Six Flags Discovery KingdomNewWarehouse Food Buyer $25.00/HR Six Flags Discovery KingdomWarehouse Food Buyer $25.00/HRVallejo, CAOverview:Plan, execute, and coordinate purchasing and procurement strategies for food and related and commodities and service across the Six Flags Discovery Kingdom Food & Beverage/Catering Departments and provide support in managing Warehouse. - Develops process for evaluating supplier quotations utilizing sound negotiating and purchasing techniques to ensure the best quality, price, delivery and service is successfully maintained .
Carneros Resort and SpaFood and Beverage Manager Carneros Resort and SpaFood and Beverage ManagerNapa, CAThe Food and Beverage Manager is responsible for managing staff, optimizing operational efficiency, enhancing guest experiences, and ensuring compliance with health and safety regulations. We are seeking an experienced and motivated Food and Beverage Manager to oversee the operations of our dining facilities and services.
Sonoma Valley HospitalFood Service Worker Sonoma Valley HospitalFood Service WorkerSonoma, CaliforniaCompensation: Actual compensation takes into account several factors including but not limited to a candidate’s experience, education, skills, licensure and certifications, department equity, training and organizational needs. Cleans equipment such as coffee brewers, microwaves, blenders, toasters, refrigerators, freezers, work surfaces, food carts, drawers, floors, mats, walls, etc.
HEI Hotels and ResortsFood & Beverage Manager-In-Training HEI Hotels and ResortsFood & Beverage Manager-In-TrainingSanta Rosa, CAHEI manages an unparalleled portfolio of leading full-service branded hotels and luxury and lifestyle independent hotels across the U.S. We are the acknowledged experts on upper-upscale, luxury, and premium select-serve hotels in urban, super-suburban, and destination locations. Against that choice, our greatest obligation is to ensure day in and day out that our associates have the compensation and benefits they deserve and industry leading tools, training and support that they need to excel.
US Storage CentersSales and Service Assistant Manager (Floater) US Storage CentersSales and Service Assistant Manager (Floater)Santa Rosa, CA$19–$22 / hourLocation: This is a Floater Position and will service the following locations: Santa Rosa - Lombardi, Santa Rosa - Lotus, Santa Rosa - Santa Rosa, Sebastopol - Southpoint, Rohnert Park - Business Park, CA. As of January 2025, WPI has over 17 million square feet of self storage space under management and its total assets under management is over $3 billion with its US Storage Centers brand as well as over 650 multifamily units while employing over 600 people nationwide.
Sonoma Post AcuteDietary Manager Sonoma Post AcuteDietary ManagerSonoma, CAFull timeExperience in dietary services, preferably in a healthcare or long-term care setting. If you take pride in food service, leadership, and creating a positive dining experience, we'd love to meet you.
Six Flags Entertainment CorporationSFDK Warehouse Food Buyer $25.00/HR Six Flags Entertainment CorporationSFDK Warehouse Food Buyer $25.00/HRVallejo, California
Six Flags Entertainment CorporationWarehouse Food Buyer $25/HR Six Flags Entertainment CorporationWarehouse Food Buyer $25/HRVallejo, California
Imprint HospitalityHotel General Manager Imprint HospitalityHotel General ManagerMONTE RIO, CA$60,000–$70,000 / yearThis is a role for a strategic operator who also thinks like a storyteller—someone who can lead a team, protect the guest experience, and bring forward the creative, playful, pet-friendly spirit that defines The Marlo. The newly renovated property is stepping confidently into its next chapter—and we’re looking for a leader who can both run a high-performing boutique hotel and elevate the unique personality that makes The Marlo stand out.
Whole Foods Market IncPrepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Whole Foods Market IncPrepared Foods Production Team Member (Deli / Culinary Prep) - Part TimeSonoma, CA$19–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Lucky Strike Entertainment CorpNewRestaurant & Operations Manager Lucky Strike Entertainment CorpRestaurant & Operations ManagerPetaluma, CA$27–$31 / hourDevelop and maintain a good relationship with league bowlers and officers to help grow our league business; adhere to league formats, distribute league announcements, and perform other administrative duties associated with our leagues. Lead the team and influence them through effective motivation; leverage the individual strengths of your team members to ensure guest satisfaction and maximize center productivity; delegate, delegate, delegate.
Carneros Resort and SpaBanquet Manager | Exempt | Carneros Resort & Spa Carneros Resort and SpaBanquet Manager | Exempt | Carneros Resort & SpaNapa, CAThe ideal candidate is a confident, detail-oriented hospitality professional with strong leadership skills, the ability to manage teams in fast-paced environments, and a collaborative approach to working with Sales, Culinary, and Operations teams. The Banquet Manager is responsible for leading the execution of weddings, meetings, and special events at Carneros Resort and Spa, ensuring seamless operations, exceptional service, and elevated guest experiences.
Whole Foods Market IncPrepared Foods Department Supervisor (Culinary, Deli) - Full Time Whole Foods Market IncPrepared Foods Department Supervisor (Culinary, Deli) - Full TimeNapa, CA$19.50–$30.20 / hourMaintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level.
Taco Bell CorpTeam Member: Food Champion Taco Bell CorpTeam Member: Food ChampionCloverdale, CAresponse: , status: True, status_code: 200, content: \n\n\n\n \n \n\n\n \n \n\n\n\n\n \n \n \n \n\n \n Team Member: Food Champion in Cloverdale, CA | Taco Bell Careers \n \n\n \n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n \n \n \n\n\n\n\n\n \n \n \n \n \n \n\n Skip to main content\n\n\t\n\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\n\t\t\t\n\n\t\t\t\n\t\t\t\t\n\t\t\t\t\t\n \n Restaurant Jobs\n \n\n\n \n Restaurant Life & Perks\n \n\n\n \n Corporate Jobs\n \n\n\n \n HQ Life & Perks\n \n\n\n \n International Jobs\n \n\t\t\t\t\n\t\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\tFind a job near me\n\t\t\t\t\t\t\n\n \n \n\n\n\t\t\t\t\t\n\t\t\t\t\n\t\t\t\n\n\t\t\n\t\n\n\n\n \n \n \n\n \n\n \n \n \n \n \n\n\n \n \n Search for a job \n Career Area • Location\n \n \n \n \n \n\n \n \n\n\n \n \n \n \n Close\n \n \n\n\n\n \n \n \n \n \n \n\n \n \n \n \n \n\n\n Search for a job\n \n \n \t\t\t\n \t\n\t\t\t\t\tCountry\n\t\t\t\t \n\n \n \n\n \nCountry \n \n United Kingdom\nUnited States\n \n \n \t\t\t\n \t\n\t\t\t\t\tState\n\t\t\t\t \n\n \n \n\n \nState \n \n All\n \n \n \t\t\t\n \t\n\t\t\t\t\tCity\n\t\t\t\t \n\n \n \n\n \nCity \n \n All\n \n \n \n \n \n City, State or Zip code\n \n \n \n \n \n\n \t\t\t\n \t\n\t\t\t\t\tCareer Area\n\t\t\t\t \n\n \n \n\n \nCareer Area \n \n Corporate - Development\nCorporate - Digital Marketing\nCorporate - Finance\nCorporate - Food Innovation\nCorporate - Legal\nCorporate - Marketing\nCorporate - Operations\nCorporate - People & Culture\nCorporate - Restaurant Operations\nCorporate - Technology\nFacilities Maintenance\nRestaurant Management\nRestaurant Support Roles\nRestaurant Team Members\n \n \n \n \n \n Search\n \n \n \n\n \n \n\n\n \n \n Home\n \n \n \n Restaurant Jobs\n \n\n\n \n Restaurant Life & Perks\n \n\n\n \n Corporate Jobs\n \n\n\n \n HQ Life & Perks\n \n\n\n \n International Jobs\n \n \n \n Find a job near me\n \n\n \n \n\n\n \n\n \n \n \n\n\n\t\n\n\t\t\n\t\t\t\n\t\t\t\t\n\n\n\n\n\n\t\t\t\tBack to search results\n\t\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tTeam Member: Food Champion\n\t\t\t\t\t\t\tCloverdale, CA\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. If you want to build a great career while providing fast, fun and friendly service to our customers, Taco Bell is the place to learn, grow and succeed!\t\t\t\t\t\t\n\t\t\t\t\t\n\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tApply Now\n\t\t\t\t\t\t\t\n\n \n \n\n\n\t\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\n\n\t\t\t\t\n\n\t\t\t\t\t\n\t\t\t\t\t\tTeam Member: Food Champion\n\t\t\t\t\t\tCloverdale, CA\t\t\t\t\t\n\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tLocation\n 1194 A Cloverdale Blvd.,
CattlemensFood Server CattlemensFood ServerRohnert Park, CAWe provide nationally accredited Food Safety Training and certification through ServSafe to all shift leaders, managers, and restaurant leadership. We offer internal development programs at all levels to help our teams excel in their current roles as well as prepare them for the next step in their career.
Culinary Institute of AmericaFood Enthusiast Instructor - On Call Culinary Institute of AmericaFood Enthusiast Instructor - On CallNapa, CAWork with the Teaching Kitchen Manager to ensure that all supplies, equipment and par stock is available for the classes utilizing proper purchasing systems and exercising best practices with regard to cost control, inventory and budget maintenance. This position is responsible for food preparation, kitchen demonstrations, preparing and revising course material as needed, management of food production and service, while supporting an atmosphere of educational fun.
Albano Dito Family Restaurant GroupRestaurant Managers Albano Dito Family Restaurant GroupRestaurant ManagersPetaluma, CAMary’s Pizza Shack takes great pride in cultivating a supportive and fun culture that encourages growth through on-the-job training, a commitment to promote from within whenever possible, and doing everything we can to help our Shack Crew excel in their careers. Our Restaurant Manager Positions translates our PURPOSE into PRACTICE and is responsible for managing the execution of our brand throughout the restaurant to achieve objectives across human resources, profit generation, and in-store efficiencies.
Cache Creek Casino ResortNewAssistant Restaurant Manager Cache Creek Casino ResortAssistant Restaurant ManagerBrooks, CAWhile performing the duties of this job, the employee is occasionally exposed to wet and/or humid conditions; moving mechanical parts; fumes or airborne particles; risk of electrical shock and second hand tobacco smoke. While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear and taste or smell.
Jack in the Box IncAssistant Manager Jack in the Box IncAssistant Managersonoma, CA$21.50–$22 / hourHigher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementing action plans for improvement; uses data to analyze business results; and contacts regional and CSC resources as needed. Managerial Courage - Doesn''t hold back anything that needs to be said; provides current, direct, complete, and "actionable" positive and corrective feedback to others; lets people know where they stand; faces up to people problems on any person or situation (not including direct reports) quickly and directly; is not afraid to take negative action when necessary.
Round Table PizzaRestaurant Manager - Vallejo 1028 (Vallejo, CA) Round Table PizzaRestaurant Manager - Vallejo 1028 (Vallejo, CA)Vallejo, CA$22–$28 / hourYou are also expected for maintaining administrative responsibilities such as interviewing, hiring, training and overall supervision of the restaurant while maintaining compliance with all local, state, and federal laws. Excellent Communication & hands on Skills including multi-tasking, management & leadership.
Round Table PizzaRestaurant Manager - Napa 143 (Napa, CA) Round Table PizzaRestaurant Manager - Napa 143 (Napa, CA)Napa, CA$22–$28 / hourYou are also expected for maintaining administrative responsibilities such as interviewing, hiring, training and overall supervision of the restaurant while maintaining compliance with all local, state, and federal laws. Excellent Communication & hands on Skills including multi-tasking, management & leadership.
Felton InstituteCase Manager (Part-Time) Felton InstituteCase Manager (Part-Time)Santa Rosa, CaliforniaEach plan is managed by a care team in the community and can include clinically prescribed, individualized interventions with several supportive services, medication, Bridge Housing Site Management staff will be responsible for the overall operations of including crisis intervention, behavioral health, substance use disorder and medication support and a housing plan. The site management and support services team are responsible in maintaining a 80-bed transitional recovery and community re-entry housing facility for those suffering from mental illness and/or substance use disorder who are experiencing homelessness.
Nekter Juice Bar NovatoFull-Time Assistant Manager Nekter Juice Bar NovatoFull-Time Assistant ManagerNovato, CA$23We aren't looking for a passive supervisor; we need a leader who loves the hustle and is ready to do everything our Juicers do—from prepping kale to making smoothies —all while keeping the team motivated. The Leadership: Training new Juicers and ensuring opening/closing checklists are completed.
Sonic Drive-In IncAssistant Manager Sonic Drive-In IncAssistant Manageramerican canyon, CAReports guest complaints to immediate supervisor and assists in resolving such complaints.br /br /br /SONIC Drive-In Assistant Manager Requirements:br /\u25cfAbility to work irregular hours, nights, weekends and holidaysbr /\u25cfGeneral knowledge and understanding of the restaurant industry or retail operations requiredbr /\u25cfMinimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required. /\u25cfDedicated individuals with a proven track record of building sales, creative marketing, expense management and developing people into successful teams.br /br /Sure, classic cars and vintage threads may be things of the past, but the Sonic Drive-In experience will always be groovy, right on, awesome, wicked, fab, the beeapos;s knees, cruisinapos; you get the picture!
WingstopDistrict Manager WingstopDistrict ManagerNapa, CAThis position is critical to Wingstop Restaurants; the District Manager has to ensure all the restaurants in their region comply with local, state and federal regulations and OSHA guidelines. Coaches store managers how to handle progressive discipline, termination issues and employee development opportunities in both one on one and group training sessions .
Rancho Caymus InnGeneral Manager Rancho Caymus InnGeneral ManagerRutherford, CAFull timeAbout Rancho Caymus InnTucked away in the storied AVA of Rutherford—just moments from Napa Valley's most iconic wineries—Rancho Caymus Inn is a luxurious boutique retreat with a soul as rich as its surroundings. Intimate and unmistakably unique, the inn blends old-world charm with modern indulgence, offering guests a quiet refuge in the heart of Napa Valley's finest food, wine, and natural beauty.
Montage Hotels & Resorts LLCNewBeverage Manager Montage Hotels & Resorts LLCBeverage ManagerHealdsburg, CA$80,000–$90,000 / yearAbility to establish and oversee alcoholic beverage training for front-of-house Food & Beverage staff, including general knowledge, list-specific knowledge, and responsible Beverage Service techniques. Review inventory including invoice accuracy, pricing structures, POS programming, cost controls par levels maintained, appropriate ordering of quantities and the beverage physical inventory process.
AMFNewRestaurant & Operations Manager AMFRestaurant & Operations ManagerPetaluma, California$27–$31 / hour
Taco Bell CorpAssistant General Manager Taco Bell CorpAssistant General ManagerNovato, CAresponse: , status: True, status_code: 200, content: \n\n\n\n \n \n\n\n \n \n\n\n\n\n \n \n \n \n\n \n Assistant General Manager in Novato, CA | Taco Bell Careers \n \n\n \n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n \n \n \n\n\n\n\n\n \n \n \n \n \n \n\n Skip to main content\n\n\t\n\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\n \n Restaurant Jobs\n \n\n\n \n Restaurant Life & Perks\n \n\n\n \n Corporate Jobs\n \n\n\n \n HQ Life & Perks\n \n\n\n \n International Jobs\n \n\t\t\t\t\n\t\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\tFind a job near me\n\t\t\t\t\t\t\n\n \n \n\n\n\t\t\t\t\t\n\t\t\t\t\n\t\t\t\n\n\t\t\n\t\n\n\n\n \n \n \n\n \n\n \n \n \n \n \n\n\n \n \n Search for a job \n Career Area • Location\n \n \n \n \n \n\n \n \n\n\n \n \n \n \n Close\n \n \n\n\n\n \n \n \n \n \n \n\n \n \n \n \n \n\n\n Search for a job\n \n \n \t\t\t\n \t\n\t\t\t\t\tCountry\n\t\t\t\t \n\n \n \n\n \nCountry \n \n United Kingdom\nUnited States\n \n \n \t\t\t\n \t\n\t\t\t\t\tState\n\t\t\t\t \n\n \n \n\n \nState \n \n All\n \n \n \t\t\t\n \t\n\t\t\t\t\tCity\n\t\t\t\t \n\n \n \n\n \nCity \n \n All\n \n \n \n \n \n City, State or Zip code\n \n \n \n \n \n\n \t\t\t\n \t\n\t\t\t\t\tCareer Area\n\t\t\t\t \n\n \n \n\n \nCareer Area \n \n Corporate - Development\nCorporate - Digital Marketing\nCorporate - Finance\nCorporate - Food Innovation\nCorporate - Legal\nCorporate - Marketing\nCorporate - Operations\nCorporate - People & Culture\nCorporate - Restaurant Operations\nCorporate - Technology\nFacilities Maintenance\nRestaurant Management\nRestaurant Support Roles\nRestaurant Team Members\n \n \n \n \n \n Search\n \n \n \n\n \n \n\n\n \n \n Home\n \n \n \n Restaurant Jobs\n \n\n\n \n Restaurant Life & Perks\n \n\n\n \n Corporate Jobs\n \n\n\n \n HQ Life & Perks\n \n\n\n \n International Jobs\n \n \n \n Find a job near me\n \n\n \n \n\n\n \n\n \n \n \n\n\n\t\n\n\t\t\n\t\t\t\n\t\t\t\t\n\n\n\n\n\n\t\t\t\tBack to search results\n\t\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tAssistant General Manager\n\t\t\t\t\t\t\tNovato, CA\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. High School Diploma or GED, College or University Degree preferred 1-3 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility Basic personal computer literacy Strong preference for internal promote form Shift Manager position Must be at least 18 years old Must pass background check criteria and drug test Must have reliable transportation Basic business math and accounting skills, and strong analytical/decision-making skills Able to sweep and mop floors, dust shelves and lift and carry out trash containers and place in an outside bin Able to clean the parking lot and grounds surrounding the restaurant Able to tolerate standing, walking, lifting up to 50 lbs.
Taco Bell CorpRestaurant General Manager Taco Bell CorpRestaurant General ManagerCloverdale, CAHigh School Diploma or GED, College or University Degree preferred 2-4 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility Basic personal computer literacy Strong preference for internal promote from Assistant General Manager position Must be at least 21 years old Must pass background check criteria and drug test Must have reliable transportation Basic business math and accounting skills, and strong analytical/decision-making skills Able to sweep and mop floors, dust shelves and lift and carry out trash containers and place in an outside bin Able to clean the parking lot and grounds surrounding the restaurant Able to tolerate standing, walking, lifting up to 50 lbs. References to "we" and "our" include Taco Bells corporate-owned restaurants and independently owned and operated franchisees and licensees.
FirstService ResidentialNewMaintenance Manager FirstService ResidentialMaintenance ManagerBodega Bay, CA$72,000–$78,000 / yearFull timeJob Overview:The Maintenance Manager is responsible for the overall maintenance, appearance, safety, and operational functionality of the clubhouse, Bluewater Lounge and Bistro restaurant, golf pro shop and snack bar facilities, recreational amenities, and surrounding common areas within the community. The ideal candidate will possess hands-on experience in building maintenance, including electrical, plumbing, refrigeration systems, structural repairs, restaurant equipment maintenance, pool and court maintenance, landscaping oversight, janitorial operations, and facility safety compliance.
Fort Point HenHouseTaproom General Manager (multi-unit) Fort Point HenHouseTaproom General Manager (multi-unit)Petaluma, CAFull timeFort Point HenHouse is a Bay Area brewing company made up of leading local, independent brands, San Francisco’s Fort Point Beer Co. and Sonoma County’s HenHouse Brewing Co. Together, Fort Point HenHouse offers a diverse and complimentary lineup of award-winning beers and ciders known for their freshness, consistency, and distinguished packaging. Manage broad areas of responsibility including staffing, beverage ordering/receiving, daily/weekly accounting, repairs & maintenance, general supplies ordering, food truck management, taproom activation programming, staff education, various administrative duties, event planning, management and execution, etc.
Sonic Drive-In IncGeneral Manager Sonic Drive-In IncGeneral Manageramerican canyon, CAPlaces orders for food, paper and other supplies within cost control proceduresbr /\u25cfCompletes and maintains all drive-in restaurant employment related records and payroll recordsbr /\u25cfReinforces a customer service mentality and ensures all employees are focused on serving the customer at all times. Reports guest complaints to immediate supervisor and assists in resolving such complaintsbr /\u25cfInterview and hire restaurant crew and management team members to achieve proper staffing levelsbr /\u25cfPrepare all necessary operational reports.
Whole Foods Market IncNewCareer Development Associate Store Team Leader (Assistant Store Manager) - Wine Country Metro Whole Foods Market IncCareer Development Associate Store Team Leader (Assistant Store Manager) - Wine Country MetroSebastopol, CA$25.10–$42.50 / hourProgram Requirements: Engages fully with all aspects of the CDASTL training program including, but not limited to: weekly training assignments, CDASTL Operational Learning Path, peer cohort discussions, STL Mentor discussions, team immersions, Regional Leadership meetings, in-person and/or virtual trainings, and capstone project. Supervises daily operations and provides daily feedback to store leaders / teams regarding retail plan execution including; sales, margin, labor, merchandising, training, sanitation, marketing, and promotions.
Whole Foods Market IncCareer Development Associate Store Team Leader (Assistant Store Manager) - Marin Metro Whole Foods Market IncCareer Development Associate Store Team Leader (Assistant Store Manager) - Marin MetroNovato, CA$25.10–$42.50 / hourProgram Requirements: Engages fully with all aspects of the CDASTL training program including, but not limited to: weekly training assignments, CDASTL Operational Learning Path, peer cohort discussions, STL Mentor discussions, team immersions, Regional Leadership meetings, in-person and/or virtual trainings, and capstone project. Supervises daily operations and provides daily feedback to store leaders / teams regarding retail plan execution including; sales, margin, labor, merchandising, training, sanitation, marketing, and promotions.
ASR Group International IncProcess Team Manager ASR Group International IncProcess Team Managercrockett, CA$104,500–$194,500 / yearDirects the entire refining process from receipt of dry raw sugar through melting, clarification, decolorization, filtration, crystallization and drying and directs the production of finished products in liquid form. ASR Group is the world's largest refiner and marketer of cane sugar, with an annual production capacity of more than 6 million tons of sugar.
The Flavorful GroupBuffalo Wild Wings Go - Store Manager The Flavorful GroupBuffalo Wild Wings Go - Store ManagerAmerican Canyon, CAAs a leader in the industry, Buffalo Wild Wings Go is dedicated to providing not only the highest quality ingredients but also the best customer service experience. Buffalo Wild Wings Go is seeking an enthusiastic and passionate Store Manager to lead our team at one of our vibrant locations.
Treasury Wine Estates LtdNewAsst Tasting Room Manager - Sterling Vineyards Treasury Wine Estates LtdAsst Tasting Room Manager - Sterling VineyardsCalistoga, CA$69,000–$80,500 / yearOur focus on Boldly Cultivating unites us as a global team and fuels our vision to become the world's most desirable luxury wine company - known for the experiences we create for our consumers, customers, partners, suppliers and our people. Modeled after a Greek monastery, the winery sits 300 feet above the valley floor where visitors take an aerial tram to access the top-quality Bordeaux varietals and majestic 360-degree views of Napa Valley.
WingstopGeneral Manager WingstopGeneral ManagerNapa, CAThe primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage the front- and back-of house team. The ideal candidate is focused on excellent customer service and excellent operational results, and has demonstrated restaurant leadership experience and has a passion for growing the business.
Pet Food Express LLCRetail Store Manager - Marin County Pet Food Express LLCRetail Store Manager - Marin CountyMarin, CA$28–$30 / hourFounded in San Francisco, Pet Food Express is one of the country's leading independent pet food and supply retailers, with customer loyalty built on our philosophy of providing the best for pets. Pet Food Express determines starting salary based on many factors, including but not limited to, local market rate, the qualified pool of candidates, internal compensation practices, a candidate's actual skills and experience, and budget constraints.
Double Decker LanesNewRestaurant & Operations Manager Double Decker LanesRestaurant & Operations ManagerRohnert Park, California$27–$31 / hour
Xperience Restaurant GroupNewRestaurant Manager - Chevys Xperience Restaurant GroupRestaurant Manager - ChevysSanta Rosa, CA$72,000–$75,000 / yearThe Restaurant Manager must take the lead when the General Manager is off duty, provide highly efficient and effective service while ensuring that all financial and statutory requirements are met, as well as ensuring the delivery of outstanding service to our guests. Knowledge of profitability analysis and budgeting, cost of sales, payroll management, purchasing, receiving, inventories and cost controls.
Papa Murphy'sNewAssistant Store Manager Papa Murphy'sAssistant Store ManagerSanta Rosa, CAThe Assistant Store Manager is responsible for all facets of the operation for the assigned shift of a Papa Murphy's store while continually promoting a culture that embraces the company's core values of Quality, Service, Integrity, and Team Work. Knowledge of store financials, P & L's, break-even analysis, food cost analysis, labor cost analysis and other financial information relative to store operations.
Papa Murphy'sNewASSISTANT STORE MANAGER Papa Murphy'sASSISTANT STORE MANAGERSanta Rosa, CATo successfully perform the Assistant Store Manager role an individual must proficient at all functions outlined for a Shift Supervisor and be able to accomplish the following, but not limited to, duties and responsibilities: Exhibit readiness to take responsibility of a shift by wearing a clean, wrinkle-free, uniform and showing up at the assigned time. The Assistant Store Manager is responsible for all facets of the operation for the assigned shift of a Papa Murphy's store while continually promoting a culture that embraces the company's core values of Quality, Service, Integrity, and Team Work.
Fort Point HenHouseLab Manager Fort Point HenHouseLab ManagerSanta Rosa, CAFull timeFort Point HenHouse is a Bay Area brewing company made up of leading local, independent brands, San Francisco’s Fort Point Beer Co. and Sonoma County’s HenHouse Brewing Co. Together, Fort Point HenHouse offers a diverse and complimentary lineup of award-winning beers and ciders known for their freshness, consistency, and distinguished packaging. Driven by the spirit of what made craft beer so special to begin with – delicious beer that’s local, fresh, independent, accessible, and made with community in mind – Fort Point HenHouse is for anyone who enjoys good beer and cider from the Bay Area.
The Flavorful GroupBuffalo Wild Wings Go - Assistant Manager The Flavorful GroupBuffalo Wild Wings Go - Assistant ManagerAmerican Canyon, CAAs a leader in the industry, Buffalo Wild Wings Go is dedicated to providing not only the highest quality ingredients but also the best customer service experience. You'll support the Store Manager and help lead execution--ticket times, accuracy, cleanliness, and a team that stays locked in.
AMFDistrict Manager of Operations AMFDistrict Manager of OperationsPetaluma, California$140,000–$170,000 / yearThis isn’t any ordinary office; it’s the beginning of a bowled new career as a District Manager of Operations with Lucky Strike Entertainment Our District Manager of Operations seek to maximize district revenue by executing national and center-level initiatives and training great managers and teammates to run our world-class entertainment venues. You’ll channel your inner-entrepreneur, identifying areas of weakness and strength within your region and developing actions plans in an effort to: 1) increase center revenue, 2) develop a rock star management team, and 3) encourage guests to visit week after week.