UNKNOWN

ADAPTED_NOW

Any combination of training and experience equivalent to a bachelor’s degree or higher with major coursework in education or education policy, marketing, public relations, business administration, public administration, or related field and five (5) years of experience in education or education policy, marketing, project management, or related field. Familiar with sources of information related to a broad range of education policy and programs especially recent and on-going developments, and current literature, Knowledge of applicable Federal, State, and local laws, regulatory codes, ordinances, and procedures relevant to assigned area of responsibility.

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<h4><strong>At JSG, We Understand People</strong></h4>
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<p>It is our mission to empower people, help our clients reach their goals, and hire motivated individuals.</p>
<p>Since our start in 1984, we’ve worked hard to establish our present position as the most effective cross-industry staffing and consulting solution available.</p>
<p>Headquartered in Chicago, IL with local offices throughout the United States and Canada, JSG proudly serves a diverse range of industries with the right solutions to help clients reach their company goals. Our client-centric approach enables us to create personalized solutions for businesses in need of top-tier talent.  Our dedication doesn’t stop at our clients. We strive to connect candidates with opportunities that match their skills and goals. More than just a go-between, we are a dependable bridge, uniting top talent with suitable opportunities, facilitating shared opportunities and growth.</p>
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Johnson Service Group

Manager of Training

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

HOUR

<p>We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.</P>

<p><b>Innovation inspired by you</b><br>
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. </p>

<p>Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.</p>

<p><b>Beyond great service</b><br>
Another key part of what makes us different is something we call service excellence.</p>

<p>To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.</p>

<p>We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.<p>

<p><b>Our people make all the difference—we make sure of it</b><br>
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.</p>

<p>We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. </p>

<p>The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.</p>

Aramark

Food Retail Brand Location Supervisor - California State University - Sacramento State

J-Vers Cloud

FULL_TIME

POSTING_API

YEAR

The successful candidate will build strong client relationships, identify packaging solutions that meet customer needs, and work closely with internal teams such as sourcing, design, and custom tooling to deliver complex projects and close deals. Prospecting & New Business Development: Identify, secure, and develop new customers, build a book of business, create proposals, and close sales opportunities.

Michael Page USA

Business Development Manager

FEED

Action Property Management is seeking an experienced, service-driven Food & Beverage Manager to lead food and beverage operations at a premier, large-scale residential community in Sacramento, CA. 5+ years of progressive food and beverage experience , preferably in upscale restaurants, luxury hotels, resorts, private clubs, or similar hospitality environments.

Action Property Management

Food & Beverage Manager - Sacramento

ea_via_bold

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more atâ¯ www.troon.com .â¯. Assures all opening and closing procedures and side work is completed, including all cleaning of equipment and storage areas, setting up necessary supplies and tools, un/locking doors, inspecting storage areas for organization, use of FIFO, and cleanliness, etc.

Troon

Food & Beverage Supervisor

Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English). Assures all opening and closing procedures and side work is completed, including all cleaning of equipment and storage areas, setting up necessary supplies and tools, un/locking doors, inspecting storage areas for organization, use of FIFO, and cleanliness, etc.

Troon Golf LLC

KEY RESPONSIBILITIES: Create a welcoming atmosphere and provide excellent hospitality by having a working knowledge of the resort facility and dining area, and be able to respond to guest questions and speak with enthusiasm about other resort services. This planned Club perched high on a ridge features stunning views of the surrounding area, and a variety of amenities, including a resort pool, restaurant, and both indoor and outdoor venues for socializing, fitness, and more.

J.F. Shea Co Inc

Bartender, Food & Beverage

While performing the duties of this job, the employee is regularly required to see, speak, and hear, taste and smell, sit, stand and walk for long periods of time, bend, kneel, use hands to fingers, handle or feel, and reach with hands and arms. Outdoor environments may require walking on variable terrain while carrying items and navigating typical event obstacles, including, but not limited to, groups of people, table set ups and decorations, plants and the natural landscape.

Supervisor, Food & Beverage

The ideal candidate is a hands-on leader with a passion for hospitality, excellent organizational skills, and the ability to create a welcoming dining experience for guests. The company owns, operates, manages, and develops hotels and invests in hotel- and other commercial real estate-related assets throughout the United States.

Property Management

Outdoor environments may require walking on variable terrain while carrying trays or other items and navigating typical event obstacles, including, but not limited to, groups of people, table set ups and decorations, plants and the natural landscape. WORK ENVIRONMENT: This position typically operates in an indoor restaurant setting, but an employee may also be required to work on a patio or for an outdoor event, with exposure to outdoor weather conditions and occasionally native wildlife.

J.F. Shea

Expeditor, Food & Beverage

Outdoor environments may require walking on variable terrain while carrying items and navigating typical event obstacles, including, but not limited to, groups of people, table set ups and decorations, plants and the natural landscape. Create a welcoming atmosphere and provide excellent hospitality by having a working knowledge of the resort facility and dining area, and be able to respond to guest questions about the menu and speak with enthusiasm about other resort services.

Server, Food & Beverage

PART_TIME

Peachtree Hospitality Management LLC

Outdoor environments may require walking on variable terrain while carrying items and navigating typical event obstacles, including, but not limited to, groups of people, table set ups and decorations, plants and the natural landscape. KEY RESPONSIBILITIES: Create a welcoming atmosphere and provide exceptional hospitality by having a working knowledge of the resort facility and dining area, to be able to respond to guest questions and speak with enthusiasm about other resort services.

Server Assistant, Food & Beverage

These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year. As part of its commitment to make reasonable accommodations, Live Nation also wishes to participate in a timely, good faith, interactive process with a disabled applicant to determine effective reasonable accommodations, if any, which can be made in response to a request for accommodations.

Live Nation Entertainment

Food & Beverage Supervisor - Ace of Spades

LIVE NATION ENTERTAINMENT INC

Food & Beverage Supervisor - Ace Of Spades

Participate in incident investigations, manage Workers' Compensation claims, assist with case management, and help develop and implement corrective actions while ensuring thorough completion of related reports. Pacific Coast Producers (PCP), a growing agricultural cooperative, is seeking a hands-on and strategic Environmental, Health and Safety (EHS) Manager to join our production facility in Woodland, California.

<p>	<span itemprop="name">Pacific Coast Producers</span> long has been committed to supplying its customers with the finest canned fruits and tomatoes available. The company aims to meet retailersâ€™ private label requirements, while also providing the best possible service at a competitive price.
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Headquartered in the heart of the Central Valley, home of many of Californiaâ€™s finest crops, Pacific Coast Producers (PCP) is proud of its grower-backed, customer-focused business philosophy. Hundreds of third- and fourth-generation family farmers partner with PCP to provide the ripest tomatoes, the sweetest peaches, the most flavorful apricots and pears each and every harvest. Picked at the peak of flavor and packed under the strict United States food safety regulations, PCPâ€™s products deliver on many promises. PCP personally works with farmers to determine what each of them is able to grow best. Crops are strategically grown near the processing plants. For example, conventional tomatoes are grown and picked within a 16-mile radius of their Woodland tomato facility.
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Pacific Coast Producers Inc

Environmental, Health and Safety (EHS) Manager

Take customer orders at the truck window, accurately relaying drink customizations and managing line flow during peak rushes Operate and maintain truck equipment — espresso machines, grinders, blenders, and refrigeration — performing opening and closing procedures per Java City's Opening and Closing SOP. Location: Sacramento, Roseville, Placer County, and Granite Bay event sites Reports to: Events Manager Employment type: Hourly, non-supervisory Classification: Non-exempt Pay range: $23.00–$25.00 per hour based on experience.

Beverage Mixologist

Ability to: Prepare and serve a wide variety of foods and work rapidly and efficiently in performing tasks; Follow written recipes and oral instructions; Convert recipes to amount of food production needed; Operate kitchen equipment; Collect money, make change and assist in preparing deposits; Establish and maintain cooperative relationships with those contacted during the course of work. QUALIFICATIONS: Knowledge of: Modern methods of preparing and serving soups, entrées, sandwiches, fruits, vegetables, salads, breads and desserts in large quantities; Use and care of institutional kitchen equipment and utensils; Proper cleaning and sanitizing methods and principles of kitchen safety; Basic arithmetic necessary for recipe conversion to quantities needed for service.

Washington Unified School District

Substitute Cafeteria Assistant I / Food Service Cashier

Leaders have the opportunity to influence large-scale operations, develop high-performing teams, and build meaningful careers in an organization committed to operational excellence, innovation, sustainability, and people development. Compensation & Benefits: Expected Hiring Salary Range:  $115,000 - $164,300 (Salary to be determined by the applicant's education, experience, knowledge, skills, and abilities, as well as internal equity and alignment with market data.).

Ball Corp

Assistant Plant Manager - Future Plant Manager Development Program

Observing guests behavior once they have consumed alcoholic beverages, counting the number of drinks served and offering a taxi if you feel they should not drive; asking a manager for help with disorderly customers as needed. Checking identification of guests to ensure they are of legal age to consume alcoholic beverages; refusing to serve beverages in a polite manner to guests who are not of legal age.

Food And Beverage Manager Jobs in Sacramento, CA

Manager of Training Johnson Service Group

Food Retail Brand Location Supervisor - California State University - Sacramento State Aramark

Business Development Manager Michael Page USA

Food & Beverage Manager - Sacramento Action Property Management

Food & Beverage Supervisor Troon

Food & Beverage Supervisor Troon Golf LLC

Bartender, Food & Beverage J.F. Shea Co Inc

Supervisor, Food & Beverage J.F. Shea Co Inc

Food & Beverage Supervisor Property Management

Expeditor, Food & Beverage J.F. Shea

Server, Food & Beverage J.F. Shea

Food & Beverage Supervisor Peachtree Hospitality Management LLC

Server Assistant, Food & Beverage J.F. Shea Co Inc

Food & Beverage Supervisor - Ace of Spades Live Nation Entertainment

Food & Beverage Supervisor - Ace Of Spades LIVE NATION ENTERTAINMENT INC

Environmental, Health and Safety (EHS) Manager Pacific Coast Producers Inc

Beverage Mixologist Cb

Substitute Cafeteria Assistant I / Food Service Cashier Washington Unified School District

Assistant Plant Manager - Future Plant Manager Development Program Ball Corp

Lucilles BBQ - Food Server Hof's Hut Restaurant and Bakery

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