UNKNOWN

FEED

POSITION SUMMARYThe Kitchen Utility is responsible for the cleanliness of all kitchen areas, the empting of all trash cans, bottle recycling bins, breaking down cardboard, and the emptying of all composting bins. Employment is contingent upon new employees providing documents verifying U.S. citizenship or, for aliens, documents verifying legal permission to work in the United States.

Legends Global

Kitchen Utility

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The Kitchen Manager is a hands-on, working leadership position that focuses on operational structure, quality control, team support, and prep organization. We’re seeking a proactive and highly organized kitchen leader with strong communication skills and a collaborative mindset.

Horsefeather

Kitchen Manager

Over the course of six exciting weeks, you'll rotate through key kitchen areas-prep, production, plating, and event support-learning professional techniques, sharpening your skills, and experiencing what it takes to run a world‑class culinary operation. As a Kitchen Intern at our Convention Center, you'll get hands‑on experience working alongside talented chefs who prepare high‑volume, high‑quality meals for conferences, banquets, and special events.

HOUR

Compass Group North America

Kitchen Intern

Responsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. 2575 California St Suite 601, Mountain View, California, 94040The Alamo Production Crew, which includes our entire kitchen team, is the heartbeat of our theater.

Alamo Drafthouse

Kitchen Production Crew

Responsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. 2855 Stevens Creek Blvd Suite 2160, Santa Clara, California, 95050The Alamo Production Crew, which includes our entire kitchen team, is the heartbeat of our theater.

Kitchen Production Crew (Seasonal)

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants.

KITCHEN UTILITY LEAD (FULL TIME)

Minimum Qualifications for the Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.

Troon

PM Lead Cook

Under supervision of the Program Manager, the Cook provides key support to our meals program at our Berkeley locations, primarily focusing on preparing and distributing meals and completing all tasks related to meeting the food needs of our clients. For more than 50 years, Insight Housing (formerly, Berkeley Food & Housing Project) has provided a comprehensive range of housing, food, and support services to help those in need move from homelessness into a safe and affordable home of their own.

Insight Housing

Cook (Thursday - Monday, 10:30Am - 7:00Pm)

Cook (Thursday - Monday, 10:30am - 7:00pm)

FULL_TIME

OTHER

If you enjoy cooking, take pride in preparing quality meals, and want to make a positive difference in the lives of our residents, we'd love to hear from you. You'll work closely with the dietary team to ensure meals are prepared safely, served on time, and provide a positive dining experience for our residents.

Mission Valley Post Acute

Dietary Cook – Full-Time

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You will prepare nutritious, high-quality meals that meet the specific dietary needs of our residents in a healthcare setting. Dietary Cook Sunnyvale Gardens Post Acute is seeking a skilled and reliable Dietary Cook to join our culinary team.

Sunnyvale Post Acute Gardens Post Acute

Dietary Cook

We are seeking an excellent cook that will follow instructions in cooking and delivering well-prepared meals. Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.).

Property Management

Cook

Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

Topgolf

Cook - Full Time Evenings

Cook (Full-TIme)

Summary of Responsibilities: Reporting to the Executive Chef, Executive Sous Chefs & Sous Chefs; responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues. Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team's commitment to safe, efficient operations and exceptional cuisine.

Accor SA

Garde Manger Cook

Understand and use safe work practices for all safety precautions including Emergency Evacuation Procedures, Violence in the Workplace, Accident Reporting, OSHA Compliance, and Bloodborne Pathogen Procedures. We offer central, vibrant location, housed in a historic building that previously served as the Hotel Manx, originally opening around 1906-1907.

EOS Hospitality LLC

Cook (Full-Time)

To perform the job successfully, an individual should demonstrate the following competencies: Problem Solving - Identifies and resolves problems in a timely manner; gathers and analyzes information skillfully. Must be able to demonstrate the ability to make good choices, be able to distinguish between positive and negative situations, and how to approach situations and resolve them.

DNH Hospitality Group

We''re not just any public company - we made history in 2021 by becoming a public benefit corporation (PBC), legally bound to balancing the interests of customers, employees, society, and investors. The Line Cook will collaborate with fellow Line Cooks, Prep Cooks, and Porters, to deliver nutritious and appealing meals for Veeva employees.

Veeva Systems Inc

Line Cook

This position contributes to the planning, organization, and training necessary to achieve restaurant objectives in food production, guest satisfaction, increased sales, managed costs, employee retention, communication and awareness, food quality, and compliance. The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served.

Kitchen Cook Jobs in Fremont, CA

Kitchen Utility Legends Global

Kitchen Manager Horsefeather

Kitchen Intern Compass Group North America

Kitchen Production Crew Alamo Drafthouse

Kitchen Production Crew (Seasonal) Alamo Drafthouse

KITCHEN UTILITY LEAD (FULL TIME) Compass Group North America

PM Lead Cook Troon

Cook (Thursday - Monday, 10:30Am - 7:00Pm) Insight Housing

Cook (Thursday - Monday, 10:30am - 7:00pm) Insight Housing

Dietary Cook – Full-Time Mission Valley Post Acute

Dietary Cook Sunnyvale Post Acute Gardens Post Acute

Cook Property Management

Cook - Full Time Evenings Topgolf

Cook (Full-TIme) Topgolf

Garde Manger Cook Accor SA

Cook (Full-Time) EOS Hospitality LLC

Cook DNH Hospitality Group

Line Cook Veeva Systems Inc

Line Cooks Cocineros de Línea up to 24 - 32 per hour Curry Up Now

Line Cooks for Restaurant Cocineros de Línea para Restaurante 22 - 28 per hour Curry Up Now

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