FULL_TIME

FEED

UNKNOWN

Eat'n Park Hospitality Group represents a diverse family of brands that span more than a dozen states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.

We are a division of Eat’n Park Hospitality Group, which has been making guests smile since serving our first meal more than 60 years ago. Our distinguished chefs and culinarians are passionate about their trade, preparing each meal with healthy, natural ingredients and locally-sourced food.
Delicious meals are complemented by our commitment to excellence, decades of personalized service experience, and transparency reflective of our partners’ individual culture.
With people support centers in Pittsburgh and the Lehigh Valley, Parkhurst delivers authentic culinary experiences to more than 54 client locations in Pennsylvania, Maryland, Ohio, Virginia, West Virginia, and Delaware.

Parkhurst Dining

Catering Server

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Accept correct payment from guests and guarantee the accuracy of the guest check and manner of payment to protect both the client and the business from any transaction mistakes. Welcome customers upon arrival and promptly greet them, take food and beverage orders from diners, serve meals, and meet any special requirements or requests.

HOUR

Local.House International, Inc.

Restaurant Server

This location is not accessible by public transportation; successful candidates must have reliable transportation. Transportation:Free on-campus parking is available.

<h1><span style="color: rgba(0, 0, 0, 0.7); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: 'Source Sans Pro', Helvetica, Arial, sans-serif, 'Hiragino Kaku Gothic Pro', Meiryo, 'Hiragino Sans GB W3', 'Noto Naskh Arabic', 'Droid Arabic Naskh', 'Geeza Pro', 'Simplified Arabic', 'Noto Sans Thai', Thonburi, Dokchampa, 'Droid Sans Thai', 'Droid Sans Fallback', -apple-system, '.SFNSDisplay-Regular', 'Heiti SC', 'Microsoft Yahei', 'Segoe UI'; font-size: 15px; font-style: normal; font-weight: normal; word-spacing: 0px; float: none; display: inline !important; white-space: pre-wrap; orphans: 2; widows: 2; background-color: #ffffff; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Established in 1990, SAGE Dining Services&reg; is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.</h1>

SAGE Dining Services Inc

Part-Time Lunch Server

From large-format catering and memorable events to individually packaged group meals, snacks, and pantry solutions, HUNGRY ensures every detail is thoughtfully handled to prioritize quality and convenience. Pick up equipment at hub in Long Island City, pick up food from vendor, transport to client site and complete designated set up.

HUNGRY Marketplace

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OTHER

Hunter Lodge, a Bluebird by Lark

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Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. This is your chance to join the best of the best and start a career with endless opportunity, plus great benefits like: Health insurance eligibility when working an average of 30 hours per week.

Darden Concepts Inc

Server

What started as a single neighborhood spot in Patchogue has grown into a fast-growing hospitality group with multiple locations across Long Island, known for its welcoming vibe, strong team culture, and consistent guest experience. Tap Room began in 2011 with two bartenders—James Bonanno and David Johnson—who shared a vision: to build more than just a bar, but a place where great food, craft beer, and genuine hospitality brought people together.

Tap Room

Expediter/Food Runner

Food Runner responsibilities include but not limited to, bringing dishes from kitchen to guests, ensuring proper communication with kitchen, setup for service, keep work station clean, works cohesively with co-workers, clearing empty/dirty dishes and transporting them to dish area. While our name isn't on the hotels themselves, our extraordinary culture is at the heart of our 18 hotels - including our award-winning Archer Hotel boutique collection and our portfolio of other great brands with familiar names, such as Hyatt Place, Hyatt House, Aloft, Hilton Garden Inn and Hampton Inn.

LodgeWorks L.P.

Food Runner/ Utility

Clears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins. About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.

Troon

Food Runner

General Skills: Must be able to perform job functions with attention to detail, speed and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good judgment; follow directions thoroughly; understand a guest's service needs; work cohesively with co-workers as part of a team; work with minimal supervision; maintain confidentiality of guest information and pertinent hotel data. The Director of Outlets is the single point of accountability (SPA) for The Revere Room and The Manor Bar and is responsible for their financials, their profitability, hitting or exceeding goals, as well as motivating, coaching, and leading the teams in each.

YEAR

Rosewood Hotels and Resorts LLC

Director of Outlets - Food and Beverage

Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English). Education/Experience: High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Troon Golf LLC

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Must have enough mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.

Legends

Catering Server | Highmark Stadium

Servers will be responsible for taking orders, delivering food and beverages, and ensuring customer satisfaction in a fast-paced restaurant setting. Ravenwood Golf Club is looking for an enthusiastic and service-oriented Restaurant Server to provide an exceptional dining experience for our guests.

Ravenwood Golf Club

In-Seat Server

Additional tasks may also include assisting the cashier, cleaning the kitchen, and serving areas, stocking, equipment upkeep and other related work as required. Our services include full café dining emphasizing our Fresh Difference culinary philosophy, mobile ordering, catering, events and our grab-and-go program, My Fresh Market.

American Food & Vending

Dining Worker/Server | Broome CC Dining Services

IRecruitee

As a Catering Server you will provide outstanding customer service while serving food and beverage products in a banquet setting, ensuring that Hudson Yards guests' needs are being met in a positive, efficient, and courteous manner. With world-class dining, luxury retail, and cultural venues alongside residential and office towers, Hudson Yards redefines how people live, work, and gather in a single, thoughtfully designed environment.

Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Its portfolio includes high-profile venues ranging from sports stadiums, entertainment complexes, national parks, restaurants, airports, and some of the top regional casinos in the country. The company also owns a selection of award-winning destination resorts, as well as a series of premium restaurants and catering services that are leaders in the industry. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates serving half a billion guests in the United States, Canada, the United Kingdom, Australia, New Zealand, and Asia.

Delaware North Companies Inc

Catering Server, Hudson Yards

Maintains responsibility for personal bank and ensures all financial transactions are accurate by operating credit card machines correctly, calculating and returning appropriate change and maintaining adequate cash and coin for making change. Ensures ongoing Guest satisfaction by checking back after delivery of food, maintaining drink levels, removing clutter, pre‐bussing as necessary, and responding to Guest needs in a timely manner.

Dave & Buster's Entertainment Inc

About Elior Independent School Dining: Elior Independent School Dining partners with schools to create thoughtful, student-focused dining experiences that go beyond the plate. What we're looking for: Must-haves: At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking.

Elior

Prep/Server

Legends Hospitality, LLC

The Restaurant Server is responsible for providing prompt and courteous service to all restaurant guests, including taking orders, suggestive selling, serving food and beverages, and clearing tables. Be thoroughly familiar with all menu items, including ingredients and food allergens, and wine list in order to assist guests and answer questions accurately.

Food Server Jobs in New York

Catering Server Parkhurst Dining

Restaurant Server Local.House International, Inc.

Part-Time Lunch Server SAGE Dining Services Inc

Catering Server HUNGRY Marketplace

Restaurant Server Hunter Lodge, a Bluebird by Lark

Server Darden Concepts Inc

Expediter/Food Runner Tap Room

Food Runner/ Utility LodgeWorks L.P.

Food Runner Troon

Director of Outlets - Food and Beverage Rosewood Hotels and Resorts LLC

Server Troon Golf LLC

Catering Server | Highmark Stadium Legends

Restaurant Server Ravenwood Golf Club

In-Seat Server Legends

Dining Worker/Server | Broome CC Dining Services American Food & Vending

Catering Server, Hudson Yards Delaware North Companies Inc

Server Dave & Buster's Entertainment Inc

Prep/Server Elior

In-Seat Server Legends Hospitality, LLC

Outlet Server - Room Service Seminole Hard Rock Support Services

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