Front of House Manager Cara Irish PubsFront of House ManagerMinneapolis, MinnesotaMentor, training, and coaching of all team members, as well as the overall implementation of all business plans, as set forth by the General Manager/Managing Partner, will be a primary function. Monitor employee theft, purveyor errors, pilferage, waste, yields, and brings those problems to the attention of co-managers for correction.
NewFront of House Manager PutteryFront of House ManagerMinneapolis, MN$55,000–$65,000 / yearEach location features immersive, themed courses, curated cocktails, and chef-inspired menus, creating an experience that's equal parts competitive and social. The Front of House Manager is responsible for leading all guest-facing operations to deliver a high-energy, elevated hospitality experience.
Front of House Manager Kieran’s Irish PubFront of House ManagerMinneapolis, MNMentor, training, and coaching of all team members, as well as the overall implementation of all business plans, as set forth by the General Manager/Managing Partner, will be a primary function. Monitor employee theft, purveyor errors, pilferage, waste, yields, and brings those problems to the attention of co-managers for correction.
Front of House Manager N Family SchoolFront of House ManagerEagan, Minnesota$50,000–$62,000 / yearAt N Family School, we dreamed of reimagining early years education, creating a place that fosters creativity, embraces a curriculum-led approach, and prepares children for the modern world. Leading the day-to-day front-of-house operations, including managing enrollment tracking, scheduling, family communications, invoicing support, and general administrative processes.
Front of House Manager Blue Plate Restaurant CoFront of House ManagerBloomington, MNActive Listening - Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times. Development of Team Members - The Managers are responsible for the development and cohesiveness of hourly team members in his/her assigned department (varies from store to store).
Scarlet Kitchen & Bar - Assistant Manager, Front of House Full-time Red Wing Brands of America, Inc.Scarlet Kitchen & Bar - Assistant Manager, Front of House Full-timeRed Wing, MN$18.65–$24.28 / hourProficient in Microsoft Office (Word, Excel, Outlook) and tech-savvy with internet-based systems • Clear, professional communication skills (written and verbal) • Ability to think critically and remain calm under pressure • Strong leadership instincts with a focus on building trust and team cohesion • Comfortable interpreting and executing verbal and written instructions • Attention to detail, a guest-first mindset, and a drive for continuous improvement • Cultural awareness and the ability to connect with diverse teams and guests. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractors legal duty to furnish information.
Tado Steakhouse Front of House Assistant Prairie Island Indian CommunityTado Steakhouse Front of House AssistantMNWork is performed in the restaurant but may include going onto the gaming floor, which has flashing lights, frequent loud noises and cigarette smoke. Operate point-of-sales system and accurately handle cash and cash equivalents.
Part-time Shift Lead, Front of House - Port Restaurant Red Wing Brands of America, Inc.Part-time Shift Lead, Front of House - Port RestaurantRed Wing, MN$17.69–$22.98 / hourHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor''s legal duty to furnish information. Within the range, individual pay is determined by factors including job-related skills, competencies, experience, and relevant education, training or a combination of these things and market demand.
Front of House - The Social, Ridgedale - Part Time Macy's IncFront of House - The Social, Ridgedale - Part TimeMinnetonka, MNWhether you're helping a customer find the perfect gift, streamlining operations in one of our distribution centers, enhancing our online shopping experience, buying in-style and on-trend merchandise to outfit our customers, or designing a balloon for the Thanksgiving Day Parade, we offer unique opportunities to be part of some of the most memorable moments in people's lives. A story about innovations and traditions…about inspiring stores and irresistible products…about the excitement of the Macy's 4th of July Fireworks, and the wonder of the Thanksgiving Day Parade.
Tado Steakhouse Front of House Assistant Treasure Island Resort & CasinoTado Steakhouse Front of House AssistantWelch, MinnesotaWork is performed in the restaurant but may include going onto the gaming floor, which has flashing lights, frequent loud noises and cigarette smoke. Operate point-of-sales system and accurately handle cash and cash equivalents.
NewFront of House Director Chick-fil-AFront of House DirectorStillwater, MN$23–$27Working alongside the Owner/Operator and Executive Director, this leader oversees all front-of-house operations with a special emphasis on the drive-thru, hospitality, cleanliness, and developing future leaders. Through exceptional hospitality, operational excellence, and intentional leadership development, this role ensures every guest feels cared for and every team member has the opportunity to grow.
Front of House Supervisor Chick-fil-AFront of House SupervisorBlaine, MNOur Supervisors are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
House Manager & Family Assistant Sage HausHouse Manager & Family AssistantMinneapolis, MN$35–$40We already have a strong support system in place, including nearby family and household vendors for cleaning, lawn care, and snow removal, but we've realized that having the right additional support at home would give our family more breathing room and allow us to be more present with our kids and personal interests outside of work. Complete daily resets including dishes, surfaces, and vacuuming high-traffic areas, taking out garbage, recycling, and compost, and also prep home for cleaning service visits.
Assistant Front Office Manager Spire Hospitality IncAssistant Front Office ManagerBloomington, MN$55,000–$60,000 / yearOther amenities include our indoor heated junior Olympic-sized pool, whirlpool, and 24-hour fitness center, as well as a recent complete remodel of the property with a local Minnesotan theme. By leading the front office team and ensuring exceptional service throughout the guest journey-from arrival to departure-this position helps deliver seamless, memorable experiences that exceed guest expectations.
NewAssistant Front Office Manager Spire Hospitality, LLCAssistant Front Office ManagerBloomington, MN$55,000–$60,000 / yearPart timeOther amenities include our indoor heated junior Olympic-sized pool, whirlpool, and 24-hour fitness center, as well as a recent complete remodel of the property with a local Minnesotan theme. By leading the front office team and ensuring exceptional service throughout the guest journey—from arrival to departure—this position helps deliver seamless, memorable experiences that exceed guest expectations.
Manager of Culinary Services - South St. Paul VivieManager of Culinary Services - South St. PaulSouth St Paul, MN$30–$34 / hourAs a Manager of Culinary Services, you will: Lead Daily Culinary Operations - Oversee all aspects of kitchen and dining room functions, including food quality, safety, team supervision, and customer satisfaction. Drive Financial Stewardship - Manage food and labor budgets, oversee ordering and inventory, and analyze performance through tools like Point-of-Sale and meal cost analysis.
Manager of Choral Activities Concordia CollegeManager of Choral ActivitiesMoorhead, MNThe position provides leadership for the logistical, promotional, and administrative operations of The Concordia Choir, Chapel Choir, Kantorei, and future choral initiatives; oversees domestic and international tours; manages production of the Concordia Christmas Concert; supervises student staff; and assists in advancing the visibility, reputation, recruitment impact, and financial sustainability of Concordia''s choral enterprises. Lead planning and execution of national tours for The Concordia Choir and regional tours for the Chapel Choir, including scheduling, transportation, lodging, meals, contracts, vendor relationships, promotional activities, sponsor relationships, risk-management considerations, and on-site operational leadership.
NewFOH Restaurant Manager | The Copperfield Hightop HospitalityFOH Restaurant Manager | The CopperfieldSaint Paul, MN$60,000–$70,000 / yearOur menu combines comfort food favorites with fresh, locally sourced ingredients in a warm, welcoming atmosphere where genuine hospitality comes first. We believe great hospitality starts with great people, and we're looking for leaders who inspire others, lead by example, and take pride in delivering outstanding service.
Overnight House Attendant Sheraton St. Paul Woodbury HotelOvernight House AttendantWoodbury, MinnesotaFull timeRequires standing for extended periods, walking, pushing, pulling, lifting up to 25 pounds, reaching, bending and kneeling to reach all areas. Housekeeping Supervisor/Guest Service Agent – Executive Housekeeper or Front Office Manager.
Youth Venue Ambassadors Grille House Part-Time $14/hr Grand Casino Mille Lacs & HinckleyYouth Venue Ambassadors Grille House Part-Time $14/hrMNSupport venue operations by creating positive guest interactions and assisting team members through safe, age-appropriate tasks that contribute to memorable Guest experiences. This role is not permitted to process transactions, operate POS systems, or access secured areas where cash or gaming supplies are stored.
NewFront Desk Agent - Part Time IHG Hotels & ResortsFront Desk Agent - Part TimeMinneapolis, MNCoordinate and notify the housekeeping department of all checkouts, late checkouts, early check-ins, special requests, and part-day rooms. Review all reservations and assign rooms based on availability, special requests and hotel promotions, to ensure guest satisfaction and maximize room revenues.
Front Desk Attendant Triple Shift EntertainmentFront Desk AttendantOakdale, MinnesotaBenefits: Please copy and paste the links below into your browser to view information on benefits offered to eligible employees- Employee Premiums link - Benefit Premiums . The minimum criteria for employee eligibility are 1) employees must be 21 years of age or older and 2) must work 250 hours in 90 days or an average of 1,000 hours in one year.
NewFront Desk Agent - Part Time The Lodge at Deadwood Gaming ResortFront Desk Agent - Part TimeMinneapolis, MNCoordinate and notify the housekeeping department of all checkouts, late checkouts, early check-ins, special requests, and part-day rooms. Review all reservations and assign rooms based on availability, special requests and hotel promotions, to ensure guest satisfaction and maximize room revenues.
Hotel House Person Prairie Island Indian CommunityHotel House PersonMNWork is performed throughout the hotel including exposure to noise, dust, cleaning chemicals and fumes, cigarette fumes and extreme heat; May have to go onto the gaming floor, which has flashing lights, frequent loud noises and cigarette smoke. Assist other staff as needed, including cleaning hotel rooms, deep cleaning project and assisting in laundry.
Front Desk Agent - Part Time Plymouth Crowne Plaza Minneapolis WestFront Desk Agent - Part TimePlymouth, MinnesotaCoordinate and notify the housekeeping department of all checkouts, late checkouts, early check-ins, special requests, and part-day rooms. Review all reservations and assign rooms based on availability, special requests and hotel promotions, to ensure guest satisfaction and maximize room revenues.
House Attendant HHM HospitalityHouse AttendantSaint Paul, MNRequires standing for extended periods, walking, pushing, pulling, lifting up to 25 pounds, reaching, bending and kneeling to reach all areas. Housekeeping Supervisor/Guest Service Agent - Executive Housekeeper or Front Office Manager.
Night Auditor - Front Desk Mankato Lodging, LLCNight Auditor - Front DeskMankato, MNPart timeVerifies that all charges to guest accounts made during the day are correct, and posts room charges for that day so that all guest accounts are current and in balance by 4:00am the following morning. Performs all guest accounting functions according to established hotel operating procedures to ensure all guest and house accounts are complete and accurate.
Front Desk - Country Inn & Suites, St. Cloud West St Cloud MN West Lodging, LLCFront Desk - Country Inn & Suites, St. Cloud WestSt Cloud, MN$15 / hourPart timePerforms all guest accounting functions according to established hotel operating procedures to ensure all guest and house accounts are complete and accurate. The Country Inn & Suites of Saint Cloud, West is currently seeking friendly individuals who enjoy providing excellent guest service.
NewFloor Manager (FOH Manager) - Midway Diner Snelling-Midway Management Company LLCFloor Manager (FOH Manager) - Midway DinerSaint Paul, MNAs a Front of House Floor Manager, you'll have the opportunity to build a strong team, mentor future leaders, and help shape the culture of a restaurant committed to exceptional food, outstanding service, and genuine hospitality. Midway Diner is looking for an experienced, hospitality-driven Front of House Floor Manager to lead our service team and create exceptional guest experiences every day.
Front Desk, Scheduling & Administrative Assistant, Mental Health rsedenFront Desk, Scheduling & Administrative Assistant, Mental HealthMinneapolis, MinnesotaRS EDEN promotes recovery and resilience in our clients as they build new beginnings through these person-centered programs, including residential and outpatient substance abuse treatment for men, women, and women with children; reentry halfway houses and community supervision for men and women; and supportive housing and housing stability services programs. This individual plays a crucial role in ensuring participants can access RS Eden services in a timely manner and are connected to the services that best fit their needs.
NewKitchen Manager Snelling-Midway Management Company LLCKitchen ManagerSaint Paul, MNAs Kitchen Manager, you'll have the opportunity to lead a talented team, shape kitchen operations, and help build a culture centered on quality, respect, and hospitality. If you're passionate about food quality, developing people, and creating efficient kitchen operations, we'd love to have you join our team.
Hotel House Person Treasure Island Resort & CasinoHotel House PersonWelch, MinnesotaWork is performed throughout the hotel including exposure to noise, dust, cleaning chemicals and fumes, cigarette fumes and extreme heat; May have to go onto the gaming floor, which has flashing lights, frequent loud noises and cigarette smoke. Assist other staff as needed, including cleaning hotel rooms, deep cleaning project and assisting in laundry.
Opening Manager / Opening Consultant Snelling-Midway Management Company LLCOpening Manager / Opening ConsultantSaint Paul, MNWe are seeking an experienced Restaurant Opening Manager/Opening Consultant to join our team for an approximately four-month contract, with the potential to transition into a permanent role, as we prepare to launch a new project. We're looking for someone who has experience opening or managing restaurants and is passionate about developing people, establishing operational excellence, and creating an exceptional guest experience from day one.
Club Manager Anytime FitnessClub ManagerNew Hope, MinnesotaSpend roughly one-third of your time energizing clients through pre-designed group workouts, modifying exercises for all fitness levels, and ensuring safe technique using heart rate monitors. You'll lead a tight-knit team, build real relationships in your community, and directly impact both members' lives and club revenue.
Restaurant Manager WahlburgersRestaurant ManagerBloomington, MNThe Restaurant Manager (RM) is responsible for supporting the General Manager (GM) and the Assistant General Manager (AGM) in overseeing all aspects of restaurant operations to ensure the highest level of customer service, efficient business performance, and a positive work environment for all employees. Minimum of 2 years of full-service restaurant experience along with experience in a leadership capacity (i.e., trainer, shift leader, kitchen manager, manager, etc.) in a high-volume full-service restaurant concept.
Restaurant Manager - Duluth, GA SPB HospitalityRestaurant Manager - Duluth, GADuluth, MinnesotaThe manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in scratch-made cuisine, attractive ambiance, and genuine hospitality.
Restaurant Manager Benihana Inc.Restaurant ManagerGolden Valley, MNAs a Restaurant Manager with THE ONE GROUP, you will be responsible for overseeing daily front-of-house and back-of-house operations, ensuring smooth service, and leading a team to deliver unforgettable guest experience. You'll play a crucial role in maintaining service excellence, team development, and financial performance while fostering a dynamic, high-energy dining atmosphere.
Restaurant Manager Cracker Barrel Old Country Store IncRestaurant ManagerLakeville, MNAs a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. Our managers are the "something special" that fuels the fires of employees to take pride and comfort in keeping that enduring Cracker Barrel hospitality alive.
Floor Manager - Beer Hall Surly Brewing Co.Floor Manager - Beer HallMinneapolis, MinnesotaThe Restaurant Manager at Surly Brewing Co. is a key leadership role within the front-of-house team, responsible for overseeing daily service operations and ensuring exceptional guest experiences. This position requires a hands-on leader who thrives in a fast-paced, high-volume environment and can effectively manage, coach, and support team members.
Seeking Service Manager for Stanley''''''''s Barroom Craft & Crew HospitalitySeeking Service Manager for Stanley''''''''s BarroomMinneapolis, MN$45,000–$50,000 / yearMaintains favorable working relationships with all company employees to foster and promote cooperation, collaboration, and a harmonious working climate that is conducive to high employee morale, productivity, and effectiveness. Work with hot and cold temperatures, hazardous equipment/conditions, as well as operate phones, walkie-talkies, computers, fax machines, printers, tablets, and other equipment.
Restaurant Manager My Burger USA IncRestaurant ManagerMinneapolis, MNExperience in a Restaurant Manager or similar leadership role · Ability to confidently work both kitchen and front-of-house positions · Strong leadership skills with a hands-on lead-from-the-front mindset · Proven ability to grow sales through systems execution and attention to detail · A team-first attitude and pride in running a great restaurant. This is a unique opportunity for a full-time leadership role with weekday daytime hours and the support you need to grow your career with a locally owned brand.
Retail Sales Manager -St. Paul European Wax CenterRetail Sales Manager -St. PaulSt Paul, MN$52,000European Wax Center®, a leading beauty lifestyle brand franchise founded in 2004, offers guests a full suite of waxing services, as well as a proprietary line of beauty products in the skincare, body, and brow categories. EWC provides guests with a modern environment for a comfortable and luxurious experience, which is focused on EWC’s vision of Revealing Beautiful Skin®, through exceptional services by professionally trained and certified waxing experts.
Retail Sales Manager - Blaine, MN European Wax CenterRetail Sales Manager - Blaine, MNBlaine, MN$19–$25European Wax Center®, a leading beauty lifestyle brand franchise founded in 2004, offers guests a full suite of waxing services, as well as a proprietary line of beauty products in the skincare, body, and brow categories. EWC provides guests with a modern environment for a comfortable and luxurious experience, which is focused on EWC’s vision of Revealing Beautiful Skin®, through exceptional services by professionally trained and certified waxing experts.
Retail Sales Manager -Minneapolis-Lakes European Wax CenterRetail Sales Manager -Minneapolis-LakesMinneapolis, MN$19–$25European Wax Center®, a leading beauty lifestyle brand franchise founded in 2004, offers guests a full suite of waxing services, as well as a proprietary line of beauty products in the skincare, body, and brow categories. EWC provides guests with a modern environment for a comfortable and luxurious experience, which is focused on EWC’s vision of Revealing Beautiful Skin®, through exceptional services by professionally trained and certified waxing experts.
Restaurant General Manager - Red Orchid (Asian Cuisine) Shakopee Mdewakanton Sioux CommunityRestaurant General Manager - Red Orchid (Asian Cuisine)Prior Lake, MNCommunicates performance expectations, plans training and development, recognizes and rewards individual and team performance, Manages all aspects of continuous performance management for Assistant Managers and front-of-house roles, including development and delivery of corrective action and annual performance reviews. This position provides leadership and direction to front-of-house and support team members, ensuring exceptional service, operational excellence, food and beverage quality, financial performance, and compliance with all company policies, procedures, and regulatory requirements.
Food and Beverage Manager Mankato Lodging, LLCFood and Beverage ManagerMankato, MN$60,000–$70,000 / yearPart timeThis hospitality leadership position is ideal for candidates with experience as a Restaurant Manager, Assistant General Manager, Food & Beverage Manager, Bar Manager, Hospitality Manager, Dining Manager, or Operations Manager. Legends Bar & Grill is seeking an experienced Restaurant & Bar Manager to lead daily restaurant operations, bar operations, team development, guest experience, and financial performance at one of Mankato's premier dining and entertainment destinations.
Restaurant General Manager - Red Orchid (Asian Cuisine) SMSC Gaming EnterpriseRestaurant General Manager - Red Orchid (Asian Cuisine)Prior Lake, MNPart timeCommunicates performance expectations, plans training and development, recognizes and rewards individual and team performance, Manages all aspects of continuous performance management for Assistant Managers and front-of-house roles, including development and delivery of corrective action and annual performance reviews. This position provides leadership and direction to front-of-house and support team members, ensuring exceptional service, operational excellence, food and beverage quality, financial performance, and compliance with all company policies, procedures, and regulatory requirements.
Restaurant Manager BokettoRestaurant ManagerSt. Louis Park, MinnesotaDuties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: Provide positive and proactive interaction with guests and maintains great relationships with guests. Manages the human resource function in the restaurant ensuring recruitment, selection, orientation, training, scheduling and performance management functions meet or exceed company specified criteria.
Restaurant Manager CRAVE American Kitchen & Sushi BarRestaurant ManagerRochester, MinnesotaWe anticipate our guests needs, recommend exciting new dishes, introduce them to new flavors, and work extremely hard to make sure that our guests dining experience at CRAVE becomes a fantastic memory of time spent with friends and family. Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: Provide positive and proactive interaction with guests and maintains great relationships with guests.