UNKNOWN

FEED

JOB OVERVIEW The Dining Room Assistant team member plays a vital role in delivering an exceptional dining experience by ensuring seamless coordination between the front-of-house (FOH) and back-of-house (BOH) operations. Named after Chef Marcus Jernmark’s daughter, Lielle combines the warmth of a familyinspired space with the elegance of fine dining, making it the perfect spot for memorable occasions and outstanding meals.

HOUR

Lielle

Dining Room Assistant

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Join us and enjoy a range of exciting benefits while developing your skills in hospitality and management. At Cafe Landwer, we pride ourselves on our rich history and our commitment to excellence in the food and beverage industry.

Cafe Landwer

Front of House Manager Brentwood

Insomniac takes into consideration a candidate's education, training, and experience, as well as the position's work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. Oversee and help facilitate our staff, guest list, artist, and media check-in locations by making sure the hours of operations are efficient, the proper credentials are sufficiently ordered, and the check-in managers have properly staffed each check-in location.

YEAR

Live Nation Entertainment Inc

Insomniac - Manager, Back of House Operations

Computer, telephone, calculator, multi-use printer, cash register, walk-in and reach-in refrigerators, soda and tea machines, dishwasher, cleaning equipment (towels, brooms, dust pans, mops, etc.), cleaning solvents (cleanser, degreaser, etc.), kitchen equipment and utensils. The Shift Leader will have constant contact with Guests, Managers, restaurant Team Members, other store Managers and Team Members, and occasional contact with Restaurant Support Center staff and outside vendors.

We believe that when food is prepared with delicious, quality ingredients, great experiences happen. That’s why we source, slice and sizzle quality ingredients and have for years.  Fresh coastal flavors come to life in our kitchens every day for you to enjoy and feel great about eating. We invite you to Rubio’s for an inspired take on coastal cuisine.

Rubio's Restaurants, Inc.

Shift Leader

Facility Upkeep & Walkthroughs: Perform regular walkthroughs of office suites, conference rooms, breakrooms, and print stations to proactively identify repairs, safety hazards, or replenishment needs. Property Management Liaison: Act as the day-to-day point of contact for building property management; submit, track, and follow up on building maintenance requests, HVAC adjustments, janitorial needs, and parking/access badge requests.

Institute of Foundation Models

Workplace & Facilities Coordinator

Tools and Equipment Used Computer, tablets, POS and Verifone system, telephone, calculator, multi-use printer/scanner, cash register, walk-in and reach-in refrigerators, soda and tea machines, dishwasher, cleaning equipment (towels, brooms, dust pans, mops, etc.), cleaning solvents (cleanser, degreaser, etc.), kitchen equipment and utensils. Major Business/Professional Contacts The Shift Leader will have constant contact with Guests, Managers, restaurant Team Members, other store Managers and Team Members, and occasional contact with Restaurant Support Center staff and outside vendors.

Shift Leader D/L

The SAUR is responsible for the oversight and management of customer support services, providing direction and supervision to the Academic Services Assistants in the areas of troubleshooting registrar-related support issues and managing the registrar e-mail accounts, main phone line, and chat application. Work proactively with the University Registrar, Associate University Registrars, Assistant University Registrars, SEM departments, academic units, and university leadership on changes to business processes or practices to ensure student service records integrity.

University of San Francisco

Senior Assistant University Registrar, Academic Services

The Inn provides Napa visitors with accommodations that feel like home while staying true to Wine Country's chic, boutique aesthetic Our restaurant ALBA Bar & Cafe is open daily for breakfast, and small bites in the evening at the Bar. Ideally situated along the picturesque Napa River, near vibrant Oxbow Public Marketplace, the Culinary Institute of America, and lively downtown Napa, River Terrace Inn is the ultimate Wine Country destination.

Noble House Hotels & Resorts Inc

Food and Beverage Supervisor

Noble House Hotels and Resorts

Food And Beverage Supervisor

RESPONSIBILITIES: Operational Efficiency Utilizes all compliance systems, manager tools, and procedures both in a timely manner and with integrity (including but not limited to CSP/SOPs, restroom checks, ticket tracker, line checks, and guest check audits) to ensure proper shift execution. Handle shift-by-shift coaching and counseling of team members and seek guidance from the General Manager, District Manager, or Human Resources for any termination decisions.

SC Wings Block

Front of House Manager

Insomniac takes into consideration a candidate’s education, training, and experience, as well as the position’s work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. Oversee and help facilitate our staff, guest list, artist, and media check-in locations by making sure the hours of operations are efficient, the proper credentials are sufficiently ordered, and the check-in managers have properly staffed each check-in location.

Insomniac Holdings

As a part of the team you will inspect dining room serving stations and tables for cleanliness and neatness, restock supplies, set tables, buss tables, take orders, prepare beverages and expedite orders. Inspects dining room service stations for neatness/cleanliness, restocks food and condiment stations while avoiding contamination.

Flagship Facility Services

AM Front of House

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Compensation Amount: 18.50 USD Hourly Job Summary: A Food and Beverage Supervisor assists the Manager in all aspects of unit operations and floor management, including food, beverage, equipment, and property to facilitate the fulfillment of financial goals and company initiatives.

Guest Services

Front of House Shift Lead - Big Sur

The Front Office Manager is responsible for ensuring the operation of the Guest Services, Concierge and Uniformed Services/Transportation in an attentive, friendly, efficient and courteous manner, providing all guests with quality service prior to and throughout their stay, while maximizing room revenue and occupancy. Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value.

Highgate Hotels LP

Front Office Manager

With a quiet but blossoming and vibrant location in the heart of the Embarcadero and adjacent to Jackson Square, The Jay, completely renovated, is an ode to classic San Francisco; peppered with bits of nostalgia, but led mostly by its modern structure and sophisticated style. Reviews and works together with appropriate leadership for VIP reservations and ensures proper handling of VIPs and groups, administers amenity orders, and resumes for incoming guests.

HEI Hotels and Resorts

Director of Front Office

As a Prepared Foods Manager , you’ll lead teams across our kitchen, deli, and juice bar, ensuring exceptional food quality, service, and operational excellence. If you're ready to lead with passion, support your team, and make a real impact at Mother’s Market, we'd love to meet you.

Mothers Market

Prepared Foods Manager for one of our locations

FULL_TIME

Since 1969, Eat at Joe's has been a South Bay breakfast institution, serving generations of guests with great food, warm hospitality, and a welcoming neighborhood atmosphere. We are seeking an experienced, passionate, and hospitality-driven Front of House Manager to help lead our team and continue the tradition that has made us a local favorite for over 55 years.

Tiki Kai

Manager

Requires standing for extended periods, walking, pushing, pulling, lifting up to 25 pounds, reaching, bending and kneeling to reach all areas. In addition, a free shuttle runs between San Francisco Airport (SFO) and the Holiday Inn® & Suites San Mateo - San Francisco SFO.

Holiday Inn & Suites San Mateo-San Francisco

House Attendant

[AW]-iCims

Assist with VIP room preparations, chemical clean carpet as needed with provided equipment, turn mattresses as scheduled by supervisors, wash walls, windows, and public areas, move furniture upon request, maintain supply and storage of linen, assist in the needs of owners and guests, and cross train in repairs and maintenance responsibilities. Clean and maintain the resort corridors, stairs, patio deck, garage, hot tub, sauna, and general public areas at the highest state of cleanliness.

Front Of House Manager Jobs in California

Dining Room Assistant Lielle

Front of House Manager Brentwood Cafe Landwer

Insomniac - Manager, Back of House Operations Live Nation Entertainment Inc

Shift Leader Rubio's Restaurants, Inc.

Workplace & Facilities Coordinator Institute of Foundation Models

Shift Leader D/L Rubio's Restaurants, Inc.

Senior Assistant University Registrar, Academic Services University of San Francisco

Food and Beverage Supervisor Noble House Hotels & Resorts Inc

Food And Beverage Supervisor Noble House Hotels and Resorts

Front of House Manager SC Wings Block

Insomniac - Manager, Back of House Operations Insomniac Holdings

AM Front of House Flagship Facility Services

Front of House Shift Lead - Big Sur Guest Services

Front Office Manager Highgate Hotels LP

Director of Front Office HEI Hotels and Resorts

Prepared Foods Manager for one of our locations Mothers Market

Manager Tiki Kai

House Attendant Holiday Inn & Suites San Mateo-San Francisco

House Attendant- Hotel Solea Grand Pacific Palisades Resort

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