UNKNOWN

FEED

The work environment characteristics described here are representative of those a Partner encounters while performing the essential functions of this job. Uses suggestive selling techniques to meet customer needs and build department sales.

Mont Belvieu Tortilleria - Food Service Rep - Part time

[AW]-iCims

Austin 01 (7th/Pleasant Valley) Tortilleria - Food Service Rep - Part time

REQUIREMENTS: Must have the ability and experience to: lead, direct, evaluate and train a staff of 15 maintenance technicians; measure, monitor and reduce machine downtime; diagnose basic electrical, mechanical, pneumatic, plumbing, and electronic (PLC) problems and direct/assist with repairs; promote a 'Safety First' culture amongst staff; and, develop and maintain an effective preventative maintenance program for equipment and plant. People Leaders should demonstrate the ability to drive responsible AI adoption, enable effective use of approved solutions, identify opportunities to improve team performance through AI, and ensure accountability for the quality and accuracy of AI-supported outcomes.

Tyson Foods Inc

Maintenance Supervisor- Center, TX -3rd shift

FULL_TIME

HOUR

We provide affordable housing for seniors, workforce housing (for people earning 80% of the average income), and market-rate housing, including multi-family, active adult, independent living, assisted living, and memory care. The Dining Room Supervisor also supports meal service, greets and seats guests, and addresses requests or concerns with courtesy and efficiency to create a positive dining experience.

Integrated Real Estate Group

Dining Room Supervisor

partner JazzHR

The Lead Concessions Supervisor is responsible for overseeing multiple concession locations and supervising a team of Concessions Supervisors, Stand Leads, and frontline team members during sporting events, concerts, and other entertainment venue operations. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Compass Group North America

Concessions Lead Supervisor

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

Stewarding Supervisor

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Located in the heart of downtown Dallas, American Airlines Center is one of the nation's premier sports and entertainment venues, proudly serving as the home of the Dallas Mavericks (NBA) and the Dallas Stars (NHL).

Premium Suites Supervisor

Concessions Culinary Supervisor

The ideal candidate is a hands-on leader who thrives in a fast-paced, event-driven environment, demonstrates strong customer service skills, and possesses a passion for developing team members. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Starbucks Supervisor

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Founded more than 40 years ago in Chicago, Levy has grown into an industry leader, partnering with over 200 premier sports, entertainment, convention, and hospitality venues across North America.

Premium Club Supervisor

Production Oversight: Manage all production processes, including scheduling, throughput rates, packaging, and palletizing, to meet daily and weekly production goals. • Experience: Minimum of 2 years managing people in a production environment, preferably in the ice or related food production industry with an understanding of seasonal demand.

CultivaHR

Production Supervisor (Bilingual)

Communication skills; reading / writing skills Organization and time-management skills Customer service skills; service mentality Ability to perform repetitive, physical tasks that sometimes include heavy lifting Ability to think on your feet and work with agility Ability to work as part of a team to meet nightly goals Ability to manage multiple priorities and shift focus between tasks; close attention to detail Ability to apply personal discipline to SOPs and leader direction Ability to work overnight shifts, including weekends and holidays Education: Licenses/Certifications: Forklift / power jack training (provided upon hire) Physical Demands & Working Conditions: Work in a fast-paced, demanding Store environment, while paying close attention to detail Perform the following, based on your department: Grocery: Constantly reach at waist, grasp Frequently stand, walk, bend Occasionally reach at overhead, reach at shoulder, reach at knee, reach at floor, stoop, squat, crouch, kneel, climb stairs, pivot, twist, push / pull with arms, pinch, perform fine motor movements Occasionally be exposed to cold, loud noise, ambient temperatures, and wet conditions Demonstrate the ability to lift 50 lbs, and manage in excess of 100 lbs Drugstore: Constantly reach at waist, grasp Frequently stand, walk Occasionally reach at overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, climb stairs, pivot, twist, push / pull with arms, pinch, perform fine motor movements Occasionally be exposed to loud noise, ambient temperatures, and wet conditions Demonstrate the ability to lift 66 lbs, and manage in excess of 50 lbs Dairy: Constantly reach at waist, grasp Constantly exposed to cold temperatures Frequently stand, walk, bend Occasionally reach at overhead, reach at shoulder, reach at knee, reach at floor, stoop, squat, crouch, kneel, climb stairs, pivot, twist, push / pull with arms, pinch, perform fine motor movements Occasionally be exposed to loud noise, ambient temperatures, and wet conditions Demonstrate the ability to lift 86 lbs, and manage in excess of 100 lbs Frozen: Constantly reach at waist, grasp Constantly exposed to cold temperatures Frequently stand, walk Occasionally reach at overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, climb stairs, pivot, twist, push / pull with arms, pinch, perform fine motor movements Occasionally be exposed to loud noise, ambient temperatures, and wet conditions Demonstrate the ability to lift 60 lbs, and manage in excess of 100 lbs General Merchandise: Constantly reach at waist, grasp Frequently stand, walk, bend Occasionally reach at overhead, reach at shoulder, reach at knee, reach at floor, stoop, squat, crouch, kneel, climb stairs, climb ladder, pivot, twist, push / pull with arms, pinch, perform fine motor movements Occasionally be exposed to loud noise, ambient temperatures, and wet conditions * Demonstrate the ability to lift 60 lbs, and manage in excess of 60 lbs While there may be exceptions, the measurements noted are generally defined as--Constantly: 5.5+ hours per 8-hour day; Frequently: 2.5 - 5.5 hours per 8-hour day; Occasionally: 0 - 2.5 hours per 8-hour day It is Partners' responsibility to never lift beyond their own safe lifting limit. Qualifications & Key Requirements: Age Requirement: 18+ Work Experience: Experience stocking and in customer service (preferred) Experience working in a physically demanding job a plus Knowledge/Skills/Abilities: Understanding of SOPs / guidance related to emergency procedures, proper stocking, etc.

H.E. Butt Grocery Co

Alliance Frozen Foods - Overnight Stocker - Part time

Austin 23 (Brodie/William Cannon) Frozen Foods - Overnight Stocker - Part time

Environment: Work inside in commercial kitchen environment; exposure to extreme hot and cold temperatures, extreme humidity, noise, vibration, microwaves, biological hazards (bacteria, mold, fungi), chemical hazards (fumes, vapors, gases), electrical hazards; work with hands in water; work around machinery with moving parts; work on slippery surfaces. Motion: Continual walking; frequent climbing (ladder), grasping/squeezing, wrist flexion/extension, reaching/overhead reaching.

Region 8 Education Service Center

Food Service Worker

For each relevant work experience, make sure you include the employers name, job title, start and end dates (include month and year), for qualifications purposes, the number of hours worked per week, and a brief description that show you can perform the tasks at the required level listed in the job announcement. I can assign immediate tasks, accomplish food service work, insure needed stock is obtained, check work progress, monitor sequence, procedures, methods and deadlines, assure safety and housekeeping rules are followed.

U.S. Department of Defense

Food Service Worker Leader

From the development of state-of-the-art facilities and the provision of management services and evidence-based rehabilitation to the post-release reintegration and supervision of individuals in the community, GEO offers fully diversified, cost-effective services that deliver enhanced quality and improved outcomes. GEO provides complementary, turnkey solutions for numerous government partners worldwide across a spectrum of diversified correctional and community reentry services.

<a href="https://www.geogroup.com/GEOs_Continuum_of_Care">Global Leader in Evidence-Based Rehabilitation</a>
The GEO Group is committed to providing leading, evidence-based rehabilitation programs to individuals while in-custody and post-release into the community through the "GEO Continuum of Care®." GEO's diversified services platform provides unique capabilities for the delivery of educational and vocational programs, cognitive behavioral and substance abuse treatment, and faith-based services. The GEO Continuum of Care is enhanced in-custody offender rehabilitation programming, including cognitive behavioral treatment, integrated with post–release support services.
Who We Are
GEO provides complementary, turnkey solutions for numerous government partners worldwide across a spectrum of diversified correctional and community reentry services. From the development of state-of-the-art facilities and the provision of management services and evidence-based rehabilitation to the post-release reintegration and supervision of individuals in the community, GEO offers fully diversified, cost-effective services that deliver enhanced quality and improved outcomes.

The GEO Group

COOK SUPERVISOR-12 HR

From the development of state-of-the-art facilities and the provision of management services and evidence-based rehabilitation to the post-release reintegration and supervision of individuals in the community, GEO offers fully diversified, cost-effective services that deliver enhanced quality and improved outcomes. Who We Are: GEO provides complementary, turnkey solutions for numerous government partners worldwide across a spectrum of diversified correctional and community reentry services.

The GEO Group Inc

COOK SUPERVISOR

Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.

Legends Global

Operations Supervisor - Toyota Music Factory

ea_via_bold

This position is responsible for monitoring inventory, maintaining product freshness, reducing shrink, and helping achieve department sales and operational goals while providing leadership and direction to the dairy team. Provide leadership coverage in the absence of the Dairy Manager or other department leadership.

Albertsons Company Inc.

Dairy Supervisor

Be able to delegate duties when necessary• Ability to be calm in stressful situations while keeping a smile• Ability to perform under pressure effectively for extensive periods of time while maintaining professionalism.• Ability to read, speak and write English Language in order to interact with staff and guests. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.

Food Service Supervisor Jobs in Texas

Mont Belvieu Tortilleria - Food Service Rep - Part time HEB

Austin 01 (7th/Pleasant Valley) Tortilleria - Food Service Rep - Part time HEB

Maintenance Supervisor- Center, TX -3rd shift Tyson Foods Inc

Dining Room Supervisor Integrated Real Estate Group

Concessions Lead Supervisor Compass Group North America

Stewarding Supervisor Compass Group North America

Premium Suites Supervisor Compass Group North America

Concessions Culinary Supervisor Compass Group North America

Starbucks Supervisor Compass Group North America

Premium Club Supervisor Compass Group North America

Production Supervisor (Bilingual) CultivaHR

Alliance Frozen Foods - Overnight Stocker - Part time H.E. Butt Grocery Co

Austin 23 (Brodie/William Cannon) Frozen Foods - Overnight Stocker - Part time H.E. Butt Grocery Co

Food Service Worker Region 8 Education Service Center

Food Service Worker Leader U.S. Department of Defense

COOK SUPERVISOR-12 HR The GEO Group

COOK SUPERVISOR The GEO Group Inc

Operations Supervisor - Toyota Music Factory Legends Global

Dairy Supervisor Albertsons Company Inc.

Beverage Supervisor - Toyota Music Factory Legends Global

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