UNKNOWN

FEED

Ability to read, speak, and understand the English language in order to communicate with guests and take orders. Follow all recipes and practice portion control to prepare, garnish, and present ordered items.

HOUR

Line Cook

Appcast Exclusive 1

PART_TIME

FULL_TIME

Jobletics by Compunnel is seeking experienced and motivated Cooks to prepare quality meals and support daily kitchen operations. Work today, paid tomorrow after set up.

Background and Screening Disclaimer<ul><li>Background: Nationwide criminal background check, conducted in accordance with the FCRA and applicable state/site requirements.</li><li>Drug Testing: Required for all roles.</li><li>Employment Eligibility: E-Verify for all US hires.</li><li>Timing: Screenings are initiated after a conditional offer is accepted.</li><li>Fair Chance: Qualified applicants with criminal histories will be considered consistent with applicable laws.</li><li>Audit Compliance: Any additional screenings will be listed below by name. If not listed, none are required.</li></ul> Apply Today Forward your resume for consideration. Once required setup is completed, eligible candidates may work today and get paid tomorrow.

Compunnel

Cooks

Background and Screening Disclaimer<ul><li>Background: Nationwide criminal background check, conducted in accordance with the FCRA and applicable state/site requirements. </li><li>Drug Testing: Required for all roles.</li><li>Employment Eligibility: E-Verify for all US hires.</li><li>Timing: Screenings are initiated after a conditional offer is accepted.</li><li>Fair Chance: Qualified applicants with criminal histories will be considered consistent with applicable laws.</li><li>Audit Compliance: Any additional screenings will be listed below by name. If not listed, none are required.</li></ul> Apply Today Forward your resume for consideration. Once required setup is completed, eligible candidates may work today and get paid tomorrow.

Cook

ADAPTED_NOW

Small family team, learn authentic Lao and Thai cooking from people who grew up with it. Some line cook or kitchen experience preferred (wok experience a plus, not required).

Hoang Khao - Lao & Thai Cusine

Poached

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane’s can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Raising Cane's

Cook - Evening & Late Night Shift

Cook - Dinner/Close Shift

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Observes and tests foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.

Ameristar Casino Hotel Council Bluffs

Cook- Main Kitchen

[AW]-iCims

At least 2 years experience as a line cook or prep cook in a full service restaurant is required for this position. If you are interested in applying, please do so here or at the property during appropriate business hours at 705 East First Street in Pella.

Orchestrate Hospitality

Line Cook - Liberty Street Kitchen

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Requires ability to communicate effectively with customers and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests. Summary: Under general supervision, prepares a variety of food products using kitchen equipment and utensils according to recipe cards to fulfill guest orders following Company policies and procedures.

Drury Hotels

Kitchen+Bar - Prep Cook

We've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino. Observes and tests foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.

PENN Entertainment Inc

Cook Main Kitchen

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Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Buffalo Wild Wings Inc

Kitchen Team Member/Cook

Certificates, Licenses, Registrations: Must successfully complete Safe from Harm training within 90 days of hire, as established by The Salvation Army and Serve Safe Certification, CPR, and AED. Join The Salvation Army as a Kitchen Cook and prepare delicious, nutritious meals while making a real difference in the lives of people in our community.

The Salvation Army USA

Kitchen Manager Donation Driver

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.

As a food-focused, people-first company, our mission of Cultivating a Better World means more than just using real ingredients. It means hiring passionate people and investing in their future. It means championing diversity and celebrating inclusion. It means fostering a culture of well-being for our employees and the environment. So whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to help you get a real start.

Chipotle Mexican Grill Inc

Kitchen Leader

Examples of Kitchen Staff duties include preparing ingredients, discarding expired items, maintaining kitchen stations, and ensuring areas are clean and sanitized, placing food items on plates, maintaining cooking equipment, and operating ovens, fryers, and cooking appliances. Essential skills for Kitchen Staff Positions are cooking abilities, stamina, teamwork, time management, being able to work in a fast-paced environment, and attention to safety.

Barrel House

Kitchen Staff

OTHER

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

Culver's

Kitchen Team Member

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Franchise Note: Billy Sims BBQ restaurants are independently franchised and operated, meaning exact pay rates, schedules, and specific duties can vary by location. In this vital role, you will be responsible for preparing high-quality dishes, assisting with menu planning, and maintaining a clean and safe kitchen environment.

Billy Sim's BBQ

Line Cook/Prep Cook

HiringThing

Excellent customer service skills; ability to communicate effectively with guests and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests and when leading other team members. Ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible.

Drury Hotels Company LLC

Kitchen+Bar - Bartender

Tribute Eatery & Bar is a neighborhood restaurant serving elevated comfort food, handcrafted cocktails, and memorable dining experiences. Our kitchen team works together to prepare great food, maintain a clean and organized kitchen, and deliver a consistent experience for our guests.

Tribute Eatery & Bar

Kitchen Lead

Hireclick

This is a hands-on leadership position for someone who can evaluate the current operation, build and develop a strong kitchen team, and identify opportunities to improve food quality, consistency, ticket times, cleanliness, labor, and food cost. The ideal Kitchen Manager will have a strong base of culinary knowledge, proven leadership skills, attention to detail, strong communication and conflict-resolution skills, and an understanding of the financial side of running a successful restaurant kitchen.

Kitchen Manager

Work as a member of the management team to direct the overall smooth operations of a 400-seat lakefront restaurant and entertainment venue. The Kitchen Manager will lead back-of-house staff including Line Cooks, Prep Cooks and Dishwashers before, during and after meal service.

Kitchen Cook Jobs in Iowa

Line Cook SSP

Cooks Compunnel

Cook Compunnel

Line Cook Hoang Khao - Lao & Thai Cusine

Cook - Evening & Late Night Shift Raising Cane's

Cook - Dinner/Close Shift Raising Cane's

Cook- Main Kitchen Ameristar Casino Hotel Council Bluffs

Line Cook - Liberty Street Kitchen Orchestrate Hospitality

Kitchen+Bar - Prep Cook Drury Hotels

Cook Main Kitchen PENN Entertainment Inc

Kitchen Team Member/Cook Buffalo Wild Wings Inc

Kitchen Manager Donation Driver The Salvation Army USA

Kitchen Leader Chipotle Mexican Grill Inc

Kitchen Staff Barrel House

Kitchen Team Member Culver's

Line Cook/Prep Cook Billy Sim's BBQ

Kitchen+Bar - Bartender Drury Hotels Company LLC

Kitchen Lead Tribute Eatery & Bar

Kitchen Manager Barrel House

Kitchen Manager - On the Lake - Seasonal Schedule Marty Tarabar

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