punta GordaKitchen ManagerPunta Gorda, FLThis is a hands-on management role for a strong kitchen leader who can balance execution, team accountability, and cost control in a high-volume, fast-paced restaurant environment. This role directly supervises line cooks, prep cooks, dish, and BOH support staff while working closely with FOH leadership to maintain ticket flow, pacing, and guest satisfaction.
Kitchen Assistant (6392) The Salvation Army USAKitchen Assistant (6392)FLp>This position is responsible for: Assist Cooks in the preparation of meals, serving meals and maintaining cleanliness and order of all kitchen and dining areas, equipment and furnishings. Licenses and Certifications: Must have or obtain Florida Food Managers Certification within 90 days of hire.
Kitchen Supervisor AramarkKitchen SupervisorPUNTA GORDA, FLli>Determines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
Line Cook Glory Days GrillLine CookFort Myers, FL$16–$20Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our.
Line Cook TroonLine CookNaples, Floridali>Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager. Line Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager.
Cook Inspired Living at Bonita SpringsCookBonita Springs, FLFosters teamwork with co-workers, shows initiative in overcoming obstacles, takes actions to assist others beyond job responsibilities, and has a positive impact on co-workers, residents, and visitors. The position is responsible for quality of meals served, quality of service delivery during meal service and for compliance with special diets offered by the community.
Closing Shift Kitchen Manager Chick-fil-AClosing Shift Kitchen ManagerFort Myers, FL$19–$21You are responsible for leading a team of other leaders and team members who will ensure our guests receive the quality food and industry leading customer service that has come to be synonymous with the Chick-fil-A brand. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Team (P1-1377539-3) Panda Restaurant Group IncKitchen Team (P1-1377539-3)Naples, FLp>Essential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Experienced Kitchen Manager/Chef Ted's Montana GrillExperienced Kitchen Manager/ChefEstero, FLPart timeIf you’re an inspirational leader who enjoys working in a chef-driven restaurant committed to a precise kitchen (no compromises, no short-cuts, no matter what) with a commitment to sustainability, you and Ted’s could be a perfect combination. From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.
Cook North CapeCookCape Coral, Floridadiv>Success starts with you.Whether you’re new to the restaurant biz or an old pro, we look for superstars who live to create amazing guest experiences. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it..Cook Beef 'O' Brady'sCookPort Charlotte, Floridadiv class="job-description-container">Replies within 24 hoursCome join a winning team at 4300 Kings Highway, Suite 412 Port Charlotte, FL 33980!. Success starts with you.Whether you’re new to the restaurant biz or an old pro, we look for superstars who live to create amazing guest experiences.Cook Beef 'O' Brady's - Cape Coral (North Cape)CookCape Coral, FLOur back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it.NewLine Cook Four Fathers LLCLine CookCape Coral, FLDUTIES & RESPONSIBILITIES: Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker, Panini press and fryer. All Employees must have black chef pants or dark blue or black jeans with a black belt and black non-slip shoes on the first day of work.Evening Kitchen Team Member Chick-fil-AEvening Kitchen Team MemberPort Charlotte, FL$14–$16Work Directly With A Chick-fil-A Operator- The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future. Chick-fil-A Team Members seek to provide guests with a remarkable experience every day by working as a team to give each guest an expeditious and high-quality experience.Daytime Kitchen Team Member Chick-fil-ADaytime Kitchen Team MemberPort Charlotte, FL$14–$16Work Directly With A Chick-fil-A Operator- The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future. Chick-fil-A Team Members seek to provide guests with a remarkable experience every day by working as a team to give each guest an expeditious and high-quality experience.Commercial Kitchen Equipment Technician TWC Services IncCommercial Kitchen Equipment TechnicianFort Myers, FLWith over 30 offices across the Southeast and a team of 500+ skilled technicians, we are committed to being the best service company in the region-and we want you to be part of our team! Key Responsibilities: Diagnose and repair commercial kitchen equipment efficiently and accurately.NewEvening Kitchen Team Member - No Experience Required Chick fil AEvening Kitchen Team Member - No Experience RequiredPort Charlotte, FLApplicants particularly encouraged to apply:* Bilingual* Closing availability* 18 years of age or older OR 16-17 years of age with permitted availability during regular school hoursWorking at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Job Summary/Essential Job Functions:Chick-fil-A Team Members seek to provide guests with a remarkable experience every day by working as a team to give each guest an expeditious and high-quality experience.Food Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group IncFood Service Worker/Kitchen Helper/Dietary AideNORTH FORT MYERS, FLJoin Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.Line Cook - Full Time Hyatt Hotels CorpLine Cook - Full TimeBonita Springs, FLHyatt Regency Miami | Miami, FL, US Sous Chef Grand Hyatt Deer Valley | Park City, UT, US Culinary Banquet Supervisor Thompson Austin - 5th and Brazos | Austin, TX, US Banquet Manager Wild Dunes Resort | Isle of Palms, SC, US Sous Chef Thompson Dallas | Dallas, TX, US Country Club Food & Beverage Manager Cheyenne Mountain Resort | Colorado Springs, CO, US. Skills and knowledge to include culinary education, cost control, communication skills, computer skills, organizational skills, guest contact experience, and culinary teaching skills and knowledge.Line Cook Experience Senior LivingLine CookNorth Port, FL$17–$18They are creators, architects, nurses, researchers, programmers, marketers, facilitators, developers, investors, and caregivers, all focused on making a positive impact on the lives of residents, their families and team members. Estimate daily or weekly needs of food and supplies and communicates needs to Director of Culinary Services or assistant Director of Culinary Services.Line Cook Cooper's Hawk Winery & RestaurantsLine CookEstero, FLFull timeul style="margin:0pt;padding-left:0pt">50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events . Handle the little things that make a big impact, from clean equipment to an organized walk in.NewGrill/Broiler Cook Ruth's Chris Steak HouseGrill/Broiler CookBonita Springs, FLThis role and you are the perfect pairing if you can:* Delight our Guests with perfectly prepared dishes* Passionately prepare food products, to include all meats, poultry, and seafood items, as determined by recipe, technique, and procedure* Assists the side cook and other kitchen personnel in food preparation* Ensures our Guests have a superior dining experience by correctly timing and preparing all food product* Be a team player and have high attention to detailOne to two years of previous culinary experience to include grill and cold prep preferred. Our Grill Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.Restaurant Line Cook Great Wolf Resorts IncRestaurant Line CookNaples, FLHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractors legal duty to furnish information. Maintains correct cleaning schedules on all equipment; keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.Cook Beef 'O' Brady's - Lehigh AcresCookLehigh Acres, FLOur back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's.Lead Cook Charlotte Behavioral Health CareLead CookPunta Gorda, FLThis position serves as a working lead within the Dietary Department, assisting with food preparation, meal service, kitchen operations, and staff support while helping ensure a safe, efficient, and high-quality food service. For more information regarding the Level II Background Screening click here: https://info.flclearinghouse.com.Pizza Cook North NaplesPizza CookNaples, Floridadiv>Rosati’s Pizza is ‘Chicago’s Greatest Thin Crust Pizza’ company built on family values, work ethic, and teamwork. Rosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability.Dietary Cook Solaris HealthCare Charlotte HarborDietary CookEnglewood, Floridadiv>$500 Sign on BONUS, FULL TIME, MUST BE ABLE TO WORK WEEKENDS, EXPERIENCED COOK IN HEALTHCARE FACILITY PREFERRED. Operates a variety of kitchen utensils and equipment, such as blender, mixer, fryer, slicer, steamer, food processor, convection oven, stove, conventional oven, steam table and tilt skillet.Cook KPatCookFt. Myers, Floridadiv>Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. ResponsibilitiesFollow food safety guidelines for cooking, cooling & storage.Kitchen Leader - Key Lime Bistro RSW International Airport Paradies LagardereKitchen Leader - Key Lime Bistro RSW International AirportFort Myers, FLp>All Paradies Lagardère jobs, including the Leader, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members. You must embrace our family culture by following our core values, TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), recognize and satisfy all restaurant guests as well as be accountable to the Company and Restaurant Managers.Cook Port Charlotte AdventHealthCook Port CharlottePort Charlotte, FL$15.69–$25.10 / hourShould be able to make decisions and multi-task under pressure [Required] • Basic computer skills and knowledge of Microsoft Office (Word, Excel [Required] • Good oral communication skills. Execute advance prep tasks by reviewing pull sheets and organizing ingredients for upcoming service periods and high-volume production needs.Line Cook KW Property Management LLCLine CookNaples, FLPart timeThe employee is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved.Cook Full Time Discovery Commons at Cypress PointCook Full TimeFort Myers, FL$2,022–$2,026Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.NewCook First Watch Restaurants, Inc.CookCape Coral, FloridaFor more information, visit www.firstwatch.com. Guided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon.Cook Connors Steak & SeafoodCookFort Myers, FL$23–$23At Connors Steak & Seafood, we specialize in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! Connors Steak & Seafood specializes in aged steaks and fresh seafood, as well as gourmet salads, pastas and more.Breakfast Cook_$21 per hour South SeasBreakfast Cook_$21 per hourCaptiva, FLThe 330-acre retreat and wildlife nature preserve on the Florida Gulf Coast offers elevated coastal experiences and world-class amenities designed to appeal to a multitude of guests. Our Core Values: We are in the business of creating an authentic sense of place for families to return to time and time again while committing ourselves to creating memorable and fun experiencers through passionate, attentive service.Prep Cook Cooper's Hawk Winery & RestaurantsPrep CookNaples, FLFull timeli style="font-family:serif;font-size:11pt;line-height:108%;margin:0pt 0pt 0pt 26.85pt;padding-left:9.15pt;text-indent:0pt">Perform these kitchen functions: Wash, peel, slice, and mix vegetables, fruits, and other ingredients for salads, cold plates, and garnishes. 50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events.Kitchen Team Member Chick-fil-AKitchen Team MemberFort Myers, FL$15–$16In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.Cook Beef 'O' Brady's Corporate StoresCookNorth Port, FLWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.NewCook NexDineCookNorth Port, FLEnsure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, roasters and other equipment.* Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, rotating stock and following food company labeling & dating procedures.* Work Environment:This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives.Line Cook Calida VenturesLine CookCape Coral, Floridadiv class="account_description">"Huey Magoo’s is America’s Greatest Tasting, Rapidly Expanding Chicken Tenders Brand! Huey Magoo’s franchisees have successfully introduced the brand throughout Florida, Georgia, Mississippi, North Carolina, South Carolina, Tennessee, Alabama and Ohio.Line Cook MPM MaconLine CookFort Myers, Floridali>Ability to effectively handle challenges in the workplace, including anticipating, preventing, identifying, and solving problems as necessary. Restock clean dishes, flatware and all cooking equipment to the appropriate storage areas.Lead Line Cook Sanibel Harbour Marriott Resort and SpaLead Line CookFort Myers, Floridastrong>About Sanibel Harbour Marriott Resort and Spa:Our resort is located on the Punta Rassa, an 85-acre peninsula on San Carlos Bay in Fort Myers, Florida. What you will be doing:Cook using a repertoire of cooking methods including poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking.Banquet Cook - Part Time Sanibel Harbour Marriott Resort and SpaBanquet Cook - Part TimeFort Myers, Floridastrong>About Sanibel Harbour Marriott Resort and SpaOur resort is located on the Punta Rassa, an 85-acre peninsula on San Carlos Bay in Fort Myers, Florida. About Sanibel Harbour Marriott Resort and Spa:Our resort is located on the Punta Rassa, an 85-acre peninsula on San Carlos Bay in Fort Myers, Florida.Cook IHOPCookPunta Gorda, FL$19–$19IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. On Demand Earned Wage Access - Via the Rain App, you can request up to half of your daily earnings to be deposited prior to payroll.123Similar Job SearchesBar Manager JobsCook JobsFood Server JobsFood Service Assistant JobsFood Service Manager JobsFood Service Supervisor JobsKitchen Manager JobsMulti Unit Restaurant Manager JobsRestaurant Manager JobsServer Jobs
Cook Beef 'O' Brady'sCookPort Charlotte, Floridadiv class="job-description-container">Replies within 24 hoursCome join a winning team at 4300 Kings Highway, Suite 412 Port Charlotte, FL 33980!. Success starts with you.Whether you’re new to the restaurant biz or an old pro, we look for superstars who live to create amazing guest experiences.Cook Beef 'O' Brady's - Cape Coral (North Cape)CookCape Coral, FLOur back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it.NewLine Cook Four Fathers LLCLine CookCape Coral, FLDUTIES & RESPONSIBILITIES: Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker, Panini press and fryer. All Employees must have black chef pants or dark blue or black jeans with a black belt and black non-slip shoes on the first day of work.Evening Kitchen Team Member Chick-fil-AEvening Kitchen Team MemberPort Charlotte, FL$14–$16Work Directly With A Chick-fil-A Operator- The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future. Chick-fil-A Team Members seek to provide guests with a remarkable experience every day by working as a team to give each guest an expeditious and high-quality experience.Daytime Kitchen Team Member Chick-fil-ADaytime Kitchen Team MemberPort Charlotte, FL$14–$16Work Directly With A Chick-fil-A Operator- The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future. Chick-fil-A Team Members seek to provide guests with a remarkable experience every day by working as a team to give each guest an expeditious and high-quality experience.Commercial Kitchen Equipment Technician TWC Services IncCommercial Kitchen Equipment TechnicianFort Myers, FLWith over 30 offices across the Southeast and a team of 500+ skilled technicians, we are committed to being the best service company in the region-and we want you to be part of our team! Key Responsibilities: Diagnose and repair commercial kitchen equipment efficiently and accurately.NewEvening Kitchen Team Member - No Experience Required Chick fil AEvening Kitchen Team Member - No Experience RequiredPort Charlotte, FLApplicants particularly encouraged to apply:* Bilingual* Closing availability* 18 years of age or older OR 16-17 years of age with permitted availability during regular school hoursWorking at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Job Summary/Essential Job Functions:Chick-fil-A Team Members seek to provide guests with a remarkable experience every day by working as a team to give each guest an expeditious and high-quality experience.Food Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group IncFood Service Worker/Kitchen Helper/Dietary AideNORTH FORT MYERS, FLJoin Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.Line Cook - Full Time Hyatt Hotels CorpLine Cook - Full TimeBonita Springs, FLHyatt Regency Miami | Miami, FL, US Sous Chef Grand Hyatt Deer Valley | Park City, UT, US Culinary Banquet Supervisor Thompson Austin - 5th and Brazos | Austin, TX, US Banquet Manager Wild Dunes Resort | Isle of Palms, SC, US Sous Chef Thompson Dallas | Dallas, TX, US Country Club Food & Beverage Manager Cheyenne Mountain Resort | Colorado Springs, CO, US. Skills and knowledge to include culinary education, cost control, communication skills, computer skills, organizational skills, guest contact experience, and culinary teaching skills and knowledge.Line Cook Experience Senior LivingLine CookNorth Port, FL$17–$18They are creators, architects, nurses, researchers, programmers, marketers, facilitators, developers, investors, and caregivers, all focused on making a positive impact on the lives of residents, their families and team members. Estimate daily or weekly needs of food and supplies and communicates needs to Director of Culinary Services or assistant Director of Culinary Services.Line Cook Cooper's Hawk Winery & RestaurantsLine CookEstero, FLFull timeul style="margin:0pt;padding-left:0pt">50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events . Handle the little things that make a big impact, from clean equipment to an organized walk in.NewGrill/Broiler Cook Ruth's Chris Steak HouseGrill/Broiler CookBonita Springs, FLThis role and you are the perfect pairing if you can:* Delight our Guests with perfectly prepared dishes* Passionately prepare food products, to include all meats, poultry, and seafood items, as determined by recipe, technique, and procedure* Assists the side cook and other kitchen personnel in food preparation* Ensures our Guests have a superior dining experience by correctly timing and preparing all food product* Be a team player and have high attention to detailOne to two years of previous culinary experience to include grill and cold prep preferred. Our Grill Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.Restaurant Line Cook Great Wolf Resorts IncRestaurant Line CookNaples, FLHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractors legal duty to furnish information. Maintains correct cleaning schedules on all equipment; keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.Cook Beef 'O' Brady's - Lehigh AcresCookLehigh Acres, FLOur back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's.Lead Cook Charlotte Behavioral Health CareLead CookPunta Gorda, FLThis position serves as a working lead within the Dietary Department, assisting with food preparation, meal service, kitchen operations, and staff support while helping ensure a safe, efficient, and high-quality food service. For more information regarding the Level II Background Screening click here: https://info.flclearinghouse.com.Pizza Cook North NaplesPizza CookNaples, Floridadiv>Rosati’s Pizza is ‘Chicago’s Greatest Thin Crust Pizza’ company built on family values, work ethic, and teamwork. Rosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability.Dietary Cook Solaris HealthCare Charlotte HarborDietary CookEnglewood, Floridadiv>$500 Sign on BONUS, FULL TIME, MUST BE ABLE TO WORK WEEKENDS, EXPERIENCED COOK IN HEALTHCARE FACILITY PREFERRED. Operates a variety of kitchen utensils and equipment, such as blender, mixer, fryer, slicer, steamer, food processor, convection oven, stove, conventional oven, steam table and tilt skillet.Cook KPatCookFt. Myers, Floridadiv>Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. ResponsibilitiesFollow food safety guidelines for cooking, cooling & storage.Kitchen Leader - Key Lime Bistro RSW International Airport Paradies LagardereKitchen Leader - Key Lime Bistro RSW International AirportFort Myers, FLp>All Paradies Lagardère jobs, including the Leader, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members. You must embrace our family culture by following our core values, TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), recognize and satisfy all restaurant guests as well as be accountable to the Company and Restaurant Managers.Cook Port Charlotte AdventHealthCook Port CharlottePort Charlotte, FL$15.69–$25.10 / hourShould be able to make decisions and multi-task under pressure [Required] • Basic computer skills and knowledge of Microsoft Office (Word, Excel [Required] • Good oral communication skills. Execute advance prep tasks by reviewing pull sheets and organizing ingredients for upcoming service periods and high-volume production needs.Line Cook KW Property Management LLCLine CookNaples, FLPart timeThe employee is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved.Cook Full Time Discovery Commons at Cypress PointCook Full TimeFort Myers, FL$2,022–$2,026Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.NewCook First Watch Restaurants, Inc.CookCape Coral, FloridaFor more information, visit www.firstwatch.com. Guided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon.Cook Connors Steak & SeafoodCookFort Myers, FL$23–$23At Connors Steak & Seafood, we specialize in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! Connors Steak & Seafood specializes in aged steaks and fresh seafood, as well as gourmet salads, pastas and more.Breakfast Cook_$21 per hour South SeasBreakfast Cook_$21 per hourCaptiva, FLThe 330-acre retreat and wildlife nature preserve on the Florida Gulf Coast offers elevated coastal experiences and world-class amenities designed to appeal to a multitude of guests. Our Core Values: We are in the business of creating an authentic sense of place for families to return to time and time again while committing ourselves to creating memorable and fun experiencers through passionate, attentive service.Prep Cook Cooper's Hawk Winery & RestaurantsPrep CookNaples, FLFull timeli style="font-family:serif;font-size:11pt;line-height:108%;margin:0pt 0pt 0pt 26.85pt;padding-left:9.15pt;text-indent:0pt">Perform these kitchen functions: Wash, peel, slice, and mix vegetables, fruits, and other ingredients for salads, cold plates, and garnishes. 50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events.Kitchen Team Member Chick-fil-AKitchen Team MemberFort Myers, FL$15–$16In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.Cook Beef 'O' Brady's Corporate StoresCookNorth Port, FLWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.NewCook NexDineCookNorth Port, FLEnsure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, roasters and other equipment.* Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, rotating stock and following food company labeling & dating procedures.* Work Environment:This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives.Line Cook Calida VenturesLine CookCape Coral, Floridadiv class="account_description">"Huey Magoo’s is America’s Greatest Tasting, Rapidly Expanding Chicken Tenders Brand! Huey Magoo’s franchisees have successfully introduced the brand throughout Florida, Georgia, Mississippi, North Carolina, South Carolina, Tennessee, Alabama and Ohio.Line Cook MPM MaconLine CookFort Myers, Floridali>Ability to effectively handle challenges in the workplace, including anticipating, preventing, identifying, and solving problems as necessary. Restock clean dishes, flatware and all cooking equipment to the appropriate storage areas.Lead Line Cook Sanibel Harbour Marriott Resort and SpaLead Line CookFort Myers, Floridastrong>About Sanibel Harbour Marriott Resort and Spa:Our resort is located on the Punta Rassa, an 85-acre peninsula on San Carlos Bay in Fort Myers, Florida. What you will be doing:Cook using a repertoire of cooking methods including poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking.Banquet Cook - Part Time Sanibel Harbour Marriott Resort and SpaBanquet Cook - Part TimeFort Myers, Floridastrong>About Sanibel Harbour Marriott Resort and SpaOur resort is located on the Punta Rassa, an 85-acre peninsula on San Carlos Bay in Fort Myers, Florida. About Sanibel Harbour Marriott Resort and Spa:Our resort is located on the Punta Rassa, an 85-acre peninsula on San Carlos Bay in Fort Myers, Florida.Cook IHOPCookPunta Gorda, FL$19–$19IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. On Demand Earned Wage Access - Via the Rain App, you can request up to half of your daily earnings to be deposited prior to payroll.123Similar Job SearchesBar Manager JobsCook JobsFood Server JobsFood Service Assistant JobsFood Service Manager JobsFood Service Supervisor JobsKitchen Manager JobsMulti Unit Restaurant Manager JobsRestaurant Manager JobsServer Jobs
Cook Beef 'O' Brady's - Cape Coral (North Cape)CookCape Coral, FLOur back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it.
NewLine Cook Four Fathers LLCLine CookCape Coral, FLDUTIES & RESPONSIBILITIES: Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker, Panini press and fryer. All Employees must have black chef pants or dark blue or black jeans with a black belt and black non-slip shoes on the first day of work.
Evening Kitchen Team Member Chick-fil-AEvening Kitchen Team MemberPort Charlotte, FL$14–$16Work Directly With A Chick-fil-A Operator- The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future. Chick-fil-A Team Members seek to provide guests with a remarkable experience every day by working as a team to give each guest an expeditious and high-quality experience.
Daytime Kitchen Team Member Chick-fil-ADaytime Kitchen Team MemberPort Charlotte, FL$14–$16Work Directly With A Chick-fil-A Operator- The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future. Chick-fil-A Team Members seek to provide guests with a remarkable experience every day by working as a team to give each guest an expeditious and high-quality experience.
Commercial Kitchen Equipment Technician TWC Services IncCommercial Kitchen Equipment TechnicianFort Myers, FLWith over 30 offices across the Southeast and a team of 500+ skilled technicians, we are committed to being the best service company in the region-and we want you to be part of our team! Key Responsibilities: Diagnose and repair commercial kitchen equipment efficiently and accurately.
NewEvening Kitchen Team Member - No Experience Required Chick fil AEvening Kitchen Team Member - No Experience RequiredPort Charlotte, FLApplicants particularly encouraged to apply:* Bilingual* Closing availability* 18 years of age or older OR 16-17 years of age with permitted availability during regular school hoursWorking at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Job Summary/Essential Job Functions:Chick-fil-A Team Members seek to provide guests with a remarkable experience every day by working as a team to give each guest an expeditious and high-quality experience.
Food Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group IncFood Service Worker/Kitchen Helper/Dietary AideNORTH FORT MYERS, FLJoin Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
Line Cook - Full Time Hyatt Hotels CorpLine Cook - Full TimeBonita Springs, FLHyatt Regency Miami | Miami, FL, US Sous Chef Grand Hyatt Deer Valley | Park City, UT, US Culinary Banquet Supervisor Thompson Austin - 5th and Brazos | Austin, TX, US Banquet Manager Wild Dunes Resort | Isle of Palms, SC, US Sous Chef Thompson Dallas | Dallas, TX, US Country Club Food & Beverage Manager Cheyenne Mountain Resort | Colorado Springs, CO, US. Skills and knowledge to include culinary education, cost control, communication skills, computer skills, organizational skills, guest contact experience, and culinary teaching skills and knowledge.
Line Cook Experience Senior LivingLine CookNorth Port, FL$17–$18They are creators, architects, nurses, researchers, programmers, marketers, facilitators, developers, investors, and caregivers, all focused on making a positive impact on the lives of residents, their families and team members. Estimate daily or weekly needs of food and supplies and communicates needs to Director of Culinary Services or assistant Director of Culinary Services.
Line Cook Cooper's Hawk Winery & RestaurantsLine CookEstero, FLFull timeul style="margin:0pt;padding-left:0pt">50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events . Handle the little things that make a big impact, from clean equipment to an organized walk in.
NewGrill/Broiler Cook Ruth's Chris Steak HouseGrill/Broiler CookBonita Springs, FLThis role and you are the perfect pairing if you can:* Delight our Guests with perfectly prepared dishes* Passionately prepare food products, to include all meats, poultry, and seafood items, as determined by recipe, technique, and procedure* Assists the side cook and other kitchen personnel in food preparation* Ensures our Guests have a superior dining experience by correctly timing and preparing all food product* Be a team player and have high attention to detailOne to two years of previous culinary experience to include grill and cold prep preferred. Our Grill Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.
Restaurant Line Cook Great Wolf Resorts IncRestaurant Line CookNaples, FLHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractors legal duty to furnish information. Maintains correct cleaning schedules on all equipment; keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.
Cook Beef 'O' Brady's - Lehigh AcresCookLehigh Acres, FLOur back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's.
Lead Cook Charlotte Behavioral Health CareLead CookPunta Gorda, FLThis position serves as a working lead within the Dietary Department, assisting with food preparation, meal service, kitchen operations, and staff support while helping ensure a safe, efficient, and high-quality food service. For more information regarding the Level II Background Screening click here: https://info.flclearinghouse.com.
Pizza Cook North NaplesPizza CookNaples, Floridadiv>Rosati’s Pizza is ‘Chicago’s Greatest Thin Crust Pizza’ company built on family values, work ethic, and teamwork. Rosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability.Dietary Cook Solaris HealthCare Charlotte HarborDietary CookEnglewood, Floridadiv>$500 Sign on BONUS, FULL TIME, MUST BE ABLE TO WORK WEEKENDS, EXPERIENCED COOK IN HEALTHCARE FACILITY PREFERRED. Operates a variety of kitchen utensils and equipment, such as blender, mixer, fryer, slicer, steamer, food processor, convection oven, stove, conventional oven, steam table and tilt skillet.Cook KPatCookFt. Myers, Floridadiv>Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. ResponsibilitiesFollow food safety guidelines for cooking, cooling & storage.Kitchen Leader - Key Lime Bistro RSW International Airport Paradies LagardereKitchen Leader - Key Lime Bistro RSW International AirportFort Myers, FLp>All Paradies Lagardère jobs, including the Leader, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members. You must embrace our family culture by following our core values, TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), recognize and satisfy all restaurant guests as well as be accountable to the Company and Restaurant Managers.Cook Port Charlotte AdventHealthCook Port CharlottePort Charlotte, FL$15.69–$25.10 / hourShould be able to make decisions and multi-task under pressure [Required] • Basic computer skills and knowledge of Microsoft Office (Word, Excel [Required] • Good oral communication skills. Execute advance prep tasks by reviewing pull sheets and organizing ingredients for upcoming service periods and high-volume production needs.Line Cook KW Property Management LLCLine CookNaples, FLPart timeThe employee is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved.Cook Full Time Discovery Commons at Cypress PointCook Full TimeFort Myers, FL$2,022–$2,026Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.NewCook First Watch Restaurants, Inc.CookCape Coral, FloridaFor more information, visit www.firstwatch.com. Guided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon.Cook Connors Steak & SeafoodCookFort Myers, FL$23–$23At Connors Steak & Seafood, we specialize in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! Connors Steak & Seafood specializes in aged steaks and fresh seafood, as well as gourmet salads, pastas and more.Breakfast Cook_$21 per hour South SeasBreakfast Cook_$21 per hourCaptiva, FLThe 330-acre retreat and wildlife nature preserve on the Florida Gulf Coast offers elevated coastal experiences and world-class amenities designed to appeal to a multitude of guests. Our Core Values: We are in the business of creating an authentic sense of place for families to return to time and time again while committing ourselves to creating memorable and fun experiencers through passionate, attentive service.Prep Cook Cooper's Hawk Winery & RestaurantsPrep CookNaples, FLFull timeli style="font-family:serif;font-size:11pt;line-height:108%;margin:0pt 0pt 0pt 26.85pt;padding-left:9.15pt;text-indent:0pt">Perform these kitchen functions: Wash, peel, slice, and mix vegetables, fruits, and other ingredients for salads, cold plates, and garnishes. 50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events.Kitchen Team Member Chick-fil-AKitchen Team MemberFort Myers, FL$15–$16In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.Cook Beef 'O' Brady's Corporate StoresCookNorth Port, FLWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.NewCook NexDineCookNorth Port, FLEnsure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, roasters and other equipment.* Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, rotating stock and following food company labeling & dating procedures.* Work Environment:This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives.Line Cook Calida VenturesLine CookCape Coral, Floridadiv class="account_description">"Huey Magoo’s is America’s Greatest Tasting, Rapidly Expanding Chicken Tenders Brand! Huey Magoo’s franchisees have successfully introduced the brand throughout Florida, Georgia, Mississippi, North Carolina, South Carolina, Tennessee, Alabama and Ohio.Line Cook MPM MaconLine CookFort Myers, Floridali>Ability to effectively handle challenges in the workplace, including anticipating, preventing, identifying, and solving problems as necessary. Restock clean dishes, flatware and all cooking equipment to the appropriate storage areas.Lead Line Cook Sanibel Harbour Marriott Resort and SpaLead Line CookFort Myers, Floridastrong>About Sanibel Harbour Marriott Resort and Spa:Our resort is located on the Punta Rassa, an 85-acre peninsula on San Carlos Bay in Fort Myers, Florida. What you will be doing:Cook using a repertoire of cooking methods including poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking.Banquet Cook - Part Time Sanibel Harbour Marriott Resort and SpaBanquet Cook - Part TimeFort Myers, Floridastrong>About Sanibel Harbour Marriott Resort and SpaOur resort is located on the Punta Rassa, an 85-acre peninsula on San Carlos Bay in Fort Myers, Florida. About Sanibel Harbour Marriott Resort and Spa:Our resort is located on the Punta Rassa, an 85-acre peninsula on San Carlos Bay in Fort Myers, Florida.Cook IHOPCookPunta Gorda, FL$19–$19IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. On Demand Earned Wage Access - Via the Rain App, you can request up to half of your daily earnings to be deposited prior to payroll.123Similar Job SearchesBar Manager JobsCook JobsFood Server JobsFood Service Assistant JobsFood Service Manager JobsFood Service Supervisor JobsKitchen Manager JobsMulti Unit Restaurant Manager JobsRestaurant Manager JobsServer Jobs
Dietary Cook Solaris HealthCare Charlotte HarborDietary CookEnglewood, Floridadiv>$500 Sign on BONUS, FULL TIME, MUST BE ABLE TO WORK WEEKENDS, EXPERIENCED COOK IN HEALTHCARE FACILITY PREFERRED. Operates a variety of kitchen utensils and equipment, such as blender, mixer, fryer, slicer, steamer, food processor, convection oven, stove, conventional oven, steam table and tilt skillet.Cook KPatCookFt. Myers, Floridadiv>Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. ResponsibilitiesFollow food safety guidelines for cooking, cooling & storage.Kitchen Leader - Key Lime Bistro RSW International Airport Paradies LagardereKitchen Leader - Key Lime Bistro RSW International AirportFort Myers, FLp>All Paradies Lagardère jobs, including the Leader, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members. You must embrace our family culture by following our core values, TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), recognize and satisfy all restaurant guests as well as be accountable to the Company and Restaurant Managers.Cook Port Charlotte AdventHealthCook Port CharlottePort Charlotte, FL$15.69–$25.10 / hourShould be able to make decisions and multi-task under pressure [Required] • Basic computer skills and knowledge of Microsoft Office (Word, Excel [Required] • Good oral communication skills. Execute advance prep tasks by reviewing pull sheets and organizing ingredients for upcoming service periods and high-volume production needs.Line Cook KW Property Management LLCLine CookNaples, FLPart timeThe employee is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved.Cook Full Time Discovery Commons at Cypress PointCook Full TimeFort Myers, FL$2,022–$2,026Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.NewCook First Watch Restaurants, Inc.CookCape Coral, FloridaFor more information, visit www.firstwatch.com. Guided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon.Cook Connors Steak & SeafoodCookFort Myers, FL$23–$23At Connors Steak & Seafood, we specialize in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! Connors Steak & Seafood specializes in aged steaks and fresh seafood, as well as gourmet salads, pastas and more.Breakfast Cook_$21 per hour South SeasBreakfast Cook_$21 per hourCaptiva, FLThe 330-acre retreat and wildlife nature preserve on the Florida Gulf Coast offers elevated coastal experiences and world-class amenities designed to appeal to a multitude of guests. Our Core Values: We are in the business of creating an authentic sense of place for families to return to time and time again while committing ourselves to creating memorable and fun experiencers through passionate, attentive service.Prep Cook Cooper's Hawk Winery & RestaurantsPrep CookNaples, FLFull timeli style="font-family:serif;font-size:11pt;line-height:108%;margin:0pt 0pt 0pt 26.85pt;padding-left:9.15pt;text-indent:0pt">Perform these kitchen functions: Wash, peel, slice, and mix vegetables, fruits, and other ingredients for salads, cold plates, and garnishes. 50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events.Kitchen Team Member Chick-fil-AKitchen Team MemberFort Myers, FL$15–$16In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.Cook Beef 'O' Brady's Corporate StoresCookNorth Port, FLWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.NewCook NexDineCookNorth Port, FLEnsure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, roasters and other equipment.* Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, rotating stock and following food company labeling & dating procedures.* Work Environment:This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives.Line Cook Calida VenturesLine CookCape Coral, Floridadiv class="account_description">"Huey Magoo’s is America’s Greatest Tasting, Rapidly Expanding Chicken Tenders Brand! Huey Magoo’s franchisees have successfully introduced the brand throughout Florida, Georgia, Mississippi, North Carolina, South Carolina, Tennessee, Alabama and Ohio.Line Cook MPM MaconLine CookFort Myers, Floridali>Ability to effectively handle challenges in the workplace, including anticipating, preventing, identifying, and solving problems as necessary. Restock clean dishes, flatware and all cooking equipment to the appropriate storage areas.Lead Line Cook Sanibel Harbour Marriott Resort and SpaLead Line CookFort Myers, Floridastrong>About Sanibel Harbour Marriott Resort and Spa:Our resort is located on the Punta Rassa, an 85-acre peninsula on San Carlos Bay in Fort Myers, Florida. What you will be doing:Cook using a repertoire of cooking methods including poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking.
Cook KPatCookFt. Myers, Floridadiv>Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. ResponsibilitiesFollow food safety guidelines for cooking, cooling & storage.
Kitchen Leader - Key Lime Bistro RSW International Airport Paradies LagardereKitchen Leader - Key Lime Bistro RSW International AirportFort Myers, FLp>All Paradies Lagardère jobs, including the Leader, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members. You must embrace our family culture by following our core values, TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), recognize and satisfy all restaurant guests as well as be accountable to the Company and Restaurant Managers.
Cook Port Charlotte AdventHealthCook Port CharlottePort Charlotte, FL$15.69–$25.10 / hourShould be able to make decisions and multi-task under pressure [Required] • Basic computer skills and knowledge of Microsoft Office (Word, Excel [Required] • Good oral communication skills. Execute advance prep tasks by reviewing pull sheets and organizing ingredients for upcoming service periods and high-volume production needs.
Line Cook KW Property Management LLCLine CookNaples, FLPart timeThe employee is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved.
Cook Full Time Discovery Commons at Cypress PointCook Full TimeFort Myers, FL$2,022–$2,026Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.
NewCook First Watch Restaurants, Inc.CookCape Coral, FloridaFor more information, visit www.firstwatch.com. Guided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon.
Cook Connors Steak & SeafoodCookFort Myers, FL$23–$23At Connors Steak & Seafood, we specialize in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! Connors Steak & Seafood specializes in aged steaks and fresh seafood, as well as gourmet salads, pastas and more.
Breakfast Cook_$21 per hour South SeasBreakfast Cook_$21 per hourCaptiva, FLThe 330-acre retreat and wildlife nature preserve on the Florida Gulf Coast offers elevated coastal experiences and world-class amenities designed to appeal to a multitude of guests. Our Core Values: We are in the business of creating an authentic sense of place for families to return to time and time again while committing ourselves to creating memorable and fun experiencers through passionate, attentive service.
Prep Cook Cooper's Hawk Winery & RestaurantsPrep CookNaples, FLFull timeli style="font-family:serif;font-size:11pt;line-height:108%;margin:0pt 0pt 0pt 26.85pt;padding-left:9.15pt;text-indent:0pt">Perform these kitchen functions: Wash, peel, slice, and mix vegetables, fruits, and other ingredients for salads, cold plates, and garnishes. 50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events.
Kitchen Team Member Chick-fil-AKitchen Team MemberFort Myers, FL$15–$16In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Cook Beef 'O' Brady's Corporate StoresCookNorth Port, FLWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.
NewCook NexDineCookNorth Port, FLEnsure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, roasters and other equipment.* Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, rotating stock and following food company labeling & dating procedures.* Work Environment:This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives.
Line Cook Calida VenturesLine CookCape Coral, Floridadiv class="account_description">"Huey Magoo’s is America’s Greatest Tasting, Rapidly Expanding Chicken Tenders Brand! Huey Magoo’s franchisees have successfully introduced the brand throughout Florida, Georgia, Mississippi, North Carolina, South Carolina, Tennessee, Alabama and Ohio.
Line Cook MPM MaconLine CookFort Myers, Floridali>Ability to effectively handle challenges in the workplace, including anticipating, preventing, identifying, and solving problems as necessary. Restock clean dishes, flatware and all cooking equipment to the appropriate storage areas.
Lead Line Cook Sanibel Harbour Marriott Resort and SpaLead Line CookFort Myers, Floridastrong>About Sanibel Harbour Marriott Resort and Spa:Our resort is located on the Punta Rassa, an 85-acre peninsula on San Carlos Bay in Fort Myers, Florida. What you will be doing:Cook using a repertoire of cooking methods including poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking.
Banquet Cook - Part Time Sanibel Harbour Marriott Resort and SpaBanquet Cook - Part TimeFort Myers, Floridastrong>About Sanibel Harbour Marriott Resort and SpaOur resort is located on the Punta Rassa, an 85-acre peninsula on San Carlos Bay in Fort Myers, Florida. About Sanibel Harbour Marriott Resort and Spa:Our resort is located on the Punta Rassa, an 85-acre peninsula on San Carlos Bay in Fort Myers, Florida.
Cook IHOPCookPunta Gorda, FL$19–$19IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. On Demand Earned Wage Access - Via the Rain App, you can request up to half of your daily earnings to be deposited prior to payroll.