Line Cook I/II - Goldbelt Tram GoldbeltLine Cook I/II - Goldbelt TramJuneau, AlaskaTemporaryLine Cook I/II is responsible for the proper preparation and presentation of all food products at the Timberline Bar & Grill restaurant, in order to contribute to guest satisfaction providing a premier customer service atmosphere. Overview: As the only aerial tramway in Southeast Alaska, guests at the Goldbelt Tram are invited to soar to new heights in scenic adventure aboard Juneau's top attraction.
NewLine Cook Northwest x Southern HospitalityLine CookAnchorage, AKFull timeThe Line Cook supports daily kitchen operations by preparing menu items, maintaining a clean and organized workspace, and working with the culinary team to provide excellent dining experience for guests. Eligible employees receive a comprehensive benefits package that includes paid holidays after one year of service, paid time off that begins accruing on day one, and sick leave for team members in Alaska, Oregon and Washington.
Line Cook Skagway Brewing CompanyLine CookSkagway, AKFull timeLocated in the seasonal Alaskan cruise ship port of Skagway, the Skagway Brewing Company is an expansive three story building featuring an on-site microbrewery, retail store, restaurant, pub, and beer garden totaling seating around 375. Maintain and follow proper food handling, safety and sanitation procedures – all phases of food production and service including storage, rotation, preparation, recipe adherence, cooking methods, plate presentation, quality, service and production time adherence.
["Line Cooks","Line Cooks"] Tooth["Line Cooks","Line Cooks"]AnchorageAs a Line Cook, your main focus is to prepare and create delicious, high-quality food that follows the Tooth Company's recipes and accommodates customer preferences. Line Cooks must maintain a clean work environment and follow company hygiene and dress code policies to ensure food safety.
Line Cook - Latitude 65 Borealis BasecampLine Cook - Latitude 65Fairbanks, AlaskaMinimum of 1 year of experience as a line cook or in a professional kitchen · Ability to work in a fast-paced environment and manage multiple tasks · Strong time management and organizational skills · Ability to work both independently and as part of a team · Willingness to work early mornings, evenings, weekends, and holidays · Ability to follow direction and adhere to kitchen leadership guidance . · Ability to stand and work on feet for extended periods (up to 10 hours) · Ability to lift, carry, and move up to 50 lbs · Ability to work in a fast-paced, physically demanding kitchen environment · Ability to perform repetitive tasks including cutting, lifting, and reaching .
["Line Cook AM","Line Cook AM"] Hyatt Hotels["Line Cook AM","Line Cook AM"]Anchorage$18–$25 / hourThe ideal candidate will prepare ingredients, cook menu items, and ensure high-quality dishes are served in a fast-paced environment. You will work closely with the kitchen staff to maintain consistency, cleanliness, and efficiency.
NewLine Cook Northwest by Southern HospitalityLine CookAnchorage, AKThe Line Cook supports daily kitchen operations by preparing menu items, maintaining a clean and organized workspace, and working with the culinary team to provide excellent dining experience for guests. Eligible employees receive a comprehensive benefits package that includes paid holidays after one year of service, paid time off that begins accruing on day one, and sick leave for team members in Alaska, Oregon and Washington.
["Line Cook","Line Cook"] The Aviator Hotel Anchorage["Line Cook","Line Cook"]AnchorageTools & Technology Commercial use blenders, grinders, slicers, broilers, convection ovens, deep fryers, griddles, grills, microwave ovens, ranges, rotisseries, steamers, cutlery (boning knives, chefs' knives, paring knives), ovens (conveyor ovens, rotating rack ovens, salamander ovens, pizza ovens, smokers or smoke ovens), Cutting machinery. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
Line Cook *Hilton Anchorage* Crestview ManagementLine Cook *Hilton Anchorage*Anchorage, AlaskaThis role is essential in delivering high-quality food and ensuring an excellent dining experience for our guests. We are seeking a skilled and reliable Line Cook to join our culinary team.
Prep Cook - Goldbelt Tram GoldbeltPrep Cook - Goldbelt TramJuneau, AlaskaTemporaryUnder the direction of the shift Kitchen Supervisor/Manager or Line Cook, is responsible for the preparation of salads, vegetables, sauces, soups, sandwiches and other menu items at the Tramway restaurant, in order to contribute to guest satisfaction providing a premier customer service atmosphere. Overview: As the only aerial tramway in Southeast Alaska, guests at the Goldbelt Tram are invited to soar to new heights in scenic adventure aboard Juneau's top attraction.
Line Cook Landry's IncLine CookAnchorage, AK$19–$24 / hourWhat we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $19.00 - USD $24.00 /Hr. LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!
Line Cook The Wildbirch HotelLine CookANCHORAGE, AKCommercial use blenders, grinders, slicers, broilers, convection ovens, deep fryers, griddles, grills, microwave ovens, ranges, rotisseries, steamers, cutlery (boning knives, chefs' knives, paring knives), ovens (conveyor ovens, rotating rack ovens, salamander ovens, pizza ovens, smokers or smoke ovens), Cutting machinery. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
["Prep Cook - Goldbelt Tram","Prep Cook - Goldbelt Tram"] Goldbelt["Prep Cook - Goldbelt Tram","Prep Cook - Goldbelt Tram"]JuneauUnder the direction of the shift Kitchen Supervisor/Manager or Line Cook, is responsible for the preparation of salads, vegetables, sauces, soups, sandwiches and other menu items at the Tramway restaurant, in order to contribute to guest satisfaction providing a premier customer service atmosphere. As the only aerial tramway in Southeast Alaska, guests at the Goldbelt Tram are invited to soar to new heights in scenic adventure aboard Juneau's top attraction.
["Prep Cook - Goldbelt Tram","Prep Cook - Goldbelt Tram"] Goldbelt Aerial Tramway, LLC["Prep Cook - Goldbelt Tram","Prep Cook - Goldbelt Tram"]JuneauUnder the direction of the shift Kitchen Supervisor/Manager or Line Cook, is responsible for the preparation of salads, vegetables, sauces, soups, sandwiches and other menu items at the Tramway restaurant, in order to contribute to guest satisfaction providing a premier customer service atmosphere. As the only aerial tramway in Southeast Alaska, guests at the Goldbelt Tram are invited to soar to new heights in scenic adventure aboard Juneau's top attraction.
Line Cook (Permanent) Alyeska ResortLine Cook (Permanent)Anchorage, AlaskaOur resort features a diverse culinary program with nine unique dining experiences , offering opportunities for chefs to showcase their skills across multiple concepts: Seven Glaciers – Elevated fine dining with breathtaking mountaintop views. With this variety, our chefs get the chance to work across multiple styles, from fine dining to casual après-ski fare, ensuring a dynamic and exciting culinary experience at Alyeska Resort!
Line Cook (Winter 26/27) Alyeska ResortLine Cook (Winter 26/27)Anchorage, AlaskaOur resort features a diverse culinary program with nine unique dining experiences , offering opportunities for chefs to showcase their skills across multiple concepts: Seven Glaciers – Elevated fine dining with breathtaking mountaintop views. With this variety, our chefs get the chance to work across multiple styles, from fine dining to casual après-ski fare, ensuring a dynamic and exciting culinary experience at Alyeska Resort!
["Line Cook","Line Cook"] Landry's["Line Cook","Line Cook"]Anchorage$19–$24 / hourThis isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through ourdoors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook American Cruise Lines, Inc.Line CookJuneau, AKAmerican Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
Lead Line Cook American Cruise Lines, Inc.Lead Line CookAKResponsible for food safety, galley cleanliness, daily galley audits and logs which includes the completion of daily temperature log, refrigerator and freezer temperature logs, and cooling logs. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests, dietary needs and allergies throughout each meal period.
Line Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillAnchorage-N, AKIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Remote Cook''s Helper Red Dog Port Nana Management Services LLCRemote Cook''s Helper Red Dog PortAKRemoteCooks or prepares such food items as breakfast, lunch, and dinner foods, coffee drinks, tray items, sandwiches, salad dressings, meat items, cheese and vegetable trays, salad bar items, etc. For this reason all Red Dog employees and contractors must have valid identification when traveling to and from the mine, for a list of TSA approved valid identification visit https://www.tsa.gov/travel/security-screening/identification .
Remote Cook''s Helper, Milne Point Multiple Vacancies Open (Wage DOE & Benefits 3x3 ROT/Housing/Meals Alaska) Nana Management Services LLCRemote Cook''s Helper, Milne Point Multiple Vacancies Open (Wage DOE & Benefits 3x3 ROT/Housing/Meals Alaska)Prudhoe Bay, AKRemoteCANDIDATES RESIDING OUTSIDE ANCHORAGE AREA: Candidates residing in Alaska & the Lower 48 for any contract: For the purposes of pre-employment testing, Anchorage will be considered the point of hire (with the exception of drug testing, which will be conducted near the candidate's place of residence). Cooks or prepares such food items as breakfast, lunch, and dinner foods, coffee drinks, tray items, sandwiches, salad dressings, meat items, cheese and vegetable trays, salad bar items, etc.
Remote Cook''s Helper, WNS Camp Multiple Vacancies Open (Wage DOE & Federal Benefits 3x3 ROT/Housing/Meals North Slope, AK) Nana Management Services LLCRemote Cook''s Helper, WNS Camp Multiple Vacancies Open (Wage DOE & Federal Benefits 3x3 ROT/Housing/Meals North Slope, AK)Anchorage, AKRemoteCANDIDATES RESIDING OUTSIDE ANCHORAGE AREA: Candidates residing in Alaska & the Lower 48 for any contract: For the purposes of pre-employment testing, Anchorage will be considered the point of hire (with the exception of drug testing, which will be conducted near the candidate's place of residence). Cooks or prepares such food items as breakfast, lunch, and dinner foods, coffee drinks, tray items, sandwiches, salad dressings, meat items, cheese and vegetable trays, salad bar items, etc.
["Line Cook","Line Cook"] The Wildbirch Hotel["Line Cook","Line Cook"]AnchorageCommercial use blenders, grinders, slicers, broilers, convection ovens, deep fryers, griddles, grills, microwave ovens, ranges, rotisseries, steamers, cutlery (boning knives, chefs' knives, paring knives), ovens (conveyor ovens, rotating rack ovens, salamander ovens, pizza ovens, smokers or smoke ovens), Cutting machinery. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked itemsand preparing appropriate garnishes for all hot menu item plates.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillAnchorage, AlaskaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook Alaska Corral dba Golden CorralLine CookAnchorage, AlaskaAll inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate. Golden Corral is seeking evening and midday line cooks.
Cook, Alaska Pacific Univ. (FT, $23/HR & Benefits - Anchorage, AK) NANA Regional CorporationCook, Alaska Pacific Univ. (FT, $23/HR & Benefits - Anchorage, AK)Anchorage, AKFrequently required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift. + Reviews the needs of the day with assigned supervisor(s), completes production sheets, reviews maintenance reports, and verifies supply needs and availability.
Restaurant Cook Apprentice — Paid Registered Apprenticeship The SkyBridge Group IncRestaurant Cook Apprentice — Paid Registered ApprenticeshipAnchorage, AKApplicants with prior kitchen experience, culinary training, food safety credentials, military food service experience, Job Corps culinary training, school-based culinary education, institutional kitchen experience, catering experience, or other related background may be evaluated for advanced standing, higher initial wage placement, or accelerated progression when documentation and skill verification support it. Prior culinary degrees, military culinary training, Job Corps culinary training, ProStart, pre-apprenticeship training, or other approved education may be reviewed for credit toward related instruction when properly documented.
Line Cook, Denali Backcountry Lodge Pursuit Attractions and HospitalityLine Cook, Denali Backcountry LodgeUsa, AlaskaThoughtfully united by their unique power to inspire and invigorate, our collection of hotels and lodges, recreational attractions, ground transportation services, retail, food and beverage, sightseeing, tours, and travel products are tied together by iconic, destination-worthy locations in Alaska, Montana, the Canadian Rockies, Reykjavík and Costa Rica. At Pursuit, our locations are more than just a place to work – it’s a space where you can bring your whole self, collaborate with talented teams across departments, and build lasting friendships.
Lunch Cook - North Slope, AK Denali Universal ServicesLunch Cook - North Slope, AKNorth Slope, AKRemoteThe ideal candidate has experience in high-volume food production, is committed to food safety excellence, and thrives in a fast-paced, team-oriented remote camp environment. Prepare daily specials, soups, entrees, sides, and related menu items within quality, presentation, and sanitation guidelines.
Breakfast Cook/Baker - North Slope, AK Denali Universal ServicesBreakfast Cook/Baker - North Slope, AKNorth Slope, AKRemoteSupervises kitchen staff, participates in ordering bakery and food items, monitors inventory, and ensures services are provided within established budgetary guidelines. Prepare pre-baked and/or from scratch items (breads, rolls, muffins, biscuits, pies, cookies, pastries) for dessert and pastry line.
Breakfast Cook - North Slope, AK Denali Universal ServicesBreakfast Cook - North Slope, AKNorth Slope, AKRemoteThe ideal candidate has experience in high-volume food production, is committed to food safety excellence, and thrives in a fast-paced, team-oriented remote camp environment. Interested candidates should apply at www.denaliuniversal.com highlighting any relevant food service or camp experience.
Dinner Cook - North Slope, AK Denali Universal ServicesDinner Cook - North Slope, AKNorth Slope, AKRemoteThe ideal candidate has experience in high-volume food production, is committed to food safety excellence, and thrives in a fast-paced, team-oriented remote camp environment. Prepare daily specials, soups, entrees, sides, and related menu items within quality, presentation, and sanitation guidelines.
Remote Cook Red Dog Mine (PAC) Nana Management Services LLCRemote Cook Red Dog Mine (PAC)AKRemoteThe Remote Cook is responsible for the daily preparation, production, stocking and presentation of a variety of foods, breakfast, entrees/soups, salads, salad bar accompaniments, pantry production, maintaining serving line levels, or the cleaning and sanitizing of preparation areas and equipment, and baking. Cooks such food items as breakfast, lunch or dinner foods, coffee, drinks, tray items, sandwiches, salad dressings, meat items, cheese or vegetable trays, salad bar items, etc.
Line Cook - SSH DRG EmployerLine Cook - SSHAnchorage, AlaskaCoordinate food orders to support timely and efficient delivery to each table. Follow recipe and presentation guidelines to meet or exceed guests' expectations.
NewLocal Production & Grill Cook, Maniilaq Health Association (Wage DOE & Benefits Kotzebue, AK) Nana Management Services LLCLocal Production & Grill Cook, Maniilaq Health Association (Wage DOE & Benefits Kotzebue, AK)kotzebue, AKWeather: IndoorNoise level: ModerateOffice conditions: Pace of work environment: Medium Customer Interaction: HighDescription of environment: Hospital Food Service Frequently required to walk, stand and lift. Must pass a fingerprinting background investigation that complies with The Crime Control Act, Child Care Worker Act and the Indian Child Protection and Family Violence Prevention Act.
Lead Cook, Full Time Land''s End Resort (Wage DOE & Benefits Homer, AK) Nana Management Services LLCLead Cook, Full Time Land''s End Resort (Wage DOE & Benefits Homer, AK)Homer, AKFrequently required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift. Reviews the needs of the day with assigned supervisor(s), completes production sheets, reviews maintenance reports, and verifies supply needs and availability.
Restaurant Cook Nullagvik Hotel Nana Management Services LLCRestaurant Cook Nullagvik HotelKotzebue, AKReview the needs of the day with assigned supervisor(s), completes production sheets, reviews maintenance reports, and verifies supply needs and availability. Ensure work areas are properly cleaned and organized prior to the end of every shift, providing a seamless transition to the next shift or rotation.
Remote Breakfast Cook/Housekeeper Camps Nana Management Services LLCRemote Breakfast Cook/Housekeeper CampsPrudhoe Bay, AKRemoteThe Remote Breakfast Cook/Housekeeper position assists with the preparation, production, and presentation of a variety of foods, completion of production sheets, direction/training of food service personnel, and with other associated food service activities as well as produces a wide variety of bakery goods. Prepares, places, presents, and restocks such items as bulk/fresh vegetables, salads, relish trays, meats, sauces, cheeses or salad dressings, and bakery items.
Cook LKSD Grades K 12 Bethel, AK Nana Management Services LLCCook LKSD Grades K 12 Bethel, AKBethel, AKLocated in a K-12 school, the Cook position performs a variety of cleaning, maintenance, food preparation, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. Removes garbage from assigned areas, sets up or breaks down tables, snack bars, display cases, serving lines, etc.
Cook NWABSD Kotzebue Nana Management Services LLCCook NWABSD KotzebueKotzebue, AKReviews the needs of the day with assigned supervisor(s), completes production sheets, reviews maintenance reports, and verifies supply needs and availability. This Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and with other associated food service activities in a K-12 school setting.
Remote Breakfast Cook/Baker, Endicott Camp Multiple Vacancies Open (Wage DOE & Benefits 2x2 ROT/Housing/Meals, North Slope, AK) Nana Management Services LLCRemote Breakfast Cook/Baker, Endicott Camp Multiple Vacancies Open (Wage DOE & Benefits 2x2 ROT/Housing/Meals, North Slope, AK)Anchorage, AKRemoteThe Remote Breakfast Cook/Baker position assists with the preparation, production, and presentation of a variety of foods, completion of production sheets, direction/training of food service personnel, and with other associated food service activities as well as produces a wide variety of bakery goods. Prepares, places, presents, and restocks such items as bulk/fresh vegetables, salads, relish trays, meats, sauces, cheeses or salad dressings, and bakery items.
Cook, Full Time ($20/HR + BENEFITS) Anchorage Pioneer Home Nana Management Services LLCCook, Full Time ($20/HR + BENEFITS) Anchorage Pioneer HomeAnchorage, AKFrequently required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift. The Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and with other associated food service activities for an Assisted Living kitchen.
Cook II Emerald Assisted Living ($23/HR & Federal Benefits Anchorage, AK) Nana Management Services LLCCook II Emerald Assisted Living ($23/HR & Federal Benefits Anchorage, AK)Anchorage, AKFrequently required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift. The Cook II position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and other associated food service activities.
Remote Hospital Cook, Kanakanak Hospital Multiple Vacancies Open ($22/hr & Benefits 4x4 Rotation + Benefits + Housing Dillingham, AK) Nana Management Services LLCRemote Hospital Cook, Kanakanak Hospital Multiple Vacancies Open ($22/hr & Benefits 4x4 Rotation + Benefits + Housing Dillingham, AK)Dillingham, AKRemoteProficient in using the following equipment: Steam tables, dish machine, trash carts, knives, ovens, slicers, mixers, grill, grinder, fryer, broiler, Flat Tops, counter mixer, roasting ovens and kettle. An individual is ineligible to work in any position that has Regular Contact with or Control over Children, Dependent Adults or Vulnerable Persons if the individual has been convicted of: One or more felonies and/or two or more misdemeanors of Crimes Against Persons and/or Crimes of Violence.
Cook, PM Shift, Full Time Land''s End Resort (Wage DOE & Benefits Homer, AK) Nana Management Services LLCCook, PM Shift, Full Time Land''s End Resort (Wage DOE & Benefits Homer, AK)Homer, AKFrequently required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift. Reviews the needs of the day with assigned supervisor(s), completes production sheets, reviews maintenance reports, and verifies supply needs and availability.
Cook, AM Shift, Full Time Land''s End Resort (Wage DOE & Benefits Homer, AK) Nana Management Services LLCCook, AM Shift, Full Time Land''s End Resort (Wage DOE & Benefits Homer, AK)Homer, AKFrequently required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift. Reviews the needs of the day with assigned supervisor(s), completes production sheets, reviews maintenance reports, and verifies supply needs and availability.
Cook Full time ($22/hour + BENEFITS) Juneau Pioneer Home Nana Management Services LLCCook Full time ($22/hour + BENEFITS) Juneau Pioneer HomeJuneau, AKFrequently required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see taste/smell, and carry weight/lift. The Cook is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and with other associated food service activities for an Assisted Living kitchen.
Cook (''26 ''27 School Year) Juneau School District Nana Management Services LLCCook (''26 ''27 School Year) Juneau School DistrictJuneau, AKFrequently to constantly required to sit, stand, walk, use hands/fingers to handle or feel, climb, stoop, kneel, crouch or crawl, talk/hear, see, taste/smell, and carry weight/lift. This position is responsible for assisting with food preparation, serving nutritious meals to students and staff, maintaining a clean and sanitary kitchen and dining environment, and ensuring compliance with all food safety regulations.
NewRemote Breakfast Cook/Baker, North Slope, AK Multiple Vacancies Open (Wage DOE & Benefits 2x2 ROT/Housing/Meals) Nana Management Services LLCRemote Breakfast Cook/Baker, North Slope, AK Multiple Vacancies Open (Wage DOE & Benefits 2x2 ROT/Housing/Meals)Anchorage, AKRemoteThe Remote Breakfast Cook/Baker position assists with the preparation, production, and presentation of a variety of foods, completion of production sheets, direction/training of food service personnel, and with other associated food service activities as well as produces a wide variety of bakery goods. Prepares, places, presents, and restocks such items as bulk/fresh vegetables, salads, relish trays, meats, sauces, cheeses or salad dressings, and bakery items.