UNKNOWN

ADAPTED_NOW

HOUR

Must have ability to work in a close environment with others, work at a fast yet safe pace, work as part of a team, and take direction and ability to take initiative. This position is responsible for prepping, cooking and plating the food in accordance with the chef's direction.

Neiman Marcus Cafe

Cook

Poached

Responsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to: Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware. The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.

Sunrise Senior Living

Sunrise Senior Living Jobs

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems . Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices .

Red Lobster

nas_redlobsterorganic

FEED

Summary: The Hot Foods Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to Store Manager, Assistant Store Manager, or General Manager depending upon local requirements.

<p>Making Your Career More Satisfying

HMSHost is part of Autogrill S.p.A. –the world’s largest provider of food and beverage services for travelers. Along with the rest of the Autogrill Group, we are recognized industry leaders who create innovative dining locations at airports and on motorways worldwide. With 33,000 associates and revenues of more than $2.7 billion, we use our experience and global reach to offer travelers an unparalleled blend of local, regional and international brands.

HMSHost will provide you with the opportunity to develop your career at our many branded restaurants. Explore our various hourly and management positions in the U.S. and Canada or our corporate openings in Bethesda, Maryland. </p>

HMSHost Corp

Hot Foods Cook

Assists with receiving deliveries, puts away deliveries when needed, and assists with the organization of dry storage, walk-ins, and freezer using proper rotation practices. Prepares bulk production items including clean, cuts fruits and vegetables and prepares salads, fruit plates, condiments, etc.

Life Care Companies LLC

Lead Cook(FT-2787)

To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food. Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner.

ZAX Zax

Cook (Full-Time)

Cook (Part-Time)

Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. A warm, professional demeanor that reflects HVMG’s Culture of Excellence by showing a warm smile, friendly personality, and positive attitude.

Embassy Suites

Four Seasons Hotel Silicon Valley brings an inventive approach to creative events, seasonal pop-up experiences, lifestyle facilities and culinary craftsmanship that culminate in the ultimate urban getaway. The Opportunity: Four Seasons Hotel Silicon Valley is currently looking for a Cook 3. Essential function of the job: Basic knowledgeable of culinary operations, a team player, hard worker, and detail oriented.

Four Seasons Hotels and Resorts

Cook 3

Oversees proper food handling and utilization of all foods to prevent contamination, increase quality and reduce cost. Â· Prepares all food according to the menu in a safe, sanitary manner under the direction of the dining services manager.

Sun Mar Health Care

With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items.

King's Seafood Company

Prep Cook

As the Oyster Bar Cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant. With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team!

Cook Oyster Bar

Four Seasons Hotel Silicon Valley brings an inventive approach to creative events, seasonal pop-up experiences, lifestyle facilities and culinary craftsmanship that culminate in the ultimate urban getaway. At the heart of Silicon Valley, experience a first-hand connection to the region's tech legacy, sports and music venues and discover local adventures blended with artful sophistication.

Pastry Cook 3

Understand and use safe work practices for all safety precautions including Emergency Evacuation Procedures, Violence in the Workplace, Accident Reporting, OSHA Compliance, and Bloodborne Pathogen Procedures. We offer central, vibrant location, housed in a historic building that previously served as the Hotel Manx, originally opening around 1906-1907.

EOS Hospitality

ea_via_bold

FULL_TIME

As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees.

Atria Senior Living - Walnut Creek

[AW]-iCims

OTHER

In this rewarding role, you'll prepare nutritious, home-style meals that bring comfort and enjoyment to our residents each day. We're looking for someone who takes pride in their work and enjoys creating quality meals in a caring healthcare environment.

Marin Post Acute

equestftpin

While Valley Goat is the heart of our culinary program, our team also supports an exciting variety of dining experiences throughout the hotel, including large-scale banquet events, the casual Backyard Caf, and our vibrant Beer Garden. A Valley Goat Butcher / Specialized Production Cook is a highly skilled culinary professional specializing in the fabrication, preparation, and production of premium proteins and specialty ingredients.

House Butcher at Valley Goat by Chef Stephanie Izard

House Butcher at Valley Goat by Chef Stephanie Izard. Cook and skilled prep

Production Cook Starting Wage: $21.50/hour Bi-Rite Market, 2140 Polk Street, San Francisco, CA 94109 Ability to work evenings, weekends, and holidays Schedule Requirements: available for all shifts and days with weekends required. As a Certified B Corporation, ranked in the top 5% for the world for our community impact, it’s our responsibility to build meaningful relationships with each part of our extended family: the food we make and sell connects our staff, our guests, our producers, and the environment.

Bi-Rite Management Services, LLC

Production Cook

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.

Line Cook

Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.

Kitchen Cook Jobs in Fremont, CA

Cook Neiman Marcus Cafe

Cook Sunrise Senior Living

Cook Red Lobster

Hot Foods Cook HMSHost Corp

Lead Cook(FT-2787) Life Care Companies LLC

Cook (Full-Time) ZAX Zax

Cook (Part-Time) ZAX Zax

Cook Embassy Suites

Cook 3 Four Seasons Hotels and Resorts

Cook Sun Mar Health Care

Prep Cook King's Seafood Company

Cook Oyster Bar King's Seafood Company

Pastry Cook 3 Four Seasons Hotels and Resorts

Cook (Full-Time) EOS Hospitality

Cook Atria Senior Living - Walnut Creek

Cook Marin Post Acute

House Butcher at Valley Goat by Chef Stephanie Izard. Cook and skilled prep House Butcher at Valley Goat by Chef Stephanie Izard

Production Cook Bi-Rite Management Services, LLC

Line Cook RH

Line Cook Dave & Buster's Entertainment Inc

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