UNKNOWN

FEED

As the brand grows, the scope of the position is expected to evolve into broader multi-unit leadership, including developing and leading General Managers, supporting restaurant openings, ensuring consistency across locations, and driving operational and financial performance throughout the Flock & Fresh brand. This includes direct accountability for Team Member leadership, staffing, scheduling, training, guest experience, food quality, cleanliness, safety, labor, food cost, inventory, sales performance, and overall restaurant execution.

Flock and Fresh

Director of Operations

ADAPTED_NOW

Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. Motive is one of the fastest-growing software companies in the world, serving more than 120,000 businesses, across a wide range of industries including trucking and logistics, construction, oil and gas, food and beverage, field service, agriculture, passenger transit, and delivery.

Motive

Regional Director, Enterprise East - Remote

Ivy Exec

Any employment agency, person, or entity that submits a résumé to this career site or a hiring manager does so with the understanding that the applicant's résumé will become the property of Refresco Beverages US, Inc.â¯ Refresco Beverages, US Inc., will have the right to hire that applicant at its discretion without any fee owed to the submitting employment agency, person, or entity.â¯. Joining our team as a people manager means you’ll be encouraged to evolve as a leader who prioritizes the success of both you and your team, to deliver results, whilst bringing your authentic self to work.

Refresco Careers

Director Engineering

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Reporting to the Senior Director, Solution Design, this role partners closely with Sales, Operations, Commercial Finance, and Marketing to design integrated food, EVS, integrated facilities management, and support service solutions that are operationally viable, financially aligned, and competitively differentiated. Join a leadership role focused on supporting Sodexo North America's commercial growth strategy by developing specialized, client-focused solutions for assigned segments and strategic pursuits.

YEAR

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

Director, HTM Solution Design

PART_TIME

An employee’s position within the salary range will be based on several factors including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, any collective bargaining agreements, and business or organizational needs. In this people-leader role, you will own the strategic relationship with the client's senior stakeholders, lead a team delivering insight-led solutions across the client's brand and category portfolio, and be the primary driver of expanding Circana's footprint within the account.

Circana, LLC.

Sr. Director II, Client Sales & Insights (On-site)

An employee's position within the salary range will be based on several factors including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, any collective bargaining agreements, and business or organizational needs. 5+ years of experience working with syndicated data, analytics, category management, or related CPG insights roles, including experience with POS, consumer panel or syndicated data sources.

The Circana Group

Director Client Insights

Required Skills and Experience: Minimum of 7 years of experience within a high-volume food & beverage, hospitality, and/or social entertainment venue with $6MM+ in sales, including at least 4 years of experience serving in a management level role leading departments and responsible for leading and developing a team. Position Overview: Reporting into Director of Operations, the Assistant Director of Operations will assist with leading a team of associates and be responsible for overseeing the Food and Beverage programs and venue operations of their assigned Puttshack venue location.

Puttshack Ltd

Assistant Director of Operations

This team is responsible for developing and implementing strategies for engaging companies; for advising and relationship management of companies largely in the agri-food, beverage, consumer, retail, fisheries, water utility, and technology sectors; leading external and sector-specific engagement; and providing internal support to TNC conservation strategy teams. As a key member of the CE Leadership Team, the Director reports to and serves as a trusted thought partner to the Managing Director, Corporate Engagement and works across TNC to translate corporate opportunities and conservation priorities into high-quality, mission-aligned engagements that advance TNC's 2030 Goals and beyond.

<div>
<div>The Nature Conservancy is the leading conservation organization working around the world to protect ecologically important lands and waters for nature and people. The mission of The Nature Conservancy is to conserve the lands and waters on which all life depends. We address the most pressing conservation threats at the largest scale. Thanks to the support of our more than 1 million members, we’ve built a tremendous record of success since our founding in 1951:</div>
<div> </div>
<ul>
<li>We've protected more than 119 million acres of land and thousands of miles of rivers worldwide — and we operate more than 100 marine conservation projects globally.</li>
<li>We work in all 50 states and more than 72 countries — protecting habitats from grasslands to coral reefs, from Australia to Alaska to Zambia.</li>
<li>We address threats to conservation involving climate change, fresh water, oceans, and conservation lands.</li>
</ul>
</div>

The Nature Conservancy

Director, Corporate Advisory

The position often manages other core Aramark services, and/or logistics of business/operations services, e.g., grounds keeping, laundry, food, security, inventory, mail, concierge services, executive fleet vehicles. The Facilities Operations Director leads and assists in the integration of processes within the client organization to maintain and develop agreed services which support and improve the effectiveness of its primary activities.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Facilities Operations Director

Our work spans four core areas: Building Controls, Energy Efficiency, Energy Advisory, and Facility Management-covering HVAC/mechanical optimization, BMS/BAS and EPMS controls, lighting system upgrades, energy brokerage, roofing and building envelope assessments, construction management, and more. This role is responsible for overseeing technical excellence, project delivery, people leadership, quality assurance, talent development, and market growth across our Commercial & Industrial (C&I), MUSH (Municipal, University, School, and Healthcare), Food & Beverage, Banking, and Corporate Real Estate client sectors.

Mantis Innovation Group LLC

Director, Roofing & Building Envelope Design

OTHER

The Assistant Marketing Director works closely with the Marketing Director and restaurant leadership to strengthen community relationships, increase brand awareness, support catering growth, and ensure marketing initiatives are carried out effectively. The Assistant Marketing Director will be assigned primarily to either Chick-fil-A North Collins Street or Chick-fil-A Eastchase Parkway and will support the marketing, catering, and operational priorities of that restaurant.

Chick-fil-A

Assistant Marketing Director

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This leader will provide strategic direction across Customer Strategy & Commercialization, Demand Planning, Commercial Performance Management, Channel Strategy, and Field/HQ Revenue Growth Management, working closely with Sales, Marketing, Finance, Supply Chain, and enterprise Revenue Growth Management partners. Demonstrated experience leading teams and integrating multiple commercial disciplines, such as Customer Strategy & Commercialization, Demand Planning, Channel Strategy, Revenue Growth Management, Category Management, Sales Strategy, or Business Planning.

Keurig Dr Pepper Inc

Senior Director, Commercial - Juice, Snacks, and Mixers

Three (3)+ years of leadership experience with demonstrated success leading and developing high-performing teams; OR, a Bachelor's Degree in Business Management, Hospitality, or Restaurant/Food Service Management with one (1) year of experience. Build a strong leadership pipeline through accountability, succession planning, cross-training, Director development, leadership certification, and recognition of leadership excellence.

HOUR

Chick-fil-A Inc

Sodexo is seeking a results-oriented Client Director of Sales, Healthcare to drive growth across the Southeast by developing new business and expanding existing accounts through comprehensive outsourced services for hospitals and health systems. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities.

Sales Director

We are seeking a dedicated and experienced Director of Operations to lead the day-to-day management and long-term success of our independently owned and operated Chick-fil-A restaurant in Royse City, Texas. If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.

Restaurant Director

Increase CRB's market capture by working with the Market Engagement Team (MET) to align on strategy and direction for Global Strategic Opportunities, identifying critical target clients, participating in early client engagement and pre-positioning, strategizing on project-win strategies including proposal and interviews. Increase CRB's market capture by working with Business Development to align on strategy and direction, identifying critical target clients, participating in early client engagement and pre-positioning, strategizing on project-win methods and capture planning for critical win projects.

CRB Group, Inc.

Director, Life Sciences - Oligo & Peptide Market Segment Leader

The Food & Beverage Supervisor is responsible for supervising the daily operations of the hotel’s food and beverage outlets, including restaurants, bars, banquets, room service, and other F&B operations as assigned. The Food & Beverage Supervisor supports the Food & Beverage leadership team in achieving departmental goals while creating a positive and professional environment for employees and guests.

Hotel Indigo Dallas Downtown

Food & Beverage Supervisor

As an Influencer & Branded Content Senior Director, you'll serve as a senior leader responsible for shaping the vision, growth, and evolution of PMG's influencer and creator marketing discipline while partnering with senior client stakeholders, creators, talent agencies, media strategists, content teams, and platform partners. Develop and champion innovative influencer and branded content strategies for existing clients and new business opportunities, partnering with media, strategy, creative, technology, and client leadership teams to connect creator ideas to measurable business outcomes.

PMG Worldwide, LLC

Influencer & Branded Content Senior Director

Our success and momentum to expand is only possible through the passionate drive of our diverse 2,500 employees, who come from more than 80 countries and represent various backgrounds, religious beliefs, and lifestyles. Competitive Pay $150,000 to $185,000 Base Annual Salary and Annualized 15–20% Bonus of base, tied to L4L sales growth, conversion, ATV, and labor productivity.

Laderach

Director of Sales and Operation

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Supporting a growing portfolio of hospitality operations, you'll help launch new locations, build high-performing teams, design innovative programs, and create exceptional guest experiences.

Food Service Director Jobs in Dallas, TX

Director of Operations Flock and Fresh

Regional Director, Enterprise East - Remote Motive

Director Engineering Refresco Careers

Director, HTM Solution Design Sodexo SA

Sr. Director II, Client Sales & Insights (On-site) Circana, LLC.

Director Client Insights The Circana Group

Assistant Director of Operations Puttshack Ltd

Director, Corporate Advisory The Nature Conservancy

Facilities Operations Director Aramark

Director, Roofing & Building Envelope Design Mantis Innovation Group LLC

Assistant Marketing Director Chick-fil-A

Senior Director, Commercial - Juice, Snacks, and Mixers Keurig Dr Pepper Inc

Director of Operations Chick-fil-A Inc

Sales Director Sodexo SA

Restaurant Director Chick-fil-A Inc

Director, Life Sciences - Oligo & Peptide Market Segment Leader CRB Group, Inc.

Food & Beverage Supervisor Hotel Indigo Dallas Downtown

Influencer & Branded Content Senior Director PMG Worldwide, LLC

Director of Sales and Operation Laderach

Regional Director Of Operations Compass Group USA Inc

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