218 Results for

General Manager Jobs in Winter Haven, FL

Jobs

Kissimmee, FL30+ days ago

p>What you'll do as a Restaurant General Manager:

• Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed.

What you bring to the table:

At least one year of experience as a Restaurant General Manager in food service or retail, with profit and loss responsibility (quick service experience preferred).

Kissimmee, FL26 days ago

p>Assistant General Manager:

In the role of Assistant General Manager ("AGM"), you will be responsible for bringing our mission, values, and competencies to life for our guests and Team Members in our restaurants. You will be responsible for supporting the General Manager in the overall restaurant operations at an exceptional level including but not limited to schedules, forecasting, labor management and inventory.

Plant City, FL17 days ago

$70,000–$80,000 Per Year

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Lakeland, FL26 days ago

$65,000–$65,000

High Performing Teams - selects the right people for the right job, develops team members, provides training and development to support their success; empowers team members to make decisions while minimizing risks; provides measurable feedback in a timely manner; retains valuable talent and builds the effectiveness of the entire team. Problem Solving - uses judgment, common sense and sensitivity in addressing issues; gathers appropriate information and seeks input from cross functional team members; collaborates with others to ensure that decisions are made with consideration for impact on others; makes timely and fair decisions .

Kissimmee, FL18 days ago

li>Ensure team members receive proper training including ongoing mentoring, coaching, and development while holding team members accountable for their performance.

Review performance metrics daily and develop action plans to enhance the execution of systems and processes to improve profitability, sales, and guest experience.

Florida30+ days ago

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Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others!

Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs, scheduling, people development, career development, performance management, training, and succession planning.

Auburndale, Florida30+ days ago

$55–$70

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Key Accountabilities:

Staff Management and Culture Building:

Recruit, train, and Lead restaurant staff, including assistant manager, Kitchen manager, shift leader, cook, kitchen and front of house staff.
About the Job
Job Summary: The General Manager is responsible for the successful operation of a single store.
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St. Cloud, Florida30+ days ago

$800–$900

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Job Overview: We are seeking a motivated, energetic, and experienced General Manager to lead operations at our fast-paced quick service restaurant in St. For motivated individuals, advancement into higher leadership roles, multi-unit management, and even future franchise ownership opportunities may be available.

Kissimmee, FL30+ days ago

$55,000–$68,800 Per Year

p>The Restaurant Assistant General Manager position is responsible for partnering with the Restaurant Managing Partner for seamless day-to-day operations with an unwavering commitment to excellence. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!

Kissimmee, FL30+ days ago

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Orlando, FL30+ days ago

$60,245–$70,877 Per Year

p>Minimum Qualifications, Knowledge, Skills, and Work Environment: • Requires a minimum of 6 years food and beverage, cash handling, and customer service experience • Requires a minimum of 4 years supervisory or lead experience in a Casual Dine restaurant or production kitchen • Requires the ability to speak, read and comprehend instructions, short correspondence, and policy documents, as well as converse comfortably with customers.

Essential Functions: • Completes opening, daily and closing procedures/checklists in accordance with company policies/procedures • Assists the GM/F&B Multi Unit Manager I in managing by supervising day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale • Interviews job candidates, makes hiring, termination, advancement, promotion or any other status change decisions for associates within the unit.

Orlando, FL11 days ago

$65,000–$75,000 Per Year

With more than 300 unique dining and retail locations across North America's busiest airports, we're fueled by a passion for creating exceptional guest experiences-made possible every day by our incredible Crewmembers. This may include Front of the House/Back of the House staffing, development and training, food quality presentation, guest services, inventory management, merchandising, labor management, and the maintenance of all policies and procedures in the restaurants and Cibo Markets.

Orlando, FL30+ days ago

$70,270–$82,670 Per Year

Minimum Qualifications, Knowledge, Skills, and Work Environment: GMIIs must have documented and demonstrated skills managing the types of restaurants (QSR, Casual Dine, Full Service, similar complexity, Union and Non-Union, etc) to which the role is assigned, to include overall responsibility for success and failure of the restaurant under their leadership as identified by P&L success for multiple annual cycles for the type or restaurant assigned. The GMII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times.

New!

Winter Haven, FL2 days ago

WHAT'S IN IT FOR YOU?* Operations Excellence: Our team expects and delivers nothing but the best* Training & Development: We bring out the best by ensuring everyone gets well trained* Personal & Career Growth: You can do more, get more, and be more at Checkers & Rally's* Benefits & Rewards: We offer Comprehensive benefits such as Medical and Dental Plans as well as recognition programs including bonuses and incentives such as our all-expenses paid annual cruiseYOU'VE GOT THIS?* High School Diploma or General Education Degree (GED) - Preferred Food Safety Certified* Over 2 years restaurant management experience, preferably in Quick Service Restaurants (QSR) Basic math skills* Microsoft Office and general systems experience* Strong verbal and written communications skills* Ability to work flexible schedule and extended hours High energy to keep up with our fast paced environment* Commitment to our core values of integrity, service, excellence, and courage to be bold & growREQ# 4696LOC# Winter Haven (5142-1002) HOW YOU MAKE A DIFFERENCE EVERYDAY* Meeting budgeted sales and profits by managing all aspects of the P&L* Continually analyzing the data and developing and executing plans to improve sales and profits and increase restaurant service and efficiency* Determining staffing needs and hiring the right candidates for the right position* Ensuring shifts are properly staffed to guarantee consistent operations and Guest satisfaction* Training Team Members and Managers on operations, policies and procedures and Guest service Identifying and responding to complaints and policy and procedure violations* Providing regular feedback and coaching to employees on their performance* Ensuring the restaurant is a safe, clean and fun environment for our employees and Guests!

Orlando, FL30+ days ago

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proven food and beverage management within hotels, restaurants or other upscale dining venue;

seeking bilingual candidates; the ability to communicate in Spanish will be helpful in managing this workforce;

have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;

ability to direct and lead diverse teams;

union experience is a plus;

possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;

exhibit flexibility to take on additional responsibilities as needed; and/or.

have oversight of daily food operations and deliver a high-quality product;
achieve company and client financial targets and goals;
develop and maintain client and customer relationships;
motivate, coach, mentor and develop frontline (hourly) staff; and/or.

Winter Haven, FL30+ days ago

Additional Info:Along with competitive pay, a General Manager at a McDonalds Corporate owned restaurant is eligible for incredible benefits including: 15-25 days paid vacation 10 paid holidays, anniversary splash and 8-week sabbatical every 10 years Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language Medical, dental and vision coverage Pre-tax flexible spending accounts Short- and Long-Term Disability, life and accident insurance Paid Leaves of Absence Service awards Employee Resource Connection Adoption Assistance Matching gifts programThis job posting contains some information about what it is like to work in a McDonalds restaurant, but it is not a complete job description. The Team for Me Our people want to say YES to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments.

Auburndale, FL21 days ago

$62,000–$62,000

50 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life. If you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed!

St Cloud, FL30+ days ago

p>• 2 years Restaurant Management Experience • Have a flexible work schedule - ability to work nights and/or weekends • Enthusiasm and willingness to learn • Valid drivers license, reliable transportation • Ability to motivate and build teams • Ability to manage with minimal supervision.

• Medical/Dental/Vision Insurance after 60 days in position • 5 days paid sick leave • Short/Long-Term Company-paid disability • Company-paid Life Insurance • Tenure-based paid vacation, up to 4 weeks • Company-paid GED Program.

KISSIMMEE, Florida30+ days ago

With the support of the General Manager, you will drive customer service, training and development, sales & profit growth and accountability across the entire restaurant team.

Secure reliable transportation to travel to your home store and other locations (restaurants, area office, etc.) as needed.

Kissimmee, FL20 days ago

Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; coaching and retraining as well as addressing guest feedback. Implement Team member training program for all restaurant hourly employees, to improve unit operations and the guest experience.

Haines City, FL14 days ago

$55,000–$65,000

The employee frequently is required to use hands to grasp, handle, or feel objects, tools, or controls; reach with hands and arms; stoop, kneel, crouch, talk or hear; and taste or smell. Execute annual financial, local restaurant marketing, guest service, and human resource objectives, strategies and tactics for assigned unit.

New!

Lake Nona, Florida5 days ago

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We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information.

JETSET Pilates General Managers are committed to the growth and development of their team and are passionate about sharing the brand and workout with others.

Kissimmee, Florida30+ days ago

p>With 95+ locations currently and 100+ planned, our General Managers are at the forefront of driving sales, leading teams, and launching new clubs.

️ Pre-Sale & Grand Opening Execution – Lead the charge in launching new Crunch locations by driving memberships, community outreach, and pre-sale events.

Jacksonville , FL30+ days ago

$60,000–$85,000 Per Year

Develop and execute the business plan (key elements include: fiscal responsibilities, manpower planning and local restaurant marketing) for the restaurant. The General Manager (GM) is responsible and accountable for all restaurant activities and assumes complete responsibility for the restaurant as necessary.

Jacksonville , FL30+ days ago

Oversee, direct, and coordinate the planning, organizing, training, and leadership of restaurant staff necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Perform personnel actions, such as hiring and terminating staff, providing employee orientation and training, and conducting supervisory activities, such as creating work schedules or organizing employee time sheets.

LAKE WALES, Florida20 days ago

p style="margin:0px">You and your leadership team will work together to create a culture of consistency and performance to drive customer service, training and development, sales & profit growth and accountability across the entire restaurant team. You run the show, and you’ll be responsible for managing the P&L to control costs and achieve specified profit targets by identifying areas of opportunity in revenue growth, customer service and process improvement.

Kissimmee, Florida30+ days ago

p>The Assistant General Manager supports the General Manager in leading the overall club performance, with a strong focus on sales, member experience, and team development.

Sales Leadership: Assist in driving membership and personal training sales through daily goal setting, lead management, and closing techniques.

Winter Haven, FL30+ days ago

This is a hands on position and in this role, you will help perform, plan, organize, direct, coordinate, and control service center activities and functions to achieve revenue goals and objectives, while maintaining a strong customer focus, leveraging the brand, and driving employee engagement in a rapidly changing and highly competitive business environment. Offers exemplary customer service, including maintaining customer relationships and ensuring repeat customers by coaching your team to upsell products and services and taking care of any customer concerns or complaints quickly and professionally.

Ormond Beach, FL, FL30+ days ago

Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.

Kissimmee, FL30+ days ago

The Assistant General Manager supports the General Manager in leadership and supervision of store personnel, inventory tracking and management, achieving key performance metrics and ensuring the efficient daily operations of the store. Able to communicate in conversational English to work effectively with customers and team members, operate electronic equipment (computer, scanner, printer, etc.), comprehend safety procedures, and utilize telecommunication devices.

Kissimmee, FL30+ days ago

Family operated and locally owned since 1974, Talk of the Town Restaurant Group encompasses seven restaurants in the Central Florida area, including Charley’s Steak House, Fishbones, Texas Cattle Company, and Vito’s Chop House. · Partnership and Networking: Cultivate relationships with local vendors, suppliers, and industry professionals to source premium ingredients, stay updated on industry trends, and enhance the restaurant's reputation.

Kissimmee, FL30+ days ago

$50,000–$60,000 Per Year

You must also have the ability to operate hand-held appliances, sharp knives, and various kitchen equipment including but not limited to the industrial can opener, dough press, industrial dishwasher, very hot oven, etc. We make pizzas that make the world a better place - a world where doing the right thing has far-reaching ripples, where people are at the heart of every decision and were pizza powers possibility.

Florida9 days ago

p>Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table.

Click the "Apply" button above to apply for this opening.

Florida17 days ago

$103,827–$129,784 Per Year

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Executive Partnership: Partners closely with the Store General Manager, Regional Director of Restaurants, and Corporate Food Service to align the restaurant’s vision with broader corporate goals.

Operational Alignment: Leads daily communications with the restaurant management team regarding business needs, scheduling efficiencies, financial reports, upcoming events, and employee relations.

Jacksonville , FL30+ days ago

Dade City, FL30+ days ago

As a member of the Corporate Field Operations team you will be responsible for executing the restaurant plan, by achieving sales and profits goals and providing excellent Guest and Team service.

Training Team Members and Managers on operations, policies and procedures and Guest service Identifying and responding to complaints and policy and procedure violations.

Kissimmee, FL30+ days ago

As a member of the Corporate Field Operations team you will be responsible for executing the restaurant plan, by achieving sales and profits goals and providing excellent Guest and Team service.

Training Team Members and Managers on operations, policies and procedures and Guest service Identifying and responding to complaints and policy and procedure violations.

Kissimmee, FL30+ days ago

p>What you bring to the table:

• At least one year of experience as an Assistant General Manager in food service or retail, with profit and loss responsibility (quick service experience preferred). • Physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment.

FL30+ days ago

$55,000–$60,000 Per Year

Develop appropriate action plans to resolve unfavorable financial and/or sales trendsDevelop and implement a marketing planQD Sonic's Pay Rate - $55,000-$60,000/yearRequirementsAdditional General Manager Requirements:High school diploma or equivalent required. Places orders for food, paper and other supplies within cost control proceduresCompletes and maintains all drive-in restaurant employment related records and payroll recordsReinforces a customer service mentality and ensures all employees are focused on serving the customer at all times.

Jacksonville , FL30+ days ago

Florida10 days ago

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Florida25 days ago

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Florida30+ days ago

At RaceTrac, our Co-Managers are the heartbeat of the store - supporting the General Manager, leading by example, and helping teams deliver exceptional guest experiences every day. and perform physical tasks as needed • Willing to obtain and maintain food handler and alcohol server permits (if required) Fueled by Growth, Driven by You At RaceTrac, our people make the difference.

Winter Haven, FL30+ days ago

Celebrating consecutive years of profitable growth since 1985, Massey Services and its subsidiary organizations employ over 2,800 team members and operate over 2,400 vehicles that provide Residential and Commercial Pest Prevention, Termite Protection, Landscape and Irrigation Services to over 800,000 customers from 180+ Service Centers throughout Florida, Georgia, Louisiana, Texas, South Carolina, North Carolina, Virginia, Tennessee and Oklahoma.

As a General Manager in Training, we give you access to multiple resources that are proven to provide ideal customer scenarios and ample sales opportunities when: • Contacting new and existing customers to discuss their needs, answer questions, and identify solutions offered by our products and services • Educating customers on product features based on their personal needs.

Winter Haven, FL30+ days ago

Kissimmee, FL30+ days ago

5 years of retail food service or restaurant management experience (high-volume preferred) • Strong leadership coaching and team-building skills • Ability to analyze business metrics and make data-driven decisions • Proficiency in Microsoft Office Suite and financial reporting • Knowledge of labor laws and staffing best practices. • Execute operational plans to meet sales, labor, and profitability goals • Analyze sales margin and labor reports to identify opportunities for improvement • Operationalize marketing strategies to boost food sales and promotions • Monitor inventory, cash handling, and store expenses to optimize financial results.

Orlando, FL30+ days ago

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Kissimmee, Florida30+ days ago

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Keke’s Breakfast Cafe is dedicated to providing an outstanding breakfast; a meal where everything is handmade, using the best ingredients available, with fresh fruits and vegetables that are delivered daily, and using the highest quality bread and dairy products.

Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.

Auburndale, FL30+ days ago

p>• Career Area • Corporate - Development • Corporate - Digital • Corporate - Finance • Corporate - Food Innovation • Corporate - International • Corporate - Legal • Corporate - Marketing • Facilities Maintenance • Restaurant Management • Restaurant Support Roles • Restaurant Team Members.

• Country • China • United Kingdom • United States.

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General Manager Jobs in Winter Haven, FL

Arby''s Restaurant General Manager Arby's Restaurant Group Inc

Assistant General Manager Cava Group, Inc.

Restaurant General Manager Taco Bell Corp

Restaurant General Manager Culver's

Restaurant General Manager Zaxby's Franchising LLC

General Manager Panera

Restaurant General Manager Salem's Fresh Eats

General Manager Marco's Pizza

Restaurant Assistant General Manager Red Robin Gourmet Burgers Inc

Assistant General Manager Taco Bell Corp

Assistant General Manager Avolta AG

General Manager Otg Management Inc

General Manager II Avolta AG

Restaurant General Manager (5142) Checkers Drive-in Restaurants

Airport Lounge General Manager Sodexo SA

General Manager McDonald's Corp

General Manager Long John Silver's / A&W

Assistant General Manager Pizza Hut Inc

Assistant General Manager The Wendy's Company

Designated General Manager IHOP

General Manager IHOP

General Manager - Lake Nona JETSET Pilates

General Manager - Crunch Fitness CR Holdings

General Manager Mellow Mushroom Southside

Assistant General Manager Mellow Mushroom Southside

General Manager The Wendy's Company

Assistant General Manager - Crunch Fitness CR Holdings

General Manager / Partner 1-800-Plumber + Air of Central Florida

General Manager Keke's Breakfast Cafe - St. Augustine

Assistant General Manager Trulieve Cannabis Corp

Assistant General Manager/Restaurant Manager Charley's Steak House

General Manager MOD Super Fast Pizza LLC

Restaurant General Manager Shake Shack

Sr Manager, Restaurant General Restaurant Saks

Assistant General Manager RCMM Mellow Mushroom River City

Assistant General Manager Mellow Mushroom River City

General Manager Checkers Drive-In Restaurants, Inc.

General Manager (3072) Checkers Drive-In Restaurants, Inc.

Arby''s Assistant General Manager Arby's Restaurant Group Inc

General Manager Sonic Drive-In Inc

Assistant General Manager Legacy Restaurant Group

General Manager II - Store 8846 - St Petersburg, FL Advance Stores Company

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General Manager II - Store 9459 - Zellwood, FL Advance Stores Company

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General Manager RaceTrac

General Manager in Training- GreenUp Midwest FL Region Massey Services, Inc.

General Manager in Training- MidWest FL Region/Pest Massey Services, Inc.

General Manager - RT607) RaceTrac Petroleum Inc

Assistant General Manager, Operations Marshall Retail Group

General Manager St. Augustine

General Manager Taco Bell Corp

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