UNKNOWN

FEED

Additional Info: Along with competitive pay, a Shift Manager at a McDonald's Corporate owned restaurant is eligible for incredible benefits including: Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language. The Team for Me - Our people want to say YES - to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments.

This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring,  firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's  Corporation will  be your employer.

McDonald's Corp

Shift Manager

ADAPTED_NOW

Supporting Harps' Mission Statement – With respect and support from my peers and supervisors, I strive daily to exceed my customers' expectations in an effort to support the Harps' Mission Statement – "Our mission is to provide the best overall value to our customers, building a reputation for competitive prices, product quality and freshness, friendly service and cleanliness.". To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acceptable alternative.

Harps Food Stores

Closing Manager - 182 - E. Ferry - Salina, OK (Salina, OK)

Closing Manager - 169 - S. Main St. - Jay, OK (Jay, OK)

Closing Manager - 550 - N. Chouteau Ave. - Chouteau, OK (Chouteau, OK)

Closing Manager - 304- Hwy 51- Coweta, OK (Coweta, OK)

Closing Manager - 545 - N. York - Muskogee (Muskogee, OK)

As the Maintenance Manager, you'll play a key role in developing and executing maintenance strategies that keep our plant equipment, facilities, and production processes operating at peak performance. We are thrilled to present an exciting opportunity for a Maintenance Manager to join one of the nations leading food processing companies located in the vibrant Midwest!

Hi-Quality Recruits

Maintenance Manager

sourcestack_via_bold

Based in Tyler, Texas, BGC is home to five unique banners—Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's—operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma. Provides friendly and customer-service-oriented attitude by greeting customers, answering questions and taking orders by phone and in person.

Brookshire's

Assistant Bakery Manager

Our Starbucks Shift Manager will support TUL leadership in launching and operating our new Starbucks location while ensuring an exceptional guest experience. Team Supervision & Support: Assigns work tasks and activities while participating in schedule preparation to ensure adequate shift coverage.

Avolta

Starbucks Shift Manager

ea_via_bold

Additional Info:Along with competitive pay, a Department Manager at a McDonalds Corporate owned store is eligible for incredible benefits including:• 15-25 days paid vacation• 10 paid holidays, anniversary splash and 8-week sabbatical every 10 years• Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language• Medical, dental and vision coverage• Pre-tax flexible spending accounts• Short- and Long-Term Disability, life and accident insurance• Paid Leaves of Absence• Service awards• Employee Resource Connection• Adoption Assistance• Matching gifts programThis job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.

Department Manager

FULL_TIME

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

YEAR

BJ's Restaurants

Senior Restaurant Manager

[AW]-iCims

In this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that "makes pleasurable dining affordable," while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.

Golden Corral Corporation 
 The right place. The best people. Golden Corral, a leading chain restaurant company, is just the place for people with a focus on being the best. Opening our doors in 1973, our history is marked by innovation, growth and caring about people. From day one, we established the tradition of friendly service, great value and fresh, tasty food, operating in over 500 company and franchise restaurants in 42 states. Golden Corral® family-style restaurants specialize in the biggest and best buffet available anywhere.
 
 
 At Golden Corral® restaurants, our goal of pleasing each and every guest is made possible through the dedicated efforts of our caring and knowledgeable Co-workers and management team. Since the beginning, they have been preparing and serving the highest quality food at reasonable prices in a clean, friendly atmosphere... thereby fulfilling the Golden Corral® mission: "Making Pleasurable Dining Affordable."

Golden Corral

Restaurant Hospitality Manager

In this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that “makes pleasurable dining affordable,” while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.

Chapman Corral dba Golden Corral

As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

Restaurant Kitchen Manager

As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, Chapman Corral, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

About This Position: The Assistant Food Service Director works with the Food Service Director to plan activities associated with running a large food service operation with one or more production kitchens. Maintain all serving schedules to ensure all food items are served per menu specifications in a safe and appropriate manner according to departmental guidelines.

Trinity Services Group

Assistant Food Service Director

Content Creation: Design high-impact assets and write punchy, persuasive copy that turns event concepts into "can't-miss" experiences along with sharing real-time event highlights. The Social Order operates some of Oklahoma City’s most recognizable restaurant and hospitality concepts, including The Jones Assembly, Spark, Fuzzy’s Taco Shop, Dave’s Hot Chicken, and Citizen House.

The Social Order

Citizen House - Member Event Manager

Gethired

This role collaborates closely with Dining Services leadership and campus partners to support university initiatives, enhance the student dining experience, and promote a culture of accountability, teamwork, and continuous improvement. The position oversees five dining units, including one convenience store, three satellite locations, and one self-branded dining concept, ensuring high-quality service, operational efficiency, and customer satisfaction across all locations.

The OSU/A&M System

Manager of University Dining Services 535221

PageUp

Responsibilities include overseeing daily plant operations, improving productivity and efficiency, monitoring key performance indicators, managing budgets and capital expenditures, and reducing waste and operating costs. Experience with manufacturing equipment, ERP systems, warehouse management systems (WMS), and production planning is preferred.

The Williams Company

Plant Manager

A Bake Manager is responsible for providing strong, positive leadership to his/her team to deliver operational excellence and following budget plan to control costs and expenses. Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws.

Food Production Manager Jobs in Oklahoma

Shift Manager McDonald's Corp

Closing Manager - 182 - E. Ferry - Salina, OK (Salina, OK) Harps Food Stores

Closing Manager - 169 - S. Main St. - Jay, OK (Jay, OK) Harps Food Stores

Closing Manager - 550 - N. Chouteau Ave. - Chouteau, OK (Chouteau, OK) Harps Food Stores

Closing Manager - 304- Hwy 51- Coweta, OK (Coweta, OK) Harps Food Stores

Closing Manager - 545 - N. York - Muskogee (Muskogee, OK) Harps Food Stores

Maintenance Manager Hi-Quality Recruits

Assistant Bakery Manager Brookshire's

Starbucks Shift Manager Avolta

Department Manager McDonald's Corp

Senior Restaurant Manager BJ's Restaurants

Restaurant Hospitality Manager Golden Corral

Restaurant Hospitality Manager Chapman Corral dba Golden Corral

Restaurant Kitchen Manager Golden Corral

Restaurant Kitchen Manager Chapman Corral dba Golden Corral

Assistant Food Service Director Trinity Services Group

Citizen House - Member Event Manager The Social Order

Manager of University Dining Services 535221 The OSU/A&M System

Plant Manager The Williams Company

Overnight Bake Manager Dunkin' Brands Group Inc

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