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FEED

From kitchens located in Ketchikan to the North Slope of Alaska, our experienced and creative food service employees take pride in their work and deliver quality meals 365 days a year to a wide range of customers. Frequently to constantly required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift.

NANA Regional Corporation Inc

Kitchen Supervisor, Alaska Pacific Univ. (FT Anchorage, AK)

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The applicant (or employee after hire) must pass a background investigation, including but not limited to a criminal background check to meet requirements for using record networks and as may be required by federal or state agencies to work with vulnerable populations such as senior citizens. PHYSICAL DEMANDS While performing the duties of this job, the employee is regularly required to stand for long periods and to walk, stoop, crouch, bend, twist, lift, and reach with hands and arms.

HOUR

City of Kenai

Kitchen Assistant

The Central Kitchen Lead works as an assistant to the Central Kitchen Manager in overseeing all food production, including high volume cooking, baking, and meal packaging activities for the Anchorage School District. The employee must have the ability to effectively manage the stress of working with students, parents, and other employees representing diverse cultures, personalities, and work styles in a dynamic work environment.

Anchorage School District

Central Kitchen Lead

Before applying, make sure you are comfortable with the following: Living and working at a remote camp on Alaskas North Slope. This role assists cooks and food service staff with food preparation, sanitation, dishwashing, and dining area upkeep.

Denali Universal Services

Kitchen Helper - Alaska (North Slope)

Maintain a clean and sanitary dining environment in the employee dining room (EDR), including cleaning tables and surfaces. Replenish and maintain the hot and cold food lines to ensure all items are fully stocked and presented attractively.

Bij Holland America Line geloven we dat reizen de wereld kan veranderen. Voor ons is het verbeteren van de wereld een hoger doel en wij doen dit door de geest te verruimen, connecties te leggen en een gedeelde humaniteit te stimuleren.
Holland America Line is al 145 jaar een toonaangevende pionier op het gebied van cruises. Als u op zoek bent naar de ruimste en comfortabelste schepen op zee, bekroonde service, geraffineerd dineren, een uitgebreide keuze aan activiteiten en verrijkende programma's en verrassende wereldwijde routes, dan bent u hier aan het goede adres.
Onze vloot van 14 moderne klassieke schepen biedt meer dan 500 cruises per jaar waarbij alle zeven continenten worden bezocht. Cruises hebben zowel populaire als minder bekende havens als bestemming in de Caraïbische Eilanden, Alaska, Europa, Mexico, Zuid-Amerika, het Panamakanaal, Australië, Nieuw-Zeeland en Azië - tevens bieden wij unieke reizen naar de Amazone, Antarctica en uitgebreide Grand Voyages.
Holland America Line is trots op haar milieuprogramma. Het bedrijf behaalde haar eerste ISO 14001-certificaat in juni 2006. ISO 14001 is de internationaal erkende norm voor milieumanagement en omvat vrijwel elk aspect van wat er op en rond onze schepen gebeurt. Holland America Line werd keer op keer gecertificeerd voor het voldoen aan deze norm, een bewijs dat het waken over de veiligheid van onze gasten, bemanningen, schepen en de omgeving waarin we leven en werken niet alleen de juiste overtuiging is, maar ook essentieel is voor de succesvolle uitoefening van onze activiteiten.
Als onderdeel van onze sociale verantwoordelijkheid werken het bedrijf, de medewerkers en de gasten samen om iets terug te doen voor gemeenschappen en organisaties overal ter wereld. Of het nu gaat om donaties van scheepsvoorwerpen aan een weeshuis, het opruimen van een buurtpark, 5K wandelen aan boord om geld in te zamelen voor kankeronderzoek of het schenken van geld aan rampenhulp, Holland America Line en haar medewerkers investeren tijd en middelen om een steentje bij te dragen.
Iedere medewerker van Holland America Line streeft ernaar om onze gasten een werkelijk bijzondere ervaring te bieden. We verheugen ons erop om u welkom te heten aan boord.

Holland America Line N.V.

Kitchen Assistant - Employee Dining Room

OTHER

Hilton Anchorage is seeking a motivated Line Cook who takes pride in quality, consistency, and teamwork and who wants to learn more than just their station. If you’re passionate about hospitality, enjoy working with people, and want to be part of a team shaping a refreshed guest experience at Hilton Anchorage, we’d love to hear from you.

Hilton Anchorage

Line Cook

Betterteam

Our team consists of culinary professionals, dedicated kitchen support personnel, and hospitality experts committed to delivering unparalleled guest services, supporting every aspect of daily community life for our clients' resident workers -- 365 days a year, 24 hours a day. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program, Paid Parental Leave and Personal Leave.

Compass Group North America

KITCHEN HELPER (FULL TIME)

This role is essential in delivering high-quality food and ensuring an excellent dining experience for our guests. We are seeking a skilled and reliable Line Cook to join our culinary team.

Crestview Management

Line Cook *Hilton Anchorage*

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FULL_TIME

The Line Cook supports daily kitchen operations by preparing menu items, maintaining a clean and organized workspace, and working with the culinary team to provide excellent dining experience for guests. Eligible employees receive a comprehensive benefits package that includes paid holidays after one year of service, paid time off that begins accruing on day one, and sick leave for team members in Alaska, Oregon and Washington.

Northwest x Southern Hospitality

Talent Acquisition

Before applying, make sure you are comfortable with the following: Living and working at a remote camp on Alaskas North Slope. This is a great opportunity for individuals looking for seasonal work, competitive pay, overtime opportunities, and a rotational schedule.

Seasonal Cook''''s Assistant - Remote Alaska Camp

Clean and sanitize assigned living quarters, offices, restrooms, shower facilities, laundry areas, hallways, and common spaces. Reliable access to a smartphone capable of supporting company-required applications for scheduling, timekeeping, communications, and other work-related functions.

Bull Cook/Housekeeper - North Slope Remote Camp

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Additional Qualifications for Cook II: Meets all requirements of Cook I in addition to the following: Associate degree in Culinary Arts or equivalent; OR three (3) years of experience in a commercial, healthcare, residential, or institutional food service setting; OR completion of a vocational training program in food preparation (i.e., Alaska Vocational Technical Center Culinary Arts Program; Alaska Job Corps Culinary Arts Pre-Apprentice, etc.). Current employees must complete any additional screenings or immunizations that become necessary due to workplace conditions, public health concerns, or newly available vaccines that help protect coworkers and the community.

Southcentral Foundation

Cook I, II Multiple Programs

Prepares in large quantities, by various methods of cooking, meat, poultry, fish, vegetables, seasons and cooks all cuts of various meats, fish and poultry, boils, steams or fry''s vegetables, makes gravies, soups, sauces, roasts, meat pies, fricassees, casseroles, and stews. Dishwashing duties to include washing dishes, pots, pans, and flatware using dishwashers or by hand; maintaining kitchen work areas, equipment, or utensils in clean and orderly condition; empty and clean trash receptacles.

Gana-A'Yoo Ltd

Cook I

Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring or breading; weighs, measures and assembles ingredients for regular menu items; sets up and replenishes salad bar; portions foods for distribution and meal service, and covers, dates and stores leftovers according to established procedures. Qualifying Experience: Must have experience in and knowledge of methods and procedures relating to food preparation and presentation gained in a grill, snack bar, restaurant, club or similar food activity.

United States Air Force

Cook

Thoughtfully united by their unique power to inspire and invigorate, our collection of hotels and lodges, recreational attractions, ground transportation services, retail, food and beverage, sightseeing, tours, and travel products are tied together by iconic, destination-worthy locations in Alaska, Montana, the Canadian Rockies, Reykjavík and Costa Rica. ROLE & RESPONSIBILITIES Safety, anticipating guest needs, honoring our surroundings and bringing your best every day are the core values we live by in order to provide dynamic guest service at the Talkeetna Alaskan Lodge.

Pursuit

Line Cook, Talkeetna Alaskan Lodge

Thoughtfully united by their unique power to inspire and invigorate, our collection of hotels and lodges, recreational attractions, ground transportation services, retail, food and beverage, sightseeing, tours, and travel products are tied together by iconic, destination-worthy locations in Alaska, Montana, the Canadian Rockies, Reykjavík and Costa Rica. Safety, anticipating guest needs, honoring our surroundings and bringing your best every day are the core values we live by in order to provide dynamic guest service at the Talkeetna Alaskan Lodge.

Lead Cook, Talkeetna Alaskan Lodge

Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.

CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas is the nationally recognized leader in family entertainment and dining with its Chuck E. Cheese, Peter Piper Pizza brands and virtual kitchen concept, Pasqually's Pizza & Wings.
As the place where half a million happy birthdays are celebrated every year, Chuck E. Cheese's goal is to create positive, lifelong memories for families through fun, food, and play and is the place Where a Kid Can Be a Kid. Committed to providing a fun, safe environment, Chuck E. Cheese helps protect families through industry-leading programs such as Kid Check. As a strong advocate for its local communities, Chuck E. Cheese has donated more than $19 million schools through its fundraising programs. Peter Piper Pizza features dining, entertainment and carryout with a neighbor-hood pizzeria feel and "pizza made fresh, families made happy" culture.
Peter Piper Pizza takes pride in delivering quality food and fun that reconnects family and friends. Created in 2020, Pasqually's Pizza & Wings offers a distinct, customized eating experience outside of a restaurant environment that amplifies classic pizza and wings and operates out of 400 ghost locations nationwide. The Company and its franchise operate a system of nearly 600 Chuck E. Cheese and more than 120 Peter Piper Pizza venues, with locations in 47 states and 17 foreign countries and territories. For more information, visit chuckecheese.com, pasquallyspizza.com, and peterpiperpizza.com.

CEC Entertainment

Kitchen/Dough Master

CANDIDATES RESIDING OUTSIDE ANCHORAGE AREA: Candidates residing in Alaska & the Lower 48 for any contract: For the purposes of pre-employment testing, Fairbanks, AK will be considered the point of hire (with the exception of drug testing, which will be conducted near the candidate's place of residence). Cooks or prepares such food items as breakfast, lunch, and dinner foods, coffee drinks, tray items, sandwiches, salad dressings, meat items, cheese and vegetable trays, salad bar items, etc.

Nana Management Services LLC

Remote Cook/Pantry Pogo Mine

CANDIDATES RESIDING OUTSIDE ANCHORAGE AREA: Candidates residing in Alaska & the Lower 48 for any contract: For the purposes of pre-employment testing, Anchorage will be considered the point of hire (with the exception of drug testing, which will be conducted near the candidate's place of residence). Cooks or prepares such food items as breakfast, lunch, and dinner foods, coffee drinks, tray items, sandwiches, salad dressings, meat items, cheese and vegetable trays, salad bar items, etc.

Remote Cooks Helper (3x3 Rotation) MCC Prudhoe Bay

ADAPTED_NOW

The Prep Cook is responsible for providing support to the Cook and Assistant Cooks by prepping and measuring ingredients needed for meal preparation, washing dishes, restocking ingredients and kitchen supplies, taking out the trash, and adhering to DEC and USDA guidelines. The incumbent may be called upon and required to follow or perform other duties and tasks requested by his/her supervisor, consistent with the purpose of the position, department and/or the Kenaitze Indian Tribe's objectives.

Kitchen Cook Jobs in Alaska

Kitchen Supervisor, Alaska Pacific Univ. (FT Anchorage, AK) NANA Regional Corporation Inc

Kitchen Assistant City of Kenai

Central Kitchen Lead Anchorage School District

Kitchen Helper - Alaska (North Slope) Denali Universal Services

Kitchen Assistant - Employee Dining Room Holland America Line N.V.

Line Cook Hilton Anchorage

KITCHEN HELPER (FULL TIME) Compass Group North America

Line Cook Hilton Anchorage Crestview Management

Line Cook Northwest x Southern Hospitality

Seasonal Cook''''s Assistant - Remote Alaska Camp Denali Universal Services

Bull Cook/Housekeeper - North Slope Remote Camp Denali Universal Services

Cook I, II Multiple Programs Southcentral Foundation

Cook I Gana-A'Yoo Ltd

Cook United States Air Force

Line Cook, Talkeetna Alaskan Lodge Pursuit

Lead Cook, Talkeetna Alaskan Lodge Pursuit

Kitchen/Dough Master CEC Entertainment

Remote Cook/Pantry Pogo Mine Nana Management Services LLC

Remote Cooks Helper (3x3 Rotation) MCC Prudhoe Bay Nana Management Services LLC

Education Prep Cook Kenaitze Indian Tribe

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