Food Service Director Healthcare Services Group IncFood Service DirectorElkhart, INJoin Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
NewFood Service Manager Ernest HealthFood Service ManagerMishawaka, IndianaFull timeNew Mexico: Graduate of a state-approved course that provided 90 or more hours of classroom instruction in food service supervision or graduate of a dietetic technician or dietetic assistant program required in NM. Responsibilities: Responsible for the overall effectiveness of the Food Service Department to include planning, developing, organizing, and evaluating all aspects of food preparation and service to ensure quality food service.
Food Service Manager McClure Oil CorporationFood Service ManagerSouth Bend, INOur teams drive merchandising and marketing initiatives, and ensure our customers are receiving the best in the class customer service experience. We are looking for an Food Service Manager that can be a: Customer Service Superstar: Be the friendly face that greets all our customers.
NewFood Service Assistant Manager- Ox Bow Concord Community SchoolsFood Service Assistant Manager- Ox BowElkhart, INPlans, coordinates, and supervises all activities of kitchen personnel involved with meal preparation, meal serving, and cleaning and sanitation in the kitchen area. Responsibilities include training and developing employees to prepare and serve meals in an efficient customer friendly manner.
Food and Nutrition Operations Manager South Bend Community School CorpFood and Nutrition Operations ManagerSouth Bend, INEDUCATION AND EXPERIENCE: Bachelor's degree in food service management, business, hospitality, nutrition, or related field preferred, or equivalent combination of education and experience. OVERVIEW: Manages day-to-day food service operations for the District schools, manages daily staffing coverage, and.
Part Time Food Service - NorthWood High School Indiana Dept Of EducationPart Time Food Service - NorthWood High SchoolINEssential Functions of the Position: The following functions have been determined by Wa-Nee Community Schools to be essential to the successful performance of this position. Knowledge of: Policies, procedures and functions of Wa-Nee Community Schools Board of Trustees and the Indiana Department of Education.
Part Time Food Service - Nappanee Elementary School Indiana Dept Of EducationPart Time Food Service - Nappanee Elementary SchoolINEssential Functions of the Position: The following functions have been determined by Wa-Nee Community Schools to be essential to the successful performance of this position. Knowledge of: Policies, procedures and functions of Wa-Nee Community Schools Board of Trustees and the Indiana Department of Education.
Full Time Food Service - Nappanee Elementary School Indiana Dept Of EducationFull Time Food Service - Nappanee Elementary SchoolINEssential Functions of the Position: The following functions have been determined by Wa-Nee Community Schools to be essential to the successful performance of this position. Knowledge of: Policies, procedures and functions of Wa-Nee Community Schools Board of Trustees and the Indiana Department of Education.
Part Time Food Service - Wakarusa Elementary School Indiana Dept Of EducationPart Time Food Service - Wakarusa Elementary SchoolINp>Essential Functions of the Position: The following functions have been determined by Wa-Nee Community Schools to be essential to the successful performance of this position. Knowledge of: Policies, procedures and functions of Wa-Nee Community Schools Board of Trustees and the Indiana Department of Education.
Substitute Food Services Indiana Dept Of EducationSubstitute Food ServicesINEssential Functions of the Position The following functions have been determined by Wa-Nee Community Schools to be essential to the successful performance of this position: Prepare main dish daily according to the menu. Policies, procedures, and functions of Wa-Nee Community Schools Board of Trustees and the Indiana Department of Education.
Full Time Food Service - Wakarusa Elementary School Indiana Dept Of EducationFull Time Food Service - Wakarusa Elementary SchoolINEssential Functions of the Position: The following functions have been determined by Wa-Nee Community Schools to be essential to the successful performance of this position. Knowledge of: Policies, procedures and functions of Wa-Nee Community Schools Board of Trustees and the Indiana Department of Education.
Elementary Cafeteria Manager Wakarusa/Nappanee Elementary Indiana Dept Of EducationElementary Cafeteria Manager Wakarusa/Nappanee ElementaryINp>Purpose of the Position: Responsible for planning, managing, monitoring, supervising, and providing assistance in the provisioning, operation, and functions of a school cafeteria with a staff serving, breakfast and lunch with additional ala carte sales. Travel between assigned buildings to coordinate operations, deliver supplies, and maintain consistent food service operations.
Dining Services Director Elkhart OperationsDining Services DirectorElkhart, IndianaHires, trains, and supervises dining services staff to ensure proper preparation of food in compliance with policies and to ensure proper storage and handling of raw food and supplies. The Dining Services Director (DSD) supervises all aspects of food service for the community, including hiring, training, supervising and evaluating staff.
Dining Services Director Hellenic Senior Living of MishawakaDining Services DirectorMishawaka, IndianaComplete and maintain all dining records, forms, and reports required including but not limited to expense reports, budget variances, menus, inventory , work schedules, cleaning schedules, equipment repairs, reports to the Quality Assurance Committee, etc. Conduct periodic QA tours of the kitchen to monitor management areas such as sanitation, cleanliness, handwashing compliance, diet orders compliance, temperature of food and refrigerators/freezers, strength and use of chemical sanitizing solutions, food waste, etc.
NewExecutive Chef NexdineExecutive ChefGoshen, IndianaNEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. The Executive Chef reports to the General Manager/Chef Director and is responsible for developing and executing culinary results to exceed customer expectations within a Senior Living Community.